Bellas Fuentez
1725 W 47TH ST, Chicago, IL 60609 · Cook County
Establishment
- Type
- Restaurant (retail food serving meals) (Restaurant)
- Inspected by
- Chicago Department of Public Health
- License / ID
- 1356217
- Status
- Risk 1 (High)
- Official record
- Chicago Department of Public Health inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2026 | 1 | 2 | 0 |
| 2025 | 1 | 4 | 0 |
| 2024 | 1 | 2 | 1 |
| 2023 | 1 | 4 | 0 |
| 2022 | 2 | 16 | 0 |
| 2021 | 2 | 36 | 0 |
| 2019 | 1 | 8 | 0 |
| 2018 | 2 | 4 | 0 |
| 2017 | 2 | 14 | 2 |
| 2016 | 1 | 3 | 0 |
| 2015 | 1 | 4 | 0 |
| 2014 | 2 | 8 | 0 |
| 2013 | 2 | 17 | 0 |
| 2011 | 3 | 8 | 0 |
Inspections
-
Mar 16, 2026 Canvass · Pass — Risk 1 (High)
-
Severity not stated
PROPER EATING, TASTING, DRINKING, OR TOBACCO USE
open cups for employees drinks placed above prep table, instructed to keep away.
-
Severity not stated
WIPING CLOTHS: PROPERLY USED & STORED
Soiled wiping cloth placed on prep table, instructed to keep in a sani bucket.
-
Severity not stated
-
Mar 26, 2025 Complaint · Pass — Risk 1 (High)
-
Severity not stated
PROPER EATING, TASTING, DRINKING, OR TOBACCO USE
OBSERVED FOOD EMPLOYEE EATING IN THE FRONT KITCHEN AREA AT THE TIME OF INSPECTION. INSTRUCTED TO PROVIDE A DESIGNATED AREA FOR EMPLOYEES TO EAT, DRINK, OR USE TOBACCO THAT DOES NOT POSE RISK OF CONTAMINATION OF FOOD OR CLEAN EQUIPMENT AND MAINTAIN.
-
Severity not stated
THERMOMETERS PROVIDED & ACCURATE
OBSERVED NO INTERNAL AMBIENT AIR THERMOMETER PROVIDED IN THE BASEMENT AREA VEGETABLE COOLER. INSTRUCTED TO PROVIDE AT LEAST ONE INTERNAL AMBIENT AIR THERMOMETER IN A CONSPICUOUS AND EASILY VIEWABLE LOCATION IN ALL EQUIPMENT USED TO COLD-HOLD TCS FOOD ITEMS AND MAINTAIN AT ALL TIMES.
-
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED DOOR AND HANDLE ON MICROWAVE IN THE MAIN KITCHEN AREA TO BE IN POOR REPAIR. INSTRUCTED TO REPAIR OR REPLACE MICROWAVE DOOR AND HANDLE AND MAINTAIN ALL EQUIPMENT IN GOOD REPAIR AND PROPER ADJUSTMENT.
-
Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED MAIN KITCHEN AREA HANDWASHING SINK HOUSING TO BE MADE OF UNPAINTED/UNSEALED WOOD AND NOT EASILY CLEANABLE. INSTRUCTED TO PAINT OR SEAL RAW WOOD USED TO HOUSE HANDWASHING SINK AND MAINTAIN ALL PLUMBING FIXTURES WITH EASILY-CLEANABLE MATERIALS.
-
Severity not stated
-
Apr 2, 2024 Canvass · Pass w/ Conditions — Risk 1 (High)
-
Serious
Priority
PROPER COOLING TIME AND TEMPERATURE
OBSERVED COOKED MEET PREPARED 24 HOURS AGO ON THE PREP COUNTER WITH AN IMPROPER INTERNAL TEMPERATURE OF 60.5 F. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 20 LBS OF PRODUCTS WORTH $100.00 THROUGH DENATURING PROCESS. INSTRUCTED MANAGER REGARDING COOLING METHOD: (A) COOKED TIME/TEMPERATURE CONTROL FOR SAFETY FOOD SHALL BE COOLED: (1) Within 2 hours from 57ºC (135ºF) to 21ºC (70°F); and (2) Within a total of 6 hours from 57ºC (135ºF) to 5ºC (41°F) or less. PRIORITY VIOLATION #7-38-005. CITATION ISSUED.
