RecordWell Data

Sharks Fish & Chicken

2027 E 95TH ST, Chicago, IL 60617 · Cook County

99cited violations
2serious tier
28inspections
54tier not stated

Establishment

Type
Restaurant (retail food serving meals) (Restaurant)
Inspected by
Chicago Department of Public Health
License / ID
1477112
Status
Risk 2 (Medium)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026130
2025150
2024140
20233260
20212120
20202130
2017550
2016120
2015570
20142130
2013230
2012232
2010130

Inspections

  1. Mar 24, 2026 Complaint · Pass — Risk 2 (Medium)
    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      3-302.12 OBSERVED DRY STORAGE CONTAINERS WITHOUT LABELS CONTAINING THE COMMON NAME OF THE PRODUCT. INSTRUCTED TO PROVIDE.

    • Severity not stated

      PERSONAL CLEANLINESS

      2-402.11 OBSERVED THE FOOD HANDLER WITHOUT A PROPER HAIR RESTRAINT FOR HAIR AND BEARD. INSTRUCTED TO PROVIDE.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      4-601.11 OBSERVED RUST ON THE SHELVES IN THE 3 DOOR COOLER. OBSERVED MINOR DEBRIS INSIDE OF THE FRYERS. INSTRUCTED TO REMOVE RUST AND CLEAN FRYERS.

  2. Oct 17, 2025 Canvass · Pass — Risk 2 (Medium)
    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED FLY STRIPS IN REAR PREP AREA. INSTRUCTED TO REMOVE ALL STRIPS FROM FOOD PREP AREAS. CORRECT AND MAINTAIN

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED WORN GASKETS WITH FOOD BUILD UP AT FRONT REACH IN COOLER. INSTRUCTED TO CLEAN OR REPLACE

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      METAL SHELVING RACKS IN FRONT REACH IN COOLER IN NEED OF REPLACING. WORN AND RUST BUILD UP. INSTRUCTED TO CLEAN OR REPLACE.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      COOKING EQUIPMENT IN NEED OF CLENING TO REMOVE ANY FOOD BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      CEILING AT AIR CONDITIONING VENT IN NEED OF DETAIL CLEANING TO REMOVE ALL DUST BUILD UP INSTRUCTED TO CLEAN AND MAINTAIN

  3. Mar 5, 2024 Complaint · Pass — Risk 2 (Medium)
    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      OBSERVED BULK CONTAINERS NOT LABELED IN REAR PREP AREA. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.

    • Severity not stated

      PERSONAL CLEANLINESS

      OBSERVED FOOD HANDLERS NOT WEARING HAIR RESTRAINTS. ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED KNOB MISSING ON RIGHT FAUCET OF 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN .

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED BASEBOARDS MISSING UNDER HAND WASHING SINK IN REAR PREP AREA. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.

  4. Mar 2, 2023 Complaint Re-Inspection · Pass — Risk 2 (Medium)

    Result: Pass.

  5. Feb 28, 2023 Complaint Re-Inspection · Fail — Risk 2 (Medium)
    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      Inspector Comments: OBSERVED GARBAGE CANS BEING USED FOR FOOD STORAGE MUST PROVIDE FOOD GRADE CONTAINERS FOR FOOD STORAGE.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON WALK IN FREEZER AND LOCK ON SAME,3- DOOR PREP COOLER.MUST REMOVE RUST FROM AND 3- DOOR PREP COOLER.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      Inspector Comments: MUST CLEAN DEBRIS BUILD UP FROM PREP TABLES, COOLERS, WIRE SHELVING UNITS, FRYER CABINETS AND WHEEL BASES.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      Inspector Comments: MUST REPAIR OR REPLACE DAMAGED WALLS IN REAR DISH WASHING AREA ,STAINED CEILING TILES.BEHIND GREASE FILTER AND WHERE NEEDED.MUST SEAL ALL OPENING AROUND PIPES AND WIRES LEADING INTO WALLS AND CEILINGS.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      Inspector Comments: MUST SCRAP AND PAINT CHIPPING PAINT AND SCUFF MARKS ON WALLS THROUGHOUT PREMISES.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      Inspector Comments: MUST CLEAN GREASE AND FOOD SPLATTER FROM WALLS THROUGHOUT PREMISES .

