Bogan High School

Year	Inspections	Violations	Serious
2026	3	7	0
2025	2	3	0
2024	1	1	0
2023	4	12	0
2022	3	12	0
2021	4	9	0
2020	3	8	0
2019	2	9	0
2018	5	32	2
2017	2	5	0
2016	2	6	1
2015	2	6	0
2014	6	37	1
2013	2	9	0
2012	2	9	0
2011	4	23	1
2010	2	10	0

Jan 28, 2026 Canvass Re-Inspection · Pass — Risk 1 (High)

Severity not stated
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

6-301.14 OBSERVED NO HANDWASHING SIGN AT HANDWASHING SINK IN REAR DISH WASHING AREA. INSTRUCTED MANAGER TO PROVIDE HANDWASHING SIGNS AT ALL HANDWASHING SINKS USED BY EMPLOYEES.
Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

5-205.15 OBSERVED LEAKING DRAINPIPE UNDER 4-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
Severity not stated
ALLERGEN TRAINING AS REQUIRED

2-102.13 OBSERVED NO VALID ALLERGEN TRAINING FOR CERTIFIED MANAGER. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.

Jan 26, 2026 Canvass · Pass — Risk 1 (High)

Result: Pass.

Jan 21, 2026 Canvass · Fail — Risk 1 (High)

Severity not stated
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HANDWASHING SIGN AT HANDWASHING SINK IN REAR DISH WASHING AREA. INSTRUCTED MANAGER TO PROVIDE HANDWASHING SIGNS AT ALL HANDWASHING SINKS USED BY EMPLOYEES.
Not serious Priority Foundation
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

OBSERVED NO DISCLOSURE FOR CONSUMER ADVISORY ON MENU.INSTRUCTED MANAGER TO PROVIDE DISCLOSURE FOR CONSUMER ADVISORY ON MENU. PRIORITY FOUNDATION 7-38-005
Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED LEAKING DRAINPIPE UNDER 4-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
Severity not stated
ALLERGEN TRAINING AS REQUIRED

OBSERVED NO VALID ALLERGEN TRAINING FOR CERTIFIED MANAGER. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.

Aug 15, 2025 Canvass · Pass — Risk 1 (High)

Severity not stated
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED BUILD UP ON INTERIOR SIDES OF ICE MACHINE(NOT TOUCHING ICE/WATER). INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED WINDOWSILL ABOVE DISH SINK WITH PAINT PEELING. OBSERVED WALL BEHIND GREASE TRAP WITH SPRAY FOAM NOT SMOOTH. INSTRUCTED PERSON IN CHARGE TO REPAIR BOTH AREAS TO BE SMOOTH AND EASILY CLEANABLE.
Severity not stated
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE FOR FOOD HANDLER EMPLOYEE. INSTRUCTED PIC TO DIRECT FOOD HANDLER EMPLOYEES TO OBTAIN TRAINING AND MAINTAIN ON SITE.

Jan 24, 2025 Canvass · Pass — Risk 1 (High)

Result: Pass.

Feb 28, 2024 Canvass · Pass — Risk 1 (High)

Severity not stated
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

INTERIOR AND EXTERIOR OF ICE MACHINE WITH SLIGHT CALCIUM/LIME ACCUMULATION. INSTD TO CLEAN AND MAINTAIN SAME.

Oct 23, 2023 Canvass Re-Inspection · Pass — Risk 1 (High)

Severity not stated
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED FLOUR, OATMEAL AND SEASONING OUT OF THE ORIGINAL CONTAINERS WITHOUT LABELS CONTAINING THE PRODUCT NAME. INSTRUCTED TO LABEL ALL FOODS AND SPICES WITH COMMON NAME THAT ARE OUT OF THE ORIGINAL CONTAINERS.
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED SOILED MOP HEADS NOT PROPERLY STORED. INSTRUCTED MANAGER TO HANG MOP HEADS TO PREVENT INSECT BREEDING.

