RecordWell Data

M & J Chicken & Fish

7643 S COTTAGE GROVE AVE, Chicago, IL 60619 · Cook County

87cited violations
2serious tier
13inspections
51tier not stated

Establishment

Type
Restaurant (retail food serving meals) (Restaurant)
Inspected by
Chicago Department of Public Health
License / ID
1095862
Status
Risk 2 (Medium)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2025130
2024180
2023180
20224362
2017140
20152150
20133130

Inspections

  1. Feb 11, 2025 Complaint · Pass — Risk 2 (Medium)
    • Severity not stated

      FOOD-CONTACT SURFACES: CLEANED & SANITIZED

      OBSERVED DELI MEAT SLICER DIRTY. INSTRUCTED MANAGER TO DETAIL CLEAN AND SANITIZE.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      MUST DEFROST AND CLEAN THE INTERIOR OF ALL FREEZER, CLEAN THE INTERIOR OF REACH IN COOLERS TO REMOVE SPILLS AND DEBRIS. ALSO CLEAN ALL STORAGE SHELVING AND PREP TABLES TO REMOVE SPILLS AND DEBRIS.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED THE FRONT AREA WITH CLUTTER. INSTRUCTED TO REMOVE ALL UNNECESSARY ITEMS AND ORGANIZE THE AREA TO REMOVE CLUTTER. MAINTAIN AREA.

  2. Apr 10, 2024 Complaint · Pass — Risk 2 (Medium)
    • Severity not stated

      THERMOMETERS PROVIDED & ACCURATE

      OBSERVED NO METAL STEM THERMOMETER FOR TAKING INTERNAL TEMPERATURES ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN ON SITE.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED THE CUTTING BOARDS WITH DEEP GROOVES AND STAINS. INSTRUCTED TO SAND OR REPLACE THE CUTTING BOARDS AND MAINTAIN A SMOOTH AND EASILY CLEANABLE SURFACE.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      OBSERVED THE FOLLOWING IN NEED OF DETAIL CLEANING: -PREP CART -PREP TABLES -INTERIOR/EXTERIOR OF COOLERS/FREEZERS TO REMOVE FOOD SPLATTER, DIRT AND DEBRIS. -INTERIOR OF ALL OF THE SINKS, INCLUDING THE FAUCETS. -ALL SHELVINGS/CABINETS

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED NO BACK FLOW PREVENTION DEVICE ON THE MOP SINK. INSTRUCTED TO PROVIDE A DEVICE AND MAINTAIN.

    • Severity not stated

      GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

      OBSERVED THE OUTSIDE GARBAGE AREA WITH DEBRIS AND TRASH ON THE GROUND IN THE REAR. INSTRUCTED TO CLEAN AND MAINTAIN AREA.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED THE WALLS IN THE TOILET ROOM CRACKED AND DAMAGED IN VARIOUS AREAS ABOVE THE TOILER AND SINK. INSTRUCTED TO REPAIR DAMAGED WALL AND MAINTAIN A SMOOTH AND EASILY CLEANABLE SURFACE. -THE FLOOR TILES THROUGHOUT ARE DAMAGED AND/OR MISSING. INSTRUCTED TO REPAIR/REPLACE FLOOR TILES AND MAINTAIN A SMOOTH AND EASILY CLEANABLE SURFACE.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED THE FLOORS UNDER THE COOKING/COOLER EQUIPMENT AND SINKS WITH DIRT, GREASE SPILLS AND DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS. -WALLS THROUGHOUT THE PREP AREA WITH FOOD SPLATTERS, DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN WALLS THROUGHOUT.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED THE FRONT AREA WITH CLUTTER. INSTRUCTED TO REMOVE ALL UNNECESSARY ITEMS AND ORGANIZE THE AREA TO REMOVE CLUTTER. MAINTAIN AREA.

  3. Nov 6, 2023 Complaint · Pass — Risk 2 (Medium)
    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED NO HANDWASHING SIGNAGE AT THE HANDWASHING SINK IN THE TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.

    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      OBSERVED TWO DRY INGREDIENT STORAGE CONTAINERS IN THE FOOD PREP AREA NOT LABELED. INSTRUCTED TO LABEL THE SAID DRY INGREDIENT CONTAINERS.

