RecordWell Data

Mei Shung Chinese Restaurant

5511 N BROADWAY, Chicago, IL 60640 · Cook County

103cited violations
7serious tier
13inspections
58tier not stated

Establishment

Type
Restaurant (retail food serving meals) (Restaurant)
Inspected by
Chicago Department of Public Health
License / ID
2528582
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
20261122
20251100
20242150
2023140
2022130
20212150
20191110
2018162
20173273

Inspections

  1. Sep 15, 2026 Canvass · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      NOTED ALL HAND WASH SINKS AT THE FRONT AND REAR PREP AREAS INACCESSIBLE WITH COOKING WARE, SPONGES, SMALL EQUIPMENT REPAIR TOOLS ETC. INSTRUCTED TO HAVE ALL HAND WASH SINKS ACCESSIBLE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION #7-38-030(C).CITATION ISSUED.

    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      NOTED NO PAPER TOWELS AT THE HAND WASHIG SINK OF THE KITCHEN PREP AREA, SINK BY THE REAR TOILET AND ALL SINKS INSIDE THE BATHROOM. INSTRUCTED TO HAVE SOAP AND PAPER TOWELS AT ALL HAND WASHING SINKS. PRIORITY FOUNDATION VIOLATION #7-38-030(C). CITATION ISSUED.

    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      NOTED NO SOAP AT THE BATHROOM HAND WASHING SINKS AND REAR HAND WASHING SINK. INSTRUCTED TO HAVE SOAP AND PAPER TOWELS AT ALL HAND WASHING SINKS. PRIORITY FOUNDATION VIOLATION #7-38-030(C). CITATION ISSUED. CONSOLIDATED WITH ABOVE VIOLATIONS.

    • Serious Priority

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      NOTED HAND WASHING SINK BY THE COOKING STOVE IN POOR REPAIRS WITH WATER FLOWING ONTO THE FLOOR THROUGH A CONNECTED PIPE WHEN WATER IS OPENED FROM THE SINK. INSTRUCTED TO REPAIR AND MAINTAIN. PRIORITY VIOLATION #7-38-030(C). CITATION ISSUED.

    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      NOTED ASSORTED FOOD ITEMS INSIDE REFRIGERATION UNITS NOT PROPERLY LABELED. INSTRUCTED TO PROPERLY LABEL ALL FOOD ITEMS WITH PRODUCT NAME INCLUDING BULK FOOD CONTAINERS.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      NOTED ASSORTED FOOD ITEMS INSIDE COOLERS AND REFRIGERATION UNITS STORED INSIDE TIN CANS. INSTRUCTED TO PROPERLY STORE ALL FOOD ITEMS INSIDE APPROVED FOOD GRADE CONTAINERS.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      NOTED ICE BUILD UP INSIDE THE UPRIGHT FREEZER SHELVES. INSTRUCTED TO DEFROST, CLEAN AND MAINTAIN.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      NOTED LEAKING PIPE AT THE BOTTOM U-JOINT OF THE HAND WASHING SINK BY THE COOKING STOVE. INSTRUCTED TO REPAIR AND MAINTAIN.

    • Severity not stated

      GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

      NOTED HEAVY CLUTTER (LARGE KITCHEN EQUIPMENT,STOVE, HANDWASHING ETC THROUGHOUT THE REAR AREA. INSTRUCTED TO DETAIL CLEAN AND REMOVE ALL UNNECESSARY EQUIPMENT TO PREVENT HIDING PLACES FOR PEST.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      NOTED HEAVY CLUTTER THROUGHOUT ESTABLISHMENT ON SHELVES, FLOORS INSIDE UNUSED EQUIPMENT AND IN STORAGE AREAS. INSTRUCTED TO DETAIL CLEAN, ORGANIZE AND REMOVE ALL UNNECESSARY OR UNUSED ARTICLES AND EQUIPMENT TO PREVENT HIDING PLACES FOR PEST. MUST UPGRADE HOUSING KEEPING.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS AT THE FOLLOWING AREAS:- --FLOORS UNDERNEATH COOKING STOVE AND FRYERS AT THE FIRST FLOOR PREP AREA, FLOORS AT THE BASEMENT DRY STORAGE AREA. MUST MAINTAIN CLEAN DNA DRY AT ALL TIMES. --WALLS AT THE KITCHEN PREP AREA WITH FOOD STAINS. MUST ALSO CLEAN AND MAINTAIN FLOOR DRAINS AT THE FIRST FLOOR WAITER STATION AND DINING AREA AND WHERE EVER NECESSARY.MUST UPGRADE HOUSEKEEPING

