Urban Tables

Year by year

Inspections

1. Apr 20, 2026 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     FOUND NO HANDWASHING SIGNAGE AT HANDSINKS.MUST PROVIDE.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     FOUND INTERIOR OF COOLERS, EXHAUST HOOD VENTS, AND FREEZERS NOT CLEAN.MUST CLEAN.

2. Feb 27, 2025 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

     SPLASH GUARD IS NEEDED BETWEEN HANDWASHING SINK AND FOOD SHELF AT FRONT PREP AREA. SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     DEBRIS BEHIND COOKING EQUIPMENT,CLEAN AND MAINTAIN

3. May 3, 2024 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Not serious Priority Foundation

     CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

     NO VALID CITY OF CHICAGO FOOD MANAGER CERTIFICATE ON PREMISES, FOOD MANAGER CERTIFICATE HAS EXPIRED 0N 09/04/23. INSTRUCTED MUST HAVE A VALID/CURRENT ORIGINAL CITY OF CHICAGO CERTFIED FOOD MANAGER CERTIFICATE POSTED ON PREMISES. PRIORITY FOUNDATION 7-38-012.

4. Apr 28, 2023 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     OBSERVED EXTERIOR OF ALL REFRIGERAION UNITS AND FREEZERS UNCLEAN. CLEAN AND MAINTAIN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED FLOORS THORUGHOUT UNCLEAN. MUST CLEAN ALL FLOOR UNDER AND BEHIND EQUIPMENT. MAINTAIN FLOORS IN A SANITIARY CONDITION.

5. Aug 16, 2022 Canvass Re-Inspection · Pass — Risk 1 (High)

   Result: Pass.

6. Aug 15, 2022 Canvass Re-Inspection · Fail — Risk 1 (High)
   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     4-101.19-- RAW WOODEN PLATFORM UNDER THE STAND MIXER MUST BE PAINTED/SEALED AND NON-ABSORBENT.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     : 6-201.11-- WATER DAMAGED CEILING TILE IN THE WASHROOM. MUST REPLACE.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     : 2-102.13-- CERTIFIED FOOD MANAGER WITH AN EXPIRED ALLERGEN CERTIFICATE. MUST RENEW.

   • Not serious Core

     PREVIOUS CORE VIOLATION CORRECTED

     8-404.13(B:4)-- PREVIOUS CORE VIOLATIONS FROM 8-11-21 REPORT #2523922. #55- FOUND EXCESSIVE CLUTTER AT BASEMENT STORAGE. (CLOTHES, BOXES, OLD EQUIPMENT, ETC.) MUST DISPOSE OF ALL UNNECESSARY CLUTTER. IN ADDITION, MUST CLEAN AND ORGANIZE BASEMENT STORAGE.#55-: FOUND FLOORS NOT CLEAN IN BASEMENT STORAGE AREAS, COOKING AND DISHWASHING AREAS. MUST CLEAN AND SANITIZE.

7. Aug 11, 2022 Canvass · Fail — Risk 1 (High)
   • Serious Priority

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     NO HOT WATER IS AVAILABLE IN BOTH WASHROOMS. HOT WATER MAXIMUM TEMPERATURE WAS NOTED AT 67.3F. INSTRUCTED TO REPAIR AND PROVIDE HOT WATER WITH A MINIMUM TEMPERATURE OF 100F. PRIORITY VIOLATION 7-38-030(C)

   • Severity not stated

     THERMOMETERS PROVIDED & ACCURATE

     BROKEN INTERNAL THERMOMETER INSIDE COOLER #3 . MUST REPLACE.

   • Severity not stated

     FOOD PROPERLY LABELED; ORIGINAL CONTAINER

     BULK PREPARED BEVERAGES MUST BE LABELED WITH THE PRODUCT COMMON NAME.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     RAW WOODEN PLATFORM UNDER THE STAND MIXER MUST BE PAINTED/SEALED AND NON-ABSORBENT.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     INTERIOR OF THE NORTH SIDE HAND WASHING SINK NOTED DIRTY. MUST CLEAN AND MAINTAIN.----PEELING PLASTIC ON THE METAL EXTERIOR SURFACE OF THE TALL REACH-IN COOLER MUST BE REMOVED.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     TABLE TOP CAN OPENER NOTED WITH EXCESSIVE RUST AND FOOD DEBRIS. MUST REMOVE RUST AND CLEAN AFTER EACH USE.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     FLOOR UNDER THE DISH AREA ONE COMPARTMENT SINK IN POOR REPAIR, UNEVEN, WITH RAW WOOD AND OPEN CREVICES. INSTRUCTED TO REPAIR TO BE SMOOTH AND CLEANABLE.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     WATER DAMAGED CEILING TILE IN THE WASHROOM. MUST REPLACE.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     CERTIFIED FOOD MANAGER WITH AN EXPIRED ALLERGEN CERTIFICATE. MUST RENEW.

