RecordWell Data

Sbarros

151 N MICHIGAN AVE, Chicago, IL 60601 · Cook County

47cited violations
0serious tier
8inspections
36tier not stated

Establishment

Type
Restaurant (retail food serving meals) (Restaurant)
Inspected by
Chicago Department of Public Health
License / ID
2709316
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2025120
2024150
2023110
2022180
2021130
20203280

Inspections

  1. Feb 27, 2025 Complaint · Pass — Risk 1 (High)
    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      MUST DETAIL CLEAN OR REPLACE PLASTIC CLOTH COVER FOR ROLLING DOUGH TRAY.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST CLEAN FOOD DEBRIS FROM FLOORS UNDER SODA MACHINE BOXES, AND FROM BOTTOM SHELVING OF ALL PREP TABLES IN THE REAR.

  2. Apr 23, 2024 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      MUST LABEL SUGAR, FLOUR, AND CORN MEAL CONTAINERS WITH THE COMMON NAME OF FOOD ITEM.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED A SLOW DRAINAGE FOR THE HAND WASHING SINKS IN THE DISH WASHING AREA AND AT THE FRONT SERVING LINE BEHIND CASHIER. INSTRUCTED TO REPAIR AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST CLEAN FLOORS INSIDE OF WALK-IN COOLER AND WALK-IN FREEZER.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      UNABLE TO LOCATE AND VERIFY FOOD HANDLER CERTIFICATES FOR EMPLOYEES DURING INSPECTION. MUST PROVIDE AND KEEP CERTIFICATES ON SITE.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      NO PROOF OF ALLERGEN TRAINING ON SITE FOR ALL CITY OF CHICAGO FOOD MANAGER. INSTRUCTED MANAGEMENT THAT ALL CITY OF CHICAGO FOOD MANAGERS MUST COMPLETE ALLERGEN TRAINING AND KEEP CERTIFICATE ON SITE.

  3. Nov 13, 2023 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      Found exposed horizontal utility service lines and pipes in rear kitchen installed on the floor. Instructed to elevate pipes to for proper floors cleaning.

  4. Nov 29, 2022 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      OBSERVED FLOUR AND SESAME SEEDS OUT OF THE ORIGINAL CONTAINERS WITHOUT LABELS CONTAINING THE PRODUCT NAME. INSTRUCTED TO LABEL ALL FOODS AND SPICES WITH COMMON NAME THAT ARE OUT OF THE ORIGINAL CONTAINERS.

    • Severity not stated

      CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

      OBSERVED FOOD ITEMS STORED ON FLOOR IN FREEZER. INSTRUCTED MANAGER TO ELEVATE ALL FOOD SIX INCHES OFF FLOOR.

    • Severity not stated

      PERSONAL CLEANLINESS

      OBSERVED A FOOD HANDLING EMPLOYEE NOT WEARING A HAIR RESTRAINT WHILE PREPARING FOOD. INSTRUCTED MANAGEMENT THAT ALL FOOD HANDLING EMPLOYEES MUST WEAR A HAIR RESTRAINT WHILE PREPARING FOOD.

    • Severity not stated

      IN-USE UTENSILS: PROPERLY STORED

      OBSERVED ICE SCOOP LAYING ON TOP OF ICE. INSTRUCTED MANAGER TO STORE ICE SCOOP HANDLE UP ABOVE ICE TO PREVENT CONTAMINATION.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      NOTED SOME USE OF PEPSI CRATES FOR ELEVATION AT THE WALK-IN COOLER. INSTRUCTED NOT TO USE /PEPSI/MILK CRATES FOR ELEVATION TO PREVENT HIDING PLACES FOR PEST. MUST PROVIDE APPROPRIATE SHELVING FOR STORAGE. ALL FOOD ITEMS MUST ALSO BE STORED 6" AWAY FROM THE WALL

    • Not serious Priority Foundation

      WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

      OBSERVED NO CHLORINE SANITIZER TESTING DEVICES ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.MANAGER GOT SOME FROM STORE NEXT DOOR

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED SOILED MOP HEADS NOT PROPERLY STORED. INSTRUCTED MANAGER TO HANG MOP HEADS TO PREVENT INSECT BREEDING.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED DEBRIS ON FLOORS ALONG WALLS AND CORNERS IN UTILITY AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

  5. Apr 29, 2021 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      WEAK HOT WATER PRESSURE AT DISH ROOM HAND WASH SINK, INSTRUCTED TO PROVIDE UNDER CITY PRESSURE.