    • Serious Priority

      PREVIOUS CORE VIOLATION CORRECTED

      NOTED THE FOLLOWING CORE VIOLATIONS 45,47,49,51,55 WITH THE RULES NUMBERS BELOW FROM INSPECTION #2618995 DATED 6/11/2025 NOT CORRECTED:- --45) 4-502.13: OBSERVED FACILITY REUSING SINGLE USE THANK YOU BAGS TO STORE GREENS AND VEGETABLES IN THE WALK-IN COOLER. INSTRUCTED MANAGEMENT THAT SINGLE USE BAGS MAY NOT BE REUSED AND TO STORE FOOD ITEMS IN FOOD GRADE BAGS OR CONTAINERS. --47) 4-501.11: OBSERVED TORN GASKETS ON THE INSIDE OF PREP COOLER IN FRONT OF COOKING EQUIPMENT. INSTRUCTED TO REPAIR AND MAINTAIN. --49) 4-601.11(C): MUST REMOVE DIRT/DUST RESIDUE AND CLEAN THE INSIDE OF UTILITY SINK AND HANDSINK LOCATED OUTSIDE OF EMPLOYEE RESTROOM AND MAINTAIN. --51) 5-205.15: OBSERVED SINK TO BE LOOSE FROM THE WALL IN THE EMPLOYEE RESTROOM. INSTRUCTED TO REPAIR AND MAINTAIN. --55) 6-501.12: MUST DETAIL CLEAN WALLS AND FLOORS BEHIND ALL COOKING AND CLEANING EQUIPMENT AND MAINTAIN. INSTRUCTED MANAGEMENT THAT ALL THE ABOVE VIOLATIONS MUST BE CORRECTED. PRIORITY VIOLATION #7-42-090. CITATION ISSUED.

  2. Jun 11, 2025 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

      THE METHOD OF COOLING NOODLES IN THE REACH-IN COOLER IS INADEQUATE. INSTRUCTED MANAGEMENT THAT FOOD MUST BE UNCOVERED DURING THE COOLING PROCESS.

    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED THE FRONT AND BACK DOOR OPEN AT THE TIME OF INSPECTION. INSTRUCTED TO CLOSE ALL DOORS TO THE OUTSIDE OF FACILITY TO PREVENT PEST ENTRY.

    • Severity not stated

      SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

      OBSERVED FACILITY REUSING SINGLE USE THANK YOU BAGS TO STORE GREENS AND VEGETABLES IN THE WALK-IN COOLER. INSTRUCTED MANAGEMENT THAT SINGLE USE BAGS MAY NOT BE REUSED AND TO STORE FOOD ITEMS IN FOOD GRADE BAGS OR CONTAINERS.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED TORN GASKETS ON THE INSIDE OF PREP COOLER IN FRONT OF COOKING EQUIPMENT. INSTRUCTED TO REPAIR AND MAINTAIN.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      MUST REMOVE DIRT/DUST RESIDUE AND CLEAN THE INSIDE OF UTILITY SINK AND HANDSINK LOCATED OUTSIDE OF EMPLOYEE RESTROOM AND MAINTAIN.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED SINK TO BE LOOSE FROM THE WALL IN THE EMPLOYEE RESTROOM. INSTRUCTED TO REPAIR AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST DETAIL CLEAN WALLS AND FLOORS BEHIND ALL COOKING AND CLEANING EQUIPMENT AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED WET MOPS STORED IN THE BUCKETS THROUGHOUT THE KITCHEN PREP AREA AND IN THE EMPLOYEE RESTROOM. INSTRUCTED TO HANG MOPS TO ALLOW TO DRY WHEN NOT IN USE.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      NO PROOF OF FOOD HANDLER CERTIFICATE FOR THE ONE FOOD HANDLER ON SITE. INSTRUCTED MANAGEMENT THAT ANY FOOD EMPLOYEE HANDLING FOOD THAT IS NOT A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST COMPLETE A FOOD HANDLER TRAINING AND KEEP CERTIFICATES ON SITE.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      NO PROOF OF ALLERGEN TRAINING ON SITE FOR ALL CITY OF CHICAGO FOOD MANAGERS. INSTRUCTED MANAGEMENT THAT ALL CITY OF CHICAGO FOOD MANAGERS MUST COMPLETE ALLERGEN TRAINING AND KEEP CERTIFICATE ON SITE.

  3. May 7, 2024 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      4-101.19 INSTRUCTED TO DEFROST REACH IN FREEZER IN THE KITCHEN WITH HEAVY ICE BUILD-UP.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      INSTRUCTED TO CLEAN, REORGANIZE AND REMOVE UNNECESSARY ARTICLES IN REAR STORAGE ROOM (UNUSED WASHROOM) TO PREVENT PEST HARBORAGE. ADDITIONAL CLEANING AND MAINTAINING REAR OUTSIDE AREA. MUST REMOVE UNUSED COOKING EQUIPMENT.