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      Inspector Comments: MUST CLEAN EXCESSIVE GREASE AND FOOD DBERIS BUILD UP ON FILTERS AND HOOD AT COOKING EQUIPMENT.

    • Not serious Priority Foundation

      PREVIOUS CORE VIOLATION CORRECTED

      Inspector Comments: PREVIOUS CORE VIOLATION FROM REPORT #2500287 4/15/21 NOT CORRECTED-#55-FLOORS NEED CLEANING TO REMOVE SPILL, DEBRIS AND/OR GREASE. ALSO CLEAN THE FLOORS INSIDE THE WALK IN COOLER AND FREEZER.(PRIORITY FOUNDATION 7-42-090)(CITATION ISSUED)

  6. Feb 24, 2023 Complaint · Fail — Risk 2 (Medium)
    • Severity not stated Corrected on site

      FOOD-CONTACT SURFACES: CLEANED & SANITIZED

      OBSERVED MULTI-USE UTENSILS NOT BEING SANITIZED AT 3- COMPARTMENT SINK 0.0 PPM'S.OBSERVED MALE EMPLOYEE WASHING DISHES (PLASTIC LARGE BINS , LIDS AND TONGS WITH A CONTAINER OF SOAPY WATER RINSING DISHES WITH A GARDEN HOSE AND NOT SANITIZING DISHES AND PLACING THEM ON ABOVE RACK TO AIR DRY. INSTRUCTED MANAGER TO SET UP SINK TO PROPERLY SANITIZE DISHES.(PRIORITY 7-38-025)(CITATION ISSUED)(COS)

    • Severity not stated Corrected on site

      PROPER HOT HOLDING TEMPERATURES

      OBSERVED IMPROPER TEMPERATURE OF TCS FOODS SUCH AS 3LBS. COOKED LEGS & THIGHS 81.3F.4LBS. COOKED CHICKEN WINGS 71.4F AND 7LBS. COOKED WINGLETTS 64.2F IN PLASTIC BINS AND BOXES ON LOWER SHELVES OF PREP TABLES IN FRONT PREP AREA. PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE HOT HOLDING FOODS AT 135.0F OR ABOVE. APPX. 14LBS. $27.(PRIORITY 7-38-005)(CITATION ISSUED)(COS)

    • Severity not stated Corrected on site

      TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, & USED

      OBSERVED TOXIC SUBSTANCE APPX.10 BLOCKS OF OPEN RODENTICIDE (POISON)SCATTERED ON FLOOR UNDER BOTH FRONT COLD HOLDING UNITS,ON FLOOR BEHIND BAIT BOX IN CORNER NEAR MOP SINK AND UNDER UNUSED FRYER IN REAR STORAGE AREA. MUST REMOVE POISON.MUST STORE IN A ENCLOSED BAIT STATION AND MAINTAINED.(PRIORITY 7-38-015)(COS)

    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED EVIDENCE OF AN INFESTATION OF APPX. 20 OR MORE LIVE ROACHES CRAWLING IN BETWEEN PIPES AND WALL ON UNDERSIDE OF 3- COMPARTMENT SINK AND ON FLOOR UNDER THE SAME.APPX. 100 OR MORE MICE DROPPINGS ON LEDGES OF FOOD AND POP STORAGE SHELVES IN REAR AREA,ON FLOOR BEHIND BAIT STATION NEAR MOP SINK AND ON FLOOR UNDER UNUSED FRYER IN REAR AREA,OFFICE AREA- ALONG DESK AND A DEAD MOUSE ON GLUE BOARD UNDER SAME.APPX. 7-9 LIVE SMALL FLIES ON BOXES AND FLYING AROUND PREMISES. MUST REMOVE DROPPINGS AND DEAD MOUSE. CLEAN AND SANITIZE AREAS. MUST HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 2/24/23.(PRIORITY 7-38-020(A)(CITATION ISSUED)

    • Severity not stated

      WIPING CLOTHS: PROPERLY USED & STORED

      MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE ON PREP TABLES.