-
Severity not stated
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED SEVERAL FOOD CONTAINERS WITH DRY PRODUCTS. (PAPRIKA, SUGAR) WITHOUT PROPER COMMON FOOD NAME MARKINGS. MUST LABEL BULK AND WORKING FOOD CONTAINERS WITH CONTENTS COMMON NAME. MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
-
Serious
Priority
-
May 10, 2023 Canvass · Pass w/ Conditions — Risk 1 (High)
-
Severity not stated
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE.
-
Not serious
Priority Foundation
Corrected on site
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED, HANDLED AND SERVED SUCH AS (CHICKEN, TACOS, EGGS, ETC) MUST BE ON SITE AT ALL TIMES. PRIORITY FOUNDATION 7-38-012.CITATION ISSUED.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED GREASE BUILDUP, FOOD DEBRIS, AND DIRT ON FLOOR UNDER COOKING EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, DISH WASHING, STORAGE AND BASEMENT AREAS. INSTRUCTED MANAGER TO CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN ALL AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL FANS, LIGHT SHIELDS AND CEILING/WALL VENTS.
-
Not serious
Priority Foundation
PREVIOUS CORE VIOLATION CORRECTED
PREVIOUS CORE VIOLATION FROM REPORT #2565061 ON 10/11/2022 WAS NOT CORRECTED: 58 - ALLERGEN TRAINING. OBSERVED NO CERTIFIED FOOD MANAGER WITH ALLERGEN TRAINING. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH COMPLETION OF TRAINING. MUST PROVIDE DOCUMENTATION. PRIORITY FOUNDATION 7-42-090. CITATION ISSUED.
-
Severity not stated
-
Oct 11, 2022 Canvass Re-Inspection · Pass — Risk 1 (High)
-
Severity not stated
THERMOMETERS PROVIDED & ACCURATE
FOUND NO THERMOMETER INSIDE REACH IN FREEZER. MUST PROVIDE AND MAINTAIN.
-
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
FOUND RAW WOOD IN PREP AREA (SHELVING, BASEBOARDS, AND AROUND HANDSINK). MUST REMOVE OR FINISH/PAINT TO MAKE SMOOTH AND EASY TO CLEAN, MAINTAIN.
-
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
FOUND TOMATOES STORED IN PLASTIC GROCERY BAGS IN DEEP FREEZER. MUST USE CONTAINERS OR FOOD GRADE STORAGE BAGS, MAINTAIN.
-
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
FOUND ACCUMULATED ICE INSIDE FREEZERS. MUST DEFROST AND MAINTAIN.
-
Severity not stated
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
MUST PROVIDE COVERED GARBAGE IN RESTROOM, MAINTAIN.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FOUND ACCUMULATED FOOD DEBRIS ON FLOORS UNDER COOKING EQUIPMENT AND UNDER GRILL. MUST CLEAN AND MAINTAIN.
-
Severity not stated
ALLERGEN TRAINING AS REQUIRED
FOUND NO ALLERGEN TRAINING. MANAGER MUST COMPLETE AND MAINTAIN CERTIFICATE ON SITE FOR VERIFICATION.
-
Severity not stated
-
Oct 3, 2022 Canvass · Fail — Risk 1 (High)
-
Severity not stated
THERMOMETERS PROVIDED & ACCURATE
FOUND NO THERMOMETER INSIDE REACH IN FREEZER. MUST PROVIDE AND MAINTAIN.
-
Not serious
Priority Foundation
INSECTS, RODENTS, & ANIMALS NOT PRESENT
FOUND APPROXIMATELY 20 SMALL FLIES ON WALL AND FLYING IN PREP AREA, 1 LIVE ROACH ON PREP SHELVING, AND APPROXIMATELY 20 MICE DROPPINGS ON FLOOR THROUGHOUT BASEMENT. RECOMMEND CONTACT PEST CONTROL FOR SERVICE PRIOR TO REINSPECTION. CLEAN AND SANITIZE ALL AFFECTED AREAS. PRIORITY FOUNDATION VIOLATION 7-38-020(A). CITATION ISSUED.
-
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
FOUND RAW WOOD IN PREP AREA (SHELVING, BASEBOARDS, AND AROUND HANDSINK). MUST REMOVE OR FINISH/PAINT TO MAKE SMOOTH AND EASY TO CLEAN, MAINTAIN.
-
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
FOUND TOMATOES STORED IN PLASTIC GROCERY BAGS IN DEEP FREEZER. MUST USE CONTAINERS OR FOOD GRADE STORAGE BAGS, MAINTAIN.