   • Not serious Priority Foundation

     PREVIOUS CORE VIOLATION CORRECTED

     PREVIOUS CORE VIOLATIONS FROM 8-11-21 REPORT #2523922. #55- FOUND EXCESSIVE CLUTTER AT BASEMENT STORAGE. (CLOTHES, BOXES, OLD EQUIPMENT, ETC.) MUST DISPOSE OF ALL UNNECESSARY CLUTTER. IN ADDITION, MUST CLEAN AND ORGANIZE BASEMENT STORAGE.#55-: FOUND FLOORS NOT CLEAN IN BASEMENT STORAGE AREAS, COOKING AND DISHWASHING AREAS. MUST CLEAN AND SANITIZE.#55- FOUND WALLS AT BASEMENT DRY STORAGE AREAS NOT SMOOTH AND EASY TO CLEAN. MUST SEAL. (PAINT, DRYWALL, ETC.) PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.

8. Aug 11, 2021 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

     FOUND FOOD CONTAINERS ON SHELVING UNITS NOT STORED PROPERLY MUST STORE INVERTED.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     FOUND FOLLOWING NOT CLEAN: EXTERIOR OF STOVES, EXTERIOR OF COOLERS, AND PREPARATION SINK. MUST CLEAN AND SANITIZE.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     FOUND WALLS AT BASEMENT DRY STORAGE AREAS NOT SMOOTH AND EASY TO CLEAN. MUST SEAL. (PAINT, DRYWALL, ETC.)

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     FOUND FLOORS NOT CLEAN AT BASEMENT STORAGE AREAS, COOKING AREAS, AND DISHWASHING AREAS. MUST CLEAN AND SANITIZE.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     FOUND EXCESSIVE CLUTTER AT BASEMENT STORAGE. (CLOTHES, BOXES, OLD EQUIPMENT, ETC.) MUST DISPOSE OF ALL UNNECESSARY CLUTTER. IN ADDITION, MUST CLEAN AND ORGANIZE BASEMENT STORAGE.

9. Jul 7, 2020 Canvass Re-Inspection · Pass — Risk 1 (High)
   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     NOTED WASH ROOMS ON PREMISE WITH GARBAGE RECEPTACLES AND NO LIDS. INSTRUCTED TO PROVIDE TRASH CANS WITH LIDS AT ALL WOMEN WASH ROOMS AND UNISEX WASH ROOMS.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     NOTED THE FOLLOWING:- -CRACKS ON THE WALLS, PEELING PAINT ON WALLS THROUGHOUT THE BASEMENT FOOD/DRY STORAGE AREA. -MISSING CEILING TILES AT THE BASEMENT FOOD/DRY STORAGE AREA. -MULTIPLE HOLES AND OPENINGS ON WALL BY THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     NOTED CLUTTER BASEMENT FOOD/DRY STORAGE AREA ON SHELVES AND INSIDE THE DRY STORAGE ROOM. INSTRUCTED TO DETAIL CLEAN, ORGANIZE AND REMOVE ALL UNNECESSARY OR UNUSED ARTICLES AND EQUIPMENT TO PREVENT HIDING PLACES FOR PEST

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     NOTED HEAVY DIRT AND GREASE ACCUMULATION INSIDE, ON PIPES/CONDUITS AND ON EDGES OF THE EXHAUST HOOD AND FILTERS ABOVE COOKING EQUIPMENT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN HOOD, FILTERS AND PIPES/CONDUITS.

10. Jun 30, 2020 Canvass · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED

    • Severity not stated

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      NOTED HAND WASH SINKS AT THE FOLLOWING AREAS TO BE INACCESSIBLE:- ..HAND WASH SINK AT THE DISH WASHING AREA WITH DIRTY FOOD TRAYS AND CUTTING BOARD INSIDE THE SINK. ..HAND WASH SINK AT THE KITCHEN PREP AREA WITH TRAY AND SERVING EQUIPMENT (KNIVES, SPOON ETC) INSIDE THE SINK. INSTRUCTED TO HAVE ALL HAND WASH SINKS ACCESSIBLE AT ALL TIMES. MANAGER IMMEDIATELY REMOVED ALL EQUIPMENT AND MADE THE SINKS ACCESSIBLE. PRIORITY FOUNDATION VIOLATION #7-38-030(C). NO CITATION ISSUED.

    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      NOTED NO SOAP AT THE KITCHEN HAND WASH SINK. INSTRUCTED TO HAVE SOAP AND PAPER TOWELS AT ALL HAND WASH SINKS. PRIORITY FOUNDATION #7-38-030(C). CONSOLIDATED WITH ABOVE VIOLATION. NO CITATION ISSUED.

    • Serious Priority

      FOOD SEPARATED AND PROTECTED

      NOTED RAW CHICKEN AND RAW EGGS STORED ABOVE COOKED AND READY TO EAT VEGETABLES INSIDE REFRIGERATION UNITS AT THE KITCHEN PREP. INSTRUCTED TO ALWAYS STORE COOKED AND READY TO EAT FOODS ABOVE THE UNCOOKED (RAW) FOODS. FOOD MUST ALSO BE COVERED AND PROTECTED. PRIORITY VIOLATION #7-38-005. NO CITATION ISSUED.