    • Severity not stated

      CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

      OBSERVED THE DEEP FRYER WITH GREASE NO COVERED WHILE NOT IN USE. INSTRUCTED TO COVER SAID DEEP FRYER WHILE NOT IN USE AND MAINTAIN.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      OBSERVED THE MICROWAVE IN THE FOOD PREP AREA WITH FOOD SPALTTERS ON THE INSIDE OF THE UNIT. INSTRUCTED TO CLEAN SAID EQUIPMENT AND MAINTAIN.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      OBSERVED THE TABLE WHERE THE CONDIMENT JARS AND THE MICROWAVE WITH DUST BUILD UP. ALSO, OBSERVED THE TABLE WITH THE TELEVISION AND COFFEE STATION WITH DUST BUILD UP. INSTRUCTED TO CLEAN SAID TABLES AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED A LEAK AT THE PIPE UNDER THE COMPARTMENT NEAR THE HANDWASHING SINK IN THE FOOD PREP AREA. INSTRUCTED TO REPAIR SAID LEAK AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED THE FLOORS IN THE TOILET ROOM WITH SLIGHT DIRT AND NOT MAINTAINED. INSTRUCTED TO CLEAN AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED CLUTTER ON THE LEDGE ABOVE THE COLD HOLDING UNIT IN THE FOOD PREP AREA. ALSO, OBSERVED AN UNUSED COLD HOLDING UNIT IN THE FOOD PREP AREA. INSTRUCTED TO REMOVE ALL UNNECESSARY ITEMS AND DECLUTTER THE SAID LEDGE AND MAINTAIN.

  4. Jul 18, 2022 Complaint Re-Inspection · Pass — Risk 2 (Medium)

    Result: Pass.

  5. Jul 13, 2022 Complaint Re-Inspection · Fail — Risk 2 (Medium)
    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED FOIL LINING ON SHELVING UNITS AND UNDERNEATH FRYERS. INSTRUCTED MANAGER TO REMOVE FOIL LINING AS IT CAN HARBOR PESTS.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      OBSERVED ACCUMULATED GREASE,RUST AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, PREP TABLES SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      DURING RE-INSPECTION OBSERVED DUST BUILDUP ON VENTS DIRECTLY ABOVE FOOD PREP/ COOKING EQUIPMENT.

    • Severity not stated

      PREVIOUS CORE VIOLATION CORRECTED

      REFER TO VIOLATIONS #47, #49, & #56

  6. Jun 27, 2022 Complaint Re-Inspection · Fail — Risk 2 (Medium)
    • Severity not stated

      TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, & USED

      OBSERVED MANAGERS PERSONAL SUPPLEMENTS/VITAMINS STORED DIRECTLY NEXT TO FOOD PREP AREA. INSTRUCTED MANAGER TO STORE IN DESIGNATED AREA

    • Severity not stated

      THERMOMETERS PROVIDED & ACCURATE

      OBSERVED PROBE THERMOMETERS BEING USED AS AMBIENT AIR THERMOMETERS. INSTRUCTED MANAGER TO PROVIDE SECONDARY AMBIENT AIR THERMOMETERS FOR ALL COOLING EQUIPMENT.

    • Severity not stated

      WIPING CLOTHS: PROPERLY USED & STORED

      OBSERVED DIRTY WIPING CLOTHS IN BIN WITH DIRTY UTENSILS IN 3 COMPARTMENT SINK NOT IN A SANITIZING SOLUTION.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED CUTTING BOARD IN FOOD PREP COVERED WITH DEEP GROOVES AND DARK STAINS. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN SMOOTH, CLEANABLE SURFACES.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED TWO FREEZERS WITH DUCT TAPE HOLDING UNDERSIDE INSULATION TOGETHER. INSTRUCTED MANAGER TO REPLACE COOLING UNITS/FREEZER.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED FOIL LINING ON SHELVING UNITS AND UNDERNEATH FRYERS. INSTRUCTED MANAGER TO REMOVE FOIL LINING AS IT CAN HARBOR PESTS.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      OBSERVED ACCUMULATED GREASE,RUST AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, PREP TABLES, COOLERS, FREEZERS, SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN. (NONFOOD CONTACT SURFACES)

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      NOTED LEAK AT BASE OF REACH IN COOLER LOCATED IN PREP AREA. INSTRUCTED TO REPAIR.