-
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
FOUND FOIL LINED SHELF IN PREP AREA. INSTRUCTED TO REMOVE AND MAINTAIN FOR EASE OF CLEANING. FOUND ACCUMULATED ICE INSIDE FREEZERS. MUST DEFROST AND MAINTAIN.
-
Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
FOUND LEAKY PIPE IN BASEMENT. MUST REPAIR AND MAINTAIN
-
Severity not stated
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
MUST PROVIDE COVERED GARBAGE IN RESTROOM, MAINTAIN.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FOUND ACCUMULATED FOOD DEBRIS ON FLOORS UNDER COOKING EQUIPMENT AND UNDER GRILL. MUST CLEAN AND MAINTAIN.
-
Severity not stated
ALLERGEN TRAINING AS REQUIRED
FOUND NO ALLERGEN TRAINING. MANAGER MUST COMPLETE AND MAINTAIN CERTIFICATE ON SITE FOR VERIFICATION.
-
Severity not stated
-
Apr 12, 2021 Canvass Re-Inspection · Pass w/ Conditions — Risk 1 (High)
-
Severity not stated
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HANDWASHING SIGNAGE AT HANDSINK IN REAR OF DINING AREA. INSTRUCTED TO PROVIDE SIGNAGE.
-
Not serious
Priority Foundation
REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION
Violation Codes: 3-202.18 (A) Inspector Comments: OBSERVED NO DATE & SIGNED SHELL FISH TAGS FOR LAST DATE USED ON CLAMS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)
-
Severity not stated
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
Violation Codes: 3-302.12 Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
-
Severity not stated
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
Violation Codes: 3-307.11 Inspector Comments: MUST PROVIDE A BARRIER TO PREVENT ENTRY INTO PREP AREA NEAR TOILET ROOM
-
Severity not stated
WIPING CLOTHS: PROPERLY USED & STORED
Violation Codes: 3-304.14 Inspector Comments: MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.
-
Severity not stated
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
Violation Codes: 4-903.11 (A;B;D) Inspector Comments: MUST INVERT MULTIUSE UTENSILS ON SHELVING UNITS AND PREP TABLES.
-
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
Violation Codes: 4-501.11 Inspector Comments: MUST APPLY A SEALANT OR RE-PAINT PEELING PAINT ON WOOD SHELVES AT LOWER AREA OF PREP TABLE.MUST REMOVE CARDBOARD AND FOIL FROM SAME.
-
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM STEAM TABLE,PREP TABLES,UNUSED EQUIPMENT,GRILL TABLE,UPPER SHELVING UNITS,DISH STORAGE RACK.
-
Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
Violation Codes: 5-205.15 Inspector Comments: MUST REPAIR OR REPLACE LEAKY FAUCET AT HAND SINK IN PREP/DISH WASHING AREA.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE HOLES IN LOWER WALLS AND BASES IN TOILET ROOM BEHIND TOILET & UNDER BOTH VANITIES,DAMAGED AND MISSING WALL TILES BEHIND TOILET. ALL OPENINGS THROUGHOUT WHERE NEEDED.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Violation Codes: 6-501.114 Inspector Comments: MUST ELEVATE,REMOVE AND ORGANIZE MASSIVE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS THROUGHOUT BASEMENT.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FLOOR UNDER,AROUND AND ALONG WALL BASES IN PREP/DISH WASHING AREA AND BASEMENT.
-
Severity not stated
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Violation Codes: 6-202.11 Inspector Comments: MUST PROVIDE LIGHT SHIELDS IN PREP AREA
-
Severity not stated
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Violation Codes: 6-501.14 Inspector Comments: MUST CLEAN DEBRIS BUILD UP FROM HOOD & FILTERS AT COOKING EQUIPMENT.
