RecordWell Data

Rocks Lakeview

3463-3467 N BROADWAY, Chicago, IL 60657 · Cook County

41cited violations
5serious tier
16inspections
18tier not stated

Establishment

Type
Restaurant (retail food serving meals) (Restaurant)
Inspected by
Chicago Department of Public Health
License / ID
2304161
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2025280
2024120
2022100
2021260
2019251
2018132
2017120
20162101
2015141
2014310

Inspections

  1. Sep 4, 2025 Complaint · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      FOOD-CONTACT SURFACES: CLEANED & SANITIZED

      OBSERVED EXCESSIVE AMOUNT OF BLACK SLIME SUBSTANCE BUILD UP ON INSIDE INERIOR PANEL OF ICE MACHINE DRIPPING ONTO ICE FOR HUMAN CONSUMPTION. MUST REMOVE ICE CLEAN AND SANITIZED INTERIOR CONTACT SURFACES OF ICE MACHINE. ICE MACHINE HAS BEEN CLEANED AND SANITIZE DURING INSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-005, CITATION ISSUED.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED RUSTY BOTTOM OF PREP TABLE AND FOOD STORAGE SHELVING IN REAR FOOD STORAGE AREA. MUST REPAINT OR REPLACE SHELVING.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED DIRT AND DEBRIS ON FLOOR DRAINS UNDERNEATH 3-COMPARTMENT SINK IN REAR DISHWASHING AREA. MUST CLEAN AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED DUST BUILD UP ON CEILING VENTILATION VENTS INSIDE MEN'S WASHROOM. MUST CLEAN AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED DAMAGED AND MISSING FLOOR TILE IN FRONT OF COOKING EQUIPMENT IN MAIN KITCHEN FOOD PREP AREA. MUST REPAIR/REPLACE AND MAINTAIN FACILITY IN A GOOD REPAIR.

  2. May 21, 2025 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED THE HANDSINK IN THE BAR AREA TO NOT HAVE A HAND WASHING SIGN. INSTRUCTED MANAGER TO PROVIDE A SIGN INSTRUCTING EMPLOYEES TO WASH HANDS. MANAGER PROVIDED SIGN BY END OF INSPECTION AT HAND SINK.

    • Severity not stated

      THERMOMETERS PROVIDED & ACCURATE

      OBSERVED THE LEFT SIDE 2 DRAWER REACH IN COOLER IN THE MAIN PREP/COOKING LINE TO NOT HAVE A THERMOMETER PRESENT TO MEASURE THE AMBIENT AIR TEMPERATURE. INSTRUCTED MANAGER TO PROVIDE A THERMOMETER TO MEASURE THE INTERNAL AMBIENT AIR TEMPERATURE. MANAGER PROVIDED ONE TO UNIT BY END OF INSPECTION.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      OBSERVED THE SIDE OF THE BOTTOM COMPARTMENT OF THE ICE MACHINE TO BE LIGHTLY SOILED WITH SLIGHT BUILD UP OF MINERAL DEPOSITS. INSTRUCTED MANAGER TO DETAIL CLEAN INSIDE OF ICE MACHINE AND MAINTAIN FREE OF EXCESSIVE BUILD UP OF DEPOSITS.

  3. May 10, 2024 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      SOME PREP AREA REACH IN COOLERS (ALONG COOKLINE) DOOR RUBBER GASKETS TORN/NOT TIGHT FITTED. INSTRUCTED MANAGER MUST REPAIR/REPLACE DAMAGED COOLERS DOOR RUBBER GASKETS, GASKETS MUST BE TIGHT FITTED.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      FOOD ALLERGEN TRAINING CERTIFICATES HAVE EXPIRED. INSTRUCTED MUST UPDATE ALL EXPIRED FOOD ALLERGEN TRAINING CERTIFICATES.

  4. Oct 5, 2022 Canvass · Pass — Risk 1 (High)

    Result: Pass.

