RecordWell Data

Chipotle Mexican Grill

316 N MICHIGAN AVE, Chicago, IL 60601 · Cook County

62cited violations
2serious tier
35inspections
17tier not stated

Establishment

Type
Restaurant (retail food serving meals) (Restaurant)
Inspected by
Chicago Department of Public Health
License / ID
1122193
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026390
2025100
2024240
2023100
2022220
2021110
2020110
2019100
2018220
2017200
2016250
2015492
2014230
20133110
20123110
2011110
2010430

Inspections

  1. Sep 21, 2026 Complaint Re-Inspection · Pass — Risk 1 (High)
    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      4-101.11(B, C, D, E) : OBSERVED UNDERSIDE OF COUNTER NEXT TO HOT HOLDING LINE IN POOR REPAIR MUST REPAIR AND MAINTAIN.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      4-601.11(B) : MUST CLEAN EXCESSIVE FOOD DEBRIS BUILD UP FROM COUNTER TOPS,CASHIER SHELVING UNITS.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      5-205.15 : MUST PROVIDE AN EXTENTION FROM DRAINLINE PIPE AT WALK IN COOLER DIRECTLY TO OPEN SITE FLOOR DRAIN TO PREVENT FROM HAVING POOLING WATER AT DRAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-501.13 : MUST CLEAN FOOD DEBRIS BUILD UP FROM FLOOR ALONG WALL BASES AND FLOOR DRAINS THROUGHOUT PREMISES.

    • Severity not stated

      MISCELLANEOUS / PUBLIC HEALTH ORDERS

      7-38-060 Default beverage for children's meals. Inspector Comments: OBSERVED DEFAULT BEVERAGE ON KIDS MENU CHOCOLATE MILK AT 150 CALORIES MUST BE LESS THAN 130 MUST PROVIDE AND MAINTAIN.

  2. May 7, 2026 Complaint Re-Inspection · Pass — Risk 1 (High)
    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-501.13 : OBSERVED STICKY SUBSTANCE ON STAIRCASE STAIRS AND POOLING WATER ON FLOOR ALONG WALLS IN REAR PREP AND DISH WASHING AREAS MUST REMOVE AND KEEP DRY TO PREVENT INSECTS.

  3. Apr 28, 2026 Complaint · Fail — Risk 1 (High)
    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE WITH COMMON NAME(BULK,SHAKERS)

    • Not serious Priority Foundation

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED EVIDENCE OF APPX. 30 OR MORE LIVE SMALL FLIES FLYING AROUND AND ON WALLS & CEILINGS IN DRY FOOD STORAGE,DISH WASHING AREA, REAR HALLWAY ,DINING ROOM,PREP AREAS AND SWIMMING AROUND IN WATER OF FLOOR DRAIN IN MAIN PREP AREA RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 4/28/26.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED STICKY SUBSTANCE ON STAIRCASE STAIRS AND POOLING WATER ON FLOOR ALONG WALLS IN REAR PREP AND DISH WASHING AREAS MUST REMOVE AND KEEP DRY TO PREVENT INSECTS.

  4. Dec 29, 2025 Canvass · Pass — Risk 1 (High)

    Result: Pass.

  5. Dec 30, 2024 Canvass · Pass — Risk 1 (High)

    Result: Pass.

  6. Mar 12, 2024 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      MUST LABEL ALL DRY FOOD STORAGE CONTAINERS WITH THE COMMON NAME.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      OBSERVED FOOD DEBRIS AT THE BOTTOM OF REACH-IN COOLERS AT THE SERVING LINE. INSTRUCTED TO CLEAN AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED SPILLED FOOD DEBRIS AND WET SOIL ACCUMULATION ON THE FLOORS THROUGHOUT THE COOKING AND SERVING LINE AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      NO ALLERGEN TRAINING ON SITE FOR CERTIFIED FOOD MANAGERS. INSTRUCTED MANAGEMENT THAT ALL CERTIFIED FOOD MANAGERS MUST COMPLETE ALLERGEN TRAINING AND KEEP CERTIFICATE ON SITE.

  7. Sep 13, 2023 Canvass · Pass — Risk 1 (High)

    Result: Pass.

  8. Oct 26, 2022 Complaint · Pass — Risk 1 (High)
    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED SOILED MOP HEADS NOT PROPERLY STORED. INSTRUCTED MANAGER TO HANG MOP HEADS TO PREVENT INSECT BREEDING.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      OBSERVED NO ALLERGEN TRAINING ON SITE AT TIME OF INSPECTION FOR CERTIFIED MANAGER. INSTRUCTED ALL EMPLOYEES HOLDING CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATES MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.

  9. Jan 5, 2022 Canvass · Pass — Risk 1 (High)

    Result: Pass.