-
Not serious
Priority Foundation
Corrected on site
PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
PREVIOUS PRIORITY FOUNDATION Violation FROM REPORT #2497707 DATED 4/2/2021 NOT CORRECTED ON #38. STILL OBSERVED EVIDENCE OF SOME MICE DROPPINGS IN DINING AREA BEHIND GAMING MACHINE IN DINING AREA, SCATTERED ON FLOORS IN PREP AREA, IN BASEMENT IN UNUSED EQUIPMENT. MANAGEMENT HAS CLEANED, REMOVED AND SANITIZED AT TIME OF INSPECTION. PEST MANAGEMENT ON SITE 4/8/2021. WILL FOLLOW UP IN ONE MONTH. RECOMMEND TO INCREASE FREQUENCY OF CLEANING AND PEST CONTROL SERVICES. PRIORTIY - 7-42-090 COS
-
Severity not stated
-
Apr 2, 2021 Canvass · Fail — Risk 1 (High)
-
Not serious
Priority Foundation
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)
-
Not serious
Priority Foundation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)
-
Severity not stated
NO BARE HAND CONTACT WITH RTE FOOD OR A PRE-APPROVED ALTERNATIVE PROCEDURE PROPERLY ALLOWED
OBSERVED BARE HAND CONTACT WITH READY TO EAT FOODS BY FEMALE WAITRESS.OBSERVED HER PUT HER HANDS INTO A BAG OF OPEN TORTILLA CHIPS TWICE AND THEN PLACED THEM IN A BOWL.ALSO,MALE FOOD HANDLER/MANAGER HANDLING COOKED TORTILLA SHELLS FROM GRILL AND PUTTING CILANTRO,CHEESE AND ONIONS ON TOP OF FOODS.MUST PROVIDE GLOVES OR UTENSILS FOR HANDLING READY TO EAT FOODS.(PRIORITY 7-38-010)(CITATION ISSUED)
-
Not serious
Priority Foundation
Corrected on site
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO SOAP AT PREP /DISH WASHING AREA HAND SINK WHILE FOOD IS BEING PREPARED AND HANDLED.MUST PROVIDE SOAP AT ALL TIMES.SOAP WAS PROVIDED DURING INSPECTION(COS)(PRIORITY FOUNDATION 7-38-030(C)(CITATION ISSUED)
-
Not serious
Priority Foundation
Corrected on site
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HAND DRYING DEVICE AT PREP /DISH WASHING AREA HAND SINK WHILE FOOD IS BEING PREPARED AND HANDLED.MUST PROVIDE TOWELS AT ALL TIMES.PAPER TOWELS WERE PROVIDED DURING INSPECTION(COS)(PRIORITY FOUNDATION 7-38-030(C)CONSOLIDATED VIOLATION.
-
Not serious
Priority Foundation
REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION
OBSERVED NO DATE & SIGNED SHELL FISH TAGS FOR LAST DATE USED ON CLAMS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)
-
Severity not stated
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
OBSERVED NO CONSUMER ADVISORY DISCLOSURE AND REMINDER ON MENU OF CONSUMING RAW OR UNDER COOKED FOODS.MUST PROVIDE AND MAINTAIN.(PRIROITY FOUNDATION 7-38-005)
-
Severity not stated
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
-
Severity not stated
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED EVIDENCE OF APPX.150 OR MORE MICE DROPPINGS ON & UNDER PREP TABLES,SERVICE COUNTER LEDGES,GRILL TABLE,STEAM TABLE,REAR HALLWAY LANDING,UNDER BOTH HAND SINK VANITIES,ALONG WALL BASES THROUGHOUT PREP/DISH WASHING AREA,IN BASEMENT ON & UNDER UNUSED EQUIPMENT.APPX.25 OR MORE RAT DROPPINGS ON FLOOR IN BETWEEN CLUTTER NEAR HOT WATER TANKS.ALSO.A DEAD MOUSE ON FLOOR BEHIND GAMING MACHINE.MUST REMOVE DROPPINGS.CLEAN AND SANITIZE AREAS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 4/2/21.(PRIROITY FOUNDATION 7-38-020(A)(CITATION ISSUED)
-
Severity not stated
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
MUST PROVIDE A BARRIER TO PREVENT ENTRY INTO PREP AREA NEAR TOILET ROOM.
-
Severity not stated
WIPING CLOTHS: PROPERLY USED & STORED
MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.
-
Severity not stated
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
MUST INVERT MULTIUSE UTENSILS ON SHELVING UNITS AND PREP TABLES.
-
Severity not stated
GLOVES USED PROPERLY
OBSERVED NO SINGLE SERVICE PLASTIC GLOVES BEING USED FOR BARE HAND CONTACT.MUST USE AND MAINTAIN.
-
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
MUST APPLY A SEALANT OR RE-PAINT PEELING PAINT ON WOOD SHELVES AT LOWER AREA OF PREP TABLE.MUST REMOVE CARDBOARD AND FOIL FROM SAME.
-
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM STEAM TABLE,PREP TABLES,UNUSED EQUIPMENT,GRILL TABLE,UPPER SHELVING UNITS,DISH STORAGE RACK.