  4. Apr 30, 2024 Canvass · Fail — Risk 1 (High)
    • Severity not stated

      THERMOMETERS PROVIDED & ACCURATE

      INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE ALL COOLERS.

    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      INSTRUCTED TO PROPERLY LABEL FOOD STORAGE CONTAINERS IDENTIFIED WITH COMMON NAME (SUGAR, SALT, FLOUR ETC)

    • Not serious Priority Foundation

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      FOUND OVER 50 RODENT (MICE) DROPPINGS ALONG THE WALLS AND IN ALL CORNERS IN THE PREP AREA, 20 MICE DROPPINGS IN REAR STORAGE AREA, 15 DROPPINGS INSIDE WASHROOM. INSTRUCTED TO REMOVE, CLEAN AND SANITIZE THE AFFECTED AREAS. RECOMMEND TO CONTACT LICENSED PEST CONTROL FOR SERVICE. PRIORITY FOUNDATION VIOLATION 7-38-020 (A) CITATION ISSUED

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      INSTRUCTED TO DEFROST REACH IN FREEZER IN THE KITCHEN WITH HEAVY ICE BUILD-UP.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      INSTRUCTED TO TRANSFER FOOD PRODUCTS FROM AN OPEN ORIGINAL CAN CONTAINER (BAMBOO SHOOTS) INTO FOOD GRADE CONTAINER FOR PROPER FOOD STORAGE INSIDE THE REACH-IN COOLER.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      INSTRUCTED NOT TO USE GROCERY BAGS FOR FOOD STORAGE INSIDE REACH-IN FREEZER. MUST USE FOOD GRADE STORAGE BAGS.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF 3 COMPARTMENT SINK, 2 COMPARTMENT SINK AND (2) HANDSINKS.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      INSTRUCTED TO REPAIR STRIPPED HOT WATER FAUCET HANDLE AT HANDSINK IN FRONT COFFEE AREA.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT KITCHEN, AND IN STORAGE ROOM.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      INSTRUCTED TO DETAIL CLEAN AND MAINTAIN KITCHEN HOOD WITH EXCESSIVE GREASE ACCUMULATION ABOVE COOKING EQUIPMENT IN THE KITCHEN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      INSTRUCTED TO CLEAN, REMOVE UNNECESSARY ARTICLES, UNUSED EQUIPMENT IN REAR OUTSIDE AREA TO PREVENT PEST HARBORAGE.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED WASHROOM BY THE DINING AREA AREA IN POOR REPAIR WITH LOOSE AND MISSING WALL TILES. INSTRUCTED TO REPAIR AND MAINTAIN.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      FOOD HANDLER WITH NO PROOF OF FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE CERTIFICATE FOR EACH EMPLOYEE.

  5. Feb 7, 2023 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

      OBSERVED FOOD ITEMS STORED ON THE FLOOR IN THE WALK-IN COOLER LOCATED IN THE REAR PREPARATION AREA. INSTRUCTED THE PERSON IN CHARGE TO ELEVATE ALL FOOD SIX INCHES OFF THE FLOOR.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED GREASE AND FOOD DEBRIS UNDERNEATH COOKING EQUIPMENT IN THE REAR PREPARATION AREA. INSTRUCTED THE PERSON IN CHARGE TO DETAIL CLEAN, SANITIZE, AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED A STORAGE ROOM WITH CLUTTER AND ITEMS ON THE FLOOR, LOCATED IN THE REAR. INSTRUCTED THE PERSON IN CHARGE TO ORGANIZE THE STORAGE ROOM AND KEEP ITEMS ELEVATED OFF OF FLOORS.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      OBSERVED A BURNT-OUT LIGHTBULB IN UNDERNEATH THE HOODED VENT IN THE REAR PREPARATION AREA. INSTRUCTED THE PERSON IN CHARGE TO REPLACE THE BURNOUT LIGHTBULB AND MAINTAIN ADEQUATE LIGHTING.

  6. Feb 10, 2022 Complaint · Pass — Risk 1 (High)
    • Severity not stated

      THERMOMETERS PROVIDED & ACCURATE

      SOME COOLERS MISSING THERMOMETERS. INSTRUCTED MANAGER MUST PROVIDE WORKING THERMOMETERS FOR ALL COOLERS.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      OBSERVED ACCUMULATED FOOD DEBRIS INSIDE PREP AREA REACH IN COOLERS. MUST CLEAN INTERIOR OF ALL PREP AREA COOLERS AND MAINTAIN.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      3-COMPARTMENT SINK FLOOR DRAIN IS DRAINING SLOWLY. INSTRUCTED MANAGER MUST CLEAN 3-COMPARTMENT SINK GREASE TRAP LOCATED IN BASEMENT.