    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      OBSERVED NO COVERED RECEPTACLES FOR FEMININE HYGIENE PRODUCTS INSIDE OF UNISEX/ STAFF TOILET ROOM. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED EVERY WALL SURFACE WITH FOOD SPLATTER AND ACCUMULATED DEBRIS ALONG THE BASE/FLOOR PERIMETER OF ALL THE WALLS. OBSERVED PEELING PAINT ABOVE COOKING EQUIPMENT.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED UNUSED EQUIPMENT AND UNNECESSARY ITEMS STORED IN REAR AND IN FRONT NEAR REGISTER AREA. INSTRUCTED MANAGER TO REMOVE ALL UNUSED, UNNECSSARY EQUIPMENT AND ARTICLES TO PREVENT PEST HARBORAGE.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      NOTED DUST BUILDUP IN VENTS DIRECTLY ABOVE COOKING EQUIPMENT. INSTRUCTED TO REMOVE, CLEAN AND MAINTAIN.

    • Severity not stated

      PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED

      OBSERVED CONTINUED NON COMPLIANCE FROM REPORT #2559553 DATED 6/17/2022. OBSERVED LIVE MOUSE RUNNING IN FACILITY DURING INSPECTION. OBSERVED RODENT DROPPINGS 5-10 DROPPING ON TABLE NEXT TO PREP STATION, 10-20 DROPPINGS ON FLOOR UNDERNEATH COCO COLA UNIT BEING USED A STORAGE, OBSERVED 10-20 IN UTILITY CLOSET,30-40 DROPPINGS IN FRONT OF UNDERNEATH REGISTER/SERVING COUNTER AND ALONG FRONT WINDOW AND IN REAR ON SHELVING UNITS AND ITEMS STORED.

  7. Jun 17, 2022 Complaint · Fail — Risk 2 (Medium)
    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD.PRIORITY FOUNDATION 7-38-010

    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      OBSERVED NO ADEQUATE SUPPLIES OR WRITTEN PROCEDURES ON SITE TO PROPERLY RESPOND TO VOMIT AND/OR DIARRHEAL EVENTS . INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.

    • Severity not stated

      HANDS CLEAN & PROPERLY WASHED

      OBSERVED MANAGER RINSE HANDS WITH WATER ONLY AFTER MAKING A MONEY TRANSACTION AT THE FRONT COUNTER. INSTRUCTED MANAGER TO THOROUGHLY WASH HANDS WITH SOAP AND WATER AFTER EVERY TRANSACTION AND PRIOR TO PREPARING FOOD. PRORITY VIOLATION 7-38-010. CITATION ISSUED

    • Serious Priority

      FOOD SEPARATED AND PROTECTED

      OBSERVED FROZEN SKEWER OF GYRO MEAT UNWRAPPED IN FREEZER LAYING ON TOP OF PACKAGED ITEMS AND INTERIOR OF TOP OF FREEZER HAS EXPOSED INSULATION. PRIORITY VIOLATION. 7-38-005 CITATION ISSUED. MANAGER DISCARDED MEAT DURING INSPECTION.

    • Severity not stated

      TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, & USED

      OBSERVED MANAGERS PERSONAL SUPPLEMENTS/VITAMINS STORED DIRECTLY NEXT TO FOOD PREP AREA. INSTRUCTED MANAGER TO STORE IN DESIGNATED AREA.

    • Severity not stated

      THERMOMETERS PROVIDED & ACCURATE

      OBSERVED PROBE THERMOMETERS BEING USED AS AMBIENT AIR THERMOMETERS. INSTRUCTED MANAGER TO PROVIDE SECONDARY AMBIENT AIR THERMOMETERS FOR ALL COOLING EQUIPMENT.