  10. Mar 17, 2021 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      WALK-IN COOLER RUSTY INTEIOR WALLS, INSTRUCTED TO REMOVE AND MAINTAIN.

  11. Jun 18, 2020 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      FOUND HOOD FILTERS ABOVE COOKING EQUIPMENT WITH GREASE ACCUMULATION, INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

  12. Nov 14, 2019 Canvass · Pass — Risk 1 (High)

    Result: Pass.

  13. Oct 17, 2018 Suspected Food Poisoning · Pass — Risk 1 (High)
    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      DAMAGED INSULATION COVERING IN WALK-IN COOLER, INSTRUCTED TO REPAIR.

  14. Mar 19, 2018 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

      FOOD HANDLER WITH BEARD NOT WEARING A BEARD RESTRAINTS, INSTRUCTED TO WEAR.

  15. Jul 24, 2017 Short Form Complaint · Pass — Risk 1 (High)

    Result: Pass.

  16. Jul 18, 2017 Canvass · Pass — Risk 1 (High)

    Result: Pass.

  17. Dec 13, 2016 Suspected Food Poisoning · Pass — Risk 1 (High)

    Result: Pass.

  18. Feb 17, 2016 Complaint · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      Walk in cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced. Cutting boards that had deep cuts, shall be replaced. Caulk around exposed hand sink in kitchen prep area, shall be repaired/replaced. Reach in cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      Walk in cooler shelving/racks not clean, need detailed cleaning(crevices), reach in cooler shelving/racks not clean, need detailed cleaning(crevices). Non food contact surfaces of ice machine not clean, need detailed cleaning(crevices).

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      Floors under heavy equipment, cooking equipment not clean, need detailed cleaning(corners), floors under storage shelving/racks not clean, need detailed cleaning(corners).

    • Not serious Minor

      LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

      Missing light shield in rear kitchen area, shall be replaced/provided.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      Stock items must be stored six inches off of floor to prevent pest harborage.

  19. Sep 22, 2015 Complaint Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

  20. Sep 21, 2015 Complaint Re-Inspection · Fail — Risk 1 (High)
    • Serious Critical

      PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090

      NOTED THE FOLLOWING PREVIOUS SERIOUS VIOLATION #18 FROM INSPECTION REPORT #1575510 DATED 9/14/2015 NOT CORRECTED:-NOTED OVER 30 FLYING INSECTS ON WALLS AND CEILING ESPECIALLY AT THE HALL WAY BETWEEN THE REAR PREP AND DRY STORAGE ROOM. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS.RECOMMENDED TO CONSULT WITH PEST CONTROL COMPANY. STILL NOTED THE FOLLOWING TODAY NOTED OVER 100 FLYING INSECTS IN THE FOLLOWING AREAS:- NOTED OVER 7 FLYING INSECTS ON WALLS AT SITTING AREA, OVER 50 FLYING INSECTS ON CEILING ABOVE PREP/SERVING LINE AND CEILING OF SITTING AREA, OVER 9 FLYING INSECTS ON MENU BOARD, OVER 14 FLYING INSECTS AT REAR PREP AREA, OVER 20 FLYING INSECTS ON HALL WAY BY THE DRY STORAGE AND MOB SINK,6 FLYING INSECTS AT THE REAR DRY STORAGE ROOM WITH SODA SYRUP BOXES AND OVER 3 FLYING INSECTS ON WALLS AT THE SMALL SITTING AREA. STILL INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS.

    • Not serious Serious (Chicago's middle tier)

      CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

      NOTED NO CERTIFIED FOOD MANAGER ON DUTY OR CITY OF CHICAGO FOOD SERVICE CERTIFICATE WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. INSTRUCTED TO ALWAYS HAVE A FOOD SERVICE MANAGER ON SITE AT ALL TIMES. CITATION ISSUED FOR SERIOUS VIOLATION #7-38-012

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      INSTRUCTED TO CLEAN FLOORS UNDERNEATH SHELVING AT THE DRY STORAGE AREA.

  21. Sep 14, 2015 Complaint · Fail — Risk 1 (High)
    • Serious Critical

      HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS.

