RecordWell Data

Austin (h/s)

231 N PINE, Chicago, IL 60644 · Cook County

115cited violations
2serious tier
45inspections
20tier not stated

Establishment

Type
Food establishment (School)
Inspected by
Chicago Department of Public Health
License / ID
51011
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026270
2025230
2024230
2023220
2022220
2021430
2020220
2019220
2018240
2017250
2016270
2015341
2014280
2013270
20123160
2011240
20109361

Inspections

  1. May 12, 2026 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Severity not stated

      SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

      4-903.11(A;C) OBSERVED SINGLE SERVICE UTENSILS NOT INVERTED IN SERVING AREA. INSTRUCTED MANAGER TO INVERT ALL SINGLE SERVICE UTENSILS TO PROTECT LIP CONTACT SURFACES FROM CONTAMINATION.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      4-501.11 OBSERVED DAMAGED DOOR GASKETS ON REACH-IN COOLER IN KITCHEN. INSTRUCTED MANAGER TO REPAIR/REPLACE COOLER DOOR GASKETS.

  2. May 4, 2026 Canvass · Fail — Risk 1 (High)
    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED NO HOT WATER(67.1F) AT HANDWASHING SINK IN SECOND FLOOR UNISEX WASHROOM. INSTRUCTED MANAGER TO PROVIDE HOT WATER AT ALL HANDWASHING SINKS. PRIORITY 7-38-030(C)

    • Not serious Priority Foundation

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED OVER 50 MICE DROPPINGS SCATTERED INSIDE COMPARTMENT UNDER SERVING LINE, ON BASE OF MIXER IN KITCHEN, ON EQUIPMENT AND FLOOR ALONG WALLS AND CORNERS IN CULINARY ARTS (220) CLASSROOM AND STORAGE CLOSET. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A)

    • Severity not stated

      SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

      OBSERVED SINGLE SERVICE UTENSILS NOT INVERTED IN SERVING AREA. INSTRUCTED MANAGER TO INVERT ALL SINGLE SERVICE UTENSILS TO PROTECT LIP CONTACT SURFACES FROM CONTAMINATION.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED DAMAGED DOOR GASKETS ON REACH-IN COOLER IN KITCHEN. INSTRUCTED MANAGER TO REPAIR/REPLACE COOLER DOOR GASKETS.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED LOOSE RIGHT HANDWASHING SINK IN SECOND FLOOR BOYS' WASHROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

  3. Apr 25, 2025 Complaint · Pass — Risk 2 (Medium)
    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED DRAINLINE (FROM WALK-IN COOLER) DRAINING ONTO FLOOR UNDERNEATH THE PREP SINK IN THE KITCHEN (WATER POOLING). INSTRUCTED TO EXTEND DRAIN LINE INTO FLOOR DRAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      INSTRUCTED TO CLEAN AND MAINTAIN FLOOR IN FRONT SERVICE BY THE DRIVE THRU PREP AREA.

  4. Mar 4, 2025 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED BROKEN WALLBASE THROUGHOUT DRY STORAGE ROOM. INSTRUCTED TO REATTTACHE OR REPLACE.

  5. Apr 8, 2024 Canvass · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED APPROXIMATELY 75 SMALL RODENT DROPPINGS IN THE FOLLOWING PLACES DURING THE TIME OF INSPECTION... THEY ARE AS FOLLOWS: IN PREP AREA UNDERNEATH UNUSED 3-COMPARTMENT SINK, BEHIND 2 DOOR STORAGE CABINET, BEHIND LARGE BLACK OVENS, IN CAFETERIA HALLWAY IN CORNER BY UTILITY SINK, IN ENTRY WAY CORNERS INTO PREP AREA AS WELL AS CAFETERIA, SERVICE LINE OPEN CABINET SPACE, IN DRY STORAGE UNDERNEATH STORAGE RACKS (UNDER APPLESAUCE BOXES), IN DISHROOM WHERE ICE MACHINE IS STORED IN CORNERS UNDER HEAVY EQUIPMENT. INSTRUCTED TO REMOVE DROPPINGS AND CLEAN AND SANITIZE ALL SAID AREAS. MUST ELIMINATE PEST ACTIVITY ON PREMIES. PRIORITY FOUNDATION VIOLATION. 7-38-020(A). NO CITATON ISSUED.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED FLOORS IN THE DINING WITH EXCESSIVE FOOD DEBRIS ALONG PERIMETERS. INSTRUCTED TO CLEAN AND MAINTAIN.

