Subway

Year by year

Inspections

1. Feb 20, 2026 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     OBSERVED BUILD UP OF ICE ON VENT IN WALK-IN COOLER. INSTRUCTED TO CORRECT AND MAINTAIN IN GOOD CONDITION.

   • Severity not stated

     ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

     OBSERVED NO FOOD HANDLER CERTIFICATES FOR NON-MANAGERS. INSTRUCTED ALL EMPLOYEES MUST COMPLETE FOOD HANDLER TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     OBSERVED MANAGER ON DUTY WITHOUT ALLERGEN TRAINING. INSTRUCTED ALL EMPLOYEES HOLDING CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.

2. Jan 29, 2025 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED DAMAGED FLOOR TILES THROUGHOUT FACILITY. OBSERVED DAMAGED FLOOR TILES UNDERNEATH THREE COMPARTMENT SINK, IN FRONT OF UTILITY SINK AND IN HALLWAY LEADING TO REAR PREP IN FRONT OF RED DOOR ON NORTHSIDE OF FACILITY. INSTRUCTED TO REPLACE DAMAGED FLOOR TILES FOR EASE OF CLEANABILITY. OBSERVED MISSING CEILING TILES ABOVE WALK IN COOLER. INSTRUCTED TO REPLACE MISSING CEILING TILES ABOVE WALK IN COOLER.

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     OBSERVED NON WORKING LIGHTS IN FACILITY. OBSERVED NONWORKING LIGHTS IN REAR PREP ABOVE WALK IN COOLER, ABOVE SHELF WHERE SINGLE USE ITEMS ARE STORED AND IN FRONT PREP ABOVE SLICER. INSTRUCTED TO REPAIR OR REPLACE ALL NON WORKING LIGHTS IN FACILITY.

3. Mar 8, 2024 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Serious Priority Corrected on site

     PROPER COLD HOLDING TEMPERATURES

     OBSERVED COLD TCS FOODS HELD AT IMPROPER TEMPERATURES RANGING BETWEEN 45.3-59.2F(SLICED TOMATOES 50.9F, SHREDDED LETTUCE 51.1F, CHICKEN 57.0F, CHICKEN 52.9F, ROAST BEEF 57.4F, HAM 47.7F, TURKEY 50.2F, PEPPERONI 53.2F, SALAMI 51.6F, BACON 59.2F, ROAST BEEF 56.3F, ROAST BEEF 55.0F, COLD CUT 52.7, PEPPER JACK CHEESE 52.0F, PROVOLONE 51.1F, AMERICAN CHEESE 50.7F, MOZZARELLA CHEESE 52.3F, PROVOLONE CHEESE 51.1F, TUNA 45.3 AND SPINACH 50.2F . INSTRUCTED ALL COLD TCS FOOD MUST BE HELD AT 41F OR BELOW. CORRECTED ON SITE MANAGER VOLUNTARILY DISCARDED AND DENATURED FOOD VALUED AT $126 WEIGHING 7LBS. PRIORITY VIOLATION 7-38-005 CITATION ISSUED

   • Serious Priority Corrected on site

     PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

     OBSERVED THREE COLD HOLDING UNITS USED TO HOLD COLD TCS FOODS AT IMPROPER AMBIENT TEMPERATURES OF 46.9F, 52.0F AND 48.2F.(COLD HOLDING TABLES 46.9F AND 52.0F AND TWO DOOR COLD HOLDING UNIT 48.2F) INSTRUCTED ALL COLD HOLDING UNITS MUST BE MAINTAINED AT 41F OR BELOW. CORRECTED ON SITE HELD FOR INSPECTION TAG PLACED ON TWO DOOR COLD HOLDING UNIT. CORRECTED ON SITE TWO COLD HOLDING TABLES REACHED PROPER AMBIENT TEMPERATURES OF 39.7F AND 38.5F BEFORE CONCLUSION OF INSPECTION. PRIORITY VIOLATION 7-38-005 CITATION ISSUED

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED LEAKING FAUCET OF HANDWASHING SINK IN REAR PREP/DISHWASHING AREA. INSTRUCTED TO REPAIR LEAKING FAUCET IN REAR PREP/DISHWASHING AREA.

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     OBSERVED NON WORKING LIGHT IN WESTSIDE REAR DRY STORAGE AREA ABOVE SHELVING. INSTRUCTED TO REPAIR LIGHT IN SAID AREA OF REAR DRY STORAGE AREA.

4. Mar 7, 2023 Complaint Re-Inspection · Pass w/ Conditions — Risk 1 (High)
   • Not serious Priority Foundation

     SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC

     SUMMARY REPORT THAT WAS PROVIDED ON 2/28/23 WAS FOUND IN FACILITY BINDER AND NOT POSTED IN THE PUBLIC VIEW. DISCUSSED WITH MANAGER THAT ALL SUMMARY REPORT FROM ANY HEALTH DEPARTMENT SITE VISITE MUST ALWAYS BE POSTED IN THE PUBLIC VIEW. - NEW SUMMARY REPORT HAS BEEN POSTED. PRIORITY FOUNDATION VIOLTION 7-42-010 (b) CITATION ISSUED.