  7. May 4, 2021 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      4-201.11 BROKEN RUBBER GASKET INSIDE TWO DOOR REACH-IN COOLER ACROSS FROM COOKING EQUIPMENT. REPAIR/REPLACE

  8. Apr 22, 2021 Canvass · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      FOUND PROCEDURE/PLAN ON SITE HOWEVER KIT NOT COMPLETE MISSING SOLUTION TO CONTROL NOROVIRUS FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS, ALSO MISSING MOP ETC. INSTRUCTED FACILITY TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005.

    • Severity not stated

      WIPING CLOTHS: PROPERLY USED & STORED

      ALL WIPING CLOTHS IN ALL PREP AREAS MUST BE HELD IN A CONTAINER WITH A SANITIZING SOLUTION BETWEEN USE.

    • Severity not stated

      IN-USE UTENSILS: PROPERLY STORED

      OBSERVED COOKS LINE KNIVES BEING STORED IMPROPERLY BETWEEN PREP COOLERS. MUST PROVIDE A KNIFE RACK

    • Severity not stated

      IN-USE UTENSILS: PROPERLY STORED

      ICE SCOOP MUST BE STORED IN A CLEAN CONTAINER BETWEEN USE.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      RUSTED SHELVES INSIDE THE WALK-IN COOLER, MUST REPAIR AND RESTORE TO A SMOOTH, EASILY CLEANABLE SURFACE OR REPLACE

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      CONDENSER UNIT INSIDE THE WALK-IN COOLER HAS A BUILD-UP OF ICE WHICH I LEAKING. INSTRUCTED TO REPAIR. NO FOOD UNDER THE UNIT.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      BROKEN RUBBER GASKET INSIDE TWO DOOR REACH-IN COOLER ACROSS FROM COOKING EQUIPMENT. REPAIR/REPLACE

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      MUST NOT USE PLASTIC GROCERY BAGS AS FOOD CONTAINERS INSIDE THE REACH COOLLER. MUST USE WASHABLE CONTAINERS WITH LID OR FOOD GRADE DISPOSABLE PLASTIC BAGS

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      BROKEN/MISSING COLD WATER HANDLE AT THREE COMPARTMENT SINK. INSTRUCTED TO REPLACE SAID HANDLE. BROKEN BACK FLOW PREVENTION DEVICE BEHIND THE LOW TEMP DISH MACHINE,MUST REPAIR

    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      NO LID PROVIDED AT RECEPTACLE INSIDE STAFF WASHROOM,INSTRUCTED TO PROVIDE.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      BROKEN WALL INSIDE THE WASHROOM AND UNDER THREE COMPARTMENT SINK,INSTRUCTED TO REPAIR. SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL. NO CARDBOARDS

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      ACCUMULATED DUST ON CEILING VENT COVER IN THE KITCHEN ABOVE EAST HANDWASHING SINK.MUST CLEAN AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED LARGE PUDDLES OF POOLED WATER ON FLOORS IN BASEMENT STORAGE AREA. INSTRUCTED TO REMOVE AND MAINTAIN.

    • Not serious Priority Foundation

      PREVIOUS CORE VIOLATION CORRECTED

      PREVIOUS CORE VIOLATION NOT CORRECTED FROM 10-22-2019,REPORT #2320282 #55) 6-501.114 FOUND CLUTTER AT BASEMENT AND OUTSIDE PATIO THAT MUST BE REMOVED.(OLD EQUIPMENT, TOOLS, ETC.) MUST CLEAN AND ORGANIZE. PRIORITY FOUNDATION VIOLATION: 7-42-090

  9. Oct 22, 2019 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      FOUND NO EMPLOYEE HEALTH POLICY AT PREMISES. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-010. MUST PROVIDE.

    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      FOUND NO VOMIT AND DIARRHEA CLEAN UP POLICY/VOMIT SPILL KIT. PRIORITY FOUNDATION. NO CITATION ISSUED.7-38-005. MUST PROVIDE.

    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      FOUND NO HAND SINK AT WAITER STATION. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-030C. MUST PROVIDE ADDITIONAL SINK AT WAITER STATION FOR HAND WASHING ONLY.

    • Not serious Priority Foundation

      PROPER DATE MARKING AND DISPOSITION

      FOUND PREPARED FOOD INSIDE COOLERS WITH NO SEVEN DAY CONSUME BY DATE. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-005. MUST PROVIDE.

    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      FOUND BULK FOOD CONTAINERS NOT LABELED (FLOUR.SUGAR,ETC.) MUST PROVIDE.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      FOUND NO BACKFLOW PREVENTION DEVICE INSTALLED FOR ICE MACHINE WATERLINE. MUST PROVIDE WHERE THEY CAN BE LOCATED AND SERVICED.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      FOUND CLUTTER AT BASEMENT AND OUTSIDE PATIO THAT MUST BE REMOVED.(OLD EQUIPMENT, TOOLS, ETC.) MUST CLEAN AND ORGANIZE.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      FOUND FLOORS NOT CLEAN BEHIND WOK AREAS. MUST CLEAN AND SANITIZE.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      FOUND PART OF KITCHEN CEILING WITH ATTACHED UTILITY LINES MAKING IT NOT EASY TO CLEAN. MUST MAKE CEILING SMOOTH AND EASY TO CLEAN.(DROP CEILING ETC.)