Sep 22, 2023 Canvass · Fail — Risk 1 (High)

Not serious Priority Foundation
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED HANDWASHING SINK INACCESSIBLE AT THE DISH WASHING AREA DUE TO IT BEING DISCONNECTED DUE TO EXCESSIVE LEAK WHEN IN USE. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-030(c)
Not serious Priority Foundation
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HAND SOAP AVAILABLE AT HANDSINK IN DISWASHING AREA. INSTRUCTED TO PROVIDE HANDSOAP AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030 (C) CITATION COMBINED WITH ABOVE
Not serious Priority Foundation
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO PAPER TOWELS AT EXPOSED HAND WASHING SINK DISHWASHING AREA. INSTRUCTED TO MAINTAIN PAPER TOWELS AT ALL EXPOSED HAND WASHING SINKS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION COMBINED WITH ABOVE VIOLATION.
Severity not stated
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED FLOUR, OATMEAL AND SEASONING OUT OF THE ORIGINAL CONTAINERS WITHOUT LABELS CONTAINING THE PRODUCT NAME. INSTRUCTED TO LABEL ALL FOODS AND SPICES WITH COMMON NAME THAT ARE OUT OF THE ORIGINAL CONTAINERS.
Not serious Priority Foundation
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSERVED NO CHLORINE OR QUATS SANITIZER TESTING DEVICES ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED SOILED MOP HEADS NOT PROPERLY STORED. INSTRUCTED MANAGER TO HANG MOP HEADS TO PREVENT INSECT BREEDING.

Mar 20, 2023 Canvass Re-Inspection · Pass — Risk 1 (High)

Severity not stated
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED SMALL RECEPTACLES IN WASHROOM STALLS IN THE GIRLS WASH ROOM WITHOUT LIDS. MUST PROVIDE AND MAINTAIN AS REQUIRED

Jan 19, 2023 Canvass · Fail — Risk 1 (High)

Not serious Priority Foundation
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HANDWASHING SINK IN LUNCHROOM SERVING AREA. INSTRUCTED TO INSTALL HANDWASHING SINK WITH HOT AND COLD RUNNING WATER & SOAP AND PAPER TOWEL. PRIORITY FOUNDATION VIOLATION #7-38-030(C).
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED THE INTERIOR OF THE WALK IN COOLERS DIRTY. MUST CLEAN AND MAINTAIN FLOORS,WALLS AND CEILING.
Severity not stated
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED SMALL RECEPTACLES IN WASHROOM STALLS IN THE GIRLS WASH ROOM WITHOUT LIDS. MUST PROVIDE AND MAINTAIN AS REQUIRED.

Oct 6, 2022 Complaint Re-Inspection · Pass — Risk 1 (High)

Severity not stated
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED BULK CONTAINERS NOT LABELED WITH COMMON NAME OF FOOD. INSTRUCTED PERSON IN CHARGE TO LABEL ALL CONTAINERS WITH COMMOMN NAMES OF FOOD FOR EASE OF IDENTIFICATION.
Severity not stated
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED SMALL 1/4 IN GAP AT REAR EXTERIOR DOOR TO ALLEY AT BOTTOM CORNER. INSTRUCTED PERSON IN CHARGE TO REPAIR AND SEAL FOR THE PREVENTION OF PEST HARBORAGE.
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED BUILD UP OF FOOD DEBRIS AND GREASE IN FRYER CABINETS AND UNDER FLAT TOP GRILL. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED FOOD DEBRIS ON FLOOR UNDER TABLES AND SHELVING. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

Sep 29, 2022 Complaint · Fail — Risk 1 (High)

Not serious Priority Foundation
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

