Herb N Kitchen

Year by year

Inspections

1. Feb 26, 2026 Canvass · Pass — Risk 2 (Medium)

   Result: Pass.

2. Jun 25, 2025 Canvass · Pass — Risk 2 (Medium)
   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED ONE OUT ON 4 HANDWASHING SINK NOT GETTING HOT ENOUGH. INSTRUTED TO REPAIR AND MAINTAIN

3. Apr 24, 2024 Canvass · Pass — Risk 2 (Medium)

   Result: Pass.

4. Oct 5, 2021 Canvass · Pass — Risk 2 (Medium)

   Result: Pass.

5. Jan 15, 2019 License · Pass — Risk 2 (Medium)
   • Not serious Priority Foundation

     FOOD PROPERLY LABELED; ORIGINAL CONTAINER

     OBSERVED GRAB AND GO ITEMS EGG CUP, FURIT, PASTRYS,DESERTS, ETC MISSING REQUIRED LABEL INFORMATION ALLERGEN, WEIGHT, INGREDENTS ETC. INFORMED PERSON IN CHARGE TO PROVIED PROPER LABELS FOR FOOD ITEMS. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUE

   • Severity not stated

     ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

     OBSERVED FACILITY MISSING REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES. FACILITY MUST OBTAIN AND MAINTAIN ALL REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES ON SITE FOR INSPECTION REVIEW.