    • Severity not stated

      SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

      MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGHT POSITION.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      MUST REPAIR OR REPLACE WORN DOOR GASKETS ON WALK IN FREEZER AND LOCK ON SAME,3- DOOR PREP COOLER.MUST REMOVE RUST FROM WALK IN COOLER SHELVING UNITS AND 3- DOOR PREP COOLER.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED GARBAGE CANS BEING USED FOR FOOD STORAGE MUST PROVIDE FOOD GRADE CONTAINERS FOR FOOD STORAGE.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      MUST REMOVE FOIL FROM SURFACES AND CRATES USED FOR FOOD STORAGE THROUGHOUT INCLUDING WALK IN COOLER AND FREEZER.

    • Not serious Priority Foundation

      WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

      OBSERVED NO SANITIZING SOLUTION ON SITE THAT MATCHES THE SANITIZING TEST KIT (QUATERNARY) THAT WILL BE USED TO SANITIZED MULTI-USE UTENSILS .MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      MUST CLEAN DEBRIS BUILD UP FROM PREP TABLES, COOLERS, WIRE SHELVING UNITS,WALK IN COOLER SHELVING UNITS, FRYER CABINETS AND WHEEL BASES.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST REPAIR OR REPLACE DAMAGED WALLS IN REAR DISH WASHING AREA UNDER 3- COMPARTMENT SINK,UNDER SHELVING UNITS IN SAME AREA,STAINED CEILING TILES.HOLE IN LOWER WALL NEAR MOP SINK AND BEHIND WATER TANK,BEHIND GREASE FILTER AND WHERE NEEDED.MUST SEAL ALL OPENING AROUND PIPES AND WIRES LEADING INTO WALLS AND CEILINGS.MUST REMOVE EXCESSIVE CAULKING FROM AROUND PIPES AT WALLS TO BE SMOOTH AND EASILY CLEANABLE.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST CLEAN GREASE AND FOOD SPLATTER FROM WALLS THROUGHOUT PREMISES INCLUDING WALK IN COOLER.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST SCRAP AND PAINT CHIPPING PAINT AND SCUFF MARKS ON WALLS THROUGHOUT PREMISES.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      MUST CLEAN EXCESSIVE GREASE AND FOOD DBERIS BUILD UP ON FILTERS AND HOOD AT COOKING EQUIPMENT.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEE MUST PROVIDE AND MAINTAIN.

    • Not serious Priority Foundation

      PREVIOUS CORE VIOLATION CORRECTED

      PREVIOUS CORE VIOLATION FROM REPORT #2500287 4/15/21 NOT CORRECTED-#47 OBSERVED THE FLOORS INSIDE THE WALK IN COOLER IN POOR REPAIR AND COVERED WITH CARDBOARD. MUST REMOVE CARDBOARD AND REPAIR AND MAINTAIN THE FLOOR.#55- MUST CLEAN AND MAINTAIN LIGHT SHIELDS IN THE REAR DISH WASHING/PREP AREA.#55-FLOORS NEED CLEANING TO REMOVE SPILL, DEBRIS AND/OR GREASE. ALSO CLEAN THE FLOORS INSIDE THE WALK IN COOLER AND FREEZER.(PRIORITY FOUNDATION 7-42-090)(CITATION ISSUED)