    • Serious Priority

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED 75-100 DROPPINGS IN FRONT OF UNDERNEATH REGISTER/SERVING COUNTER AND ALONG FRONT WINDOW, 15-20 DROPPINGS IN UTILITY CLOSET AND 75-100 DROPPINGS IN REAR ALONG WALLS BEHIND FREEZER AND COOKING EQUIPMENT AND IN REAR ON SHELVING UNITS AND ITEMS STORED ON SHELVING. PRIORITY VIOLATION. 7-38-020(A). CITATION ISSUED

    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED DEAD MOUSE ON TRAP NEXT TO COOLER BEING USED A STORAGE UNIT. INSTRUCTED MANAGER TO REMOVE, CLEAN AND SANITIZE.

    • Severity not stated

      CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

      OBSERVED DIRTY APRON STORED ON TOP OF PACKAGED BUNS. INSTRUCTED MANAGER TO STORE DIRTY LINENS SEPARATELY.

    • Severity not stated

      WIPING CLOTHS: PROPERLY USED & STORED

      OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLES. INSTRUCTED MANAGER TO STORE IN SANITIZING SOLUTION BETWEEN USES.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED CUTTING BOARD IN FOOD PREP COVERED WITH DEEP GROOVES AND DARK STAINS. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN SMOOTH, CLEANABLE SURFACES.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED TWO FREEZERS WITH DUCT TAPE HOLDING UNDERSIDE INSULATION TOGETHER. INSTRUCTED MANAGER TO REPLACE COOLING UNITS/FREEZER.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED FOIL LINING ON SHELVING UNITS AND UNDERNEATH FRYERS. INSTRUCTED MANAGER TO REMOVE FOIL LINING AS IT CAN HARBOR PESTS.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      OBSERVED ACCUMULATED GREASE,RUST AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, PREP TABLES, COOLERS, FREEZERS, SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN. (NONFOOD CONTACT SURFACES)

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      NOTED LEAK AT BASE OF REACH IN COOLER LOCATED IN PREP AREA. INSTRUCTED TO REPAIR.

    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      OBSERVED NO COVERED RECEPTACLES FOR FEMININE HYGIENE PRODUCTS INSIDE OF UNISEX/ STAFF TOILET ROOM. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED EVERY WALL SURFACE WITH FOOD SPLATTER AND ACCUMULATED DEBRIS ALONG THE BASE/FLOOR PERIMETER OF ALL THE WALLS. OBSERVED PEELING PAINT ABOVE COOKING EQUIPMENT.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED UNUSED EQUIPMENT AND UNNECESSARY ITEMS STORED IN REAR AND IN FRONT NEAR REGISTER AREA. INSTRUCTED MANAGER TO REMOVE ALL UNUSED, UNNECSSARY EQUIPMENT AND ARTICLES TO PREVENT PEST HARBORAGE.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      NOTED DUST BUILDUP IN VENTS DIRECTLY ABOVE COOKING EQUIPMENT. INSTRUCTED TO REMOVE, CLEAN AND MAINTAIN.

  8. Dec 11, 2017 Canvass · Pass — Risk 2 (Medium)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      OBSERVED THE REAR BOX FREESER LID IN POOR REPAIR, BEING HELD TOGETHER WITH DUCT TAPE, INSTRUCTED TO REPLACE.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      OBSERVED THE FOLLOWING NOT CLEAN INTERIOR OF MICROWAVE, FRYER DOORS, INSTRUCTED TO CLEAN. ALSO CLEAN AND SANITIZE THE REAR SLICER, PREP TABLE.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      OBSERVED THE FLOOR NOT CLEAN FRONT AND REAR UNDER AND AROUND ALL EQUIPMENT, INSTRUCTED TO CLEAN.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      OBSERVED MUCH CLUTTER IN FRONT AND REAR OF STORE/RESTAURANT, INSTRUCTED TO ORGANIZE, AND REMOVE ITEMS NOT BEING USED.

  9. Oct 30, 2015 Canvass Re-Inspection · Pass — Risk 2 (Medium)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      OBSERVED BROKEN DOOR GASKET ON PREP COOLERS AND DEEP FREEZERS, AND MAINTAIN.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      OBSERVED GREASE BUILD UP ON THE FOLLOWING FOOD AND NO FOOD CONTACT EQUIPMENT; FRYERS, INTERIOR AND EXTERIOR OF ALL COOLERS AND FREEZERS, STORAGE CABINETS, PREP TABLES, AND ALL HEAVY EQUIPMENT IN KITCHEN. INSTRUCTED TO CLEAN AND MAINTAIN.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      OBSERVED MISSING FLOOR TILES AND DIRTY FLOORS THROUGHOUT ENTIRE PREMISES. INSTRUCTED TP CLEAN AND MAINTAIN.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      INSTRUCTED TO INSTALL DRAIN BOARD AT 3 COMP SINK AND MAINTAIN.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      INSTRUCTED TO INSTALL THERMOMETERS IN ALL COOLERS AND MAINTAIN.

