RecordWell Data

Subway

1234 N HALSTED ST, Chicago, IL 60642 · Cook County

63cited violations
6serious tier
22inspections
32tier not stated

Establishment

Type
Restaurant (retail food serving meals) (Restaurant)
Inspected by
Chicago Department of Public Health
License / ID
2115048
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026130
2025220
2024170
20232121
2022100
2021283
2020210
20191110
2018130
2017120
2016130
2015232
2014230
2013140
2012110
2011100

Inspections

  1. Jun 3, 2026 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED DRAINPIPE LEAK UNDER WASH COMPARTMENT OF 3 COMPARTMENT SINK IN THE DISWASHING AREA. INSTRUCTED TO REPAIR.

    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      OBSERVED NO COVERED RECEPTACLE IN ALL-GENDER PUBLIC WASHROOM. INSTRUCTED TO PROVIDE COVERED WASTE RECEPTACLE.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED MOP STORED IMPROPERLY IN THE MOP SINK AREA. INSTRUCTED TO STORE PROPERLY WITH MOPHEAD IN AN UPWARD MOUNTED POSITION.

  2. Nov 17, 2025 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      Electric fly swatter placed near food prep table, instructed to remove.

  3. May 1, 2025 Complaint · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

      Outside garbage dumpster covers are wide open, and trash bags are overflowing. I was instructed to keep the garbage from overflowing with lids closed to prevent rodents from feeding. Priority foundation violation 7-38-020(B).

  4. Mar 22, 2024 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      APPROVED THAWING METHODS USED

      OBSERVED FROZEN STEAK BEING THAWED IN COLD STANDING WATER IN THE 3-COMPARTMENT SINK. MANAGEMENT INSTRUCTED TO THAW ALL TCS FOODS PROPERLY.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED THE WHITE PLASTIC CUTTING BOARD TO BE HEAVILY SCORED. MANAGEMENT INSTRUCTED TO RESURFACE OR REPLACE THE CUTTING BOARD.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED SEVERAL OF THE PLASTIC LIDS FOR THE FOOD STORAGE CONTAINERS BE BROKEN OR CRACKED. MANAGEMENT INSTRUCTED TO REPLACE ALL BROKEN OR CRACKED PLASTIC FOOD STORAGE LIDS.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      REPAIR THE LEAK AT THE BACKFLOW PREVENTION DEVICE LOCATED UNDER THE 3-COMPARTMENT SINK.

    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      OBSERVED NO COVERED WASTE RECEPTACLE IN THE PUBLIC WASHROOM. MANAGEMENT INSTRUCTED TO PROVIDE.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED BROKEN BASEBOARD WALL TILES NEXT TO THE MOP SINK AND HALLWAY TO THE FOOD PREP AREA FROM THE RESTAURANT. MANAGEMENT INSTRUCTED TO REPLACE BROKEN BASEBOARD WALL TILES.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      CLEAN THE FLOOR IN THE PUBLIC WASHROOM AND MAINTAIN.

  5. Aug 9, 2023 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      5-205.15 OBSERVED HOT WATER KNOB ON THE EXPOSED HANDWASHING SINK IN THE REAR PREP AREA IS STRIPPED, MAKING IT HARD TO TURN. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      6-501.14 OBSERVED BUILD-UP OF DUST ON VENT IN CUSTOMER RESTROOM. INSTRUCTED TO CLEAN AND MAINTAIN IN GOOD CONDITION.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      2-102.13 OBSERVED 1 EMPLOYEE WITHOUT FOOD HANDLER TRAINING. INSTRUCTED ALL EMPLOYEES MUST COMPLETE FOOD HANDLER TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      2-102.13 OBSERVED MANAGER ON DUTY WITHOUT ALLERGEN TRAINING. INSTRUCTED ALL EMPLOYEES HOLDING CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.

  6. Aug 2, 2023 Canvass · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED NO SOAP AT THE EXPOSED HANDWASHING SINK LOCATED IN THE FRONT PREP AREA. INSTRUCTED TO MAINTAIN SOAP AT ALL EXPOSED HANDWASHING SINKS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION ISSUED.