  7. Apr 15, 2021 Complaint Re-Inspection · Pass — Risk 2 (Medium)
    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      INSTRUCTED MANAGER TO LABEL ALL BULK STORAGE CONTAINERS WITH THE PRODUCTS NAME.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED THE FLOORS INSIDE THE WALK IN COOLER IN POOR REPAIR AND COVERED WITH CARDBOARD. MUST REMOVE CARDBOARD AND REPAIR AND MAINTAIN THE FLOOR.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      OBSERVED THE INTERIOR OF THE COOLERS AND FREEZER DIRTY. MUST DETAIL CLEAN AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST CLEAN AND MAINTAIN LIGHT SHIELDS IN THE REAR DISH WASHING/PREP AREA.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      FLOORS NEED CLEANING TO REMOVE SPILL, DEBRIS AND/OR GREASE. ALSO CLEAN THE FLOORS INSIDE THE WALK IN COOLER AND FREEZER.

  8. Apr 7, 2021 Complaint · Fail — Risk 2 (Medium)
    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      INSTRUCTED MANAGER TO LABEL ALL BULK STORAGE CONTAINERS WITH THE PRODUCTS NAME.

    • Not serious Priority Foundation

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED 40 MICE DROPPINGS SCATTERED ON THE FLOOR ALONG THE WALL BASE IN THE REAR DISH WASHING / PREP AREA. INSTRUCTED MANAGER TO REMOVE DROPPINGS AND DETAIL CLEAN AFFECTED AREAS, ALSO CALL PC FOR SERVICE. PRIORITY FOUNDATION CITATION ISSUED #7-38-020(A).

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED THE FLOORS INSIDE THE WALK IN COOLER IN POOR REPAIR AND COVERED WITH CARDBOARD. MUST REMOVE CARDBOARD AND REPAIR AND MAINTAIN THE FLOOR.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      OBSERVED THE INTERIOR OF THE COOLERS AND FREEZER DIRTY. MUST DETAIL CLEAN AND MAINTAIN.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED THE FAUCET AT THE 3 COMP SINK LOOSE AND LEAKING AT THE BASE. MUST REPAIR AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      FLOORS NEED CLEANING TO REMOVE SPILL, DEBRIS AND/OR GREASE. ALSO CLEAN THE FLOORS INSIDE THE WALK IN COOLER AND FREEZER.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST CLEAN AND MAINTAIN LIGHT SHIELDS IN THE REAR DISH WASHING/PREP AREA.

  9. Sep 3, 2020 Short Form Complaint · Pass w/ Conditions — Risk 2 (Medium)
    • Not serious Priority Foundation

      PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

      OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION

    • Not serious Priority Foundation

      CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

      OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED WHEN CHICKEN AND FISH PREPARED AND SERVED. A CERTIFIED MANAGER MUST BE ON SITE AND VALID CERTIFICATE POSTED AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED

    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      OBSERVED NO PROCEDURES AND SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. MUST PROVIDE WITH CLEAN-UP KIT. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED

    • Severity not stated

      GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

      OBSERVED NO WASTE RECEPTACLES AT HAND WASHING SINKS IN PREP AREA. INSTRUCTED MANAGER TO PROVIDE.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      OBSERVED NO FOOD HANDLER TRAINING FOR EMPLOYEES. INSTRUCTED MANAGER TO PROVIDE VALID FOOD HANDLER TRAINING FOR ALL EMPLOYEES.

  10. May 29, 2020 Complaint · Pass w/ Conditions — Risk 2 (Medium)
    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES. MUST PROVIDE. PRIORITY FOUNDATION 7-38-010.

    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      NO PROCEDURES FOR RESPONDING TO VOMIT AND DIARRHEA EVENTS. MUST PROVIDE WITH CLEAN-UP KIT. PRIORITY FOUNDATION 7-38-005.

