RecordWell Data

Centers For New Horizons

13107 S INGLESIDE AVE, Chicago, IL 60827 · Cook County

49cited violations
6serious tier
12inspections
35tier not stated

Establishment

Type
Food establishment (Children'S Services Facility)
Inspected by
Chicago Department of Public Health
License / ID
2776499
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026140
2025121
2024390
20232190
2022130
20214125

Inspections

  1. Feb 18, 2026 License · Pass — Risk 1 (High)
    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      THE WATER PRESSURE AT THE HAND-WASHING SINKS IN THE SALAAM AND AMANI CLASSROOMS IS LOW AND NEEDS TO BE INCREASED. INSTRUCTED TO INCREASE AND MAINTAIN GOOD WATER PRESSURE.

    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      FRONT DOUBLE DOORS WITH A 1/4"-1/2" GAP UNDERNEATH, MAKING DOORS NOT RODENT/INSECT PROOFED. INSTRUCTED TO RODENT/INSECT PROOF EITHER THE OUTER DOOR AND/OR THE INNER DOOR. MAINTAIN SAME.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      THE SPRAYER ON THE 3-COMPARTMENT SINK IN THE KITCHEN LEAKS PROFUSELY WHEN THE WATER IS TURNED ON. INSTRUCTED TO FIX AND MAINTAIN GOOD PLUMBING.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      WATER-STAINED CEILING TILE IN THE TOILET ROOM IN THE SALAAM CLASSROOM. INSTRUCTED TO REPLACE CEILING TILE. MAINTAIN SAME.

  2. May 22, 2025 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Serious Priority

      PROPER HOT HOLDING TEMPERATURES

      3-501.16(A:1) OBSERVED INADEQUATE HOT HOLDING OF TCS FOODS. AT THE TIME OF THE INSPECTION ABOUT 3 LBS OF COOKED TURKEY BURGERS WERE BEING HELD IN A HOT HOLDING UNIT AT AN INADEQUATE HOT HOLDING TEMPERATURE OF 97F. INSTRUCTED TO DISCARD AND DENATURE SAID TCS FOODS AND ALWAYS MAINTAIN ALL HOT HOLDING TCS FOODS AT 135F OR ABOVE AT ALL TIMES. FOOD HANDLER DISCARDED SAID ITEM DURING THE INSPECTION. PRIORITY VIOLATION. CITATION ISSUED 7-38-005.

    • Severity not stated

      PERSONAL CLEANLINESS

      2-402.11 OBSERVED A FEMALE FOOD HANDLER WITHOUT AN ADEQUATE HAIR RESTRAINT SUCH AS A CAP OR A HAIR NET. INSTRUCTED TO PROVIDE.

  3. Apr 26, 2024 License Re-Inspection · Pass — Risk 1 (High)
    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED 1/4" GAP ON BOTTOM OF FRONT ENTRANCE DOOR AND MOTOR SKILLS ROOM DOOR. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.

  4. Apr 5, 2024 License Re-Inspection · Fail — Risk 1 (High)
    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED TIMED FAUCET NOT FUNCTIONING PROPERLY IN UNISEX STAFF WASHROOM. WATER MUST RUN CONTINIOUSLY FOR AT LEAST 15 SECONDS BEFORE REACTIVATING FAUCET.

    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED 1/4" GAP ON BOTTOM OF FRONT ENTRANCE DOOR AND MOTOR SKILLS ROOM DOOR. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.

    • Not serious Core

      PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED

      PREVIOUS PRIORTY FOUNDATION VIOLATION NOT CORRECTED FROM REPORT #2591835 ON 3-29-24: 60-PREVIOUS CORE VIOLATION NOT CORRECTED FROM REPORT #2572790 ON 3-20-23:10-MUST ADJUST HOT WATER HAND SINK FAUCET IN STAFF UNISEX TOILET ROOM TO STAY ON LONGER IN LEFT SIDE TOILET ROOM. PRIORITY 7-42-090 CITATION ISSUED

  5. Mar 29, 2024 License · Fail — Risk 1 (High)
    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED TIMED FAUCET NOT FUNCTIONING PROPERLY IN UNISEX STAFF WASHROOM. WATER MUST RUN CONTINIOUSLY FOR AT LEAST 15 SECONDS BEFORE REACTIVATING FAUCET.