-
Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
MUST REPAIR OR REPLACE LEAKY FAUCET AT HAND SINK IN PREP/DISH WASHING AREA.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST REPAIR OR REPLACE HOLES IN LOWER WALLS AND BASES IN TOILET ROOM BEHIND TOILET & UNDER BOTH VANITIES,DAMAGED AND MISSING WALL TILES BEHIND TOILET.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST ELEVATE,REMOVE AND ORGANIZE MASSIVE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS THROUGHOUT BASEMENT.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FLOOR UNDER,AROUND AND ALONG WALL BASES IN PREP/DISH WASHING AREA AND BASEMENT.
-
Severity not stated
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
MUST CLEAN DEBRIS BUILD UP FROM HOOD & FILTERS AT COOKING EQUIPMENT.
-
Severity not stated
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
MUST PROVIDE LIGHT SHIELDS IN PREP AREA.
-
Not serious
Priority Foundation
-
Dec 9, 2019 Canvass · Pass w/ Conditions — Risk 1 (High)
-
Not serious
Priority Foundation
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
**PREMISES HAS NO EMPLOYEE HEALTH POLICY. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODE OR CITATIONS WILL FOLLOW. PRIORITY FOUNDATIONS VIOLATION #7-38-010.
-
Not serious
Priority Foundation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
**PREMISES HAS CLEAN UP PROCEDURES OR SUPPLIES FOR RESPONDING TO A VOMIT OR DIARRHEA EVENT. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODES OR CITATIONS WILL FOLLOW. PRIORITY FOUNDATION VIOLATION #7-38-005.
-
Not serious
Priority Foundation
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
PREMISES HAS NO CONSUMER ADVISORY AS REQUIRED ON CONSUMIMG RAW OR UNDERCOOKED FOOD ITEMS SUCH AS EGGS. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION #7-38-005.
-
Severity not stated
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED PREPARED FOOD ITEMS INSIDE THE REACH IN FREEZER WITHOUT THE NAME AND DATE OF PRODUCT. INSTURCTED MANAGER TO PROVIDE THE NAME OF ITEMS AND THE PREP DATE AND/OR CONSUME BY DATE.
-
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
MUST CLEAN THE INTERIOR OF THE REACH IN COOLER AND FREEZER TO REMOVE SPILLS AND/OR DEBRIS.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FLOORS NEED CLEANING ALONG THE WALL BASE AND IN CORNERS TO REMOVE SPILLS, LITTER AND/OR DEBRIS.
-
Severity not stated
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
NOTED ONE OF THE LIGHTS BURNT OUT IN THE PREP AREA. MUST REPLACE AND MAINTAIN FOR PROPER LIGHTING.
-
Severity not stated
ALLERGEN TRAINING AS REQUIRED
PREMISES CITY CERTIFIED MANAGER DOES NOT HAVE ANY ALLERGEN TRAINING. INSTRUCTED MANAGER THAT ALL CITY CERTIFIED MANAGER MUST COMPLY WITH THE ALLERGEN TRAINING REQUIREMENTS OR CITATIONS WILL FOLLOW.
-
Not serious
Priority Foundation
-
Jun 14, 2018 Canvass Re-Inspection · Pass — Risk 1 (High)
Result: Pass.
-
Jun 7, 2018 Canvass · Fail — Risk 1 (High)
-
Not serious
Serious (Chicago's middle tier)
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
Observed approximately 40 mouse droppings in the following areas: on floor behind refrigerator in rear of kitchen; on floor at top of basement stairs; on floors under 3 compartment sink/utility sink. Must remove all mouse droppings, clean and sanitize floors. Instructed to contact pest control provider for service. Serious violation 7-38-020.
-
Not serious
Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Observed excessive ice build up on interior of 1 door upright freezer, and ice chest freezer in kitchen. Must defrost, clean and sanitize. Must maintain same.
-
Not serious
Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Observed excessive grease on floor behind stove. Must remove, clean and sanitize. Must maintain same.
-
Not serious
Minor
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
Observed food handlers without proper hair restraints while in prep area. All food handlers must wear hair restraints (hats, hair nets, etc.) while in prep area. Must maintain same.
-
Not serious
Serious (Chicago's middle tier)
-
Jan 26, 2017 Canvass Re-Inspection · Pass — Risk 1 (High)
-
Not serious
Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
REPAIR LEAKING PIPE ALONG SOUTH WALL IN BASEMENT.