  5. Apr 22, 2021 Short Form Complaint · Pass — Risk 1 (High)
    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      4-602.13- NOTED PLASTIC COATING SEALANT PEELING OFF METAL FRONT OF ICE MACHINE. INSTRUCTED TO REMOVE TO BE SMOOTH AND CLEANABLE.---INTERIOR OF BAR THREE COMPARTMENT SINK FOUND DIRTY AND CLUTTERED WITH DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-501.114- EXCESSIVE AMOUNT OF PLASTIC MILK CRATES SCATTERED AROUND OUTSIDE GARBAGE AREA. INSTRUCTED TO REMOVE AND MAINTAIN.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      6-305.11- OBSERVED EMPLOYEES PERSONAL BELONGINGS IN REAR ABOVE SERVICE STATION. INSTRUCTED TO REMOVE AND USE LOCKERS FOR PERSONAL ITEMS.

  6. Mar 2, 2021 Complaint · Pass — Risk 1 (High)
    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      NOTED PLASTIC COATING SEALANT PEELING OFF METAL FRONT OF ICE MACHINE. INSTRUCTED TO REMOVE TO BE SMOOTH AND CLEANABLE.---INTERIOR OF BAR THREE COMPARTMENT SINK FOUND DIRTY AND CLUTTERED WITH DEBREE. INSTRUCTED TO CLEAN AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      EXCESSIVE AMOUNT OF PLASTIC MILK CRATES SCATTERED AROUND OUTSIDE GARBAGE AREA. INSTRUCTED TO REMOVE AND MAINTAIN.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      OBSERVED EMPLOYEES PERSONAL BELONGINGS IN REAR ABOVE SERVICE STATION. INSTRUCTED TO REMOVE AND USE LOCKERS FOR PERSONAL ITEMS.

  7. Oct 29, 2019 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      NOTED TORN RUBBER GASKET INSIDE THE PREP SERVICE COOLER AT THE KITCHEN PREP. INSTRUCTED TO DETAIL REPAIR AND MAINTAIN AND/OR REPLACE.

  8. Oct 28, 2019 Canvass · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

      NOTED ESTABLISHMENT SERVING UNDER COOKED FOOD ITEMS (HAMBURGERS/EGGS/STEAKS) WITH NO CONSUMER ADVISORY, DISCLOSURE OR REMINDERS TO THE CUSTOMERS. INSTRUCTED TO HAVE A CONSUMER ADVISORY ON THE MENU WITH A DISCLOSURE NOTICE AND REMINDER STATEMENT. PRIORITY FOUNDATION #7-38-005. NO CITATION ISSUED TODAY.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      NOTED TORN RUBBER GASKET INSIDE THE PREP SERVICE COOLER AT THE KITCHEN PREP. INSTRUCTED TO DETAIL REPAIR AND MAINTAIN AND/OR REPLACE.

    • Serious Priority

      HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE

      NOTED NO HOT RUNNING WATER THROUGH OUT ESTABLISHMENT. HOT WATER TEMPERATURES WERE AS FOLLOWS:-HAND WASH SINKS 68F/73.3F, ONE COMPARTMENT SINK 701F, 3 COMPARTMENT SINK 72.1F. BATHROOM HAND WASH SINKS 68.5F. PRIORITY VIOLATION #7-38-030(C).

    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      NOTED WASH ROOMS ON PREMISE WITH GARBAGE RECEPTACLES AND NO LIDS. INSTRUCTED TO PROVIDE TRASH CANS WITH LIDS AT ALL WOMEN WASH ROOMS AND UNISEX WASH ROOMS.

  9. Jul 24, 2018 Complaint · Pass w/ Conditions — Risk 1 (High)
    • Serious Priority

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      FOUND NO EMPLOYEE HEALTH POLICY AT PREMISES. PRIORITY VIOLATION. NO CITATION ISSUED. 7-38-012A. MUST PROVIDE.

    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      FOUND NO VOMIT AND DIARRHEAL CLEANUP PROCEDURE. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-005. MUST PROVIDE.

    • Serious Priority

      PROPER DATE MARKING AND DISPOSITION

      FOUND CONTAINERS OF READY TO EAT SALSA INSIDE WALK IN COLLER WITH NOT LABELED WITH SEVEN DAY CONSUME BY DATE. PRIORITY VIOLATION. NO CITATION ISSUED. 7-38-005. MUST LABEL READY TO EAT FOODS HELD FOR MORE THAN 24HOURS WITH SEVEN DAY CONSUME BY DATE.