  10. Oct 23, 2015 Canvass · Fail — Risk 2 (Medium)
    • Not serious Serious (Chicago's middle tier)

      NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

      OBSERVED APPROXIMATELY 40 RODENT DROPPINGS IN THE CORNERS OF THE KITCHEN. ALSO, FRONT ENTRANCE DOOR IS NOT RODENT PROOFED, 1/4 INCH GAP VISIBLE. INSTRUCTED TO REMOVE DROPPINGS AND CONTACT PEST CONTROL PROVIDER, AND INSTALL PROPER THESHOLD ON DOOR TO PREVENT RODENT ENTRY. SERIOUS VIOLATION 7-38-020.

    • Not serious Minor

      CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

      OBSERVED UTENSILS STORED IMPROPERLY. INSTRUCTED TO INVERT AND/OR INSTALL A KNIFE RACK AND MAINTAIN.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      OBSERVED BROKEN DOOR GASKET ON PREP COOLERS AND DEEP FREEZERS, DISCONTINUE USE OF CARDBOARD IN KITCHEN, AND MAINTAIN.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      OBSERVED GREASE BUILD UP ON THE FOLLOWING FOOD AND NO FOOD CONTACT EQUIPMENT; FRYERS, INTERIOR AND EXTERIOR OF ALL COOLERS AND FREEZERS, STORAGE CABINETS, PREP TABLES, AND ALL HEAVY EQUIPMENT IN KITCHEN. INSTRUCTED TO CLEAN AND MAINTAIN.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      OBSERVED MISSING FLOOR TILES AND DIRTY FLOORS THROUGHOUT ENTIRE PREMISES. INSTRUCTED TP CLEAN AND MAINTAIN.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      OBSERVED DIRTY WALLS IN REAR PREP AREA AND THROUGHOUT THE ENTIRE FRONT AREA OF THE PREMISES. INSTRUCTED TO CLEAN AND MAINTAIN.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      INSTRUCTED TO INSTALL DRAIN BOARD AND SPLASH GUARD AT 3 COMP SINK AND MAINTAIN.

    • Not serious Minor

      LINEN: CLEAN AND SOILED PROPERLY STORED

      OBSERVED DIRTY LINEN STORED IMPROPERLY. INSTRUCTED TO STORE IN SANITIZER WATER WHILE NOT IN USE.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      INSTRUCTED TO INSTALL THERMOMETERS IN ALL COOLERS AND MAINTAIN.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      OBSERVED EXCESSIVE CLUTTER THROUGHOUT THE FRONT OF STORE UNDER THE CASH REGISTER AND IN THE SMALL ROOM NEXT TO THE BEVERAGE COOLER. ALSO, CLUTTER IN THE REAR STORAGE AREA NEAR THE EXIT DOOR. INSTRUCTED TO CLEAN, ORGANIZE AND REMOVE ITEMS SIX INCHES OFF THE FLOOR TO PREVENT RODENT HARBORAGE AND MAINTAIN.

  11. Nov 14, 2013 Complaint · Pass — Risk 2 (Medium)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      CLEAN CABINET INTERIORS OF DEEP FRYERS, EXTERIOR OF REFRIGERATED PREP TABLE, AND TOILET IN WASHROOM.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      CLEAN FLOORS BEHIND & UNDERNEATH COOLERS, FREEZERS, PREP TABLES & SINKS & ALONG WALLS THROUGHOUT.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      REPLACE STAINED CEILING TILES IN FRONT SECTION OF ESTABLISHMENT. REMOVE CHIPPING PAINT FROM CEILING IN REAR.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      ORGANIZE ALL ARTICLES STORED IN FRONT AREA UNDERNEATH CANDY COUNTER AND ELEVATE ALL ITEMS 6 INCHES OFF FLOOR.