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      FOUND CITY OF CHICAGO SANITATION MANAGERS WITH NO ALLERGEN TRAINING. MUST OBTAIN.

  10. Mar 30, 2018 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Serious Critical

      FACILITIES TO MAINTAIN PROPER TEMPERATURE

      NOTED TEMPERATURE OF SERVICE COOLER AT THE KITCHEN PREP AREA TO BE IMROPER AT 57.4F. INSTRUCTED NOT TO USE UNTIL EQUIPMENT IS MAINTAINING PROPER TEMPERATURE OF 40F AMD BELOW. CRITICAL VIOLATION #7-38-005(A)

    • Serious Critical

      POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

      NOTED INTERNAL TEMPERATURE OF THE FOLLOWING POTENTIALLY HAZARDOUS FOOD ITEMS TO BE IMPROPER:- CHICKEN 45.7F, TOFU 52.9F, MIXED VEGETABLES 48.2F. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OD LBS OF PRODUCTS WORTH $ THROUGH DENATURING PROCESS. CRITICAL VIOLATION 7-38-005(A)

    • Not serious Minor

      FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

      NOTED ASSORTED FOOD ITEMS INSIDE REFRIGERATION UNITS NOT PROPERLY LABELED. INSTRUCTED TO PROPERLY LABEL ALL FOOD ITEMS WITH PRODUCT NAME AND/OR PREPARED BY DATE.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      NOTED NO EXPOSED HAND WASH SINK AT THE FRONT PREP AREA/ WAITERS STATION. INSTRUCTED TO INSTALL A HAND WASH SINK OR MOVE ALL PREP EQUIPMENT TO THE MAIN KITCHEN AREA.....NOTED LEAKING FAUCET AT THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.....NOTED A PREP SERVICE COOLER AT THE REAR BY THE HAND WASH SINK WITH NO SPLASH GUARD. INSTRUCTED TO INSTALL A SPLASH GUARD....NOTED HEAVY GREASE AND DIRT INSIDE THE VENTILATION HOOD OF THE STOVE. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      NOTED CLUTTER AT REAR EXTERIOR BACK YARD OF ESTABLISHMENT AND THROUGHOUT THE BASEMENT NON FOOD DRY STORAGE AREA. INSTRUCTED TO DETAIL CLEAN, ORGANIZE AND/OR REMOVE ALL UNNECESSARY ARTICLES TO PREVENT HIDING PLACES FOR PEST.

    • Not serious Minor

      FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

      NOTED DIRTY WASHCLOTHS SCATTERED AT PREP AREAS. INSTRUCTED TO REMOVE WASH AND STORE ALL WASHCLOTHS IN A SANITIZING SOLUTION ESPECIALLY WHEN NOT IN USE

