First Choice Market

Year	Inspections	Violations	Serious
2026	1	2	0
2025	1	6	0
2024	1	10	0
2023	2	31	0
2022	1	9	0
2021	1	3	0
2019	4	25	1
2018	1	7	0
2017	6	20	0
2016	2	6	0
2015	2	8	0
2014	1	5	0
2013	3	7	0
2012	2	4	2

Jun 23, 2026 Complaint · Pass — Risk 1 (High)

Severity not stated
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

4-602.11 OBSERVED MINOR FOOD DEBRIS ON THE MEAT SLICER LOCATED IN THE MEAT DELI AREA. INSTRUCTED TO CLEAN.
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.114 OBSERVED THE BASEMENT WITH CLUTTER AND ITEMS BEING STORED DIRECTLY ON THE GROUND. INSTRUCTED TO REMOVE UNNECESSARY ITEMS, ELEVATE EVERYTHING AT LEAST 6 INCHES FROM THE GROUND AND ORGANIZE.

Jun 16, 2025 Canvass · Pass — Risk 1 (High)

Severity not stated
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED STORAGE SHELVES IN WALK IN FREEZERS AND WALK IN COOLERS IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP AND ANY RUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN
Severity not stated
WIPING CLOTHS: PROPERLY USED & STORED

ALL WIPING CLOTHS MUST BE STORED IN A CLEAN SANITIZING SOLUTION INSTRUCTED TO CORRECT AND MAINTAIN
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN

REACH IN COOLERS ON SALES FLOOR IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS. INSTRUCTED TO CLEAN AND MAINTAIN
Severity not stated
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

SOME DEBRIS ON GROUND AROUND CONTAINER INSTRUCTED TO CLEAN AND MAINTAIN.
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOORS IN WALK IN COOLERS AND FREEZERS IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
Severity not stated
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

HOOD VENT IN TAQUERIA IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN

Mar 26, 2024 Canvass · Pass w/ Conditions — Risk 1 (High)

Severity not stated
PROPER DATE MARKING AND DISPOSITION

OBSERVED NO DATE MARKING ON REWRAPPED DELI MEATS, HAM, TURKEY, AND SOUSE. INSTRUCTED MANAGER TO PROPERLY DATE COLD READY TO EAT TCS FOOD STORED MORE THAN 24 HOURS WITH SELL BY DATE WITHIN 7 DAYS OF PREPARATION. PRIORITY FOUNDATIO 7-38-005 CITATION ISSUED
Severity not stated
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED 1/4" GAP ON LEFT SIDE OF FRONT EXIT DOOR. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.
Severity not stated
IN-USE UTENSILS: PROPERLY STORED

OBSEREVED ICE SCOOP HANDLE LAYING ON ICE. INSTRUCTED MANAGER TO STORE HANDLE UP TO PREVENT CONTAMINATION.
Severity not stated
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

OBSERVED SINGLE SERVICE ARTICLES NOT INVERTED IN TAQUERIA. INSTRUCTED MANAGER TO INVERT ALL SINGLE SERVICE ARTICLES TO PROTECT FROM CONTAMINATION.
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED NO STOPPERS FOR REAR 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO PROVIDE ADEQUATE STOPPERS AND MAINTAIN. OBSERVED RUST DEPOSITS ON SHELVING UNITS INSIDE MEAT DISPLAY COOLERS. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED GREASE BUILDUP AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACE OF COOKING EQUIPMENT. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
Severity not stated
HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE

OBSERVED INSUFFICIENT HOT WATER AT MULTIPLE SINKS, HAND WASHING SINK IN FRONT CORN PREP AREA (71.8F), HAND WASHING SINK IN FRONT COUNTER AREA (74F), HAND WASHING SINK IN WASHROOM (80.9F), HAND WASHING SINK IN MEAT PREP AREA (90.3F), HAND WASHING SINK IN MEAT WALK-IN COOLER (85.2F), HAND WASHING SINK IN EAST DISH WASHING AREA (89.5F), HAND WASHING SINK IN EAST WALK-IN COOLER (91.6F), 3-COMPARTMENT SINK IN TAQUERIA (103.3F), 3-COMPARTMENT SINK IN EAST DISH WASHING AREA(87.6F). INSTRUCTED MANAGER TO PROVIDE AT LEAST 100F WATER AT ALL HAND WASHING SINKS AND 110F AT 3-COMPARTMENT SINKS. PRIORITY 7-38-030(C) CITATION ISSUED
Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED LEAKING FAUCET ON REAR 3-COMPARTMENT SINK AND HAND WASHING SINK SLOWLY DRAINING INSIDE MEAT WALK-IN COOLER. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED UNUSED ARTICLES AND EQUIPMENT IN BASEMENT STORAGE AREA. INSTRUCTED MANAGER TO REMOVE ALL UNNECESSARY ITEMS TO PREVENT PEST HARBORAGE.
Severity not stated
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED DAMAGED LIGHT SHIELD IN TAQUERIA AND MISSING LIGHT SHIELD IN TROPICANA REACH-IN COOLER IN TAQUERIA AND REAR WALK-IN FREEZER. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.

Oct 18, 2023 Canvass Re-Inspection · Pass — Risk 1 (High)

Severity not stated
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED NO VENTILATION FOR BREAD & CHICKEN OVENS MUST INSTALL AND MAINTAIN OR REMOVE FROM PREMISES.

