Mi Pueblo Two

Year by year

Inspections

1. May 8, 2026 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     NOTED ASSORTED FOOD ITEMS INSIDE COOLERS AND REFRIGERATION UNITS FOOD STORED INSIDE GROCERY BAGS. INSTRUCTED TO PROPERLY STORE ALL FOOD ITEMS INSIDE APPROVED FOOD GRADE CONTAINERS.

2. Mar 5, 2025 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     IN-USE UTENSILS: PROPERLY STORED

     MUST NOT USE A PLASTIC CUP STORED INSIDE SALSA FOR DISPENSING. MUST USE A LADLE OR SCOOP WITH A HANDLE INVERTED.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     MUST NOT USE RAW WOODEN CRATES OR PLASTIC MILK CRATES AS SHELVING INSIDE THE WALK-IN COOLER.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     MUST NOT USE CARDBOARD OR TINFOIL AS LINER FOR FOOD STORAGE SHELVING AT DRY FOOD STORAGE, UNDER PREP TABLE OR INSIDE COOLERS. MUST BE A SMOOTH, CLEANABLE SURFACE.----NOTED PEELING PLASTIC ON THE EXTERIOR OF THE METAL DEEP FRYER. MUST REMOVE.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     MISSING FAN GUARD COVER INSIDE THE WALK-IN COOLER. MUST REPLACE.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     MUST PROVIDE ALLERGEN TRAINING/CERTIFICATE FOR ALL THE CITY OF CHICAGO CERTIFIED FOOD MANAGERS.

3. Mar 15, 2024 License · Pass — Risk 1 (High)
   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     INSTRUCTED TO CLEAN, REPAINT OR REPLACE RUSTY METAL RACKS INSIDE THE WALK-IN COOLER.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     INSTRUCTED TO REPLACE OR REFINISH CUTTING BOARD ON TOP WITH DEEP SEAMS WITH STAIN OF PREP COOLERS IN REAR PREP/COOKING AREA.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     INSTRUCTED TO SEAL ALL HOLES ON WALL AROUND REAR PREP (DISHWASHING AREA)

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     INSTRUCTED TO CLEAN AND REMOVE UNNECESSARY ARTICLES (PROPANE TANK, TABLE ETC) TO PREVENT PEST HARBORAGE.