  11. Jun 22, 2017 License Re-Inspection · Pass — Risk 1 (High)
    • Not serious Minor

      CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

      MULTI USE UTENSILS MUST BE PROPERLY STORED,INVERT

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      TORN RUBBER DOOR GASKETS ON THE COOKS LINE TWO DOOR COOLER. MUST REPLACE.SIX LARGE CEMENT BLOCKS UNDER THE TWO BURNERS EXTREMELY GREASE,REPLACE.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. CARD BOARDS ARE USED ON SHELVES AND FOOD IS STORED INSIDE CARD BOARD BOXESS IN COOLER,FREEZER AND DRY STORAGE.NEED TO REMOVE,PROVIDE FOOD GRADE BAGS,AND FOOD CONTAINER WITH LIDS.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      INTERIOR OF ALL BATHROOM CABINETS DIRTY. MUST CLEAN AND MAINTAIN.INTERIOR AND EXTERIOR OF COOKING EQUIPMENT INCLUDED DEEP FRYER MUST BE CLEANED AND MAINTAIN.REMOVE ALUMINUM FOIL FROM EQUIPMENTS. GREASE AND GRIMES ON GREASE TRAP UNDER THE THREE COMPARTMENT SINK AND DISH ROOM,NEED TO CLEAN AND MAINTAIN.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      FLOORS IN THE LADIES AND EMPLOYEE WASHROOMS WITH CRACKED/DAMAGED FLOOR TILES. MUST REPLACE. OPEN SEAM ALONG FLOOR BASEBOARD IN THE MENS WASHROOM, MUST SEAL. EMPLOYEE WASHROOM FLOOR COVERED WITH DIRTY, RAW WOODEN PLANK. MUST REMOVE. ALL FLOORS MUST BE SMOOTH AND CLEANABLE. NO COVING/BASEBOARD BASE PROVIDED IN THE KITCHEN. INSTRUCTED TO PROVIDED SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. MISSING AND BROKEN FLOOR TILES AROUND FLOOR DRAIN UNDER THE ICE MACHINE,NEED TO REPLACE. REPLACED CEMENT AROUND THE BASE OF TOILET BOWL NOT SMOOTH AND CLEANABLE.NEED TO REPLACE,SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. SOME PARTS OF CARPET IN DINING ROOM DIRTY AND BROKEN.INSTRUCTED TO CLEAN/SHAMPOO CARPET AND REPAIR IT.FLOOR GREASE COVER INSIDE THE EMPLOYEE'S WASHROOM MUST BE CLEANED AND MAINTAIN,ALSO REPAIR BROKEN FLOOR TILE AROUND THE SAID FLOOR COVER.BASEMENT FLOOR WITH SOME WATER,INSTRUCTED TO REMOVE AND KEEP IT DRY.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      WATER DAMAGED CEILING TILES IN THE MENS AND WOMANS WASHROOM. MUST REPLACE. MUST NOT USE DUCT TAPE AS A MEANS OF REPAIR ON THE COOKS LINE WALL. HOLES IN THE CEILING SURROUNDING PIPING ABOVE THE EXPOSED AND MOP SINKS. MUST SEAL/REPAIR. METAL SHEET BEHIND COOKING EQUIPMENT SEAMS ARE OPENED,MUST SEAL. NEED TO REMOVE DUCT TAPE ON EAST WALL METAL SHEET,SEAL MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.DUCT TAPE IS PROHIBITED.BROKEN WALL BEHIND THE GREASE TRAP UNDER THE DISH MACHINE(NORTH WALL) MUST BE REPAIRED WITH A SMOOTH,CLEANABLE MATERIAL

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      NO BACK FLOW PREVENTER DEVICE PROVIDED AT FAUCET OF MOP SINK,INSTRUCTED TO PROVIDE.THREAD FAUCET AT THREE COMPARTMENT SINK,INSTRUCTED TO PROVIDE UN THREAD FAUCET PROVIDE VENT COVER FOR ABOVE THE THREE COMPARTMENT SINK. VENT COVERS AT EAST WALL WITH EXCESS GREASE NEED TO CLEAN OR REPLACE. OTHER VENT COVERS THROUGHOUT THE PREMISES WITH DUST BUILD-UP,NEED TO CLEAN AND MAINTAIN.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      A LOT OF ITEMS, OLD EQUIPMENT,TOILET BOWL AND CONSTRUCTION MATERIAL STORED ON CEMENT OUTSIDE PATIO,MUST BE REMOVE TO MINIMIZE INSECT/RODENT HARBORAGE

  12. Jun 22, 2017 Short Form Complaint · Pass w/ Conditions — Risk 1 (High)
    • Serious Critical

      POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

      FOUND POTENTIALLY HAZARDOUS FOOD IN WALK IN COOLER, AT IMPROPER TEMPERATURE, COOKED PASTA 45.3F. PER MANAGER, PASTA WAS COOKED ON 6/21/17, TOTAL WEIGHT 5 LBS, AT A VALUE OF $8.00 MANAGER VOLUNTARILY DISCARDED AND DENATURED FOOD. INSTRUCTED MANAGER THAT POTENTIALLY HAZARDOUS FOODS NEED TO BE STORED AT 40 DEGREES OR BELOW FOR COLD FOODS AND 140 DEGREES FOR HOT FOODS. SERIOUS VIOLATION # 7-38-005 (A)

    • Serious Critical

      HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA

      OBSERVED EMPLOYEE WASHING HANDS,HOWEVER NO ABLE TO DRY DUE TO A COMMON LINEN TOWEL DISPENSER NOT ABLE TO RE-TRACK USED LINEN. EMPLOYEE WIPED HIS HANDS ON HIS CLOTHING AND SHOOKED HANDS TO AIR DRYING. INSTRUCTED TO REPAIR DISPENSER OR REMOVE AND PROVIDED HAND DRYING DEVICE/PAPER TOWELS.PAPER TOWELS PROVIDED UPON MY REQUEST. CRITICAL VIOLATION:7-38-030