  12. Feb 11, 2013 Canvass Re-Inspection · Pass — Risk 2 (Medium)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      ALL RAW WOOD SURFACES MUST BE PAINTED.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      CLEAN THE FOLLOWING: ALL SHELVES, UNUSED EQUIPMENT, CABINET INTERIORS OF DEEP FRYERS, MEAT SLICER, COUNTERS, INTERIORS AND EXTERIORS OF ALL COOLERS & FREEZERS, AND ALL OTHER UNCLEAN SURFACES THROUGHOUT.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      SEAL ALL CRACKS IN WALLS AND CEILING IN WASHROOM AND THROUGHOUT. CLEAN AND/OR PAINT ALL WALLS THROUGHOUT.REPLACE CEILING TILES THAT ARE IN POOR REPAIR. REPAIR BOTTOM OF FRONT DOOR. CLEAN LIGHT SHIELDS THROUGHOUT WHERE NEEDED.

  13. Feb 4, 2013 Canvass · Fail — Risk 2 (Medium)
    • Not serious Serious (Chicago's middle tier)

      CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

      NO RECENT RECEIPT(ONE PROVIDED DATED 7-5-12) OR VALID CITY OF CHICAGO FOOD SANITATION CERTIFCATE ON PREMISES AT TIME OF INSPECTION. CITATON ISSUED-SERIOUS 7-38-012.

    • Not serious Serious (Chicago's middle tier)

      PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

      THE FOLLOWING PREVIOUS MINOR VIOLATIONS NOTED 12-28-10 NOT CORRECTED:-33-MUST CLEAN ALL MULTI-USE ITEMS, UTENSILS & BULK FOOD ITEM CONTAINERS. MUST CLEAN MICROWAVES, PREP TABLES, COOLERS, GARBAGE CAN, FRYERS, GRILL & HOOD OVER COOKING EQUIPMENT & REMOVE ALL FOOD & GREASE BUILD UP. ALSO CLEAN ALL ATTACHED LEGS, WHEELS, PIPING & MOTOR HOUSING OF SAID EQUIPMENT. MUST ALSO CLEAN WALLS BEHIND REACH IN FREEZERS & PREP COOLER & REMOVE SPLATTERED FOOD.-34-CLEAN FLOORS BEHIND & UNDERNEATH COOLERS, FREEZERS, PREP TABLES & SINKS & ALONG WALLS THROUGHOUT.-35- REPAIR CEILING IN REAR OVER DISHWASHING AREA & SCRAP PEELING PAINT & REPAINT WITH A LIGHT COLORED NON-TOXIC PAINT. CLEAN WALLS IN FURNACE ROOM.-38-PROVIDE A BACKFLOW DEVICE AT MOP SINK OR REMOVE THREADS.-41-MUST BETTER ORGANIZE CLUTTER IN REAR OF PREMISES. MUST REMOVE UNUSED EQUIPMENT & CLEAN FRONT CLOSET TO PREVENT RODENT & INSECT HARBORAGE. CITATION ISSUED-SERIOUS FOR NON COMPLIANCE WITH EXISTING VIOLATIONS 7-42-090

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      ALL RAW WOOD SURFACES MUST BE PAINTED.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      CLEAN THE FOLLOWING: ALL SHELVES, UNUSED EQUIPMENT, CABINET INTERIORS OF DEEP FRYERS, MEAT SLICER, COUNTERS, INTERIORS AND EXTERIORS OF ALL COOLERS & FREEZERS, AND ALL OTHER UNCLEAN SURFACES THROUGHOUT.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      SEAL ALL CRACKS IN WALLS AND CEILING IN WASHROOM AND THROUGHOUT. CLEAN AND/OR PAINT ALL WALLS THROUGHOUT.REPLACE CEILING TILES THAT ARE IN POOR REPAIR. REPAIR BOTTOM OF FRONT DOOR. CLEAN LIGHT SHIELDS THROUGHOUT WHERE NEEDED.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      3 COMPARTMENT SINK NOT LEVEL, WATER SETTLING AT BACK OF SINK IN CENTER COMPARTMENT , MUST HAVE LEGS ADJUSTED SO THAT WATER DRAINS FROM COMPARTMENT PROPERLY.

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.