  6. Jan 26, 2024 Complaint · Pass — Risk 2 (Medium)
    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT HANDSINK INSIDE MEN AND WOMEN'S WASHROOM.

  7. Oct 13, 2023 Complaint · Pass — Risk 2 (Medium)
    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED NO HANDWASHING SIGNAGE AT THE EXPOSED HANDSINK IN THE FRONT PREP AREA NEAR THE DEEP FRYER. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE HANDWASHING SIGNAGE AT ALL HAND SINKS USED BY FOOD EMPLOYEES AND MAINTAIN.

  8. Apr 26, 2023 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED THE FLOORS IN THE FOOD SERVICE AREA, DISH WASHING AREA AND STORAGE AREAS WITH A BUILD UP OF DUST,DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN UNDER AND AROUND ALL AREAS

  9. Apr 4, 2022 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED WOOD PALLETS, TIRES AND OTHER ITEMS OUTSIDE NEAR GARBAGE AREA. INFORMED MUST REMOVE, CLEAN AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED THE FLOORS IN THE FOOD SERVICE AREA, DISH WASHING AREA AND STORAGE AREAS WITH A BUILD UP OF DUST,DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN UNDER AND AROUND ALL AREAS.

  10. Jan 28, 2022 Complaint · Pass — Risk 2 (Medium)

    Result: Pass.

  11. Dec 2, 2021 Short Form Complaint · Pass — Risk 2 (Medium)

    Result: Pass.

  12. Oct 22, 2021 Short Form Complaint · Pass — Risk 2 (Medium)

    Result: Pass.

  13. Jun 14, 2021 Canvass · Pass — Risk 1 (High)

    Result: Pass.

  14. Jan 15, 2021 Complaint · Pass w/ Conditions — Risk 2 (Medium)
    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      FOUND PROCEDURE/PLAN ON SITE HOWEVER KIT NOT COMPLETE MISSING EYE PROTECTION,ETC. INSTRUCTED FACILITY TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      FRONT COFFEE MACHINE WITH EXCESS SLIME SUBSTANCE AT MOUTH OF THE DISPENSER.INSTRUCTED TO CLEAN AND MAINTAIN.

    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      NO LID PROVIDED AT RECEPTACLE IN WOMEN'S WASHROOM. INSTRUCTED TO PROVIDE.

  15. Feb 20, 2020 Complaint · Pass — Risk 2 (Medium)
    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      FOUND FLOORS NOT CLEAN AT KITCHEN AREAS. MUST CLEAN AND SANITIZE.

  16. Jan 15, 2020 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED THE FAUCET OF THE THREE COMPARTMENT SINK ON THE LEFT SIDE TO HAVE A LEAK. INSRTUCTED TO REPAIR PLUMBING.

  17. Jun 24, 2019 Complaint · Pass — Risk 2 (Medium)
    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED MIDDLE COMPARTMENT AT 3 COMPARTMENT SINK WITH HANDLE FOR SINK STOPPER IN DISREPAIR. REPAIR AND MAINTAIN SINK STOPPER TO OPEN AND CLOSE WITH THE HADNLE.