Oct 13, 2023 Canvass · Fail — Risk 1 (High)

Not serious Priority Foundation
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)(CITATION ISSUED)
Not serious Priority Foundation
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HAND WASHING SINK IN REAR PRODUCE STORAGE/ICE BAGGING AREA MUST INSTALL A HAND SINK WITH HOT & COLD RUNNING WATER,SOAP AND TOWELS AND MAINTAIN.(PRIORITY FOUNDATION 7-38-030(C)(CITATION ISSUED)
Severity not stated
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HAND WASHING SIGNS AT MOST HAND SINKS IN ALL PREP AREA MUST PROVIDE AND MAINTAIN.
Severity not stated Corrected on site
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED MALE FOOD HANDLER IMPROPER SANITIZING MULTI-USE UTENSILS AT 0.0PPM'S AT 3- COMPARTMENT SINK IN TAQUERIA.OBSERVED HIM WASHING UTENSILS WITH SOAP AND RINSING UNDER RUNNING WATER ,SINK NOT SET-UP AND NO SANITIZER.INSTRUCTED EMPLOYEE ON HOW TO SET-UP SINK.(PRIORITY 7-38-025)(CITATION ISSUED)(COS)
Severity not stated Corrected on site
PROPER HOT HOLDING TEMPERATURES

OBSERVED IMPROPER TEMPERATURES OF TCS READY TO EAT FOODS SUCH AS 7LBS. COOKED STEAK AT 120.2F.10LBS. COOKED STEAK-60.0F ON TOPSIDE OF STOVE AND ON LOWER SHELF OF GRILL TABLE. PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE HOT HOLDING FOODS AT 135.0F OR ABOVE. APPX. 17LBS. $200.(COS)(PRIORITY 7-38-005)(CITATION ISSUED)
Severity not stated Corrected on site
PROPER COLD HOLDING TEMPERATURES

OBSERVED IMPROPER TEMPERATURES OF TCS FOODS STORED INSIDE OF COOLERS SUCH AS 9.5LBS. COOKED BEANS-45.3F.15LBS. PREPACKAGED WHOLE CHICKENS-45.9F-47.7F.9LBS. PREPACKAGED COOKED RIBS-49.3F-76.5F.3LBS. COOKED PORK-44.8F.PRODUCT WAS DISCARDED BY MANAGER MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.APPX. 36.5LBS.$162.(COS)(CITATION ISSUED)(CONSOLIDATED VIOLATION)
Severity not stated
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE (SHAKERS,FOOD CONTAINERS)
Severity not stated
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

MUST LABEL REPACKAGED SNACKS FOR SALE IN CORN PREP AREA WITH PROPER INFORMATION GIVEN.
Severity not stated
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED A GAP ALONG BOTTOM FRONT EXIT DOOR MUST MAKE DOOR TIGHT FITTING.
Severity not stated
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED AN INFESTATION OF APPX. 500 OR MORE MICE DROPPINGS SCATTERED IN VARIOUS AREAS THROUGHOUT PREMISES SUCH AS SALES FLOOR-ON FLOOR UNDER CHIP DISPLAY & SODA DISPLAY SHELF,ALONG FLOOR AND WALL BASE AT LAST CASHIER BOOTH /BEHIND SODA COOLER.CASHIER BOOTHS-ON SHELVING UNITS AND INSIDE OF CONVEYOR BELT AT 1ST REGISTER BOOTH.MEAT WALK IN COOLER-UNDER SHELVING UNITS.UNUSED REAR DISH WASHING AREA-ALONG WALL BASES,ON FLOOR UNDER SINK.ADDITIONAL MEAT WALK IN COOLER-ALONG WALL BASES AND UNDER SHELVING UNITS AND PALLET.PRODUCE STORAGE AREA-ALONG WALL BASES,ON FLOOR UNDER SHELVING UNITS,BEHIND CABINET,AROUND HOT WATER TANK.PRODUCE WALK IN COOLER-ON FLOOR UNDER SHELVING UNITS.SMALL STORAGE AREA-ON BOXES AND ITEMS STORED ON SHELVING UNITS AND ON FLOOR UNDER SAME.2ND FL. STORAGE AREA-ALONG WALL BASES,UNDER & IN BETWEEN ARTICLES ON FLOOR AND SHELVING UNITS.PRODUCE DISPLAY ON SALES FLOOR BEHIND FOOD.REAR HALLWAY LANDING TO BASEMENT IN BETWEEN CLUTTER ON FLOOR,SCATTERED ON FLOOR IN BASEMENT ALONG WALL BASES AND UNUSED COOLER.ALSO APPX. 40 OR MORE LIVE SMALL FLIES ON WALLS AN FLYING AROUND IN MEAT /DELI PREP AREA,MEAT DISH WASHING AREA,PRODUCE SALES FLOOR AROUND ONIONS,REAR PRODUCE STORAGE AREA.
Severity not stated
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED BROKEN SPLASH GUARD AT HAND SINK IN MEAT PREP AREA MUST REPAIR OR REPLACE.
Not serious Priority Foundation Corrected on site
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED AN UNAUTHORIZED FEMALE BUS DRIVER IN REAR MEAT PREP AREA VIEWING HER PURCHASE OF FISH.INSTRUCTED MANAGER THAT ONLY EMPLOYEES ARE ALLOWED IN PREP AREA.(COS)(CITATION ISSUED)(PRIORITY FOUNDATION 7-38-005)
Severity not stated
PERSONAL CLEANLINESS

OBSERVED FEMALE FOOD HANDLER IN CORN PREP AREA NOT WEARING A HAIR RESTRAINT.MUST PROVIDE AND MAINTAIN.
Severity not stated
WIPING CLOTHS: PROPERLY USED & STORED