OBSERVED INCOMPLETE CONSUMER ADVISORY REMINDER ON MENU AND MISSING ASTERISK(NOTATION OF UNDERCOOKED ITEMS)MENU. INSTRUCTED PERSON IN CHARGE TO PROVIDE PROPER DISCLOSURE AND ASTERISKS(NOTATION OF UNDERCOOKED ITEMS). PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
Severity not stated
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED BULK CONTAINERS NOT LABELED WITH COMMON NAME OF FOOD. INSTRUCTED PERSON IN CHARGE TO LABEL ALL CONTAINERS WITH COMMOMN NAMES OF FOOD FOR EASE OF IDENTIFICATION.
Severity not stated
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED SMALL 1/4 IN GAP AT REAR EXTERIOR DOOR TO ALLEY AT BOTTOM CORNER. INSTRUCTED PERSON IN CHARGE TO REPAIR AND SEAL FOR THE PREVENTION OF PEST HARBORAGE.
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED BUILD UP OF FOOD DEBRIS AND GREASE IN FRYER CABINETS AND UNDER FLAT TOP GRILL. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED FOOD DEBRIS ON FLOOR UNDER TABLES AND SHELVING. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
Severity not stated
ALLERGEN TRAINING AS REQUIRED

OBSERVED CERTIFIED FOODSERVICE MANAGER WITHOUT ALLERGEN TRAINING CERTIFICATE. INSTRUCTED CERTIFIED MANAGER TO ACQUIRE ALLERGEN TRAINING AND MAINTAIN CERTIFICATION ON SITE FOR REVIEW AT ALL TIMES.

Feb 16, 2022 Canvass · Pass — Risk 1 (High)

Severity not stated
IN-USE UTENSILS: PROPERLY STORED

OBSERVED COOKING VESSELS AND PLASTIC STORAGE CONTAINERS TO NOT BE INVERTED AT THIS TIME. INSTRUCTED PERSON IN CHARGE TO INVERT ALL COOKING IMPLEMENTS BETWEEN USE.
Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED LEAK AT PIPE UNDERNEATH NEAR 3RD BASIN AT THREE COMPARTMENT SINK. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.

Dec 27, 2021 Canvass Re-Inspection · Pass — Risk 1 (High)

Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

IMPROPER STOPPERS FOR 3-COMPARTMENT SINK. INSTD TO USE PROPER STOPPERS AND MAINTAIN.
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

WALL BEHIND 3-COMPARTMENT SINK IN POOR REPAIR, EXPOSED INSULATION. INSTD TO REPAIR WALL SO AS TO BE A SMOOTH, EVEN, EASILY CLEANABLE SURFACE

Dec 14, 2021 Canvass · Fail — Risk 1 (High)

Not serious Priority Foundation
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OVER 30 MICE DROPPINGS NOTED ON SHELVES NEXT TO WALK IN COOLER. INSTD TO REMOVE ALL DROPPINGS, CLEAN AND SANITIZE AFFECTED AREAS AND CONTACT PEST CONTROL FOR SERVICE. CITATION ISSUED 7-38-020(A) PRIORITY FOUNDATION.
Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

IMPROPER STOPPERS FOR 3-COMPARTMENT SINK. INSTD TO USE PROPER STOPPERS AND MAINTAIN.
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

WALL BEHIND 3-COMPARTMENT SINK IN POOR REPAIR, EXPOSED INSULATION. INSTD TO REPAIR WALL SO AS TO BE A SMOOTH, EVEN, EASILY CLEANABLE SURFACE
Severity not stated
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

FLAT TOP GRILL NOT UNDER VENTILATION SYSTEM. INSTD TO CORRECT OR REMOVE FLAT TOP GRILL FROM PREMISES

May 3, 2021 Canvass · Pass — Risk 1 (High)

Severity not stated
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

ALL HAND WASHING IN SINKS IN WASHROOMS FAUCETS MUST STAY ON FOR 15 SECONDS TO PROPERLY WASH HANDS. INSTRUCTED TO CORRECT AND MAINTAIN.
Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

2 COMP SINK FAUCET LEAKS. INSTRUCTED TO CORRECT AND MAINTAIN.

Jan 27, 2021 Recent Inspection · Pass — Risk 1 (High)

Severity not stated
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

2-102.13: NO FOOD HANDLER TRAINING CERTIFICATES AVAILABLE ON SITE FOR REVIEW. INSTRUCTED TO PROVIDE AND MAINTAIN.