    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED NO PAPER TOWELS AT THE EXPOSED HANDWASHING SINK LOCATED AT FRONT PREP AREA. INSTRUCTED TO MAINTAIN PAPER TOWELS AT ALL EXPOSED HANDWASHING SINKS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION COMBINED WITH THE ABOVE VIOLATION.

    • Serious Priority

      PROPER COLD HOLDING TEMPERATURES

      OBSERVED THE FOLLOWING TCS ITEMS IN DELI CASE HELD AT THE STATED IMPROPER TEMPERATURES: CHICKEN AT 47.8F AND CHICKEN AT 45.5F. MANAGEMENT DISCARDED APPROXIMATELY 5 LBS OF PRODUCT VALUED AT APPROXIMATELY $25. INSTRUCTED TO MAINTAIN ALL TCS ITEMS AT OR BELOW 41F AT ALL TIMES. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED HOT WATER KNOB ON THE EXPOSED HANDWASHING SINK IN THE REAR PREP AREA IS STRIPPED, MAKING IT HARD TO TURN. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.

    • Not serious Priority Foundation

      GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

      OBSERVED OUTDOOR DUMPSTERS OVERFLOWING WITH GARBAGE AND UNABLE TO BE SHUT. INSTRUCTED TO CORRECT AND MAINTIAN DUMPSTERS WITH TIGHT FITTING LIDS. PRIORITY FOUNDATION VIOLATION 7-38-020(B). CITATION ISSUED.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      OBSERVED BUILD-UP OF DUST ON VENT IN CUSTOMER RESTROOM. INSTRUCTED TO CLEAN AND MAINTAIN IN GOOD CONDITION.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      OBSERVED 1 EMPLOYEE WITHOUT FOOD HANDLER TRAINING. INSTRUCTED ALL EMPLOYEES MUST COMPLETE FOOD HANDLER TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      OBSERVED MANAGER ON DUTY WITHOUT ALLERGEN TRAINING. INSTRUCTED ALL EMPLOYEES HOLDING CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.

  7. Mar 10, 2022 Canvass · Pass — Risk 1 (High)

    Result: Pass.

  8. May 26, 2021 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Severity not stated

      THERMOMETERS PROVIDED & ACCURATE

      FOUND NO THERMOMTHERS INSIDE ANY COOLERS. MUST PROVIDE.

    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      FOUND NO COVERED GARBAGE RECEPTACLE IN FACILITY UNISEX WASHROOM. MUST PROVIDE.

  9. May 18, 2021 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Serious Priority

      PROPER HOT HOLDING TEMPERATURES

      FOUND TIME/ TEMPERATURE CONTROL FOR SAFETY FOOD FOOD AT IMPROPER HOT HOLDING TEMPERATURE. COOKED MEAT BALLS AT 118F; INSTRUCTED THE PIC THAT ALL HOT FOOD HOLDING MUST BE HELD AT 135F OR ABOVE AT ALL TIMES. MEATBALLS DISCARDED. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.

    • Serious Priority

      PROPER COLD HOLDING TEMPERATURES

      FOUND TIME/TEMPERATURE CONTROL FOR SAFETY FOOD AT IMPROPER COLD HOLDING TEMPERATURE. FOUND: CHICKEN, TURKEY, BEEF AND TUNA AT TEMPERATURES RANGING FROM 48F - 51F. ALL COLD HOLMAINTAIN A COLD HOLDING TEMPERATURE OF 41F. APPROX20 LBS OF PRODUCT AT $70 DISCARDED. PRIORITY VIOLATION. 7-38-005. CITATION CONSALIDATED WITH ABOVE VIOLATION.

    • Serious Priority

      PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

      OBSERVED REACH IN COOLER AT AN IMPROPER COLD HOLDING TEMPERATURE OF 53F AT TIME OF INSPECTION. MUST DISCARD ALL TCS FOODS AND NOT USE REACH IN COOLER. COOLER MUST MAINTAIN A PROPER COLD HOLDING TEMPERATURE OF 41F OR BELOW AT ALL TIMES. REACH IN COOLER TAGGED AND HELD FOR INSPECTION BY THE CHICAGO DEPARTMENT OF PUBLIC HEALTH AND MAY NOT BE USED UNTIL THE REACH IN COOLER IS RE-INSPECTED BY CDPH AND MAINTAINING A PROPER COLD HOLDING TEMPERATURE FOR 41F OR BELOW. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.