OBSERVED WIPING CLOTHS ON CUTTING BOARDS IN MOST PREP AREAS. MUST STORE IN A SANITIZING SOLUTION WHEN NOT IN USE.
Severity not stated
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES AND WHERE NEEDED IN TAQUERIA AND OTHER PREP AREAS.
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED CRATES USED FOR FOOD STORAGE IN WALK IN COOLERS AND FREEZERS AND THROUGHOUT PREMISES.MUST APPLY A SEALANT OR PAINT RAW WOOD SHELVING UNIT INSIDE OF CABINET IN CORN PREP AREA.MUST REMOVE FOIL AND CARDBOARD FROM GREASE TRAP OF 3- COMP SINK AND FROM LOWER SHELVES OF GRILL TABLE AND OTHER SURFACES IN TAQUERIA,CORN PREP-REACH IN COOLER.MEAT WALK IN COOLER-SHELVING UNITS.MEAT PREP AREA-CARDBOARD AND PLASTIC WRAPPED AROUND PREPTABLES.MUST REMOVE RUST FROM SHELVING UNITS & BRACKETS IN WALK IN COOLER,PREP TABLES,ROLLING CARTS AND WHERE NEEDED.BADLY STAINED AIR CURTAINS IN MEAT PREP WALK IN COOLER.
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST REPAIR OR REPLACE WORN DOOR GASKET AND REMOVE TAPE FROM PREP COOLER IN TAQUERIA.
Not serious Priority Foundation
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSERVED NO CHEMICAL TEST KIT TO CHECK SANITIZING SOLUTION PPM'S AT 3- COMPARTMENT SINKS IN ALL PREP AREAS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN

MUST DEFROST EXCESSIVE ICE BUILD UP FROM SOME CHEST FREEZERS ON SALES FLOOR.MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP FROM TAQUERIA- FRYER CABINET,GRILL TABLE,OVERHEAD SHELVING UNIT,ICE COOLER.CORN PREP AREA- STORAGE CABINET & SHELVING UNITS,GLASS REACH IN COOLER SHELVING UNITS.MEAT/DELI DISPLAY UNITS-MOLD BUILD UP ON SLIDING DOORS.PREP/WALK IN COOLERS-SHELVING UNITS,PREP TABLES, SAW MACHINE, GRINDER,CUBER,BLENDERS.HAND WASHING SINKS & FAUCETS IN PREP WALK IN COOLERS,ROLLING CARTS,FANGUARD COVERS AND COMPRESSOR UNITS.
Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

MUST REPAIR OR REPLACE LEAKY COMPRESSOR LINE IN MEAT WALK IN COOLER.
Not serious Priority Foundation
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

OBSERVED OUTSIDE GARBAGE DUMPSTER LID MISSING NOT TIGHT FITTING.MUST REPLACE MISSING LID TO BE TIGHT FITTING.(PRIORITY FOUNDATION 7-38-020(B)(CITATION ISSUED)
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST CLEAN FOOD DEBRIS BUILD UP ,DIRT AND SPLATTER FROM WALLS AND CEILINGS IN ALL WALK IN COOLERS,PREP AREA,STORAGE AREAS AND WHERE NEEDED.
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST REPAIR OR REPLACE STAINED CEILING TILES ON SALES FLOOR,PREP & DISH WASHING AREAS,HOLES,GAPS AND OPENINGS IN WALLS AND CEILING THROUGHOUT PREMISES,MISSING AND DAMGED FLOOR TILES ON STAIRCASE LEADING TO 2ND FL. ,PREP AREAS,DISH WASHING AREAS AND WHERE NEEDED.MUST REMOVE EXCESSIVE CAULK ALONG WALLS AND BASES THROUGHOUT TO BE SMOOTH AND EASILY CLEANABLE.MUST REMOVE EXCESSIVE MOLDED CAULKING BUILD UP FROM AROUND WALLS AND SINKS THROUGHOUT PREMISES PREP/DISH WASHING AREAS.
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST SCRAPE AND PAINT CHIPPING PAINT ON WALLS THROUGHOUT PREMISES.
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST CLEAN DEBRIS FROM LIGHT SHILEDS IN PREP AREAS AND WHERE NEEDED.
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST ELEVATE,REMOVE AND ORGANIZE A MASSIVE AMOUNT OF ARTICLES OFF OF FLOOR AND AWAY FROM WALLS ON 2ND FL. BASEMENT,STORAGE AREAS AND WHERE NEEDED.
Severity not stated
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

MUST REPAIR OR REPLACE CRACKED LIGHT SHIELDS IN TAQUERIA AND BASEMENT,SHATTER PROOF BULB IN WALK IN FREEZER.
Severity not stated
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

MUST PLACE TABLE TOP FRYER AND 1-EYE STOVE UNDER VENTILATION HOOD IN TAQUERIA.OBSERVED NO VENTILATION FOR BREAD & CHICKEN OVENS MUST INSTALL AND MAINTAIN OR REMOVE FROM PREMISES.
Severity not stated
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FILTERS AND HOOD OF COOKING EQUIPMENT IN TAQUERIA.
Severity not stated
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED NO FOOD HANLDERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.

Dec 14, 2022 Canvass · Pass — Risk 1 (High)

Severity not stated
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBERVERD THE ROTISSERIE OVEN VERY DIRTY. MUST DETAIL CLEAN AND SANITIZE THE INTERIOR AND EXTERIOR.
Severity not stated
THERMOMETERS PROVIDED & ACCURATE

OBSERVED THERMOMETERS INSIDE THE FRESH MEAT DISPLAY COOLER NOT WORKING. MUST REPLACE AND MAINTAIN AS NEEDED.
Severity not stated
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED THE WEATHER STRIPPING AT THE FRONT DOORS WORN. MUST REPLACE AND MAINTAIN TO PREVENT ENTRY POINT FOR PESTS.
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED THE CUTTING BOARD IN THE REAR DELI AREA WITH DEEP DARK SEEMS. MUST REPLACE AND MAINTAIN.
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN

MUST DETAIL CLEAN THE INTERIOR OF ALL THE REACH IN COOLERS, DISPLAY COOLERS AND FREEZER TO REMOVE SPILLS AND DEBRIS.
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED THE FLOORS THROUGH PREP AREAS AND IN SPOT IN THE REAR STORAGE AREA AND WALK IN COOLERS IN POOR REPAIR. MUST REPAIR AND MAINTAIN SMOOTH AND EASILY CLEANABLE. ALSO KEEP FLOOR DRY AS POSSILBE TO PREVENT BREEDING PLACE FOR PESTS.
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED DAMAGED CEILING TILES THROUGH OUT. MUST REPLACE AND MAINTAIN.
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED CLUTTER BEHIND COOLERS IN THE REAR OF STORE. MUST REMOVE, CLEAN AND MAINTAIN TO PREVENT HARBORAGE.
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOORS THROUGH PREMISES NEED DETAIL CLEANING TO REMOVE SPILLS, DEBRIS AND/OR LITTER.