Dec 14, 2020 Canvass Re-Inspection · Pass — Risk 1 (High)

Severity not stated
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

NO FOOD HANDLER TRAINING CERTIFICATES AVAILABLE ON SITE FOR REVIEW. INSTRUCTED TO PROVIDE AND MAINTAIN.

Dec 2, 2020 Canvass · Fail — Risk 1 (High)

Not serious Priority Foundation
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

OBSERVED NO CONSUMER ADVISORY WHICH INCLUDES DISCLOSURE (ASTERISK) TO A FOOTNOTE AND REMINDER FOR RAW OR UNDERCOOKED ITEMS PROVIDED (EGGS, SHELLFISH, UNDERCOOKED BEEF,ETC) IN MENU. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED. ONE PAGE HANDOUT PROVIDED .
Not serious Priority Foundation
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED EVIDENCE OF PEST ACTIVITY ON SITE DURING TIME OF INSPECTION. NOTED APPROXIMATELY 75 SMALL RODENT DROPPINGS IN THE REAR PREP AREA SCATTERED ON FLOORS BEHIND DEEP FREEZER AND UPRIGHT REFRIGERATION UNIT, BEHIND SPICE RACK, UNDER HEAVY EQUIPMENT (GRILL/STOVE), AND UNDER ALL PREP TABLES. INSTRUCTED TO CONTACT PEST CONTROL FOR SERVICE PRIOR TO REINSPECTION. MUST SANITIZE ALL EFFECTED AREAS AND ELIMINATE PEST ACTIVITY. PRIORITY FOUNDATION VIOLATION. 7-38-020 (A). CITATION ISSUED.
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED LARGE HOLE IN WALL IN REAR PREP AREA IN WALL UNDER PREP TABLE. INSTRUCTED TO ENCLOSE TO PREVENT PEST ENTRY.
Severity not stated
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED INADEQUATE LIGHTING IN FRONT AND REAR PREP AREA. INSTRUCTED TO INCREASE AND MAINTAIN.
Severity not stated
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

NO FOOD HANDLER TRAINING CERTIFICATES AVAILABLE ON SITE FOR REVIEW. INSTRUCTED TO PROVIDE AND MAINTAIN.

May 27, 2020 Canvass · Pass — Risk 1 (High)

Not serious Priority Foundation
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HANDWASHING SINK IN LUNCHROOM SERVING AREA. INSTRUCTED TO INSTALL HANDWASHING SINK WITH SOAP AND TOWEL DEVICE. PRIORITY FOUNDATION
Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED THE MIDDLE FAUCETS AT BOTH 3- COMPARTMENT SINKS. MUST REAPIR BOTH.

May 16, 2019 Canvass · Pass w/ Conditions — Risk 1 (High)

Not serious Priority Foundation
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

NO EMPLOYEE HEALTH POLICY IN PLACE. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-010.
Not serious Priority Foundation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

NO PROCEDURE IN PLACE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005.
Severity not stated
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

HANDWASH SIGNAGE MISSING AT ALL HANDWASH SINKS. INSTD TO PROVIDE HANDWASH SIGNAGE AT ALL HANDWASH SINKS.
Not serious Priority Foundation
PROPER DATE MARKING AND DISPOSITION

VARIETY OF FOODS (CALDO DE RES, SALSA) NOT PROPERLY LABELED, DATED. REFRIGERATED, READY TO EAT TCS FOOD PREPARED AND HELD FOR MORE THAN 24 HOURS SHALL BE CLEARLY MARKED TO INDICATE THE DAY OR DATE BY WHICH FOOD SHALL BE SOLD OR DISCARDED FOR A MAXIMUM OF 7 DAYS. PRIORITY FOUNDATION VIOLATION 7-38-005.
Not serious Priority Foundation
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