    • Severity not stated

      THERMOMETERS PROVIDED & ACCURATE

      FOUND NO THERMOMTHERS INSIDE ANY COOLERS. MUST PROVIDE.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      FOUND HANDWASHING SINK DRAIN PIPE PROFUSELY LEAKING. MUST REPAIR AND MAINTAIN.

    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      FOUND NO COVERED GARBAGE RECEPTACLE IN FACILITY UNISEX WASHROOM. MUST PROVIDE.

  10. May 19, 2020 Short Form Complaint · Pass — Risk 1 (High)

    Result: Pass.

  11. Mar 31, 2020 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      NO EMPLOYEE HEALTH POLICY ONSITE. INSTRUCTED TO PROVIDE THE CITY'S HEALTH FORM, OR SIMILAR DOCUMENTS USED TO DEMONSTRATE COMPLIANCE. PRIORITY FOUNDATION 7-38-005

  12. Jan 24, 2019 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

      NO CERTIFIED MANAGER ONSITE OR CERTIFICATE POSTED DURING THE INSPECTION, WHILE TCS FOODS; DELI MEATS AND CHICKEN, ARE BEING PREPARED OR SERVED. INSTRUCTED TO HAVE A CERTIFIED MANAGER ONSITE AT ALL TIMES. PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.

    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      NO EMPLOYEE HEALTH POLICY ONSITE. INSTRUCTED TO PROVIDE THE CITY'S HEALTH FORM, OR SIMILAR DOCUMENTS USED TO DEMONSTRATE COMPLIANCE. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.

    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      NO CLEANING PROCEDURES ONSITE FOR VOMITING AND DIARRHEA EVENTS. INSTRUCTED TO PROVIDE CLEANING KIT AND POST PROCEDURES FOR EMPLOYEES TO FOLLOWING. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.

    • Severity not stated

      WIPING CLOTHS: PROPERLY USED & STORED

      MUST STORE WIPING CLOTHS IN SANITIZING BUCKET BETWEEN USES, TO PREVENT CROSS CONTAMINATION. INSTRUCTED TO MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST DETAIL CLEAN UNKNOWN DEBRIS FROM CEILING VENTS THROUGHOUT FRONT & REAR PREP AREAS. INSTRUCTED TO MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST REMOVE CLUTTER (CARDBOARD BOXES) FROM AROUND THE SIDE EXIT DOOR OF THE PREMISES. INSTRUCTED TO MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST REPLACE STAINED CEILING TILES IN CUSTOMER SEATING AREA, INSTRUCTED TO MAINTAIN.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      MUST DETAIL CLEAN EXCESSIVE DUST & GREASE ACCUMULATION FROM HOOD & FILTER. INSTRUCTED TO MAINTAIN.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      MUST REPLACE BURNED OUT LIGHT NEXT TO VENTILATION HOOD IN FRONT PREP AREA. INSTRUCTED TO MAINTAIN.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      FOOD HANDLER REQUIREMENTS NOT MET. INFORMATION PROVIDED.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      ALLERGEN TRAINING IS REQUIRED FOR EMPLOYEES THAT HAVE A CITY OF CHICAGO FOOD SANITATION LICENSE. INSTRUCTED TO COMPLETE THE TRAINING AND KEEP CERTIFICATE ONSITE.

  13. Mar 30, 2018 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

      NO VALID CITY OF CHICAGO CERTIFIED MANAGER ON DUTY/SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED, HANDLED AND SERVED SUCH AS DELI SANDWHICHES(HAM,TURKEY,TUNA AND CHICKEN)AND SOUPS. INSTRUCTED MANAGER THAT A CITY CERTIFIED MANAGER HAS TO BE ON SITE AT ALL TIMES. SERIOUS CITATION ISSUE #7-38-012.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      NOTED THE FLOORS INSIDE THE WALK IN COOLER NEEDS CLEANING IN THE CORNERS TO REMOVE DEBRIS.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      NOTED THE LIGHT SHIELD INSIDE THE WALK IN COOLER IN POOR REPAIR(CRACKED). MUST REPAIR AND MAINTAIN.

