Omakase Shoji

Year by year

Inspections

1. Sep 16, 2025 Complaint · Pass w/ Conditions — Risk 1 (High)
   • Severity not stated Corrected on site

     HANDS CLEAN & PROPERLY WASHED

     OBSERVED POOR HYGIENIC PRACTICES BY A FOOD HANDLER. OBSERVED MALE FOOD HANDLER WASH A POT AND A WHISK WITH A SOAPY PAD, THEN PLACED THEM INTO A DISH RACK AND THEN PICKED UP A KNIFE AND A CUCUMBER AND STARTED PEELING THE CUCUMBER WITHOUT WASHING HIS HANDS. INSTRUCTED TO WASH HANDS AFTER EVERY POSSIBLE CONTAMINATION. (PRIORITY 7-38-010)(COS)(CITATION ISSUED)

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     MUST CLEAN DEBRIS BUILD UP FROM WALK IN COOLER FANGUARD COVERS AND SHELVING UNITS.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED NO BACKFLOW DEVICE ON ICE MACHINE TO BE SEEN FOR SERVICING.

2. Feb 27, 2025 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     OBSERVED UNSEALED WOODEN BOWLS USED TO PREPARE RICE. INSTRUCTED MANGER TO REMOVE BOWLS AND REPLACE WITH APPROVED FOOD CONTACT SURFACE.

   • Serious Priority

     SEWAGE & WASTE WATER PROPERLY DISPOSED

     OBSERVED INADEQUATE WASTE WATER DISPOSAL AT 3 COMPARTMENT SINK AND DISHMACHINE. WHEN WATER IS DRAINED AT THE 3 COMPARTMENT SIN, WATER BACKS OUT OF THE FLOOR DRAIN AND ON TO THE FLOOR; WATER ALSO BACKS UP INTO ADJACENT COMPARTMENTS. INSTRUCTED THE MANAGER TO SERVICE 3 COMPARTMENT SINKS IN THE AREA. THE TECHNICIAN ARRIVED ON SITE AND REPAIRED SINK PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED UNSEALED BRICK WALL IN FOOD STORAGE AREA. INSTRUCTED THE MANAGER TO SEAL THE BRICK WALL.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED BROKEN COOLER IN BASEMENT OF FACILITY. INSTRUCTED MANAGER TO REMOVE ANY UNNECESSARY ITEMS FROM PREMISES.

3. Mar 19, 2024 License · Pass w/ Conditions — Risk 1 (High)
   • Not serious Priority Foundation

     MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

     OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010.