    • Severity not stated

      WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

      MISSING SINK STOPPERS AT 3-COMP SINK, INSTRUCTED TO OBTAIN FOR PROEPR WASHING.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      MISSING LIGHT SHIELD AT REAR PREPA AREA CILING LIGHT FIXTURE, INSTRUCTED TO INSTALL.

  6. Jul 1, 2020 Complaint Re-Inspection · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      NO CLEAN UP SUPPLIES OR PROCEDURES ONSITE FOR VOMITING OR DIARRHEA EVENTS. INSTRUCTED TO PROVIDE SUPPLIES AND POST PROCEDURES FOR EMPLOYEES TO FOLLOW. PRIORITY FOUNDATION. 7-38-005 CITATION ISSUED.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      SEE VIOLATION #60

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      SEE VIOLATION #60

    • Not serious Priority Foundation

      PREVIOUS CORE VIOLATION CORRECTED

      PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT DATED 3/18/20. VIOLATIONS INCLUDE: VIOLATIONS #57 FOOD HANDLER REQUIREMENTS NOT MET. INFORMATION PROVIDED. AND VIOLATION #58 ALLERGEN CERTIFICATES ARE REQUIRED FOR ALL EMPLOYEES THAT HAVE A CITY OF CHICAGO FOOD SANITATION LICENSE. INSTRUCTED TO COMPLETE THE ONLINE TRAINING AND KEEP CERTIFICATE ONSITE. VIOLATIONS STILL EXISTS. PRIORITY FOUNDATION 7-42-090 CITATION ISSUED.

  7. Mar 18, 2020 Complaint · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      NO EMPLOYEE HEALTH POLICY ONSITE. INSTRUCTED TO PROVIDE THE CITY'S HEALTH FORM OR SIMILAR DOCUMENTS USED TO DEMONSTRATE COMPLIANCE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.

    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      NO CLEAN UP SUPPLIES OR PROCEDURES ONSITE FOR VOMITING OR DIARRHEA EVENTS. INSTRUCTED TO PROVIDE SUPPLIES AND POST PROCEDURES FOR EMPLOYEES TO FOLLOW. PRIORITY FOUNDATION. 7-38-005 NO CITATION ISSUED.

    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      MUST POST HAND WASHING SIGNS AT ALL HANDWASHING SINKS IN PREP AREAS. INSTRUCTED TO MAINTAIN.

    • Not serious Priority Foundation

      TIME AS A PUBLIC HEALTH CONTROL; PROCEDURES & RECORDS

      FOUND PIZZA AT TEMPERATURES RANGING FROM 70F - 90F IN FRONT FOOD PREPARATION AREA LOCATED ON FOOD DISPLAY LINE. MANAGER STATES PIZZA IS PREPARED EVERY TWO HOURS AND DISCARDED AFTER 2 HOUR. FOUND NO WRITTEN PROCEDURE FOR UTILIZING TIME AS A PUBLIC HEALTH CONTROL. FOOD IS NOT MARKED OR OTHERWISE IDENTIFIED TO INDICATE THE TIME IT IS REMOVED FROM TEMPERATURE CONTROL. INSTRUCTED TO PROVIDE WRITTEN PROCEDURES SAID PROCEDURES MUST BE MADE READILY AVAILABLE FOR HEALTH DEPARTMENT. MUST PROVIDE THE TIME THAT IS FOUR (4) HOURS PAST THE POINT IN TIME WHEN THE FOOD IS REMOVED FROM TEMPERATURE CONTROL. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

    • Severity not stated

      THERMOMETERS PROVIDED & ACCURATE

      MUST PROVIDE THERMOMETERS INSIDE BOTH HOT HOLDING UNITS AND ALL PREP COOLERS INSTRUCTED TO PROVIDE AND MAINTAIN.