  18. Mar 21, 2019 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      **PREMISES HAS NO EXPOSED HAND SINK AT THE SERVING LINE. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODE OR CITATIONS WILL FOLLOW. PRIORITY FOUNDATION VIOLATION #7-38-030(C).**

  19. Jun 8, 2018 Complaint · Pass — Risk 2 (Medium)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      NOTED TORN GASKET AT DOOR OF SALAD SERVICE COOLER AT THE PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN AND/OR REPLACE.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      NOTED THICK FOOD PARTICLES ENCRUSTED AT DOOR OF UPRIGHT REFRIGERATION UNIT AT THE PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      INSTRUCTED TO CLEAN FLOORS INSIDE THE WALK IN FREEZER AND UNDERNEATH COOKING EQUIPMENT (GRILL).

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      NOTED CLUTTER INSIDE THE REAR DRY STORAGE ROOM. INSTRUCTED TO CLEAN,ORGANIZE AND/OR REMOVE ALL UNNECESSARY ARTICLE TO PREVENT HIDING PLACES FOR PEST.

  20. Apr 18, 2018 Canvass · Pass — Risk 1 (High)

    Result: Pass.

  21. Oct 16, 2017 Complaint · Pass — Risk 2 (Medium)
    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      MUST NOT USE CARDBOARD AS MATTING FOR FLOORS AT THE DRIVE THROUGH WINDOW. EXCESSIVE DEBRIS UNDER THE STORAGE SHELVING FOR CLEAN UTENSILS. MUST CLEAN AND MAINTAIN. POOLING WATER IN THE MAINTENANCE ROOM. MUST REMOVE STANDING WATER AND MAINTAIN DRY FLOORS. FLOORS IN THE REAR HALLWAY NEXT TO REAR EXIT AND UNDER BUN STORAGE WITH DIRT, POOLING LIQUID. MUST CLEAN AND MAINTAIN.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      WATER DAMAGED CEILING TILES ABOVE THE REAR OIL TANKS. MUST REPLACE.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      MUST REMOVE WOODEN PALLETS FROM THE GARBAGE CORRAL TO PREVENT RODENT HARBORING.

  22. Feb 23, 2017 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      FLOORS NEED CLEANING ALONG THE WALL BASE AND IN CORNERS TO REMOVE SPILL AND DEBRIS IN THE FOLLOWING AREAS: WALK IN COOLERS, DISHWASHING AREAS,KITCHEN AND STORAGE ROOMS.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      NOTED A LEAKY PIPE UNDERNEATH THE 3 COMPARTMENT SINK(2). MUST REPAIR AND MAINTAIN.

  23. Apr 14, 2016 Complaint · Pass — Risk 2 (Medium)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      INSTALL LID FOR THE ICE BIN IN THE FRONT SERVING AREA.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      MUST CLEAN THE FLOOR ALONG THE WALL BASE ALL CORNER BY THE EXIT DOOR AND BY THE DRIVE THRU- WINDOW AND MAINTAIN CLEAN THE FLOOR DRAIN THRU-OUT THE ESTABLISHMENT AND MAINTAIN.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      MISSING FILTER ON THE HOOD. MUST PROVIDE FILTER.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      SLOW DRAINING OF THE EXPOSED HAND SINK IN THE REAR PREP AREA. MUST REPAIR TO HAVE A WELL DRAINING SINK. INSTALL EXPOSED HAND SINK IN THE DISH WASHING AREA WITH COLD AND HOT RUNNING WATER UNDER CITY PRESSURE AND PROVIDE PAPER TOWEL AND HAND SOAP.

    • Not serious Minor

      FOOD HANDLER REQUIREMENTS MET

      NO FOOD HANDLERS CERTIFICATE LIST AVAILABLE AT THIS TIME. MUST PROVIDE NEXT ROUTINE INSPECTION.

  24. Mar 16, 2016 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      CLEAN THE FLOORS IN THE STORAGE ROOM,ALONG WALL BASE AND CORNERS

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      MUST PROVIDE A THERMOMETER INSIDE THE WALK-IN COOLER IN THE KITCHEN AREA

  25. Dec 24, 2015 Complaint · Pass — Risk 2 (Medium)

    Result: Pass.

  26. Jun 12, 2015 Complaint · Pass w/ Conditions — Risk 2 (Medium)
    • Serious Critical

      HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS.

