Tilly Bagel Shop

Year by year

Inspections

1. May 14, 2026 Short Form Complaint · Pass — Risk 1 (High)
   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     OBSERVED CUTTING BOARDS WITH OPEN SEAMS AND DARK STAINS. MUST REFINISH OR REPLACE ALL DAMAGED AND STAINED CUTTING BOARDS

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED AN ACCUMULATION OF GREASE AND DEBRIS IN DRAINS UNDER 3-COMPARTMENT SINK AND UNDER DUMP SINK BY FRONT COUNTER ESPRESSO MACHINE. INSTRUCTED TO CLEAN AND MAINTAIN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED CEILING TILES WITH STAINS AND DUST ABOVE 3-COMPARTMENT SINK AND ABOVE FREEZER. INSTRUCTED TO CLEAN AND MAINTAIN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED FOOD SPLATTER AND BROWN SUBSTANCE ON WALL BEHIND OVEN AND THROUGHOUT FOOD PREP AREAS AND DISHWASHING. OBSERVED DUST AND FOOD DEBRIS ALONG WALLBASE THROUGHOUT PREP AREAS AND DISHWASHING. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     OBSERVED ACCUMULATION OF DUST ON VENT FAN IN PREP AREA. INSTRUCTED TO CLEAN ALL WHERE NEEDED AND MAINTAIN.

2. Mar 12, 2026 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     OBSERVED CUTTING BOARDS WITH OPEN SEAMS AND DARK STAINS. MUST REFINISH OR REPLACE ALL DAMAGED AND STAINED CUTTING BOARDS

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED AN ACCUMULATION OF GREASE AND DEBRIS IN DRAINS UNDER 3-COMPARTMENT SINK AND UNDER DUMP SINK BY FRONT COUNTER ESPRESSO MACHINE. INSTRUCTED TO CLEAN AND MAINTAIN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED FOOD SPLATTER AND BROWN SUBSTANCE ON WALL BEHIND OVEN AND THROUGHOUT FOOD PREP AREAS AND DISHWASHING. OBSERVED DUST AND FOOD DEBRIS ALONG WALLBASE THROUGHOUT PREP AREAS AND DISHWASHING. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED CEILING TILES WITH STAINS AND DUST ABOVE 3-COMPARTMENT SINK AND ABOVE FREEZER. INSTRUCTED TO CLEAN AND MAINTAIN.

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     OBSERVED ACCUMULATION OF DUST ON VENT FAN IN PREP AREA. INSTRUCTED TO CLEAN ALL WHERE NEEDED AND MAINTAIN.

3. May 1, 2024 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     FOOD PROPERLY LABELED; ORIGINAL CONTAINER

     Food container (salt) in main kitchen not labeled, instructed to label and maintain.

   • Severity not stated

     CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

     A waste water 6 inch pipe running above prep table at south east corner. Instructed to enclose or install a barrier.

   • Severity not stated

     PERSONAL CLEANLINESS

     Food handler in kitchen not wearing hair restrain, instructed to wear.

4. Jul 20, 2023 License Re-Inspection · Pass — Risk 1 (High)
   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     5-501.17 OBSERVED NO COVERED RECEPTACLE INSIDE OF THE TOILET ROOM. INSTRUCTED TO PROVIDE.

5. Jul 19, 2023 License · Fail — Risk 1 (High)
   • Serious Priority

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     5-202.12(A) OBSERVED THE TOILET ROOM HAND WASHING SINK HOT WATER TEMPERATURE RANGING FROM 88F-90.5F DURING THE INSPECTION. INSTRUCTED TO MAINTAIN 100F AT ALL TIMES. PRIORITY VIOLATION 7-38-030(C).

   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     5-501.17 OBSERVED NO COVERED RECEPTACLE INSIDE OF THE TOILET ROOM. INSTRUCTED TO PROVIDE.