Chick-fil-a

Year by year

Inspections

1. Apr 29, 2026 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Serious Priority

     HANDS CLEAN & PROPERLY WASHED

     OBSERVED FOOD HANDLER PERFORMING MULTIPLE TASKS AND NOT WASHING HANDS BEFORE CHANGING TASK. OBSERVED FOOD HANDLER WITH GLOVES ON WIPING THE SALAD PREP COOLER SURFACES AND THEN STARTED TO PREPARE SALAD FOR CUSTOMER. INSTRUCTED MANAGER ALL EMPLOYEES MUST PROPERLY WASH HANDS AFTER ANY POSSIBLE SOURCE OF CONTAMINATION. NOTIFIED MANAGER TO ASK EMPLOYEE TO WASH HANDS. PRIORITY VIOLATION 7-38-010, CITATION ISSUED.

   • Severity not stated

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     OBSERVED TIMED FAUCETS NOT PROPERLY FUNCTIONING IN THE REAR AREA WHERE CHICKEN IS MARINATED, GRILLED, AND FRIED. WATER MUST RUN CONTINOUSLY FOR AT LEAST 15 SECONDS BEFORE REACTIVATING FAUCET.

2. Dec 12, 2025 Canvass · Pass — Risk 1 (High)

   Result: Pass.

3. Feb 21, 2025 Canvass · Pass — Risk 1 (High)

   Result: Pass.

4. Apr 9, 2024 Complaint Re-Inspection · Pass — Risk 1 (High)

   Result: Pass.

5. Apr 2, 2024 Complaint · Fail — Risk 1 (High)
   • Not serious Priority Foundation

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     OBSERVED APPROX. 12 LIVE SMALL FLYING INSECTS ON THE WALLS, CEILING AND STORAGE SHELVES IN THE FOOD PREP AREA, MANAGER'S OFFICE AND DRY STORAGE AREAS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY. PRIORITY FOUNDATION VIOLATION 7-38-020(A). CITATION ISSUED.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     CLEAN THE TOP OF THE HIGH TEMPERATURE DISH WASHING MACHINE, INTERIOR OF PREP COOLERS #1 AND #3, DISH STORAGE RACKS NEXT TO THE DISH WASHING AREA AND EXPOSED HAND WASHING SINKS NEAR THE DISH MACHINE AND CHICKEN FRYER PREP AREA.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     CLEAN THE DEBRIS AROUND THE FLOOR DRAIN UNDER THE 3 COMPARTMENT SINK.

6. Jan 18, 2024 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

     OBSERVED NO FOOD HANDLER TRAINING CERTIFICATES ON THE PREMISES. MANAGEMENT INSTRUCTED TO SHOW PROOF THAT THE CHICK-FIL-A FOOD SAFETY PROGRAM HAS BEEN APPROVED BY IDPH OR SHOW INDIVIDUAL FOOD HANDLER CERTIFICATES FOR EACH EMPLOYEE.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     OBSERVED NO ALLERGEN TRAINING CERTIFICATES ON THE PREMISES FOR ALL CERTIFIED FOOD MANAGERS. MANAGEMENT INSTRUCTED TO SHOW PROOF THAT THE CHICK-FIL-A FOOD SAFETY PROGRAM HAS BEEN APPROVED BY IDPH OR SHOW INDIVIDUAL ALLERGEN TRAINING CERTIFICATES FOR EACH CERTIFIED MANAGER.

7. May 30, 2023 License · Pass — Risk 1 (High)
   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED NO BACKFLOW DEVICE AT UTILITY SINK IN REAR HALLWAY. INSTRUCTED PERSON IN CHARGE TO PROVIDE AND MAINTAIN.