    • Not serious Priority Foundation

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      FOUND APPROXIMATELY 30 - 40 SMALL FLIES ON SITE IN THE FOLLOWING AREAS: REAR FOOD PREPARATION, DRY STORAGE, DINNING AREA AND FRONT FOOD PREPARATION AREA. RECOMMEND CONTACTING PEST CONTROL. SMALL FLY ACTIVITY MUST BE MINIMIZED. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

    • Not serious Priority Foundation

      CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

      OBSERVED NON EMPLOYEE IN REAR FOOD PREPARATION AREA, OBSERVED SAID PERSON LEAVE REAR FOOD PREPARATION AREA WITH PIZZA. PERSONS UNNECESSARY TO THE RETAIL FOOD ESTABLISHMENT ARE NOT ALLOWED IN THE FOOD PREPARATION AREA, FOOD STORAGE OR WAREWASHING AREA. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      MUST PROVIDE WORKING STOPPERS FOR 3-COMP SINK IN DISH AREA, INSTRUCTED TO PROVIDE AND MAINTAIN.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED CUTTING BOARDS IN REAR PREP AREA DISCOLORED WITH DEEP CUTS. INSTRUCTED TO RE-PLACE OR RESURFACE. MUST MAINTAIN.

    • Not serious Priority Foundation

      WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

      FOUND NO CHEMICAL TEST STRIPS ON SITE. INSTRUCTED PIC TO PROVIDE AND MAINTAIN AT ALL TIMES CHEMICAL TEST STRIPS TO TEST THE SANITIZING AGENT FOR THE THREE COMP SINK. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      MUST REPLACE MISSING LIGHT SHIELDS IN REAR PREP AREA, INSTRUCTED TO REPLACE AND MAINTAIN.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      MUST REPLACE BURNED OUT LIGHT IN REAR PREP AREA, INSTRUCTED TO REPLACE AND MAINTAIN.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      FOOD HANDLER REQUIREMENTS NOT MET. INFORMATION PROVIDED.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      ALLERGEN CERTIFICATES ARE REQUIRED FOR ALL EMPLOYEES THAT HAVE A CITY OF CHICAGO FOOD SANITATION LICENSE. INSTRUCTED TO COMPLETE THE ONLINE TRAINING AND KEEP CERTIFICATE ONSITE.

  8. Jan 14, 2020 License · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      NO EMPLOYEE HEALTH POLICY ONSITE. INSTRUCTED TO PROVIDE THE CITY'S HEALTH FORM OR SIMILAR DOCUMENTS USED TO DEMONSTRATE COMPLIANCE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.

    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      NO CLEAN UP SUPPLIES OR PROCEDURES ONSITE FOR VOMITING OR DIARRHEA EVENTS. INSTRUCTED TO PROVIDE SUPPLIES AND POST PROCEDURES FOR EMPLOYEES TO FOLLOW. PRIORITY FOUNDATION. 7-38-005 NO CITATION ISSUED.

    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      MUST POST HAND WASHING SIGNS AT ALL HANDWASHING SINKS IN PREP AREAS. INSTRUCTED TO MAINTAIN.

    • Severity not stated

      THERMOMETERS PROVIDED & ACCURATE

      MUST PROVIDE THERMOMETERS INSIDE BOTH HOT HOLDING UNITS AND ALL PREP COOLERS INSTRUCTED TO PROVIDE AND MAINTAIN.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      MUST PROVIDE WORKING STOPPERS FOR 3-COMP SINK IN DISH AREA, INSTRUCTED TO PROVIDE AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST CLEAN CONSTRUCTION DEBRIS FROM FLOORS THROUGHOUT FACILITY, INSTRUCTED TO CLEAN AND MAINTAIN.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      MUST REPLACE MISSING LIGHT SHIELDS IN REAR PREP AREA, INSTRUCTED TO REPLACE AND MAINTAIN.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      MUST REPLACE BURNED OUT LIGHT IN REAR PREP AREA, INSTRUCTED TO REPLACE AND MAINTAIN.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      FOOD HANDLER REQUIREMENTS NOT MET. INFORMATION PROVIDED.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      ALLERGEN CERTIFICATES ARE REQUIRED FOR ALL EMPLOYEES THAT HAVE A CITY OF CHICAGO FOOD SANITATION LICENSE. INSTRUCTED TO COMPLETE THE ONLINE TRAINING AND KEEP CERTIFICATE ONSITE.

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.