    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED NO HOT WATER AT HAND WASHING SINKS IN AMAI, SALAAM AND RAFIKI CLASSROOM WASHROOMS (73.1F-81.5F) INSTRUCTED MANAGER TO MANAGER TO PROVIDE AT LEAST 100F WATER AT ALL HAND WASHING SINKS. PRIORITY 7-38-030(C) CITATION ISSUED

    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED 1/4" GAP ON BOTTOM OF FRONT ENTRANCE DOOR AND MOTOR SKILLS ROOM DOOR. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.

    • Not serious Priority Foundation

      WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

      OBSERVED NO TEST KIT FOR HIGH TEMPERATURE DISHMACHINES IN CLASSROOMS. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005

    • Not serious Priority Foundation

      PREVIOUS CORE VIOLATION CORRECTED

      PREVIOUS CORE VIOLATION NOT CORRECTED FROM REPORT #2572790 ON 3-20-23:10-MUST ADJUST HOT WATER HAND SINK FAUCET IN STAFF UNISEX TOILET ROOM TO STAY ON LONGER IN LEFT SIDE TOILET ROOM. PRIORITY FOUNDATION 7-42-090 CITATION ISSUED

  6. Mar 20, 2023 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      Inspector Comments: MUST PROVIDE A HAND WASHING SIGN AT HAND SINK IN SALAAM CLASS ROOM.

    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      Inspector Comments: MUST ADJUST HOT WATER HAND SINK FAUCET IN STAFF UNISEX TOILET ROOM TO STAY ON LONGER IN LEFT SIDE TOILET ROOM,LOW WATER PRESSURE AT HAND SINK IN AKILI TOILET ROOM.

    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      Inspector Comments: MUST LABEL FOOD STORAGE BAGS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

    • Severity not stated

      UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

      Violation Codes: 4-903.11 (A;B;D) Inspector Comments: MUST INVERT MULTI-USE UTENSILS ON LOWER SHELVES OF PREP TABLES IN KITCHEN.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      Inspector Comments: MUST CLEAN DUST BUILD UP FROM CUBBIES IN SALAAM CLASS ROOM,DEBRIS ON COUNTER TOP UNDERNEATH MICROWAVE IN STAFF BREAKROOM.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      Inspector Comments: MUST SCRAPE AND PAINT CHIPPING PAINT ON WALLS IN ALL CLASS ROOMS.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      Inspector Comments: MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN CLOSETS OF AMARIE,KENYADA,AKILI,WATOTO 1,TABIA,RAFIKI,SALAAM,KIJIJI,MOP SINK CLOSET.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      Inspector Comments: MUST CLEAN DEBRIS BUILD UP FROM FLOOR IN KITCHEN,STAFF BREAK ROOM UNDER CABINETS.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      Inspector Comments: MUST REPAIR OR REPLACE STAINED CEILING TILE IN KITCHEN AND FLOOR TILE UNDER HAND SINK IN TABIA CLASS ROOM.

  7. Mar 13, 2023 Canvass · Fail — Risk 1 (High)
    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      MUST ADJUST HOT WATER HAND SINK FAUCET IN STAFF UNISEX TOILET ROOM TO STAY ON LONGER IN LEFT SIDE TOILET ROOM,LOW WATER PRESSURE AT HAND SINK IN AKILI TOILET ROOM.

    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      MUST PROVIDE A HAND WASHING SIGN AT HAND SINK IN SALAAM CLASS ROOM.

    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      MUST LABEL FOOD STORAGE BAGS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

    • Severity not stated

      UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

      MUST INVERT MULTI-USE UTENSILS ON LOWER SHELVES OF PREP TABLES IN KITCHEN.

    • Not serious Priority Foundation

      WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

      OBSERVED HIGH TEMPERATURE DISH MACHINE IN USE IN WATOTO 1 CLASSROOM.OBSERVED NO TEMPERATURE MEASURING DEVICE AT THE PLATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      MUST CLEAN DUST BUILD UP FROM CUBBIES IN SALAAM CLASS ROOM,DEBRIS ON COUNTER TOP UNDERNEATH MICROWAVE IN STAFF BREAKROOM.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST SCRAPE AND PAINT CHIPPING PAINT ON WALLS IN ALL CLASS ROOMS.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN CLOSETS OF AMARIE,KENYADA,AKILI,WATOTO 1,TABIA,RAFIKI,SALAAM,KIJIJI,MOP SINK CLOSET.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST CLEAN DEBRIS BUILD UP FROM FLOOR IN KITCHEN,STAFF BREAK ROOM UNDER CABINETS.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST REPAIR OR REPLACE STAINED CEILING TILE IN KITCHEN AND FLOOR TILE UNDER HAND SINK IN TABIA CLASS ROOM.