    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      NOTED PACKAGED FOOD ITEMS INSIDE REFRIGERATION UNIT AT FRONT COUNTER NOT PROPERLY LABELED. LABEL WITH PRODUCT NAME AND USE BY DATE.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      NOTED CARDBOARD BOXES USED ON FLOOR OF WALK-IN COOLER. MUST REMOVE TO ALLOW FOR PROPER CLEANING AND PEST HARBORAGE.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      DETAIL CLEAN/SANITIZE OR REPLACE ENCRUSTED RACKS IN REFRIGERATORS OF PREP AREA.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      NOTED ASSORTED FOOD ITEMS INSIDE WALK-IN FREEZER STORED IN GROCERY BAGS. INSTRUCTED TO PROPERLY STORE ALL FOOD ITEMS IN FOOD GRADE CONTAINERS.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      CLEAN/SANITIZE INTERIOR BOTTOM OF REFRIGERATION UNITS.

    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      PROVIDE COVERED RECEPTACLE FOR WASH ROOM USED BY FEMALE EMPLOYEES.

  11. Dec 12, 2017 Short Form Complaint · Pass — Risk 2 (Medium)

    Result: Pass.

  12. Nov 17, 2017 Short Form Complaint · Pass — Risk 2 (Medium)
    • Not serious Minor

      APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

      OBSERVED FOOD HANDLER, COOK NOT WEARING HAIR RESTRAINT UPON INSPECTION. MANAGER PROVIDE HAIR RESTRAINTS DURING INSPECTION,CDI.

  13. Jun 19, 2017 Consultation · Pass — Risk 2 (Medium)

    Result: Pass.

  14. Jun 9, 2017 Canvass Re-Inspection · Pass — Risk 2 (Medium)

    Result: Pass.

  15. Jun 1, 2017 Canvass · Fail — Risk 2 (Medium)
    • Not serious Serious (Chicago's middle tier)

      DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK

      OBSERVED NO CHEMICAL TEST STRIPS TO TEST THE SANITIZER AT THE 3 COMPARTMENT SINKMWHEN SINK IS SET UP FOR WASH,RINSE AND SANITIZED,INSTRUCTED TO PROVIDE STRIPS SERIOUS VIOLATION 7-38-030

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      MUST REMOVE FOIL FROM THE SHELVES IN THE COOKING LINE AREA,INSTRUCTED TO REMOVE AND MUST CLEAN BOTTOM COMPARTMENT OF DEEP FRYERS,HAS GREASE BUILD-UP. AND MUST DEFROST THE REACH-IN FREEZER INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      MUST CLEAN THE WALLS IN THE FRONT COOKING LINE AREA OF GREASE AND FOOD SPILLS,INSTRUCTED TO CLEAN AND MAINTAIN AREA

    • Not serious Minor

      TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

      MUST PROVIDE A SPRING ON THE WASHROOM DOOR DDOR SELF-CLOSING,INSTRUCTED TO PROVIDE SPRING

  16. Jul 8, 2016 Canvass · Pass — Risk 2 (Medium)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      MUST CLEAN THE INTERIOR OF THE FRONT PREP COOLER TO REMOVE SPILLS AND DEBRIS.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      FLOORS NEED CLEANING UNDERNEATH CRATES IN THE BACK STORAGE AREA NEAR THE REAR EXIT DOOR. MUST CLEAN TO REMOVE DEBRIS.

  17. Dec 18, 2015 Short Form Complaint · Pass — Risk 2 (Medium)

    Result: Pass.

  18. Aug 12, 2015 Short Form Complaint · Pass w/ Conditions — Risk 2 (Medium)
    • Not serious Serious (Chicago's middle tier)

      CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

      THE ABOVE IS OPERATING WITHOUT A CERTIFIED FOOD MANAGER ON SITE WHILE POTENTIALL HAZARDOUS FOODS ARE PREPARED AND SERVED SUCH AS,CHICHEN AND FISH,SERIOUS VIOLATION 7-38-012

  19. Jul 13, 2015 Short Form Complaint · Pass — Risk 2 (Medium)

    Result: Pass.