Nov 17, 2021 Canvass · Pass — Risk 1 (High)

Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED FOOD DEBRIS THE INSIDE OF THE REACH IN REFRIGERATOR LOCATED IN THE FRONT SERVICE AREA NEXT TO OFFICE. OBSERVED THE WALK IN FREEZER REAR WITH SODA CRATES BEING USED FOR STORAGE AND A BUILD UP OF DIRT AND DEBRIS. INSTRUCTED TO PROVIDE PROPER SHELVING THAT IS AT LEAST SIX INCHES FROM THE FLOOR TO MAKE EASE OF CLEANING. OBSERVED THE GASKET SEAL ON THE WALK IN FREEZER LOOSE AND STAINED WITH DARK SUBSTANCE. INSTRUCTED TO REPAIR AND MAINTAIN.
Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED LEAK AT THE BOTTOM DRAIN OF THE THREE COMPARTMENT SINK IN THE REAR LOCATED NEXT TO THE ICE MACHINE. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD WORKING ORDER. ALSO OBSERVED THE FRONT HAND WASHING SINK JUST OUT SIDE THE OFFICE WITH THE COUNTER TOP IN NEED OF REPAIR. INSTRUCTED TO REPAIR AND MAINTAIN (SHARP EDGES)
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED A BUILD UP OF DIRT AND DEBRIS ON THE FLOORS UNDER AND AROUND THE EQUIPMENT AND BEHIND THE UP RIGHT FREEZER AREA. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS.

Nov 21, 2019 Canvass Re-Inspection · Pass — Risk 1 (High)

Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

5-204.12 UNABLE TO LOCATE THE BACK FLOW PREVENTION DEVICE ON THE ICE MACHINE LOCATED IN THE REAR. INSTRUCTED TO LOCATE.
Severity not stated
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

5-501.17 OBSERVED A CLOSED RECEPTACLE IS NEEDED INSIDE OF THE TOILET ROOMS. INSTRUCTED TO PROVIDE.
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.11 OBSERVED MISSING FLOOR AND WALL TILES IN VARIOUS AREAS OF THE FACILITY. INSTRUCTED TO MAKE ALL SURFACES SMOOTH AND EASILY CLEANABLE. 6-501.114 OBSERVED EXCESSIVE CLUTTER (OLD PAPERWORK, OLD EQUIPMENT) IN THE BASEMENT, ON THE 1ST FLOOR, ON THE 2ND FLOOR AND IN THE OFFICE. INSTRUCTED TO REMOVE ANY UNNECESSARY CLUTTER AND ORGANIZE ALL SAID AREAS. OBSERVED ITEMS STORED ON THE FLOOR ON THE 2ND FLOOR. INSTRUCTED TO ELEVATE ALL ITEMS AT LEAST 6 INCHES FROM THE GROUND AND MAINTAIN.

Nov 19, 2019 Canvass · Fail — Risk 1 (High)

Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

5-204.12 UNABLE TO LOCATE THE BACK FLOW PREVENTION DEVICE ON THE ICE MACHINE LOCATED IN THE REAR. INSTRUCTED TO LOCATE.
Serious Priority
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

5-205.15 OBSERVED 1 OUT OF 4 3 COMPARTMENT SINKS AND 1 OF 4 HAND WASHING SINKS, LOCATED IN THE RESTAURANT PREP AREA, NOT MAINTAINING THE REQUIRED PROPER HOT WATER TEMPERATURE OF 110F (3 COMPARTMENT SINK) AND 100F (HAND WASHING SINK) DURING THE INSPECTION, THE TEMPERATURE OF THE HOT WATER WAS 82F AT BOTH THE 3 COMPARTMENT SINK AND THE HAND WASHING SINK IN SAID PREP AREA. INSTRUCTED TO REPAIR RESTAURANT FOOD PREP AREA HAND WASHING SINK AND 3 COMPARTMENT SINK SO THAT THE PROPER HOT WATER TEMPERATURE AT EACH HAND WASHING SINK IS MET. PRIORITY VIOLATION. CITATION ISSUED 7-38-030(C).
Severity not stated
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

5-501.17 OBSERVED A CLOSED RECEPTACLE IS NEEDED INSIDE OF THE TOILET ROOMS. INSTRUCTED TO PROVIDE.
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.11 OBSERVED MISSING FLOOR AND WALL TILES IN VARIOUS AREAS OF THE FACILITY. INSTRUCTED TO MAKE ALL SURFACES SMOOTH AND EASILY CLEANABLE. 6-501.114 OBSERVED EXCESSIVE CLUTTER (OLD PAPERWORK, OLD EQUIPMENT) IN THE BASEMENT, ON THE 1ST FLOOR, ON THE 2ND FLOOR AND IN THE OFFICE. INSTRUCTED TO REMOVE ANY UNNECESSARY CLUTTER AND ORGANIZE ALL SAID AREAS. OBSERVED ITEMS STORED ON THE FLOOR ON THE 2ND FLOOR. INSTRUCTED TO ELEVATE ALL ITEMS AT LEAST 6 INCHES FROM THE GROUND AND MAINTAIN.