      POOR HYGIENIC PRACTICES OBSERVED IN THE KITCHEN. OBSERVED FOOD HANDLER WIPING DOWN THE PREP AREA WITH A SANITIZING TOWEL AND SWEEPING FOOD INTO HAND AND THROWING IT OUT, THEN PREPARING A CHEESEBURGER WITHOUT WASHING HANDS AND CHANGING GLOVES AFTER CLEANING. INSTRUCTED STAFF THAT ALL FOOD HANDLERS MUST WASH HANDS IN THE EXPOSED HAND SINK WITH SOAP AND PAPER TOWELS AND APPLY A NEW PAIR OF GLOVES BEFORE GOING BACK TO HANDLING FOOD AFTER ANY TYPE OF CLEANING HAS BEEN DONE. CRITICAL VIOLATION 7-38-010

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      FROST AND ICE BUILDUP ON THE WALLS, CEILINGS, AND CONDENSER UNIT INSIDE THE WALK-IN FREEZER. INSTRUCTED TO SCRAPE ICE FROM THE WALK-IN FREEZER AND DEFROST TO EFFECTIVELY MAINTAIN UNIT.

  27. Jan 15, 2015 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      VENTS ABOVE COOKING EQUIPMENT HAVE SOME DUST; CLEAN VENTS ABOVE COOKING EQUIPMENT IN KITCHEN.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      FOUND ONE TOILET IN THE BOYS WASHROOM ON THE SECOND FLOOR INOPERABLE; PART ORDERED FOR REPAIR. THE OTHER TOILET IN THE SAME WASHROOM IS MISSING A TOILET SEAT; REPLACE TOILET SEAT.

  28. Apr 18, 2014 Canvass · Pass — Risk 2 (Medium)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      MUST DEFROST AND REMOVE EXCESSIVE ICE/FROST BUILD UP AT THE PIPE UNDER THE CONDENSOR IN THE WALK-IN FREEZER.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      MUST ADJUST THE TEMPERATURE VALVE AT THE FAUCET LOCATED ABOVE THE ICE CREAM/YOGURT MACHINE AT THE FRONT SERVICE LINE.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      MUST HAVE A WORKING THERMOMETER AT THE WALK-IN COOLER AND AT THE FRONT SALAD REFRIGERATOR AT ALL TIMES.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      MUST DECLUTTER AND BETTER ORGANIZE THE REAR MAINTENANCE ROOM SO AS TO HAVE ALL ITEMS 6 INCHES OFF THE FLOOR AT ALL TIMES.

  29. Mar 26, 2014 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      INNER AND OUTER SIDE OF WALK IN COOLER HAS BUILD UP OF GRIME. INSTRUCTED TO DETAIL CLEAN AND SANITIZE DOOR.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      FLOOR OF WALK IN COOLER HAS BUILD-UP OF GRIME. INSTRUCTED TO DETAIL CLEAN.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      CEILING IN DINING AREA HAS PEELING PAINT. INSTRUCTED TO SCRAPE, SEAL, AND PAINT CEILING. VENTILATION COVERS, IN CAFETERIA, BOYS, GIRLS AND STAFF TOILET ROOMS ON 1ST THUR 4TH FLOOR HAS BUILD UP OF DUST. INSTRUCTED TO DETAIL CLEAN VENTILATION COVERS THUR-OUT BUILDING.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      INSTRUCTED TO PROVIDE REFRIGERATOR THERMOMETERS.

  30. Nov 4, 2013 Canvass · Pass — Risk 2 (Medium)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      OBSERVED CALCIUM BUILD UP INSIDE ICE MACHINE (ICE MACHINE IN PREP AREA). INSTRUCTED MANAGER TO CLEAN AND MAINTAIN INTERIOR OF ICE MACHINE.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      OBSERVED DAMAGED/LOOSE FLOOR BASE UNDER 3-COMPARTMENT SINK. INSTRUCTED MAANAGER TO REPAIR/REATTACH FLOOR BASE TO WALL, MUST SEAL CRACKS/CREVICES AT SAID AREA.