  14. Jan 11, 2017 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      MUST CLEAN THE INSIDE BOTTOM SHELF OF THE REACH IN FREEZER TO REMOVE SPILLS AND DEBRIS. ALSO CLEAN SHEVLING INSIDE PAPER GOOD STORAGE CABINETS TO REMOVE DEBRIS.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      FLOORS NEED CLEANING INSIDE THE WALK IN COOLER. ALSO CLEAN THE FLOOR DRAIN UNDER THE 3 COMP SINK AND THE AREA AROUND IT TO REMOVE DEBRIS.

  15. Feb 17, 2016 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      FOUND THE REAR EXPOSED HAND WASHING SINK IN NEED OF RECAULKING. INSTRUCTED TO RECAULK AROUND THE SINK AND MAINTAIN.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      FOUND THE FLOORS IN THE REAR CORNER IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      FOUND THE VENTILATION HOOD AND THE CEILING AROUND IT IN NEED OF CLEANING. REMOVE DIRT/DUST BUILD UP AND SPIDER WEBS. MAINTAIN SAME.

  16. Jun 11, 2015 Canvass Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

  17. Jun 10, 2015 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Serious Critical

      FACILITIES TO MAINTAIN PROPER TEMPERATURE

      FACILITIES UNABLE TO MAINTAIN ADEQUATE TEMPERATURE. SERVICE LINE TWO DOOR COOLER FOUND RANGING IN TEMPERATURE OF 57.3F TO 61.3F WITH FOOD SUCH AS CHICKEN AT 48.9F. COOLER TAGGED HELD FOR INSPECTION AND MUST NOT USE UNTIL REPAIRED AND MAINTAINS A TEMPERATURE OF 40F, CDPH CONTACTED FOR RE-INSPECTION AND TAG REMOVAL. CRITICAL VIOLATION 7-38-005(A).

    • Serious Critical

      POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

      APPROXIMATELY 3LBS COOKED CHICKEN FOUND AT 46.1F AND 48.7F IN THE ABOVE MENTIONED COOLER AT IMPROPER TEMPERATURES. 3LBS ASSORTED CUT VEGETABLES ALSO FOUND AT 47.3F. ALL FOODS DISCARDED. MANAGEMENT STATES ESTIMATED VALUE TO BE $10.00. CRITICAL VIOLATION 7-38-005(A).

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      MUST PROVIDE AN INTERNAL THERMOMETER FOR THE ABOVE MENTIONED TWO DOOR COOLER ON THE SERVICE LINE.

  18. Nov 20, 2014 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      FOUND SLIGHT DIRT BUILDUP ON UPPER INTERIOR PORTION OF ICE MACHINE. INSTRUCTED FACILITY TO CLEAN, SANITIZE, AND MAINTAIN.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      FOUND DIRT AND DEBRIS ON FLOORS UNDER AND AROUND EQUIPMENT AND FIXTURES. INSTRUCTED FACILITY TO CLEAN AND MAINTAIN.

  19. Mar 21, 2014 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      OBSERVED DUST BUILDUP ON VENTILATION ABOVE OVEN. INSTRUCTED TO CLEAN AND MAINTAIN.

  20. May 14, 2013 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      CLEAN LIGHT SHIELD COVERS IN THE FRONT PREP AREA AND REAR PREP AREA OF DUST

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      CLEAN FLOORS IN THE FRONT PREP AREA ALONG WALL BASE AND CORNERS

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      MUST PROVIDE A THERMOMETER INSIDE REACH-IN FREEZER IN REAR OF PREMISES

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      MUST REMOVE EXECESSIVE CLUTTER FROM UNDERNEATH PREP TABLE IN REAR PREP AREA TO PREVENT RODENT HARBORAGE

  21. Nov 26, 2012 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      MUST INCREASE HOT WATER PRESSURE AT EXPOSED HAND SINK BY THREE COMPARTMENT SINK

  22. Sep 13, 2011 License · Pass — Risk 1 (High)

    Result: Pass.

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.