5. Feb 28, 2023 Complaint · Fail — Risk 1 (High)
   • Not serious Priority Foundation

     TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, & USED

     UNAPPROVED RAID FOR ROACHES IS BEING USED. PESTICIDE DISCARDED ON SITE BY THE MANAGER. FACILITY MUST CONTACT A LICENSE PEST CONTROL COMPANY THAT USES PRODUCTS THAT IS ALLOWED IN A FOOD ESTABLIGHMENT. PRIORITY FOUNDATION VIOLATION 7-38-015 CITATION ISSUED.

   • Not serious Priority Foundation

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     OBSERVED APPROXIMATELY 12 LIVE COACKROACHES UNDER THE 3 COMPARTMENT SINK, ON WALL WHERE CLEAN DISHES ARE HUNG, ON PREP-SURFACE IN BACK AREA, AND ON DRY STORAGE BOXES. FACILITY MUST ELIMINATE LIVE ROACHES IN FACILITY USING A LICENSE PEST CONTROL COMPANY. PRIORITY FOUNDATION VIOLATION 7-38-020 (A) CITATION ISSUED.

   • Severity not stated

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     OBSERVED DEAD ROACHES ON GLUE BOARD UNDER THE FRONT PREP-LINE UNIT. FACILITY MUST ELIMINATE DEAD ROACHES FROM FACILITY.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     AN ACCUMULATION OF ICE BUILDUP/FROST DEBRIS FOUND ON THE WALK-IN FREEZER FLOOR AND NEAR FAN GUARD IN WALK-IN FREEZER. FACILITY MUST CLEAN AND MAINTAIN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OPEN HOLES OBSERVED ON BOTTOM OF MOP SINK ADJACENT TO WALL AND ABOVE AROUND THE MOP BACKFLOW PREVENTION DEVICE. FACILITY MUST COVER ALL OPEN GAPS/HOLES IN THE FACILITY AND ENSURE THAT ALL SURFACES ARE SMOOTH, EASILY CLEANABLE, AND NON-ABSORBENT.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED MISSING CAULK ADJACENT TO WALLS WHERE BREAD IN STANDUP UNIT IS STORED. FACILITY MUST CAULK GAPS BETWEEN WALLS.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     UNNECESSARY ITEMS / NONFUNCTIONAL EQUIPMENT / CLUTTER FOUND IN STORAGE CLOSET. THE PREMISES SHALL BE FREE OF ITEMS UNNECESSARY TO THE OPERATION OR MAINTENANCE OF THE ESTABLISHMENT. THIS INCLUDES EQUIPMENT THAT IS NONFUNCTIONAL OR NO LONGER USED. FACILITY MUST RE-ORGANIZE STORAGE CLOSET.

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     EMPLOYEE CLOTHING ITEMS WERE FOUND STORED IMPROPERLY ON DRY STORAGE SHELVING. FOOD ESTABLISHMENTS SHALL A) PROVIDE DESIGNATED DRESSING ROOMS OR DRESSING AREAS FOR EMPLOYEES THAT ROUTINELY CHANGE THEIR CLOTHES IN THE ESTABLISHMENTS; B) PROVIDE LOCKERS OR OTHER SUITABLE FACILITIES FOR THE ORDERLY STORAGE OF EMPLOYEES' CLOTHING AND OTHER POSSESSIONS.

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     INSUFFICIENT LIGHTING OBSERVED IN WALK-IN COOLER AND STORAGE CLOSET. FACILITY MUST PROVIDE SUFFIECIENT LIGHTING.

6. Apr 22, 2022 Canvass Re-Inspection · Pass — Risk 1 (High)

   Result: Pass.

7. Apr 15, 2022 Canvass · Fail — Risk 1 (High)
   • Not serious Priority Foundation

     CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

     OBSERVED NO CERTIFIED MANAGER ON SITE AT TIME OF INSPECTION WHILE TCS ITEMS SUCH AS DELI MEATS WERE BEING PREPARED. INSTRUCTED TO MAINTAIN AN EMPLOYEE HOLDING A CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.

   • Not serious Priority Foundation

     MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

     OBSERVED NO VERIFIABLE EMPLOYEE HEALTH POLICY ON SITE AT TIME OF INSPECTION. LEFT TEMPLATE AND INSTRUCTED TO MAINTAIN COPIES OF EMPLOYEE HEALTH POLICY SIGNED BY ALL EMPLOYEES ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-010. CITATION ISSUED.

   • Not serious Priority Foundation

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     OBSERVED NO PAPER TOWELS AT WASHBOWL SINK LOCATED IN TOILET ROOM. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION ISSUED.