  31. Mar 18, 2013 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

      LABEL THE LARGE BULK FOOD CONTAINERS IN THE KITCHEN AREA.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      MUST CLEAN MILK WALK IN COOLER FAN GUARD COVERS. CLEAN THE ICE MACHINE LOCATED IN THE UNUSED DISH WASHING ROOM.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      MUST CLEAN FLOOR ALONG WALL BASES IN PREP AREA AND 1ST, 2ND 3RD AND 4TH FLOOR MOP SINK CLOSETS.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      CLEAN THE VENTS IN ALL THE BOYS AND GIRLS TOILETS ROOMS HAS SOME DUST BUILDUP ON THEM. BOYS TOILET ROOM ON THE SECOND FLOOR THE MIDDLE SINK HOT WATER FAUCET NOT WORKING PROPERLY. MUST REPAIR OR REPLACE THE FAUCET.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      LARGE AMOUNT OF CLUTTER IN THE 4TH FLOOR BOOK ROOM. INSTRUCTED TO CLEAN AND ORGNIZE SO NO INSECT OR RODENT HARBORAGE.

  32. Apr 3, 2012 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      Inspector Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REPAIR OR REPLACE LOOSE DOOR HANDLE ON 3- DOOR REACH IN FREEZER,WORN DOOR GASKET ON REACH IN COOLER.MUST REMOVE RUST FROM LOWER SHELVES OF SOME PREP TABLES & SERVING LINE.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      Inspector Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN MILK WALK IN COOLER FAN GUARD COVERS,DEEP FRYER,STAFF LOUNGE LOWER CABINET AT SINK,FILTERS AT HOOD,ICE MACHINE

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST CLEAN FLOOR ALONG WALL BASES IN PREP AREA,4TH FL. MOP SINK CLOSET.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned.MUST SCRAPE & PAINT PEELING PAINT ON WALLS & CEILINGS IN LUNCH ROOM,JUICE & FOOD STORAGE AREA,DISH WASHING AREA.MUST REPLACE STAINED CEILING TILES IN LUNCH ROOM

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      Inspector Comments: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.HOT HOLDING CABINET.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      Inspector Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST ELEVATE & ORGANIZE ARTICLES OFF OF FLOOR & AWAY FROM WALLS IN 439E,4TH FL. MOP SINK CLOSET,3RD FL. STORAGE AREA.

  33. Mar 26, 2012 Canvass · Fail — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

      All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.OBSERVED EVIDENCE OF MORE THAN 50 MOUSE DROPPINGS ON SHELVING UNITS ON SERVING LINE,ON FLOOR ALONG WALL BASES IN BOILER ROOM,5 DRAIN FLIES ON WALL IN 2ND FL. MEN'S TOILETROOM.ALSO NORTH LUNCH ROOM DOOR,LOADING DOCK DOOR,#8 & 9 DOORS ARE NOT TIGHT FITTING.MUST REMOVE DROPPINGS,CLEAN & SANITIZE AREAS.RODENT PROOF DOORS RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 3/26/12.SERIOUS 7-38-020 CITATION ISSUED.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REPAIR OR REPLACE LOOSE DOOR HANDLE ON 3- DOOR REACH IN FREEZER,WORN DOOR GASKET ON REACH IN COOLER.MUST REMOVE RUST FROM LOWER SHELVES OF SOME PREP TABLES & SERVING LINE.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN MILK WALK IN COOLER FAN GUARD COVERS,DEEP FRYER,STAFF LOUNGE LOWER CABINET AT SINK,FILTERS AT HOOD,ICE MACHINE.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST CLEAN FLOOR ALONG WALL BASES IN PREP AREA,4TH FL. MOP SINK CLOSET.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      The walls and ceilings shall be in good repair and easily cleaned.MUST SCRAPE & PAINT PEELING PAINT ON WALLS & CEILINGS IN LUNCH ROOM,JUICE & FOOD STORAGE AREA,DISH WASHING AREA.MUST REPLACE STAINED CEILING TILES IN LUNCH ROOM.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.HOT HOLDING CABINET.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST ELEVATE & ORGANIZE ARTICLES OFF OF FLOOR & AWAY FROM WALLS IN 439E,4TH FL. MOP SINK CLOSET,3RD FL. STORAGE AREA.