Oct 30, 2019 Canvass Re-Inspection · Pass — Risk 1 (High)

Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

5-204.12 UNABLE TO LOCATE THE BACK FLOW PREVENTION DEVICE ON THE ICE MACHINE LOCATED IN THE REAR. INSTRUCTED TO LOCATE.
Severity not stated
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

5-501.17 OBSERVED A CLOSED RECEPTACLE IS NEEDED INSIDE OF THE TOILET ROOMS. INSTRUCTED TO PROVIDE.
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.11 OBSERVED MISSING FLOOR AND WALL TILES IN VARIOUS AREAS OF THE FACILITY. INSTRUCTED TO MAKE ALL SURFACES SMOOTH AND EASILY CLEANABLE. 6-501.114 OBSERVED EXCESSIVE CLUTTER (OLD PAPERWORK, OLD EQUIPMENT) IN THE BASEMENT, ON THE 1ST FLOOR, ON THE 2ND FLOOR AND IN THE OFFICE. INSTRUCTED TO REMOVE ANY UNNECESSARY CLUTTER AND ORGANIZE ALL SAID AREAS. OBSERVED ITEMS STORED ON THE FLOOR ON THE 2ND FLOOR. INSTRUCTED TO ELEVATE ALL ITEMS AT LEAST 6 INCHES FROM THE GROUND AND MAINTAIN.

Oct 22, 2019 Canvass · Fail — Risk 1 (High)

Not serious Priority Foundation
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

5-204.11 OBSERVED RAW MEAT CUTTING BEING DONE IN THE RAW MEAT WALK IN COOLER WITHOUT A PROPER HAND WASHING SINK IN THE FOOD PREP AREA (WALK IN COOLER). INSTRUCTED TO INSTALL A HAND WASHING SINK OR REMOVE MEAT CUTTING EQUIPMENT FROM THE MEAT WALK IN COOLER AND ONLY ALLOW FOOD PREP IN DESIGNATED FOOD PREP AREAS THAT CONTAIN A HAND WASHING SINK. PRIORITY FOUNDATION. CITATION ISSUED 7-38-030(C).
Severity not stated
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

6-301.14 OBSERVED HAND WASHING SIGNS NEEDED AT THE HAND WASHING SINKS IN THE FOOD PREP AREAS. INSTRUCTED TO PROVIDE.
Severity not stated
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

4-602.11(B-E) OBSERVED ALL CUTTING BOARDS STAINED WITH DEEP DARK GROOVES LOCATED IN THE MEAT DEPARTMENT AND ACCUMULATED FOOD DEBRIS ON THE MEAT SLICERS. INSTRUCTED TO CLEAN AND SANITIZE OR REPLACE CUTTING BOARDS. OBSERVED A MINOR BROWNISH SUBSTANCE INSIDE OF THE ICE MACHINE LOCATED IN THE REAR. INSTRUCTED TO CLEAN AND SANITIZE.
Severity not stated
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

3-601.11 OBSERVED INGREDIENTS NOT ON LABELS FOR PREPACKAGED SALADS (COLESLAW, MACARONI SALAD). INSTRUCTED TO PROVIDE.
Not serious Priority Foundation
INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-501.111 OBSERVED LIVE LARGE AND SMALL FLIES ACTIVITY IN THE FACILITY. OBSERVED ABOUT 10 SMALL FLIES FLYING AROUND THE REAR BY THE UTILITY SINK AND INSIDE OF THE TOILET ROOM, ABOUT 10-15 LIVE LARGE FLIES ON THE WALLS AND SIGNS LOCATED BY THE RAW AND DELI MEAT PREP AREA, ABOUT 10 SMALL FLIES ON THE WALLS LOCATED BY THE REAR DOOR IN THE MEAT PREP AREA AND ABOUT 5 LIVE SMALL FLIES LOCATED BY THE REAR 3 COMPARTMENT SINK IN THE MEAT PREP AREA. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(A).
Severity not stated
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

4-502.13 OBSERVED CARDBOARD BEING RE-USED AS A TABLE LINER. INSTRUCTED NOT TO RE-USE CARDBOARD.
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-601.11(B) OBSERVED ALL EQUIPMENT IN THE MEAT FOOD PREP AREA WITH ACCUMULATED FOOD DEBRIS. INSTRUCTED TO CLEAN AND SANITIZE.
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-601.11(C) OBSERVED THE BOTTOM OF PREP TABLES WITH ACCUMULATED FOOD DEBRIS IN THE MEAT FOOD PREP AREA. INSTRUCTED TO CLEAN AND SANITIZE ALL.
Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

5-204.12 UNABLE TO LOCATE THE BACK FLOW PREVENTION DEVICE ON THE ICE MACHINE LOCATED IN THE REAR. INSTRUCTED TO LOCATE.
Severity not stated
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

5-501.17 OBSERVED A CLOSED RECEPTACLE IS NEEDED INSIDE OF THE TOILET ROOMS. INSTRUCTED TO PROVIDE.
Not serious Priority Foundation
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

5-501.15 OBSERVED ACCUMULATED FOOD AND PAPER DEBRIS LOCATED ON THE FLOOR AROUND THE OUTSIDE DUMPSTER. INSTRUCTED TO REMOVE ALL ACCUMULATED DEBRIS ON THE GROUND AND ALWAYS MAINTAIN THE OUTSIDE DUMPSTER GROUND AREA. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(B).
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.12 OBSERVED ACCUMULATED FOOD DEBRIS ON THE FLOORS BY THE RAW MEATS FOOD PREP AREA. OBSERVED STANDING WATER ON THE FLOOR IN THE REAR BY THE RAW MEATS 3 COMPARTMENT SINK. INSTRUCTED TO CLEAN ALL FLOORS IN ALL FOOD PREP AREAS AND THRU OUT THE FACILITY.
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.11 OBSERVED MISSING FLOOR AND WALL TILES IN VARIOUS AREAS OF THE FACILITY. INSTRUCTED TO MAKE ALL SURFACES SMOOTH AND EASILY CLEANABLE.
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.114 OBSERVED EXCESSIVE CLUTTER (OLD PAPERWORK, OLD EQUIPMENT) IN THE BASEMENT, ON THE 1ST FLOOR, ON THE 2ND FLOOR AND IN THE OFFICE. INSTRUCTED TO REMOVE ANY UNNECESSARY CLUTTER AND ORGANIZE ALL SAID AREAS. OBSERVED ITEMS STORED ON THE FLOOR ON THE 2ND FLOOR. INSTRUCTED TO ELEVATE ALL ITEMS AT LEAST 6 INCHES FROM THE GROUND AND MAINTAIN.
Severity not stated
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