  8. Nov 10, 2022 License · Pass — Risk 1 (High)
    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      MIXING VALVE IN POOR REPAIR ON LEFT SINK IN JUA AND AMANI CLASSROOM WASHROOM. INSTRUCTED MANAGER TO ADJUST AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED DUST DIRT AND DEBRIS ON FLOOR IN UTILITY CLOSET. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED WATER TAINED CEILING IN PREP AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

  9. Jun 10, 2021 License Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

  10. May 26, 2021 License Re-Inspection · Fail — Risk 1 (High)
    • Serious Priority

      FOOD-CONTACT SURFACES: CLEANED & SANITIZED

      OBSERVED BOTH HIGH TEMPERATURE DISH MACHINE IN KITCHEN PREP AREA SANITIZING AT 126.F AND 133.0F AT FINAL RINSE TEMPERATURE. ALSO DISHMACHINE WAS CHECKED FOR SANITIZER. NONE DECTECTED.PIC NOT SURE OF FINAL RINSE OR SANITIZER . PRIORITY VIOLATION

  11. May 6, 2021 License Re-Inspection · Fail — Risk 1 (High)
    • Serious Priority

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      NO HOT WATER STILL AT HANDWASHING SINK IN WASHROOM OF ( SALAAMI) CLASSROOM. M UST REPAIR. PRIORITY VIOLATION

    • Serious Priority

      FOOD-CONTACT SURFACES: CLEANED & SANITIZED

      OBSERVED HIGH TEMPERATURE DISH MACHINE IN KITCHEN PREP AREA STILL NOT OPERABLE AT THIS TIME. NO FINAL RINSE TEMPERATURE. PRIORITY VIOLATION

  12. Mar 25, 2021 License · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      OBSERVED NO PROOF OF FOOD HANDLER TRAINING FOR EMPLOYEES HEALTH. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION

    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      OBSERVED NO EMPLOYEE PROCEDURE FOR CLEAN UP OF VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE WITH ALL THE NECESSARY ITEMS,OUTLINED IN POLICY, INCLUDING GLOVES, FACE MASKS, DISPOSABLE MOP AND APPROPRIATE SANITIZER. PRIORITY FOUNDATION

    • Serious Priority

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED NO HOT WATER AT LEFT HANDWASHING SINK IN (SALAAM) CLASSROOM WASHROOM. HOT WATER TEMPERATURE 72.F AND 83.0F AT HAND SINK IN ( KIJIJI) WASHROOM. INSTRUCTED HOT WATER AT HANDWASHING SINKS MUST BE A MINIMIUM OF 100.0F. INSTRUCTED TO REPAIR. PRIORITY VIOLATION.

    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED NO HAND DRYING DEVICE AT HANDWASHING SINK IN KITCHEN PREP AREA. INSTRUCTED TO INSTALL.

    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED NO SOAP DEVICE AT HANDWASHING SINK IN KITCHEN PREP AREA. INSTRUCTED TO INSTALL. PRIORITY FOUNDATION

    • Serious Priority

      FOOD-CONTACT SURFACES: CLEANED & SANITIZED

      OBSERVED HIGH TEMPATURE DISH MACHINE IN KITCHEN PREP AREA NOT OPERABLE AT THIS TIME,AND HIGH TEMPERATURE DISH MACHINES LOCATED INSIDE ALL CLASSROOMS.INSTRUCTED TO HAVE DISH MACHINES WORKING AND SANITIZING AT FINAL RINSE OF 180.0F AT REINSPECTION. PRIORITY VIOLATION.

    • Severity not stated

      PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

      OBSERVED COOLER IN (AMANI) TODDLER CLASSROOM MAINTAINING IMPROPER COLD TEMPERATURE OF 51.0F

    • Not serious Priority Foundation

      THERMOMETERS PROVIDED & ACCURATE

      OBSERVED NO METAL STEM THERMOMETER FOR TAKING FOOD TEMPERATURES. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED LOW WATER PRESSURE AT HAND SINK IN ( RAFIKI) CLASSROOM. INSTRUCTED TO REPAIR.

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.