NO CONSUMER ADVISORY WITH DISCLOSURE AND REMINDER FOR UNDERCOOKED/RAW FOODS (EGGS, CARNE ASADA). INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005.
Severity not stated
ALLERGEN TRAINING AS REQUIRED

MISSING ALLERGEN TRAINING AS REQUIRED. INSTD TO PROVIDE ALLERGEN TRAINING AS REQUIRED.

Feb 5, 2019 Canvass · Pass — Risk 1 (High)

Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED INSIDE BOTTOM OF FREEZER IN POOR REPAIR. INSTRUCTED TO REPAIR AND MAINTAIN.
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED VENTS ABOVE THE PREP TABLE WITH AN ACCUMULATION OF DUST AND DIRT. INSTRUCTED TO CLEAN AND MAINTAIN.
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED PEELING PAINT ON THE WALL ABOVE THE COOK STATION EQUIPMENT. INSTRUCTED TO REPAIR AND MAINTAIN.

Mar 9, 2018 Canvass Re-Inspection · Pass — Risk 1 (High)

Result: Pass.

Mar 8, 2018 Canvass Re-Inspection · Fail — Risk 1 (High)

Not serious Minor
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

Inspector Comments: Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.MUST LABEL REPACKAGE DESSERTS FOR SALE WITH PROPER INFO GIVEN.
Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Inspector Comments: Inspector Comments: MUST PROVIDE A SPLASH GUARD AT HAND SINK AT WAITRESS STATION.
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Inspector Comments: Inspector Comments: MUST REPAIR OR REPLACE DAMAGED AND MISSING WALL TILES IN REAR PREP AREA,MISSING AND DAMAGED WALL BASES IN REAR PREP AND DISH WASHING AREAS,STAINED CEILING TILES IN DINING & PREP AREAS.MUST FINISH WALL AND WINDOW TRIMS IN REAR PREP AREA TO BE SMOOTH AND EASILY CLEANABLE.MUST CLEAN DUST BUILD UP ON LIGHT SHIELDS IN DINING AREA
Not serious Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Inspector Comments: Inspector Comments: MUST INSTALL A HAND SINK WITH HOT AND COLD RUNNING WATER IN DISH WASHING AREA.

Mar 6, 2018 Canvass Re-Inspection · Fail — Risk 1 (High)

Serious Critical
PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090

PREVIOUS SERIOUS VIOLATION FROM REPORT #2145434 2/23/18 #18 NOT CORRECTED STILL FINDING EVIDENCE OF APPX. 200 RODENT DROPPINGS ON FLOOR NEAR BUCKETS, ON FLOOR UNDER FOOD STORAGE SHELVES,ALONG LEDGE IN FURNANCE ROOM,ON FLOOR BEHIND CHEST FREEZER,ON LOWER SHELF OF STEAM TABLE,ON A 3- TIER SHELVING UNIT IN CORNER NEAR WALK IN COOLER AND ON FLOOR MIXED IN WITH DIRT.ALSO,EVIDENCE OF APPX.10 OR MORE LIVE ANTS CRAWLING ON FLOOR BEHIND CHEST FREEZER AND UNDER STEAM TABLEAPPX."1/2-3-4" GAP ALONG BOTTOM OF FRONT,PARKING LOT AND BOTH DELIVERY DOORS.MUST REMOVE DROPPINGS,CLEAN AND SANITIZE AREAS.RODENT PROOF DOORS. MUST HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 3/6/18.(CRITICAL 7-42-090)
Not serious Minor
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.MUST LABEL REPACKAGE DESSERTS FOR SALE WITH PROPER INFO GIVEN.
Not serious Minor
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