  20. Mar 18, 2015 Complaint Re-Inspection · Pass w/ Conditions — Risk 2 (Medium)
    • Not serious Serious (Chicago's middle tier)

      CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

      OPERATIONG WITHOUT A CERFIFIED FOOD MANAGER ON SITE WHILE POTENTIALL HAZARDOUS FOODS ARE PREPARED AND SERVED SUCH AS CHICKEN AND FISH,SERIOUS VIOLATION 7-38-012

  21. Mar 9, 2015 Complaint · Fail — Risk 2 (Medium)
    • Not serious Serious (Chicago's middle tier)

      PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

      PREVIOUS MINOR VIOLATION NOT CORRECTED FROM INSPECTION REPORT#920446 DATE 02-03-2014(32)PAINT OR REPLACE RUSTY STORAGE RACKS IN WALK-IN COOLER AND DEFROST REACH-IN FREEZER IN FRONT FOOD PREP AREA,INSTRUCTED TO CORRECT VIOLATIONS SERIOUS VIOLATION 7-42-090

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      REMOVE RUST FROM SHELVES INSIDE FRONT PREP COOLERS

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      CLEAN FLOORS IN THE REAR AREA OF PREMISES ALONG WALL BASE AND CORNERS

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      CLEAN WALLS IN THE REAR NEAR THE 3 COMPARTMENT SINK,AND REMOVE CHIP PAINT ON WALL NEAR THE WALK-IN COOLER AT WALL BASE

    • Not serious Minor

      FOOD HANDLER REQUIREMENTS MET

      MUST PROVIDE THE FOOD HANDLER TRAINING CERTIFICATES OR PROOF OF ENROLLEMENT,UPON NEXT INSPECTION

  22. Apr 14, 2014 Short Form Complaint · Pass — Risk 2 (Medium)
    • Not serious Minor

      CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

      ALL SINGLE-SERVICE ARTICLES MUST BE STORED INVERTED(HANDLES UP) IN CLEAN CONTAINERS.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      PAINT OR REPLACE RUSTY STORAGE RACKS IN WALK-IN COOLER. DEFROST REACH-IN FREEZER IN FRONT FOOD PREP AREA.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      CLEAN THE FOLLOWING: CABINET INTERIORS AND EXTERIORS OF ALL DEEP FRYERS, HOOD ABOVE ALL COOKING EQUIPMENT, PIPES AND LINES CONNECTED TO COOKING EQUIPMENT, EXTERIORS OF ALL BULK FOOD STORAGE CONTAINERS, GASKETS AROUND DOORS TO WALK-IN COOLER & FREEZER, STORAGE RACKS AND SHELVES.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      MUST REPLACE CUTTING BOARDS THAT CANNOT BE CLEANED TO PREVENT CONTAMINATION.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      DETAIL CLEAN FLOORS ALONG WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. ALL STOCK MUST BE STORED ELEVATED 6 INCHES OFF FLOOR.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      SEAL ALL HOLES AND OPENINGS IN WALLS THROUGHOUT. CLEAN AND/OR PAINT ALL WALLS AND DOORS THROUGHOUT( INCLUDING GREASY BUILD-UP BEHIND COOKING EQUIPMENT). SEAL ALL LOOSE WALL COVE.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      REPAIR LEAKING COLD WATER KNOB AT 3 COMPARTMENT SINK.

