RecordWell Data

Franz Peter Schubert Elementary School

2727 N Long, Chicago, IL 60639 · Cook County

45cited violations
1serious tier
18inspections
10tier not stated

Establishment

Type
Food establishment (School)
Inspected by
Chicago Department of Public Health
License / ID
25291
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026130
2025110
2024120
2023100
2022130
2021120
2020210
2019110
2018110
2017171
2016140
2015120
2014150
2013120
2012130
2011140
2010140

Inspections

  1. Mar 19, 2026 Canvass · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED NO HANDWASHING SINKS IN CLASSROOMS IN PRESCHOOL ANNEX BUILDING WHERE MEALS ARE RECEIVED, HELD AND SERVED. INSTRUCTED TO PROVIDE A FULLY STOCKED HANDWASHING SINKS IN ALL CLASSROOMS WHERE MEALS ARE SERVED ACCORDING TO FOOD CODE STANDARDS. PRIORITY FOUNDATION VIOLATION. #7-38-030(C). NO CITATION ISSUED.

    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED HANDSINK FAUCETS IN ANNEX BUILDING GIRL'S WASHROOM NOT PROPERLY MAINTAIN WITH HOT WATER RUNNING LONGER THAN 15 SECONDS. INSTRUCTED TO INCREASE TIMER OF HOT WATER TO ENSURE FAUCET IS PROVIDING A FLOW OF WATER FOR AT LEAST 15 SECONDS WITHOUT THE NEED TO REACTIVATE THE FAUCET.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED LOOSE DEBRIS, DIRT AND DUST BUILDUP IN THE CORNERS THROUGHOUT THE PREP AND DINING AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN AT ALL TIMES.

  2. Mar 14, 2025 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

      OBSERVED FACILITY WITHOUT A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED ONSITE FOR FOOD EMPLOYEES. INFORMED PERSON IN CHARGE CITY OF CHICAGO ORIGINAL FOOD SERVICE CERTIFICATE MUST BE POSTED ALONG WITH THE CERTIFIED MANAGER ON SITE WHEN TIME AND TEMPERATURE CONTROL FOR SAFETY(TCS) FOODS ARE STORED. PRIORITY FOUNDATION VIOLATION #7-38-012. NO CITATION ISSUED.

  3. Mar 6, 2024 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      OBSERVED NO COVERED WASTE RECEPTACLES IN THE WOMEN'S WASHROOM. MUST PROVIDE.

    • Severity not stated

      GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

      OBSERVED DEBRIS AROUND THE DUMPSTER. INSTRUCTED TO CLEAN AND MAINTAIN.

  4. Mar 3, 2023 Canvass · Pass — Risk 1 (High)

    Result: Pass.

  5. Apr 1, 2022 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      FOUND ALL SLOW-CLOSING HANDWASHING SINK FAUCETS IN THE ANNEX BUILDING (TEACHERS, GIRLS, & BOYS WASHROOMS) WITH A FLOW OF WATER LESS THAN 15 SECONDS. INSTRUCTED MANAGEMENT THAT ALL SLOW-CLOSING/SELF-CLOSING FAUCETS MUST PROVIDE A FLOW OF WATER FOR AT LEAST 15 SECONDS WITHOUT THE NEED TO REACTIVATE THE FAUCET.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED MILK CRATES BEING USED AS SHELVING IN THE WALK-IN FREEZER AND NEAR THE SERVING LINE. INSTRUCTED TO REMOVE FROM PREMISES AND PROVIDE SHELVING THAT IS FREE OF UNNECESSARY CREVICES AND DESIGNED/CONSTRUCTED TO BE EASILY CLEANABLE.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      INSTRUCTED MANAGEMENT TO CLEAN THE WATER/DEBRIS FROM THE FLOORS THROUGHOUT THE BASEMENT STORAGE AREAS.

  6. Mar 12, 2021 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      OBSERVED NO COVERED WASTE RECEPTACLES IN WOMEN STAFF AND GIRLS WASHROOMS IN 1ST AND 2ND FLOOR. MUST PROVIDE AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED DIRT AND DEBRIS INSIDE LIGHT SHIELDS COVER ABOVE PREP TABLES AND LUNCH ROOM. MUST CLEAN AND MAINTAIN.

  7. Sep 21, 2020 Canvass Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

  8. Sep 11, 2020 Canvass · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED APPROXIMATELY 20 MICE DROPPINGS ON FLOORS UNDER OVENS NEAR WALLS. INSTRUCTED MUST REMOVE, CLEAN AND SANITIZE THE AREA. MUST ELIMINATE THE PEST ISSUE. PRIORITY FOUNDATION VIOLATION 7-38-020(A). NO CITATION ISSUED.

  9. Feb 20, 2019 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      OBSERVED NO COVERED WASTE RECEPTACLES IN THE WOMEN'S WASHROOMS. MUST PROVIDE.

  10. Jan 29, 2018 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      OBSERVED FOOD DEBRIS AT CORNERS AND UNDER THE SHELVING INSIDE WALK-IN FREEZERS AND COOLERS IN FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

  11. Mar 9, 2017 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Serious Critical

      POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

      OBSERVED IMPROPER TEMPERATURE OF 7LBS.COOKED CHICKEN PATTIES 127.5F ON STEAM TABLE.PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE HOT HOLDING AT 140.0F OR ABOVE.APPX.7LBS. $3.30.(NO CITATION ISSUED)