      NOTED EMPLOYEE WHILE TOUCHING FOOD WHILE SERVING, RECEIVING AND TOUCHING MONEY, MOVING FROM ONE PREP AREA TO ANOTHER WIPING COUNTER WITH WASH CLOTHS, ALL WITHOUT CHANGING GLOVES OR WASHING HANDS. WHEN SHE FINALLY CHANGES HER GLOVES SHE STILL DOES NOT WASH HER HANDS. INSTRUCTED TO ALWAYS CHANGE GLOVES AND WASH HANDS WHEN CHANGING TASK OR MOVING FROM ONE PREP AREA TO ANOTHER WASH HANDS. CITATIONS ISSUED FOR CRITICAL VIOLATION #7-38-010(A)

    • Not serious Serious (Chicago's middle tier)

      NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

      NOTED OVER 30 FLYING INSECTS ON WALLS AND CEILING ESPECIALLY AT THE HALL WAY BETWEEN THE REAR PREP AND DRY STORAGE ROOM. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS.RECOMMENDED TO CONSULT WITH PEST CONTROL COMPANY. CITATION ISSUED FOR SERIOUS VIOLATION #7-38-020

    • Not serious Serious (Chicago's middle tier)

      CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

      NOTED NO CERTIFIED FOOD MANAGER OR CITY OF CHICAGO FOOD SERVICE CERTIFICATE ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED (CHICKEN, AVOCADO, BEANS ETC). INSTRUCTED TO HAVE A CITY CERTIFICATE ON SITE AT ALL TIMES AND A CERTIFIED FOOD MANAGER ON DUTY WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. CITATION ISSUED FOR SERIOUS VIOLATION #7-38-012

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      INSTRUCTED TO CLEAN FLOORS UNDERNEATH SHELVING AT THE DRY STORAGE AREA.

    • Not serious Minor

      FOOD HANDLER REQUIREMENTS MET

      NOTED EMPLOYEES WITH NO FOOD HANDLERS CERTIFICATE ON SITE OR PROOF. INSTRUCTED TO HAVE ALL EMPLOYEES FOOD HANDLERS CERTIFICATE ON SITE AT ALL TIMES.

  22. Jan 23, 2015 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      STORAGE BOXES AND RUGS STORED ON FLOOR IN STORAGE HOT WATER ROOM.ALSO FLOORS NOT CLEAN OF DEBRIS.MUST ELEVATE STORAGE PROPERLY ON ADEQUATE SHELVING AT LEAST 6-INCHES OFF FLOOR AND CLEAN/MAINTAIN FLOOR.

  23. Sep 23, 2014 Complaint · Fail — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

      INADEQUATE INSECTS CONTROL, FOUND 35-40 LIVE FRUIT FLIES SCATTARED IN DINING AREA AND DISH ROOM. INSTRUCTED MGR TO ELIMINATE INSECTS ACTIVITY IN ALL AFFECTED AREAS, PEST CONTROL SERVICE RECOMMENDED. SERIOUS CITATION ISSUED 7-38-020.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      MISSING GROUT AROUND FLOOR DRAINS IN DISH AND SYRUP ROOM, INSTRUCTED TO GROUT AND MAINTAIN.

  24. Aug 13, 2014 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

      NO CERTIFIED FOOD AND SANITATION MGR ON SITE WHILE HANDLING AND SERVING POTENTIALLY HAZARDOUS FOODS, INSTRUCTED TO OBTAIN. SERIOUS CITAITON ISSUED. 7-38-012.

  25. Dec 17, 2013 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      MUST PROVIDE ADEQUATE SNEEZE GUARDS AT THE ENTIRE L-SHAPED FOOD SERVICE SERVING LINE. SNEEZE GUARDS MUST BE TALLER TO PROVIDE ADEQUATE PROTECTION.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      MUST CLEAN AND SANITIZE FLOOR DRAINS THROUGHOUT PREMISES TO PREVENT PEST BREEDING.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      MUST REORGANIZE AND DECLUTTER THE HOT WATER HEATER TANK ROOM. MUST ELEVATE 6 INCHES OFF THE FLOOR ALL OF THE BOXES IN THE DRY STORAGE ROOM.

  26. Aug 19, 2013 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      MUST DETAIL CLEAN AND SANITIZE FLOOR IN THE HOT WATER TANK ROOM TO REMOVE STICKY SUBSTANCE FROM THE FLOOR.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      MUST REGROUT FLOOR IN FRONT OF THE REAR EXIT DOOR AND IN FRONT OF THE MOPSINK AREA SO AS TO BE SMOOTH AND EASILY CLEANABLE.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      MUST REPAIR EXHAUST VENTS AT BOTH MEN'S AND LADIES RESTROOMS.FOUND EXHAUST VENTS NOT IN OPERATING CONDITION DURING INSPECTION. MUST BE IN OPERATING CONDITION AT ALL TIMES.