    • Not serious Minor

      CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

      MULTI USE UTENSILS MUST BE PROPERLY STORED,INVERT

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      TORN RUBBER DOOR GASKETS ON THE COOKS LINE TWO DOOR COOLER. MUST REPLACE.SIX LARGE CEMENT BLOCKS UNDER THE TWO BURNERS EXTREMELY GREASE,REPLACE.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. CARD BOARDS ARE USED ON SHELVES AND FOOD IS STORED INSIDE CARD BOARD BOXESS IN COOLER,FREEZER AND DRY STORAGE.NEED TO REMOVE,PROVIDE FOOD GRADE BAGS,AND FOOD CONTAINER WITH LIDS.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      INTERIOR OF ALL BATHROOM CABINETS DIRTY. MUST CLEAN AND MAINTAIN.INTERIOR AND EXTERIOR OF COOKING EQUIPMENT INCLUDED DEEP FRYER MUST BE CLEANED AND MAINTAIN.REMOVE ALUMINUM FOIL FROM EQUIPMENTS. GREASE AND GRIMES ON GREASE TRAP UNDER THE THREE COMPARTMENT SINK AND DISH ROOM,NEED TO CLEAN AND MAINTAIN.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      FLOORS IN THE LADIES AND EMPLOYEE WASHROOMS WITH CRACKED/DAMAGED FLOOR TILES. MUST REPLACE. OPEN SEAM ALONG FLOOR BASEBOARD IN THE MENS WASHROOM, MUST SEAL. EMPLOYEE WASHROOM FLOOR COVERED WITH DIRTY, RAW WOODEN PLANK. MUST REMOVE. ALL FLOORS MUST BE SMOOTH AND CLEANABLE. NO COVING/BASEBOARD BASE PROVIDED IN THE KITCHEN. INSTRUCTED TO PROVIDED SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. MISSING AND BROKEN FLOOR TILES AROUND FLOOR DRAIN UNDER THE ICE MACHINE,NEED TO REPLACE. REPLACED CEMENT AROUND THE BASE OF TOILET BOWL NOT SMOOTH AND CLEANABLE.NEED TO REPLACE,SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. SOME PARTS OF CARPET IN DINING ROOM DIRTY AND BROKEN.INSTRUCTED TO CLEAN/SHAMPOO CARPET AND REPAIR IT.FLOOR GREASE COVER INSIDE THE EMPLOYEE'S WASHROOM MUST BE CLEANED AND MAINTAIN,ALSO REPAIR BROKEN FLOOR TILE AROUND THE SAID FLOOR COVER.BASEMENT FLOOR WITH SOME WATER,INSTRUCTED TO REMOVE AND KEEP IT DRY.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      WATER DAMAGED CEILING TILES IN THE MENS AND WOMANS WASHROOM. MUST REPLACE. MUST NOT USE DUCT TAPE AS A MEANS OF REPAIR ON THE COOKS LINE WALL. HOLES IN THE CEILING SURROUNDING PIPING ABOVE THE EXPOSED AND MOP SINKS. MUST SEAL/REPAIR. METAL SHEET BEHIND COOKING EQUIPMENT SEAMS ARE OPENED,MUST SEAL. NEED TO REMOVE DUCT TAPE ON EAST WALL METAL SHEET,SEAL MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.DUCT TAPE IS PROHIBITED.BROKEN WALL BEHIND THE GREASE TRAP UNDER THE DISH MACHINE(NORTH WALL) MUST BE REPAIRED WITH A SMOOTH,CLEANABLE MATERIAL

    • Not serious Minor

      LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

      CRACKED/DAMAGED SHIELD THROUGHOUT KITCHEN. MUST PROVIDE AND REPLACE.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      NO BACK FLOW PREVENTER DEVICE PROVIDED AT FAUCET OF MOP SINK,INSTRUCTED TO PROVIDE.THREAD FAUCET AT THREE COMPARTMENT SINK,INSTRUCTED TO PROVIDE UN THREAD FAUCET PROVIDE VENT COVER FOR ABOVE THE THREE COMPARTMENT SINK. VENT COVERS AT EAST WALL WITH EXCESS GREASE NEED TO CLEAN OR REPLACE. OTHER VENT COVERS THROUGHOUT THE PREMISES WITH DUST BUILD-UP,NEED TO CLEAN AND MAINTAIN.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      OBSERVED LEAK UNDERNEATH EXPOSED HAND SINK, (DRAIN PIPE). IN REAR OF KITCHEN. INSTRUCTED TO REPAIR.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      A LOT OF ITEMS, OLD EQUIPMENT,TOILET BOWL AND CONSTRUCTION MATERIAL STORED ON CEMENT OUTSIDE PATIO,MUST BE REMOVE TO MINIMIZE INSECT/RODENT HARBORAGE

  13. May 19, 2017 License · Fail — Risk 1 (High)
    • Serious Critical

      ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED

      NO EXPOSED HAND SINKS INSTALLED AT FRONT COFFEE AREA AND IN DISH ROOM/REAR PREP AREA. INSTRUCTED TO INSTALL SAID SINKS UNDER CITY PLUMBING CODE,ALSO PROVIDE SOAP AND PAPER TOWELS/HAND DRYING DEVICE AT MENTIONED AREAS. CRITICAL VIOLATION:7-38-030