    • Not serious Minor

      CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

      MUST INVERT MULTIUSE UTENSILS ON SHELVING UNITS IN MAIN KITCHEN LOWER SHELF OF PREP TABLE.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      MUST REPAIR OR REPLACE WORN DOOR GASKET ON REACH IN COOLER #2,MISSING DOOR HANDLE ON WALL CLOSET STORAGE DOOR IN LUNCHROOM.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      MUST CLEAN DUST BUILD UP FROM SHELVING UNITS,CUBBIES IN PRE-K ROOM #506,507 & 509.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      MUST CLEAN DEBRI FROM FLOOR BEHIND OVENS IN MAIN KITCHEN,IN PRE-K ROOM #506.507 & 509.MUST REPLACE BROKEN FLOOR TILE IN PRE-K ROOM 509.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      MUST CLEAN DUST BUILD UP ON UPPER WALLS AND WINDOW EXHAUST FAN IN MAIN KITCHEN.MUST REPAIR OR REPLACE CRACK IN CEILING ABOVE 2ND REAR SERVING LINE.MUST ADJUST THRESHOLD AT DOOR #6 & 7.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      MUST ELEVATE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN PRE-K CLOSET #506.

  12. Mar 16, 2016 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      OBSERVED #10 CAN OPENER NOT CLEAN MAIN LUNCHROOM, INSTRUCTED TO CLEAN AND SANITIZE. ALSO CLEAN INTERIOR OF TEACHERS ROOM MICROWAVE.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      OBSERVED FLOOR'S IN THE RESTROOMS THRU-OUT NOT CLEAN, INSTRUCTED TO CLEAN.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      OBSERVED THE CEILINGS WITH SPIT BALLS ALSO ON LIGHT SHIELDS IN THE RESTROOMS THRU-OUT, INSTRUCTED TO REMOVE AND CLEAN.1ST. FLOOR GIRLS RESTROOM CEILING PEELING PAINT, INSTRUCTED TO REMOVE, AND RE-SEAL.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      OBSERVED 2ND LUNCHROOM SERVING LINE WITHOUT A HAND SINK( SERVING OPEN FOOD), INSTRUCTED TO PROVIDE.

  13. Apr 24, 2015 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      TOILET ROOMS ENCLOSED CLEAN, PROVIDED WITH HAND CLEANSER, SANITARY HAND DRYING DEVICES AND PROPER WASTE RECEPTACLES

      FOUNO NO SOAP AT WASHBOWL SINKS INSIDE STUDENT RESTROOMS. IN ADDITION, FOUND TOILET PAPER ON FLOORS OF STUDENT RESTROOMS. FOUND NO SOAP AT RESTROOMS LOCATED AT OLD BUILDING, ANNEX BUILDING, AND MOBILE. 12 WASH BOWLS FOUND WITH NO SOAP. SERIOUS VIOLATION. 7-38-030. SOAP SUPPLIED AT MENTIONED RESTROOMS. ALSO, FLOORS SWEPT BY THE END OF INSPECTION.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      FOUND FLOORS NOT SWEPT AT DRY STORAGE AREAS. MUST SWEEP AND MAINTAIN DRY STORAGE.

  14. Feb 26, 2014 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      Non food contact surfaces of cooler shelving/racks not clean, need detailed cleaning(crevices).

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      Floors in bathroom in annex building not clean, needs cleaning.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      Classrooms #306, #301, and #307 had peeling paint on walls, ceilings, 3rd floor hallway had peeling paint on walls, ceiling, shall be repaired/sealed(old building).Ceiling in lunchroom had peeling paint, shall be repaired/sealed. Damaged ceiling tiles in annex building#407, and #506 in mobile#2, shall be repaired/replaced.

    • Not serious Minor

      LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

      Missing light shields above cooler in annex building, shall be provided, broken light shield in hallway(annex building)shall be replaced.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      Exhaust vents(ventilation) in classroom(annex buildings), not clean, need cleaning(detailed), exhaust vents(ventilation) in bathrooms(mobiles 1&2). Exhaust vents(ventilation) in coolers not clean, need cleaning(detailed).

  15. Apr 23, 2013 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      MUST REPAIR LOW WATER PRESSURE IN MENS BATHROOM IN THE ANNEX BUILDING

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      MUST REMOVE CLUTTER, CLEAN AND BETTER ORGANIZE STORAGE ROOM IN ANNEX BUILDING

  16. May 10, 2012 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      Floor along wallbase in boiler and corners not cleaned. Instructed to detail clean and remove wateer from seepage.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      Walls not maintained in lunchroom and boiler room. Instructed to repair walls in lunchroom and repaint. Must repiar waals in boiler room to prevent seepage.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      Boy's faucet in annex building left side not maintained. Instructed to repair to prevent leak.

  17. May 20, 2011 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. ADDITIONAL CLEANING AND MAINTAINING OF INTERIOR SURFACES OF 2 MICROWAVE OVENS IN TEACHERS LOUNGE.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS ESPECIALLY UNDER AND AROUND OVENS (MAIN).

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. INSTRUCTED TO REPAIR LEAKY FAUCET HANDLE AT BOYS AND GIRLS WASHROOM IN MOBILE 1.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE ALL MILK COOLERS (MAIN, ANNEX AND IN MOBILE 1 BUILDING).

  18. Mar 12, 2010 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. INSTRUCTED TO REPLACE BROKEN LID OF 1 OF THE 4 GARBAGE DUMPSTER IN REAR OUTSIDE AREA.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR SURFACES OF MICROWAVE OVEN IN TEACHERS LOUNGE (MAIN BUILDING).

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS IN BOILER ROOM AND PHONE ROOM IN ANNEX BUILDING.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. INSTRUCTED TO PROVIDE THERMOMETER VISIBLE AND ACCURATE INSIDE ALL COOLERS.----- FOUND METAL STEM THERMOMETER NOT WORKING PROPERLY ()IMPROPERLY CALIBRATED). INSTRUCTED TO PROVIDE ACCURATE THERMOMETER. INFO. GIVEN TO MANAGER.

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.