6-303.11 OBSERVED ADEQUATE LIGHTING IS NEEDED IN THE REAR MEAT PREP AREA STORAGE/ICE MACHINE AREA. INSTRUCTED TO PROVIDE.

Sep 18, 2018 Canvass · Pass w/ Conditions — Risk 1 (High)

Not serious Priority Foundation
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

2-201.11 NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PIC TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-012(A).
Not serious Priority Foundation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

2-501.11 NO VOMIT AND DIARRHEAL CLEAN UP PROCEDURE ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PIC THAT A VOMIT AND DIARRHEAL CLEAN UP PROCEDURE MUST BE DOCUMENTED AND THE NECESSARY SUPPLIES ON HAND IN THE EVENT OF A VOMIT AND DIARRHEAL INCIDENT ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-005.
Not serious Priority Foundation
PROPER DATE MARKING AND DISPOSITION

3-501.17(C) OBSERVED READY TO EAT TEMPERATURE CONTROL FOR SAFETY (TCS) FOOD INSIDE REFRIGERATOR IN THE TAQURIA SECTION OF THE STORE WITH OUT DATE MARKING; COOKED BEEF, PORK AND CHICKEN. INSTRUCTED THE PIC TO UTILIZE DATE MARKINGS ON ALL READY TO EAT TCS FOODS. PRIORITY FOUNDATION VIOLATION 7-38-005.
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-602.13 INSTRUCTED TO CLEAN THE FOLLOWING EQUIPMENT AND MAINTAIN: MEAT SLICERS, MEAT GRINDER, MEAT SAW, CUTTING BOARDS, SHELVES INSIDE OF WALK-IN COOLERS (RUSTY), INTERIOR OF MEAT DISPLAY CASE AND WALK-IN COOLER WHERE A FOUL ODOR WAS NOTED.
Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

5-205.15(B) FOUND SOME EXPOSED HAND SINKS AND THE THREE COMP SINK NOT MAINTAINED; MUST CLEAN AND MAINTAIN ALL SINKS. FOUND A LEAK FROM THE PIPE UNDERNEATH THE HANDSINK IN THE BUTCHER AREA; MUST CORRECT. FOUND AN INADEQUATE AMOUNT OF DRAIN STOPPERS FOR THE THREE COMP SINKS; MUST PROVIDE AN ADEQUATE AMOUNT OF DRAIN STOPPERS FOR ALL THREE COMP SINKS THAT DONT HAVE THEM.
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.12 MUST CLEAN AND MAINTAIN THE FOLLOWING: FLOORS IN PREP AREAS, STORAGE ROOMS AND WALK-IN UNITS AROUND UNDER AND BEHIND EQUIPMENT WHERE NEEDED. MUST REPLACE ALL WATER STAINED AND MISSING CEILING TILE WHERE NEEDED. MUST ORGANIZE AND MAINTAIN STORAGE AREA ON FIRST AND SECOND FLOORS. REMOVE UNNECESSARY ITEMS TO AVOID CLUTTER.
Severity not stated
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

2-102.13 INSTRUCTED THE PIC THAT ALL FOOD HANDLERS THAT ARE NOT CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING CERTIFICATE. (ONE CERTIFICATE OBSERVED ON PREMISES)

Nov 17, 2017 Short Form Complaint · Pass — Risk 1 (High)

Result: Pass.

Jun 19, 2017 Short Form Complaint · Pass — Risk 1 (High)

Not serious Minor
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

MUST PROVIDE A LIGHT SHIELD COVER INSIDE THE WALK-IN FREEZER IN REAR OF PREMISES,INSTRUCTED TO PROVIDE
Not serious Minor
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

MUST PROVIDE A SPRING ON THE EMPLOYEES WASHROOM DOOR FOR SELF-CLOSING,INSTRUCTED TO PROVIDE SPRING ON DOOR
Not serious Minor
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE AT PRE AREA

Jun 6, 2017 Short Form Complaint · Pass — Risk 1 (High)

Not serious Minor
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

MUST PROVIDE A LIGHT SHIELD COVER INSIDE THE WALK-IN FREEZER IN REAR OF PREMISES,INSTRUCTED TO PROVIDE
Not serious Minor
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

MUST PROVIDE A SPRING ON THE EMPLOYEES WASHROOM DOOR FOR SELF-CLOSING,INSTRUCTED TO PROVIDE SPRING ON DOOR
Not serious Minor
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE AT PRE AREA

May 4, 2017 Complaint · Pass — Risk 1 (High)

Not serious Minor
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

MUST PROVIDE A LIGHT SHIELD COVER INSIDE THE WALK-IN FREEZER IN REAR OF PREMISES,INSTRUCTED TO PROVIDE
Not serious Minor
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

MUST PROVIDE A SPRING ON THE EMPLOYEES WASHROOM DOOR FOR SELF-CLOSING,INSTRUCTED TO PROVIDE SPRING ON DOOR
Not serious Minor
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE AT PRE AREA

Jan 17, 2017 Canvass Re-Inspection · Pass — Risk 1 (High)

Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST REMOVE RUST FROM THE GREASE TRAP AT 3 COMPARTMENT SINK NEAR MEAT COOLER AND REPAIR ONE SLIDING DOOR AT THE DELI COUNTER,INSTRUCTED TO REPAIR
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST CLEAN THE FLOORS IN BASEMENT AREA,ALONG WALL BASE AND CORNERS,INSTRUCTED TO CLEAN AND MAINTAIN AREA
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST CLEAN THE FANS INSIDE THE MEAT WALK-IN COOLER,HAS ACCUMLICATION OF DUST BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN AREA,ALSO MUST REPLACE STAINED CEILING TILES IN THE DISHWASHING AREA AND REPLACE MISSING CEILING TILES IN REAR RECEIVING AREA,INSTRUCTED TO PROVIDE ALSO MUST CLEAN THE LIGHT SHIELD COVERS IN THE FOOD PREP AREA,INSTRUCTED TO CLEAN AND MAINTAIN AREA
Not serious Minor
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

MUST PROVIDE THERMOMETERS INSIDE THE PREP COOLERS IN THE KITCHEN AREA,INSTRUCTED TO PROVIDE
Not serious Minor
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MUST REMOVE CLUTTER FROM THE STORAGE AREA NEAR THE MEAT SECTION,TO PREVENT RODENT HARBORAGE

Jan 6, 2017 Canvass · Fail — Risk 1 (High)

Not serious Serious (Chicago's middle tier)
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

MUST RODENT PROOF THE REAR EXIT DOOR IN REAR WHERE THE EMPLOYEES WASHROOM IS LOCATED,HAS A 1/4 INCH GAP AT BOTTOM OF DOOR,INSTRUCTED TO REPAIR TO PREVENT RODENT ENTRY,SERIOUS VIOLATION 7-38-020
Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST REMOVE RUST FROM THE GREASE TRAP AT 3 COMPARTMENT SINK NEAR MEAT COOLER AND REPAIR ONE SLIDING DOOR AT THE DELI COUNTER,INSTRUCTED TO REPAIR
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST CLEAN THE FLOORS IN BASEMENT AREA,ALONG WALL BASE AND CORNERS,INSTRUCTED TO CLEAN AND MAINTAIN AREA
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST CLEAN THE FANS INSIDE THE MEAT WALK-IN COOLER,HAS ACCUMLICATION OF DUST BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN AREA,ALSO MUST REPLACE STAINED CEILING TILES IN THE DISHWASHING AREA AND REPLACE MISSING CEILING TILES IN REAR RECEIVING AREA,INSTRUCTED TO PROVIDE ALSO MUST CLEAN THE LIGHT SHIELD COVERS IN THE FOOD PREP AREA,INSTRUCTED TO CLEAN AND MAINTAIN AREA
Not serious Minor
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

MUST PROVIDE THERMOMETERS INSIDE THE PREP COOLERS IN THE KITCHEN AREA,INSTRUCTED TO PROVIDE
Not serious Minor
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MUST REMOVE CLUTTER FROM THE STORAGE AREA NEAR THE MEAT SECTION,TO PREVENT RODENT HARBORAGE

Aug 19, 2016 Complaint · Pass — Risk 1 (High)

Not serious Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

NOTED THE SHELVING AT THE PRODUCE DISPLAY COOLER DIRTY. MUST CLEAN AND MAINTAIN.
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOORS NEED CLEANING THROUGH OUT REAR STORAGE AND PREP AREAS TO REMOVE DEBRIS,LITTER AND SPILLS.

Mar 17, 2016 Canvass · Pass — Risk 1 (High)

Not serious Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

NOTED THE FOLLOWING EQUIPMENT DIRTY: DELI MEAT SLICERS, BANDSAW, CUTTING BOARDS AND MEAT GRINDER. ALSO CLEAN PREP TABLES INTERIOR WALLS AND FAN COVERS INSIDE WALK IN COOLERS. MUST CLEAN AND MAINTAIN EQUIPMENT.
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOORS NEED CLEANING THROUGH OUT REAR STORAGE AND PREP AREAS TO REMOVE DEBRIS,LITTER AND SPILLS.
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

NOTED DAMAGED AND WATER STAINED CEILING TILES THROUG OUT THE PREP AREA AND SELLING FLOOR. MUST REPLACE AND MAINTAIN. ALSO CLEAN VENT COVER AND AIR DUCTS THROUGH OUT SELLING AREA TO REMOVE DUST AND DEBRIS.
Not serious Minor
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

NOTED CLUTTER THROUGH OUT REAR STOARE AND PREP AREAS. MUST REMOVE AND/OR ORGANIZE TO PREVENT HARBORAGE.

Nov 10, 2015 Complaint · Pass — Risk 1 (High)

Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST REMOVE RUST FROM INTERIOR PANEL OF ICE MACHINE,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST CLEAN THE FLOORS IN THE MEAT PREP AREAS AND REAR OF PREMISES,ALONG WALL BASE AND CORNERS
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST CLEAN THE LIGHT SHIELD COVERS IN THE REAR MEAT PREP AREA OF DUST BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN AREA
Not serious Minor
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

MUST PROVIDE A SPRING ON THE EMPLOYEES WASHROOM DOOR IN REAR OF PREMISES
Not serious Minor
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MUST REMOVE CLUTTER FROM REAR STORAGE AREA NEAR MEAT SECTION,TO PREVENT RODENT HARBORAGE

Apr 16, 2015 Complaint · Pass w/ Conditions — Risk 1 (High)

Not serious Serious (Chicago's middle tier)
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED

OBSERVED THE OUTSIDE GARBAGE DUMPSTER OVERFLOWWING PREVENTING LIB CLOSURE ,THIS IS A FOOD SOURCE FOR RODENTS AND OTHER PEST,SERIOUS VIOLATION 7-38-020
Not serious Minor
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