  34. Jan 19, 2012 Complaint · Pass — Risk 2 (Medium)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. PREP REACH IN COOLER #3 AND WALK IN COOLER DOOR RUBBER GASKETS IN POOR REPAIR, DOORS DO NOT COMPLETELY CLOSE. MUST REPAIR AND MAINTAIN DOOR GASKETS.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOOR TILES IN POOR REPAIR/LOW GROUT IN FRONT OF 3-COMPARTMENT SINK. MUST REPAIR/REGROUT ALL DAMAGED FLOOR TILES.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. PREP AREA HAND WASH BOWL PIPE DISCONNECTED. MUST CONNECT/REPAIR PIPE UNDER HAND SINK.

  35. Sep 22, 2011 Complaint · Pass — Risk 2 (Medium)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. DOOR FOR THE WALK-IN COOLER DOES NOT CLOSE PROPERLY. MUST REPAIR THE DOOR CLOSER DEVICE.

  36. Mar 14, 2011 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. 4TH FLOOR & 3RD FLOOR WATER FOUNTAINS SLOW DRAING REPAIR SAME. INCREASE WATER PRESSURE AT ALL WATER FOUNTAINS THROUGHT OUT.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. PROVIDE THERMOMETERS INSIDE ALL COOLERS (REACH-IN,WALK-IN&UNDERCOUNTER) IN THE WARMEST PART OF COOLER (DOOR).

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      Cleaning equipment shall be properly stored away from food, utensils, equipment, and clean linens. SOME CLUTTER IN SOME BOOK STORE ROOMS, ELEVATE ARTICLES 6 INCHES FROM FLOOR AND ORGANIZE SAME.

  37. Jul 23, 2010 Short Form Complaint · Pass — Risk 2 (Medium)
    • Not serious Minor

      FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

      All food not stored in the original container shall be stored in properly labeled containers.//VIOLATION REMAINING

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.//VIOLATION REMAING

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.//VIOLATION REMAINING

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.//VIOLATION REMAINING

    • Not serious Minor

      APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

      All employees shall be required to use effective hair restraints to confine hair.//VIOLATION REMAINING

  38. Jun 25, 2010 Tag Removal · Pass — Risk 2 (Medium)
    • Not serious Minor

      FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

      All food not stored in the original container shall be stored in properly labeled containers.//VIOLATION REMAINING SEE REPORT #80325

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.//VIOLATION REMAINING SEE REPORT #80325

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.//VIOLATION REMAINING SEE REPORT #80325

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.//VIOLATION REMAINING SEE REPORT #80325

    • Not serious Minor

      APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

      All employees shall be required to use effective hair restraints to confine hair.//VIOLATION REMAINING SEE REPORT #80325

  39. Jun 16, 2010 Complaint · Pass w/ Conditions — Risk 2 (Medium)
    • Serious Critical

      SOURCE OF CROSS CONTAMINATION CONTROLLED I.E. CUTTING BOARDS, FOOD HANDLERS, UTENSILS, ETC

      All food shall be protected from contamination and the elements, and so shall all food equipment, containers, utensils, food contact surfaces and devices, and vehicles.//MGMT & I OBSERVED BLACK MOLD INSIDE ICE MACHINE IN REAR NEXT TO 3COMP. SINK,IN AREA WERE ICE IS MAIDE IN WATER INSTRUCTED MGMT NOT TO USE ICE MACHINE UNTIL REINSPECTIOED BY DEPT. OF HEALTH . PLACED HELD FOR INSPECTION ON ICE UNIT. WHEN FIX NEED TO CONTACT DEPT OF HEALTH AT 312 746-4240