  27. Aug 12, 2013 Canvass · Fail — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

      DURING INSPECTION OBSERVED APPROXIMATELY 25 SMALL FLIES ON THE WALL AND ON THE HANGING MENUS ACROSS FROM THE SODA DISPENSING MACHINE AREA. MUST CLEAN AND SANITIZE ABOVE STATED AREAS. RECOMMEND PEST CONTROL PROVIDE SERVICE PRIOR TO 8/19/2013.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      MUST REGROUT FLOOR IN FRONT OF THE REAR EXIT DOOR AND IN FRONT OF THE MOPSINK AREA SO AS TO BE SMOOTH AND EASILY CLEANABLE.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      MUST DETAIL CLEAN AND SANITIZE FLOOR IN THE HOT WATER TANK ROOM TO REMOVE STICKY SUBSTANCE FROM THE FLOOR.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      MUST RECAULK WALL ABOVE THE 3-COMP SINK AREA. FOUND CAULKING IN POOR CONDITION.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      MUST REPAIR EXHAUST VENTS AT BOTH MEN'S AND LADIES RESTROOMS.FOUND EXHAUST VENTS NOT IN OPERATING CONDITION DURING INSPECTION. MUST BE IN OPERATING CONDITION AT ALL TIMES.

  28. Aug 16, 2012 Suspected Food Poisoning Re-inspection · Pass — Risk 1 (High)
    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      MUST DETAIL CLEAN AND MAINTAIN THE INTERIOR OF ALL FLOOR DRAINS.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      MUST FIX THE LEAKS AT THE BASE OF BOTH FAUCETS ON THE 3 COMP. SINK.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      MUST CLEAN LITTER/DEBRIS FROM REAR DUMPSTER AND MAINTAIN AREA.

  29. Aug 9, 2012 Suspected Food Poisoning · Fail — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

      FOUND 15 SMALL LIVE FLIES IN THE REAR, 30 IN THE FRONT PREP/DINING AREA AND 2 LARGE FLIES IN THE REAR BY THE 3-COMP. SINK. INSTRUCTED TO ELIMINATE ALL FLIES, CLEAN THE AFFECTED AREAS AND RECOMMENDED TO CALL PEST CONTROL FOR SERVICE. SERIOUS VIOLATION 7-38-020

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      MUST DETAIL CLEAN AND MAINTAIN THE INTERIOR OF ALL FLOOR DRAINS.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      MUST FIX THE LEAKS AT THE BASE OF BOTH FAUCETS ON THE 3 COMP. SINK.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      MUST CLEAN LITTER/DEBRIS FROM REAR DUMPSTER AND MAINTAIN AREA.

  30. Jun 5, 2012 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

      FOUND NO CITY OF CHICAGO CERTIFICATE OR MANAGER ON DUTY WHILE PREPARING/SERVING POTENTIALLY HAZARDOUS FOODS (I.E. CHICKEN, PORK, BEEF, RICE, ETC.)MANAGER ON DUTY (PATRICIA RODRIGUEZ-ANAYA)COULD NOT PRODUCE PROOF THAT SHE WAS ENROLLED IN THE SANITATION COURSE OR HAD TAKEN THE CLASS. INSTRUCTED TO HAVE BOTH (OR PROOF OF ENROLLMENT)ON THE PREMISES AT ALL TIMES. SERIOUS VIOLATION 7-38-012

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      MUST DETAIL CLEAN AND MAINTAIN THE INTERIOR OF ALL FLOOR DRAINS.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      MUST FIX THE LEAKS AT THE BASE OF BOTH FAUCETS ON THE 3 COMP. SINK.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      MUST CLEAN LITTER/DEBRIS FROM REAR DUMPSTER AND MAINTAIN AREA.

  31. Oct 11, 2011 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. ICE BUILD-UP NOTED ON THE BACK OF COOLING UNIT INSIDE WALK-IN COOLER. INSTRUCTED TO REMOVE AND MAINTAIN.

  32. Nov 29, 2010 Complaint · Pass — Risk 1 (High)
    • Not serious Minor

      APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

      All employees shall be required to use effective hair restraints to confine hair. FOOD HANDLERS MUST SWEAR PROPER HAIR RESTRAINTS.

  33. Apr 9, 2010 Consultation · Pass — Risk 1 (High)

    Result: Pass.

  34. Apr 8, 2010 Complaint Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

  35. Apr 1, 2010 Complaint · Fail — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED

      The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance. OUTSIDE DUMPSTER WITH LARGE OPENING CRACKS AT THE BOTTOM, FOOD DEBRIS ON THE GROUND OF DUMPSTERS SURROUNDINGS, OPEN LIDS, GARBAGE BAGS STICKING OUT. INSTRUCTED TO OBTAIN A DUMPSTER WITH NO HOLES WITH TIGHT FITTING LIDS, KEEP DUMPSTER AREA CLEAN AND MAINTAINED

    • Not serious Minor

      APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

      All employees shall be required to use effective hair restraints to confine hair. OBSERVED A FOOD HANDLER WITHOUT ANY HAIR RESTRAINTS

Source: Chicago Department of Public Health. History last read Oct 3, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.