-
Not serious
Minor
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
STORE WASH CLOTHS IN SANITIZING SOLUTION AT THE REQUIRED PPM.
-
Not serious
Minor
FOOD HANDLER REQUIREMENTS MET
PROVIDE FOOD HANDLER TRAINING FOR ALL EMPLOYEES.
-
Not serious
Minor
-
Jan 19, 2017 Canvass · Fail — Risk 1 (High)
-
Serious
Critical
FACILITIES TO MAINTAIN PROPER TEMPERATURE
PREP COOLER NOT MAINTAINING PROPER TEMPERATURE 52.2F INSTRUCTED MANAGER TO REPAIR. PREP COOLER MUST MAINTAIN 40F OR BELOW. PREP COOLER IS TAGGED HELD FOR INSPECTION AND MUST NOT BE USED UNTIL REINSPECTED BY CHICAGO DEPARTMENT OF HEALTH. CRITICAL VIOLATION 7-38-005A
-
Serious
Critical
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
OBSERVED 3 1/2 DOZEN EGGS(58.6-60.2F), SOUR CREAM (57.4F), AND DICED TOMATOES (52.1F) STORED IN PREP COOLER AT IMPROPER TEMPERATURE. INSTRUCTED MANAGER TO DISCARD APPROXIMATELY 10LBS AND $20 OF FOOD. CRITICAL VIOLATION 7-38-005A
-
Not serious
Serious (Chicago's middle tier)
DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK
NO SANITIZER TEST KIT AVAILABLE DURING INSPECTION. INSTRUCTED MANAGER TO PROVIDE TEST KIT FOR PROPER SANITIZER CONCENTRATION. SERIOUS VIOLATION 7-38-030
-
Not serious
Minor
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
LABEL ALL BULK CONTAINERS IN PREP AREA.
-
Not serious
Minor
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
INVERT ALL SINGLE SERVICE UTENSILS AND CARRRYOUT CONTAINERS TO PROTECT FROM DUST, DIRT, CONTAMINATION.
-
Not serious
Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN INTERIOR AND EXTERIOR OF COOLERS, FREEZERS, PREP TABLES, AND COOKING EQUIPEMENT.
-
Not serious
Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CLEAN FLOORS IN PREP AND BASEMENT AREAS.
-
Not serious
Minor
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
REPLACE DAMAGED LIGHT SHIELD AND MISSING END CAPS ON LIGHT SHIELDS IN PREP AREA. REPLACE MISSING LIGHT SHIELD IN REACH-IN COOLER.
-
Not serious
Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
REPAIR LEAKING FAUCET ON 3-COMPARTMENT SINK. REPAIR LEAKING PIPE ALONG SOUTH WALL IN BASEMENT.
-
Not serious
Minor
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
STORE WASH CLOTHS IN SANITIZING SOLUTION AT THE REQUIRED PPM.
-
Not serious
Minor
FOOD HANDLER REQUIREMENTS MET
PROVIDE FOOD HANDLER CERTIFICATES FOR ALL EMPLOYEES.
-
Serious
Critical
-
Mar 21, 2016 Canvass · Pass — Risk 1 (High)
-
Not serious
Minor
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
LABEL BULK CONTAINERS IN 3-DR REFRIGERATOR AT BOTTOM.
-
Not serious
Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN/SANITIZE INTERIOR BOTTOM OF 3-DR REFRIGERATOR AND UPRIGHT FREEZER IN KITCHEN OF FOOD DEBRIS.
-
Not serious
Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CLEAN FLOOR IN KITCHEN/PREP AREA OF FOOD SPILLS AND DEBRIS.
-
Not serious
Minor
-
Mar 30, 2015 Canvass · Pass — Risk 1 (High)
-
Not serious
Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
NOTED THE LID TO THE DEEP FREEZER IN POOR REPAIR. MUST REPAIR OR REPLACE AND MAINTAIN.
-
Not serious
Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST DEFROST AND CLEAN THE INTERIOR OF ALL FREEZER TO REMOVE ICE BUILD UP AND SPILLS.
-
Not serious
Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOORS NEED CLEANING THROUGH OUT KITCHEN ESPECIALLY AROUND COOKING EQUIPMENT TO REMOVE SPILLS AND DEBRIS.
-
Not serious
Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
NOTED THE 3 COMPARTMENT SINK FAUCET HAS A LEAK. MUST REPAIR AND MAINTAIN.