    • Not serious Minor

      FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

      All food not stored in the original container shall be stored in properly labeled containers.//MUST PROPERLY LABELE FOOD ITEMS IN STORAGE TIME FOOD ITEM TAKEN OUT OF COOLER & DATES

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.//MUST HAVE LIDS ON ALL GARBAGE CANS WHEN NOT IN USE

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.// SOME SHELVES IN COOLERS DRY STORAGE NEED CLEANING.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.//FLOORS UNDER AROUND STOCK NEED CLEANING

    • Not serious Minor

      APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

      All employees shall be required to use effective hair restraints to confine hair.//MUST HAVE HAIR RESTRAINTS ON ALL FOOD HANDLER.

  40. Apr 12, 2010 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. MUST PROVIDE WORKING THERMOMETERS FOR KITCHEN STAFF AND CALIBRATE DAILY

  41. Apr 2, 2010 Short Form Complaint · Pass — Risk 2 (Medium)
    • Not serious Minor

      CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

      COMPLY WITH ALL VIOLATIONS ON PREVIOUS REPORT DATED 3.30.10.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      COMPLY WITH ALL VIOLATIONS ON REPORT DATED 3.30.10.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      COMPLY WITH ALL VIOLATIONS ON REPORT DATED 3.30.10

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      COMPLY WITH ALL VIOLATIONS ON REPORT DATED 3.30.10.

  42. Mar 30, 2010 Short Form Complaint · Pass — Risk 2 (Medium)
    • Not serious Minor

      CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

      Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use.above bviolation still remaining

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.above violation still remaining.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      The walls and ceilings shall be in good repair and easily cleaned.above violation still remaining.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      Use dustless cleaning methods.above violation still remaining.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline.above violation still remaining.

  43. Feb 4, 2010 Complaint Re-Inspection · Pass — Risk 2 (Medium)
    • Not serious Minor

      CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

      Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use.//SEE REPORT 1/13/10

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.//SEE REPORT 1/13/10

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      The walls and ceilings shall be in good repair and easily cleaned.//SEE REPORT 1/13/10

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      The walls and ceilings shall be in good repair and easily cleaned.//SEE REPORT 1/13/10

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.//SEE REPORT 1/13/10

  44. Feb 4, 2010 Short Form Complaint · Pass — Risk 2 (Medium)

    Result: Pass.

  45. Jan 13, 2010 Complaint · Fail — Risk 2 (Medium)
    • Not serious Serious (Chicago's middle tier)

      NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

      All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. FOUND OVER 1/4 INCH GAPS UNDER 2 FRONT DOORS (1 WILSON SIDE, THE OTHER SHERIDAN SIDE). INSTRUCTED MANAGER TO SEAL TO PREVENT PEST ACCESS.

    • Not serious Minor

      CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

      Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. RELABEL COOKING TIMES FOR CHICKEN FRYERS.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. REMOVE ICE BUILD UP ON COMPRESSOR OF WALK IN FREEZER IN REAR. PROVIDE CONTAINER FOR ICE SCOOP IN REAR ICE MACHINE. INSTALL A SPLASH GUARD ON LEFT SIDE OF FRONT WINDOW SERVICE AREA HAND SINK.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      The walls and ceilings shall be in good repair and easily cleaned. REPAIR HOLE IN WALL AROUND PIPE ON RIGHT SIDE TOILET IN WOMEN'S WASHROOM.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. NO VISIBLE BACKFLOW PREVENTION DEVICE FOR CLOTHES WASHING MACHINE WITH DETERGENT TUBE EXTENDING INTO HOLE IN TOP OF WASH MACHINE. MUST PROVIDE DEVICE OR DOCUMENTATION FROM MANUFACTURER. REPAIR LEAK UNDER LEFT SIDE OF 3 COMPARTMENT SINK. REPAIR IMPROPERLY DESIGNED DRAIN COVERS FOR 1 AND 3 COMPARTMENT SINKS TO PREVENT SPLASHING WATER.

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.