   • Serious Priority

     PROPER HOT HOLDING TEMPERATURES

     OBSERVED THE FOLLOWING HOT TCS ITEMS IN FRONT PREP AREA HOT HOLD UNIT HELD AT THE STATED IMPROPER TEMPERATURES: MEATBALLS IN MARINARA SAUCE AT 84.0F AND SOUP AT 100.3F. MANAGEMENT VOLUNTARILY DISCARDED AND DENATURED APPROXIMATELY 4LBS OF PRODUCT VALUED AT APPROXIMATELY $20. INSTRUCTED TO MAINTAIN ALL HOT TCS ITEMS AT OR ABOVE 135F AT ALL TIMES. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.

   • Serious Priority

     PROPER COLD HOLDING TEMPERATURES

     OBSERVED THE FOLLOWING COLD TCS ITEMS HELD IN COLD HOLDING UNIT IN FRONT PREP AREA MAINTAINING THE FOLLOWING IMPROPER TEMPERATURES: CHICKEN AT 45.1F, CHICKEN AT 47.3F, DELI MEAT AT 48.5F, AND TUNA SALAD AT 47.6F. MANAGEMENT VOLUNTARILY DISCARDED AND DENATURED APPROXIMATELY 30LBS OF PRODUCT VALUED AT APPROXIMATELY $300. INSTRUCTED TO MAINTAIN ALL TCS ITEMS AT OR BELOW 41F AT ALL TIMES. PRIORITY VIOLATION 7-38-005. CITATION COMBINED WITH ABOVE VIOLATION.

   • Serious Priority

     PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

     OBSERVED COLD HOLD UNIT IN FRONT PREP AREA CONTAINING TCS ITEMS SUCH AS CHICKEN, DELI MEAT, AND TUNA SALAD MAINTAINING AN IMPROPER AMBIENT TEMPERATURE OF 55.1F. COOLER TAGGED AND HELD FOR INSPECTION. INSTRUCTED TO REPAIR COOLER SO THAT IT MAINTAINS A PROPER AMBIENT TEMPERATURE BELOW 41F. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     OBSERVED TORN GASKET ON DOOR OF WALK-IN COOLER. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED LOW WATER PRESSURE AT 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.

   • Severity not stated

     ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

     OBSERVED NO FOOD HANDLER TRAINING CERTIFICATES ON SITE AT TIME OF INSPECTION. INSTRUCTED ALL EMPLOYEES MUST COMPLETE FOOD HANDLER TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.

   • Not serious Priority Foundation

     PREVIOUS CORE VIOLATION CORRECTED

     OBSERVED THE FOLLOWING CORE VIOLATIONS NOT CORRECTED FROM REPORT #2492317 DATED 3/2/2021: #53 " MUST PROVIDE A COVERED TRASH RECEPTACLE IN THE GENDER NEUTRAL TOILET ROOM, INSTRUCTED TO MAINTAIN" #58 "CERTIFIED MANAGERS MUST OBTAIN A ALLERGEN CERTIFICATE AND KEEP ONSITE AT ALL TIMES. INSTRUCTED TO MAINTAIN." INSTRUCTED TO CORRECT AND COME INTO COMPLIANCE. PRIORITY FOUNDATION VIOLATION 7-42-090. CITATION ISSUED.

8. Mar 2, 2021 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Not serious Priority Foundation

     MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

     NO EMPLOYEE HEALTH POLICY ONSITE. INSTRUCTED TO PROVIDE AND KEEP ONSITE (GIVEN SAMPLE POLICY). PRIORITY FOUNDATION 7-38-010 NO CITATION ISSUED.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     MUST REMOVE ICE ACCUMULATION FROM CONTACT SURFACES IN WALK IN FREEZER, INSTRUCTED TO MAINTAIN.

   • Severity not stated

     SEWAGE & WASTE WATER PROPERLY DISPOSED

     MUST DETAIL CLEAN RUST ACCUMULATION FROM THE TOP OF THE GREASE TRAP, SURFACE MUST BE SMOOTH AND EASILY CLEANABLE. INSTRUCTED TO MAINTAIN.

   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     MUST PROVIDE A COVERED TRASH RECEPTACLE IN THE GENDER NEUTRAL TOILET ROOM, INSTRUCTED TO MAINTAIN

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     MUST CLEAN DUST ACCUMULATION FROM CEILING VENT ABOVE OVEN IN PREP AREA, INSTRUCTED TO MAINTAIN

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     MUST DEFROST ICE ACCUMULATION FRO FLOOR & CEILING IN WALK IN FREEZER, INSTRUCTED TO REMOVE AND MAINTAIN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     MUST REPAIR OR REPLACE STAINED CEILING TILE IN CUSTOMER SEATING AREA, INSTRUCTED TO MAINTAIN.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     CERTIFIED MANAGERS MUST OBTAIN A ALLERGEN CERTIFICATE AND KEEP ONSITE AT ALL TIMES. INSTRUCTED TO MAINTAIN.

9. Dec 23, 2020 License · Pass — Risk 1 (High)

   Result: Pass.