    • Not serious Priority Foundation

      PROPER DATE MARKING AND DISPOSITION

      NOTED TEMPERATURE CONTROLLED FOR SAFETY FOOD ITEMS INSIDE WALK IN COOLER AND REFRIGERATION UNITS NOT PROPERLY LABELED. INSTRUCTED TO PROPERLY LABEL ALL READY TO EAT FOOD ITEMS WITH PRODUCT NAME AND USED BY DATE. MANAGER IMMEDIATELY DISCARDED THE FOOD ITEMS. PRIORITY FOUNDATION #7-38-005(A). NO CITATION ISSUED TODAY.

    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      NOTED ASSORTED FOOD ITEMS INSIDE REFRIGERATION UNITS NOT PROPERLY LABELED. INSTRUCTED TO PROPERLY LABEL ALL FOOD ITEMS WITH PRODUCT NAME INCLUDING BULK FOOD CONTAINERS.

    • Not serious Priority Foundation

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      NOTED OVER 50 MICE DROPPINGS ON FLOOR ALONG WALL BASE, ON LEDGING OF WINDOW, AT CORNER WALL UNDERNEATH THE 3 COMPARTMENT SINK AND ON SHELVES OF FOOD STORAGE AND ON FLOOR INSIDE THE BATHROOMS. INSTRUCTED TO DETAIL CLEAN AND SANITIZE AFFECTED AREAS, ELIMINATE PEST ACTIVITY. INSTRUCTED TO CONSULT WITH PEST CONTROL COMPANY AND HAVE PREMISES TREATED. PRIORITY FOUNDATION #7-38-020(A). NO CITATION ISSUED.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      NOTED ASSORTED FOOD ITEMS INSIDE COOLERS AND REFRIGERATION UNITS FOOD STORED INSIDE TIN CANS. INSTRUCTED TO PROPERLY STORE ALL FOOD ITEMS INSIDE APPROVED FOOD GRADE CONTAINERS.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      INSTRUCTED TO DETAIL CLEAN THE SERVICE PREP COOLER AND SPILLS, SHELVES INSIDE THE REFRIGERATION UNITS, COUNTER TOPS, ALL COOKING EQUIPMENT AND AROUND THE SERVICE COOLERS WITH DIRT, FOOD PARTICLE, GREASE. MUST UPGRADE HOUSE KEEPING.

    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      NOTED WASH ROOMS ON PREMISE WITH GARBAGE RECEPTACLES AND NO LIDS. INSTRUCTED TO PROVIDE TRASH CANS WITH LIDS AT ALL WOMEN WASH ROOMS AND UNISEX WASH ROOMS.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      NOTED THE FOLLOWING:- -FLOORS THROUGHOUT PREMISE ESPECIALLY ALONG WALL BASE AND UNDERNEATH EQUIPMENT WITH DIRT, GREASE AND FOOD DEBRIS, INCLUDING MICE DROPPINGS. -WALLS WITH FOOD DIRT AND FOOD SPILLS -CRACKS ON THE WALLS, PEELING PAINT ON WALLS THROUGHOUT THE BASEMENT FOOD/DRY STORAGE AREA. -MISSING CEILING TILES AT THE BASEMENT FOOD/DRY STORAGE AREA. -MULTIPLE HOLES AND OPENINGS ON WALL BY THE 3 COMPARTMENT SINK. INSTRUCTED TO DETAIL CLEAN AND SANITIZE ESPECIALLY AREAS WITH PEST ACTIVITY, CLEAN AND MAINTAIN WALLS WITH CRACKS AND SPILLS. MUST UPGRADE HOUSEKEEPING.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      NOTED CLUTTER THROUGHOUT THE FIRST FLOOR KITCHEN PREP AREA ON SHELVES, COUNTER TOPS TABLES AND ALSO HEAVY CLUTTER BASEMENT FOOD/DRY STORAGE AREA ON SHELVES AND INSIDE THE DRY STORAGE ROOM. INSTRUCTED TO DETAIL CLEAN, ORGANIZE AND REMOVE ALL UNNECESSARY OR UNUSED ARTICLES AND EQUIPMENT TO PREVENT HIDING PLACES FOR PEST.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      NOTED HEAVY DIRT AND GREASE ACCUMULATION INSIDE, ON PIPES/CONDUITS AND ON EDGES OF THE EXHAUST HOOD AND FILTERS ABOVE COOKING EQUIPMENT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN HOOD, FILTERS AND PIPES/CONDUITS.

11. Apr 29, 2019 License · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      SEAL ALL OPENINGS ON WALLS,SPECIALLY ABOVE THE HOOD. PROVIDE FLOOR TILES UNDER THE HANDWASHING SINK BY THE DISH ROOM