-
Not serious
Minor
-
Nov 10, 2014 Canvass · Pass — Risk 1 (High)
-
Not serious
Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED THE 1ST FLOOR FREEZER BOX RUSTY INSIDE, AND OUTSIDE, INSTRUCTED TO REMOVE RUST/AND OR REPLACE.
-
Not serious
Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED THE FRONT COFFEE MACHINE NOT CLEAN ABOVE COFFEE BASKET, INSTRUCTED TO CLEAN.
-
Not serious
Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED STANDING WATER ON THE BASEMENT FLOOR, INSTRUCTED TO REMOVE WATER/DRY MOP.
-
Not serious
Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED FRONT CEILING PEELING PAINT OVER CUSTOMER DINING TABLES, INSTRUCTED TO REMOVE AND RESEAL. ALSO CLEAN RESTROOM CEILING VENT(DUSTY).
-
Not serious
Minor
-
Feb 21, 2014 Canvass · Pass — Risk 1 (High)
-
Not serious
Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED BOX FREEZER LID IN POOR REPAIR, (EXPOSED FIBERGLASS) NEED TO REPLACE LID TO BOX FREEZER.ALSO REMOVE THE FOIL FROM THE STORAGE SHELF REAR PREP AREA.
-
Not serious
Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
NEED TO CLEAN FANGUARD COVERS IN THE 3 DOOR COOLER. ALSO NEED TO DEFROST ALL FREEZERS 1ST. FLOOR AND BASEMENT.
-
Not serious
Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
NEED TO REPLACE ALL WATER DAMAGED CEILING TILES IN REAR RESTROOM.
-
Not serious
Minor
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
OBSERVED PROPANE TANK STORED IN BASEMENT NEED TO REMOVE FROM BUILDING.
-
Not serious
Minor
-
Feb 13, 2013 Canvass Re-Inspection · Pass — Risk 1 (High)
-
Not serious
Minor
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
ALL MULTI USE UTENSILS MUST BE STORED IN A CLEAN SANITIZED MANNER. MUST CORRECT AND MAINTAIN AT ALL TIMES
-
Not serious
Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
NEW CUTTING BOARDS NEEDED. WORN, DISCOLORED WITH DEEP CUTS. MUST REPLACE AND MAINTAIN.
-
Not serious
Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
THE FOLLOWING IN NEED OF CLEANING: ALL COOKING EQUIPMENT, INTERIOR OF ALL REACH IN COOLERS, INTERIOR OF ALL REACH IN FREEZERS, AND PREP TABLES. MUST CLEAN AND MAINTAIN AT ALL TIMES.
-
Not serious
Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOORS THROUGH OUT BASEMENT AND 1ST FLOOR IN NEED OF DETAIL CLEANING TO REMOVE ALL DEBRIS, AND FOOD BUILD UP. MUST CLEAN UNDER AND AROUND ALL EQUIPMENT. CLEAN AND MAINTAIN AT ALL TIMES.
-
Not serious
Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
WALLS IN NEED OF CLEANING TO REMOVE ALL FOOD SPLATTER. MUST CLEAN AND MAINTAIN AT ALL TIMES.
-
Not serious
Minor
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
LIGHTS IN NEED OF PROPER SHIELDS. MUST PROVIDE TUBES WITH END CAPS TO ALL LIGHTS IN PREP AREA. CORRECT AND MAINTAIN.
-
Not serious
Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
HOOD VENTILATION IN NEED OF CLEANING TO REMOVE ALL GREASE BUILD UP. MUST PROVIDE PROPER TOPPERS FOR 3 COMPARTMENT SINK. MUST REPAIR LEAKS AT FAUCET AT 3 COMPARTMENT SINK.
-
Not serious
Minor
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
ALL UNNECESSARY CLUTTER MUST BE REMOVED FROM AREAS. CORRECT AND MAINTAIN.
-
Not serious
Minor
-
Feb 6, 2013 Canvass · Fail — Risk 1 (High)
-
Not serious
Serious (Chicago's middle tier)
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
FOUND EVIDENCE OF MICE ACTIVITY IN BASEMENT AND 1ST FLOOR. APPROXIMATELY 38 MOUSE DROPPINGS NOTED IN VARIOUS AREAS. INSTRUCTED MANAGER TO CONTACT PEST CONTROL FOR SERVICE, AND CLEAN AND SANITIZE ALL AREAS. SERIOUS VOLATION 7-38-020 SERIOUS CITATION ISSUED. EVIDENCE OF MICE ACTIVITY.