MUST PROVIDE A LIGHT SHIELD COVER IN THE DISHWASHING AREA IN REAR OF PREMISES
Not serious Minor
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

MUST PROVIDE THERMOMETERS INSIDE THE DELI COUNTER AND THE REACH-IN DISPLAY COOLER,WHERE SANDWICHES AND SLICED FRUITS ARE STORED IN FRONT SELLING AREA

Aug 29, 2014 Canvass · Pass — Risk 1 (High)

Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST PROVIDE SPLASH GUARDS AT THE EXPOSED HANDSINK IN THE MEAT PREP AREA NEXT TO PREP TABLE,WHICH HAS CUTTING BOARDS ON TABL AND REMOVE RUST FROM INTERIOR PANEL OF ICE MACHINE AND CLEAN PANEL OF ICE MACHINE ALSO REMOVE RUST FROM SHELING UMITS IN THE DISHWASHING AREA
Not serious Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

DETAIL CLEAN THE MEAT COUNTER AND DELI COUNTER,INTERIOR OF COUNTERS HAS OLD FOOD DEBRIS ,ALSO CLEAN BETWEEN RUNNERS OF DOORS,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN THE FLOORS IN THE WALK-IN FREEZER,ALONG WALL BASE AND CORNERS
Not serious Minor
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

PROVIDE A LIGHT SHIELD COVER FOR THE LIGHT IN MEAT PREP AREA AND OPEN PRODUCE DISPAY COOLER
Not serious Minor
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

REMOVE CLUTTER AT TOP OF STAIRS LEADING INTO BASEMENT AREA AND REMOVE CLUTTER FROM THE BASEMENT AREA,TO PREVENT RODENT HARBORAGE

Sep 24, 2013 Complaint · Pass — Risk 1 (High)

Not serious Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST REPAIR LEAKY PIPE AT EXPOSED HAND SINK IN WALK IN COOLER MEAT PROCESSING ROOM.
Not serious Minor
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

OBSERVED REAR STORAGE AREA ON SOUTH SIDE OF STORE TOO CLUTTERED.MUST ORGANIZE STORAGE,REMOVE CLUTTERED.

Jul 3, 2013 Short Form Complaint · Pass — Risk 1 (High)

Result: Pass.

Mar 27, 2013 Canvass · Pass — Risk 1 (High)

Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST SEAL/REPAIR RAW WOOD SHELF UNDER PRODUCE WRAPPING/PREP TABLE.
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FOUND BROKEN,MISSING FLOOR TILES IN DELI/MEAT DISH WASHING AREA,IN FRONT OF DELI COOLER IN CUSTOMER AREA.MUST REPLACE.ALSO MUST CLEAN DEBRIS FLOORS UNDER ALL STORAGE PALLETS AND CRATES,1ST,2NDFL.
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

FOUND SOILED CEILING TILES ON CEILINGS IN DELI/MEAT PREP AREA.MUST REPLACE.ALSO WALLS IN SAME AREA IN POOR REPAIR,(LOOSE,BROKEN WALL BOARDS),RAW BASEBOARDS,MISSING.MUST REPAIR AND WHERE NEEDED REPLACE. REPLACE
Not serious Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

2nd hand sink in prep deli are slow draining.must repair
Not serious Minor
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

FOUND CLUTTER IN MEAT/DELI DISH,FOOD UTENSIL CLEANING AREA,(EXCESSIVE UNCLEAN PALLETS).ALSO UNCLEAN MOP BUCKETS.MUST REMOVE PALLETS AND CLEAN OR REPLACE MOP BUCKETS.MUST MAINTAIN CLEANING EQUIPMENT.OBSERVEDBASEMENT FRONT AREA NOT MAINTAIN.EXCESSIVE CLUTTER.MUST REMOVE AND ORGANIZE BASEMENT STORAGE.

Jul 27, 2012 Short Form Complaint · Pass — Risk 1 (High)

Result: Pass.

Jul 13, 2012 License · Pass w/ Conditions — Risk 1 (High)

Serious Critical
FACILITIES TO MAINTAIN PROPER TEMPERATURE

FACILITIES PRODUCE WALK IN COOLER MAINTAINING IMPROPER COLD TEMPERATURE OF 44.9F.COOLER WILL BE TAGGED HELD FOR INSPECTION MUST USE ADDITIONAL COOLER ON PREMISES FOR MAINTAINING ANY ADDITIONAL MILK OR POTENTIALLY HAZARDOUS FOODS ON PREMISES THATS 40F OR BELOW.MUST HAVE COOLER SERVICE.COOLER MUST MAINTAIN 40F OR BELOW.CRITICAL CITATION ISSUED.
Serious Critical
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

FOUND MILK INSIDE PRODUCE WALK IN COOLER MAINTAINED AT IMPROPER TEMPERATURES BETWEEN (48.7-47.9F)- 9 OF DEANS 1/2 GAL-2%,AD 4-CHOC,,24 COUNTRY DELIGHT WHOLE MILK,58 GALLONS OF- 2 % COUNTRY DELIGHT MILK,12 GALLONS FAT FREE MILKS AT COST OF $ 250.00, AT APPROX 875 LBS MILK DATED JULY 27,12.MILK HELD FOR INSPECTION UNTIL EXPIRED INSIDE COOLER.CRITICAL CITATION ISSUED.7-38-005B1
Not serious Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST INSTALL EXTENTION PIPE ON WASTE WATER LINE OF WALK IN COOLER IN DISH AREA TO REACH FLOOR DRAIN.
Not serious Minor
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

FOUND CLUTTER AT BEHIND WALK IN FREEZER AT REAR DELIVERY AREA BASEMENT STAIRS AND IN BASEMENT AREA.MUST REMOVE AND ORGANIZE.

Establishment

Year by year

Inspections