Main Kitchen

Year by year

Inspections

1. Apr 4, 2024 Canvass · Pass — Risk 1 (High)

   Result: Pass.

2. Sep 18, 2023 Canvass · Pass — Risk 1 (High)

   Result: Pass.

3. Jun 28, 2021 Canvass · Pass — Risk 1 (High)

   Result: Pass.

4. Dec 17, 2018 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     INSTRUCTED TO DETAIL CLEAN AND MAINTAIN DISPLAY SHELVES WITH DUST ACCUMULATION IN DISPLAY AREA.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS UNDER AND AROUND DISPLAY COOLER WITH DUST AND DIRT ACCUMULATION.

5. Oct 11, 2017 Canvass · Pass — Risk 1 (High)

   Result: Pass.

6. Oct 18, 2016 Canvass · Pass — Risk 1 (High)

   Result: Pass.

7. Jun 25, 2015 License · Pass — Risk 1 (High)
   • Not serious Minor

     REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

     THERMOMETER NOT PROVIDED INSIDE REACH-IN COOLER. INSTRUCTED TO PROVIDE THERMOMETER CONSPICUOUSLY INSIDE ALL COOLERS.

   • Not serious Minor

     FOOD HANDLER REQUIREMENTS MET

     ESTABLISHMENT HAS NOT MET REQUIREMENT FOR FOOD HANDLERS TRAINING. INSTRUCTED THAT ALL FOOD HANDLERS MUST COMPLETE FOOD HANDLERS TRAINING WHEN POTENTIALLY HAZARDOUS FOODS ARE BEING HANDLED.