    • Not serious Minor

      CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

      MULTI USE UTENSILS MUST BE PROPERLY STORED,INVERT.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      TORN RUBBER DOOR GASKETS ON THE COOKS LINE TWO DOOR COOLER. MUST REPLACE.SIX LARGE CEMENT BLOCKS UNDER THE TWO BURNERS EXTREMELY GREASE,REPLACE.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. CARD BOARDS ARE USED ON SHELVES AND FOOD IS STORED INSIDE CARD BOARD BOXESS IN COOLER,FREEZER AND DRY STORAGE.NEED TO REMOVE,PROVIDE FOOD GRADE BAGS,AND FOOD CONTAINER WITH LIDS.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      INTERIOR OF ALL BATHROOM CABINETS DIRTY. MUST CLEAN AND MAINTAIN.INTERIOR AND EXTERIOR OF COOKING EQUIPMENT INCLUDED DEEP FRYER MUST BE CLEANED AND MAINTAIN.REMOVE ALUMINUM FOIL FROM EQUIPMENTS. GREASE AND GRIMES ON GREASE TRAP UNDER THE THREE COMPARTMENT SINK AND DISH ROOM,NEED TO CLEAN AND MAINTAIN.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      FLOORS IN THE LADIES AND EMPLOYEE WASHROOMS WITH CRACKED/DAMAGED FLOOR TILES. MUST REPLACE. OPEN SEAM ALONG FLOOR BASEBOARD IN THE MENS WASHROOM, MUST SEAL. EMPLOYEE WASHROOM FLOOR COVERED WITH DIRTY, RAW WOODEN PLANK. MUST REMOVE. ALL FLOORS MUST BE SMOOTH AND CLEANABLE. NO COVING/BASEBOARD BASE PROVIDED IN THE KITCHEN. INSTRUCTED TO PROVIDED SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. MISSING AND BROKEN FLOOR TILES AROUND FLOOR DRAIN UNDER THE ICE MACHINE,NEED TO REPLACE. REPLACED CEMENT AROUND THE BASE OF TOILET BOWL NOT SMOOTH AND CLEANABLE.NEED TO REPLACE,SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. SOME PARTS OF CARPET IN DINING ROOM DIRTY AND BROKEN.INSTRUCTED TO CLEAN/SHAMPOO CARPET AND REPAIR IT.FLOOR GREASE COVER INSIDE THE EMPLOYEE'S WASHROOM MUST BE CLEANED AND MAINTAIN,ALSO REPAIR BROKEN FLOOR TILE AROUND THE SAID FLOOR COVER.BASEMENT FLOOR WITH SOME WATER,INSTRUCTED TO REMOVE AND KEEP IT DRY.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      WATER DAMAGED CEILING TILES IN THE MENS AND WOMANS WASHROOM. MUST REPLACE. MUST NOT USE DUCT TAPE AS A MEANS OF REPAIR ON THE COOKS LINE WALL. HOLES IN THE CEILING SURROUNDING PIPING ABOVE THE EXPOSED AND MOP SINKS. MUST SEAL/REPAIR. METAL SHEET BEHIND COOKING EQUIPMENT SEAMS ARE OPENED,MUST SEAL. NEED TO REMOVE DUCT TAPE ON EAST WALL METAL SHEET,SEAL MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.DUCT TAPE IS PROHIBITED.BROKEN WALL BEHIND THE GREASE TRAP UNDER THE DISH MACHINE(NORTH WALL) MUST BE REPAIRED WITH A SMOOTH,CLEANABLE MATERIAL

    • Not serious Minor

      LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

      CRACKED/DAMAGED SHIELD THROUGHOUT KITCHEN. MUST PROVIDE AND REPLACE.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      NO BACK FLOW PREVENTER DEVICE PROVIDED AT FAUCET OF MOP SINK,INSTRUCTED TO PROVIDE.THREAD FAUCET AT THREE COMPARTMENT SINK,INSTRUCTED TO PROVIDE UN THREAD FAUCET PROVIDE VENT COVER FOR ABOVE THE THREE COMPARTMENT SINK. VENT COVERS AT EAST WALL WITH EXCESS GREASE NEED TO CLEAN OR REPLACE. OTHER VENT COVERS THROUGHOUT THE PREMISES WITH DUST BUILD-UP,NEED TO CLEAN AND MAINTAIN.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      A LOT OF ITEMS, OLD EQUIPMENT,TOILET BOWL AND CONSTRUCTION MATERIAL STORED ON CEMENT OUTSIDE PATIO,MUST BE REMOVE TO MINIMIZE INSECT/RODENT HARBORAGE

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.