-
Not serious
Minor
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
ALL MULTI USE UTENSILS MUST BE STORED IN A CLEAN SANITIZED MANNER. MUST CORRECT AND MAINTAIN AT ALL TIMES.
-
Not serious
Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
NEW CUTTING BOARDS NEEDED. WORN, DISCOLORED WITH DEEP CUTS. MUST REPLACE AND MAINTAIN.
-
Not serious
Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
THE FOLLOWING IN NEED OF CLEANING: ALL COOKING EQUIPMENT, INTERIOR OF ALL REACH IN COOLERS, INTERIOR OF ALL REACH IN FREEZERS, AND PREP TABLES. MUST CLEAN AND MAINTAIN AT ALL TIMES.
-
Not serious
Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOORS THROUGH OUT BASEMENT AND 1ST FLOOR IN NEED OF DETAIL CLEANING TO REMOVE ALL DEBRIS, AND FOOD BUILD UP. MUST CLEAN UNDER AND AROUND ALL EQUIPMENT. CLEAN AND MAINTAIN AT ALL TIMES.
-
Not serious
Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
WALLS IN NEED OF CLEANING TO REMOVE ALL FOOD SPLATTER. MUST CLEAN AND MAINTAIN AT ALL TIMES.
-
Not serious
Minor
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
LIGHTS IN NEED OF PROPER SHIELDS. MUST PROVIDE TUBES WITH END CAPS TO ALL LIGHTS IN PREP AREA. CORRECT AND MAINTAIN.
-
Not serious
Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
HOOD VENTILATION IN NEED OF CLEANING TO REMOVE ALL GREASE BUILD UP. MUST PROVIDE PROPER TOPPERS FOR 3 COMPARTMENT SINK. MUST REPAIR LEAKS AT FAUCET AT 3 COMPARTMENT SINK.
-
Not serious
Minor
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
ALL UNNECESSARY CLUTTER MUST BE REMOVED FROM AREAS. CORRECT AND MAINTAIN.
-
Not serious
Serious (Chicago's middle tier)
-
Nov 16, 2011 Canvass Re-Inspection · Pass — Risk 1 (High)
-
Not serious
Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST SEAL ALL OPENINGS ON FLOORS THRU-OUT BASEMENT STORAGE AREAS.
-
Not serious
Minor
-
Nov 8, 2011 Canvass · Fail — Risk 1 (High)
-
Not serious
Serious (Chicago's middle tier)
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.EVIDENCE OF IMPROPER PEST CONTROL-RAT DROPPINGS ON FLOORS AROUND STORAGE OF BASEMENT STORAGE AREAS. FOUND MORE THAN 35 RAT DROPPINGS IN SEVERAL AREAS,SCATTERED AROUND HOT WATER TANK,STORAGE ON FLOORS. MUST CLEAN/SANITIZE ALL AREAS. RECOMMENED PEST SERVICE. SERIOUS CITATION ISSUED.
-
Not serious
Serious (Chicago's middle tier)
CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. NO CERTIFIED MANAGER ON PREMISE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED.(IE,PORK,RICE BEANS,SOUP,ETC) CITATION ISSUED.
-
Not serious
Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.DEBRIS ON FLOORS AROUND EQUIPMENT,AND BASEMENT.MUST CLEAN STORAGE ON FLOORS IN BASEMENT.MUST ELEVATE. HOLES/OPENINGS IN BASEMENT FLOORS.MUST SEAL.
-
Not serious
Minor
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. BASEMENT STORAGE AREAS,CLUTTERED WITH UNNCESSARY ARTICLES. MUST REMOVE AND ORGANIZE STORAGE OFF FLOORS AND WALLS TO PREVENT PEST HARBORAGE AREA.
-
Not serious
Serious (Chicago's middle tier)
-
May 5, 2011 Canvass · Pass — Risk 1 (High)
-
Not serious
Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST INSTALL PAPER TOWEL DEVICE AT 2-EXPOSED HAND SINKS IN PREP AND DINING ROOM.
-
Not serious
Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
All utensils shall be thoroughly cleaned and sanitized after each usage. All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.OBSERVED UNUSED DEEP FRYER NOT CLEAN IN REAR PREP CORNER . MUST CLEAN.
-
Not serious
Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FOUND HOLES IN FLOOR IN BASEMENT. MUST SEAL. ALSO ELEVATE FOOD PANS OFF FLOORS IN BASEMENT/PROPERLY STORE.
-
Not serious
Minor
Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.