  23. Feb 3, 2014 Canvass · Pass — Risk 2 (Medium)
    • Not serious Minor

      CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

      ALL SINGLE-SERVICE ARTICLES MUST BE STORED INVERTED(HANDLES UP) IN CLEAN CONTAINERS.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      PAINT OR REPLACE RUSTY STORAGE RACKS IN WALK-IN COOLER. DEFROST REACH-IN FREEZER IN FRONT FOOD PREP AREA.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      CLEAN THE FOLLOWING: CABINET INTERIORS AND EXTERIORS OF ALL DEEP FRYERS, HOOD ABOVE ALL COOKING EQUIPMENT, PIPES AND LINES CONNECTED TO COOKING EQUIPMENT, EXTERIORS OF ALL BULK FOOD STORAGE CONTAINERS, GASKETS AROUND DOORS TO WALK-IN COOLER & FREEZER, STORAGE RACKS AND SHELVES.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      DETAIL CLEAN FLOORS ALONG WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. ALL STOCK MUST BE STORED ELEVATED 6 INCHES OFF FLOOR.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      SEAL ALL HOLES AND OPENINGS IN WALLS THROUGHOUT. CLEAN AND/OR PAINT ALL WALLS AND DOORS THROUGHOUT( INCLUDING GREASY BUILD-UP BEHIND COOKING EQUIPMENT). SEAL ALL LOOSE WALL COVE.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      REPAIR LEAKING COLD WATER KNOB AT 3 COMPARTMENT SINK. WASTE PIPE FOR WALK-IN COOLER DRIPPING INTO A BUS PAN, MUST PROPERLY DISPOSE OF WASTE WATER.

  24. Jun 7, 2013 Canvass · Pass — Risk 2 (Medium)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      NO PAPER TOWEL DEVICE IN WASHROOM.MUST INSTALL

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      NO METAL STEM THERMOMETER FOR FOOD HANDLER.MUST PROVIDE.

  25. Jan 14, 2013 Short Form Complaint · Pass — Risk 2 (Medium)
    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      FLOOR DRAIN NEED CLEANING.INSTRUCTED TO CLEAN FLOOR DRAIN UNDER 3-COMP SINK.

  26. May 15, 2012 Short Form Complaint · Pass — Risk 2 (Medium)

    Result: Pass.

  27. Mar 7, 2012 Complaint · Pass w/ Conditions — Risk 2 (Medium)
    • Serious Critical

      FACILITIES TO MAINTAIN PROPER TEMPERATURE

      FACILITIES REACH IN COOLER UNIT AT COUNTER MAINTAINING IMPROPER COLD HOLDING TEMPERATURE OF 48.9F.COOLER MUST MAINTAIN PROPER TEMPERATURE REQUIRED OF 40F OR LESS.MUST REPAIR UNIT,CONTACT CDPH TO HAVE TAGGED REMOVED.CRITICAL CITATION ISSUED 7-38-005A

    • Serious Critical

      POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

      FOUND POTENTIALLY HAZARDOUS FOODS MAINTAINED AT IMPROPER COLD TEMPERATURES INSIDE COOLER.BANANA PUDDING 52.1F,COLE SLAW-50.1F,MAC SALAD 50.1F,CHEESE CAKE-50.8F,SPAGHETTI-54.1F,WAS REMOVED AND DISCARDED.TOTAL COST$85.00-(4-SPAGHETTI,10-COLESLAW,10-MAC SALAD,19 CHEESECAKES,24-BANANA PUDDINGS)-CDI.CRITICAL CITATION ISSUED

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      EXTERIOR OF REACH IN COOLER DOORS NOT CLEAN OF DEBRIS.MUST CLEAN/MAINTAIN.

  28. Dec 9, 2010 Canvass · Pass w/ Conditions — Risk 2 (Medium)
    • Not serious Serious (Chicago's middle tier)

      CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

      A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. OBSERVED EMPLOYEE PREPARING FOOD ,AND SERVING FOOD/FISH, ON PREMISES WITH EXPIRED FOOD SANITATION FOOD SANITATION CERTIFICATE 9/11/2010. CITATION ISSUED SERIOUS. PREMISES MUST OPERATE BUSINESS WHEN PREPARING FOOD WITH VALID FOOD SANITATION CERTIFICATE.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST INSTALL TOWEL AND TISSUE HOLDER IN WASHROOM.

    • Not serious Minor

      APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

      All employees must wear garments that are clean and of washable character and nature. OBSERVED EMPLOYEE PREPARING FOOD WITHOUT HAIR RESTRAINT. MUST PROVIDE.

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.