  10. Oct 30, 2017 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

      OBSERVED DISPOSABLE CONDIMENT CUPS BEING USED TO DISPENSE SAUCES IN THE COOK LINE COOLERS. MUST PROVIDE SCOOPS WITH HANDLES, THAT CAN BE PROPERLY WASHED, RINSED AND SANITIZED, TO DISPENSE FOOD.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      MUST STORE ALL BEVERAGES IN WALK IN COOLER AND CHEMICAL BOTTLES NEAR ICE MACHINE AT LEAST 6 INCHES OFF THE FLOOR.

  11. Nov 21, 2016 Short Form Complaint · Pass w/ Conditions — Risk 1 (High)
    • Serious Critical

      HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS.

      OBSERVED POOR HYGIENIC PRACTICES. OBSERVED COOKS ON COOKS LINE PREPARING AND HANDLING READY TO EAT FOODS WITH BARE HANDS. WHEN MANAGEMENT OBSERVED HE INSTRUCTED THEM TO PUT GLOVES ON. THEY PROCEEDED TO PUT RUBBER GLOVES ON ,THAT WERE PROVIDED AND STORED ON THE COOKS LINE, WITHOUT WASHING THEIR HANDS. REVIEWED GOOD HYGIENIC PRACTICES AND THE PROPER USE OF GLOVES. CRITICAL VIOLATION 7-38-010(A).

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      OBSERVED RUSTY FOOD STORAGE SHELVING IN FOOD PREP AREA. MUST REPAINT AND MAINTAIN.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      OBSERVED DIRT IN THE INTERIOR PANELS OF ICE MACHINE IN REAR FOOD PREP AREA. MUST CLEAN AND MAINTAIN.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      OBSERVED REAR EXPOSED HAND WASHING SINK IN REAR PREP AREA DRAINING SLOW. MUST REPAIR AND MAINTAIN.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      VISIBLE AND WORKING THERMOMETER NEEDED IN 2-DOOR PREP COOLER. MUST PROVIDE.

    • Not serious Minor

      FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

      COOKS LINE WIPING CLOTHS MUST BE STORED IN A CLEAN CONTAINER WITH A SANITIZING SOLUTION. NOT ON THE FOOD CONTACT CUTTING BOARD/PREP SURFACE.

  12. Aug 23, 2016 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      OBSERVED RUSTY FOOD STORAGE SHELVING IN FOOD PREP AREA. MUST REPAINT AND MAINTAIN.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      OBSERVED DIRT IN THE INTERIOR PANELS OF ICE MACHINE IN REAR FOOD PREP AREA. MUST CLEAN AND MAINTAIN.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      OBSERVED REAR EXPOSED HAND WASHING SINK IN REAR PREP AREA DRAINING SLOW. MUST REPAIR AND MAINTAIN.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      VISIBLE AND WORKING THERMOMETER NEEDED IN 2-DOOR PREP COOLER. MUST PROVIDE.

  13. Sep 10, 2015 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Serious Critical

      POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

      FOUND POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE: THREE LARGE CONTAINER OF COOKED CHICKEN WINGS AT TEMP OF 50F TO 55.6F; ALSO CHICKEN STRIPS AT TEMP OF 49.6F.FOOD WAS COOKED ON 9-9-15AND STORED INSIDE THE WALK-IN COOLER.TEMPERATURE ABUSED FOOD WAS DISCARDED AND DENATURED BY THE MANAGER.COLD FOOD MUST MAINTAIN TEMP OF 40F AND BELOW POUNDS 211,VALUE 90 CRITICAL VIOLATION:7-38-005(A)

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      DEBRIS ON FLOOR INSIDE THE HOT WATER TANK ROOM IN THE KITCHEN,INSTRUCTED TO CLEAN AND MAINTAIN

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      LEAKING PIPE UNDER THE THREE COMPARTMENT SINK BY THE DISH MACHINE.INSTRUCTED TO REPAIR

    • Not serious Minor

      APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

      ANYONE ENTERING THE PREP AREA/KITCHEN MUST USE EFFECTIVE HAIR RESTRAINTS TO CONFINE HAIR

  14. Aug 27, 2014 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      FOUND FOOD DEBRIS ON FOOD STORAGE SHELVES LOCATED IN THE WALK-IN COOLER. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

  15. Mar 5, 2014 License · Pass — Risk 1 (High)

    Result: Pass.

  16. Feb 27, 2014 License · Fail — Risk 1 (High)

    Result: Fail.

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.