Inspector Comments: MUST INVERT MULTIUSE UTENSILS ON DISH STORAGE SHELF.
Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Inspector Comments: MUST REMOVE OVER SIZED POTS THAT ARE TO LARGE TO SUBMERGE INTO COMPARTMENT OF DISH WASHING SINK.MUST PROVIDE A SPLASH GUARD AT HAND SINK AT WAITRESS STATION.MUST REMOVE RUST FROM EXTERIOR OF GREASE TRAP.MUST REPLACE MISSING DOOR HANDLE ON REACH IN FREEZER.
Not serious Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRIS FROM WHEEL BASES OF COOKING EQUIPMENT,FRYER CABINET,INTERIOR OF OVEN,SHELVING UNIT NEXT TO COOKING EQUIPMENT,DISH RACK.
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Inspector Comments: MUST CLEAN FLOOR UNDER COOKING EQUIPMENT.
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Inspector Comments: MUST REPAIR OR REPLACE DAMAGED AND MISSING WALL TILES IN REAR PREP AREA,MISSING AND DAMAGED WALL BASES IN REAR PREP AND DISH WASHING AREAS,STAINED CEILING TILES IN DINING & PREP AREAS.MUST SCRAPE AND PAINT PEELING PAINT ON WALLS IN DISH WASHING AREA.MUST FINISH WALL AND WINDOW TRIMS IN REAR PREP AREA TO BE SMOOTH AND EASILY CLEANABLE.MUST CLEAN DUST BUILD UP ON VENTILATION VENTS AND LIGHT SHIELDS IN DINING AREA.
Not serious Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Inspector Comments: MUST INSTALL A HAND SINK WITH HOT AND COLD RUNNING WATER IN DISH WASHING AREA.MUST REPLACE DAMAGED FILTER AT HOOD OF COOKING EQUIPMENT.
Not serious Minor
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

Inspector Comments: MUST ELEVATE,REMOVE OR ORAGNIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN FURNANCE ROOM AND REAR PREP AREA,UNDER FRONT HAND SINK.
Not serious Minor
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

Inspector Comments: MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION.

Feb 23, 2018 Canvass · Fail — Risk 1 (High)

Serious Critical
HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS.

OBSERVED BARE HAND CONTACT AND POOR HYGIENIC PRACTICES BY 2- FOOD HANDLERS AND DISH WASHER.OBSERVED FEMALE FOOD HANDLER PREPARING AND HANDLING COOKED TORTILLA SHELLS AND PUTTING READY TO EAT CHEESE ON TOP OF PLATED FOODS AND ANOTHER MALE FOOD HANDLER PUT HIS HANDS ON PLATED SALAD WITHOUT USING GLOVES OR UTENSILS.ALSO, DISH WASHER WASHING DISHES AND THEN REMOVING CLEAN DISHES FROM DISH RACK WITHOUT WASHING HANDS.INSTRUCTED MANAGER TO USE UTENSILS OR GLOVES TO HANDLE READY TO EAT FOODS.WASH HANDS AFTER EVERY POSSIBLE CONTAMINATION.(CRITICAL 7-38-010 A)
Not serious Serious (Chicago's middle tier)
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

OBSERVED EVIDENCE OF APPX. 75 OR MORE RODENT DROPPINGS ON FLOOR AND WINDOW SILL NEAR CLEANING PRODUCTS AND BUCKETS, ON FLOOR UNDER FOOD STORAGE SHELVES,ALONG LEDGE IN FURNANCE ROOM.ALSO,APPX."1/2-3-4" GAP ALONG BOTTOM OF FRONT,PARKING LOT AND BOTH DELIVERY DOORS.MUST REMOVE DROPPINGS,CLEAN AND SANITIZE AREAS.RODENT PROOF DOORS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 2/23/18.(SERIOUS 7-38-020)
Not serious Serious (Chicago's middle tier)
CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (BEANS,PORK,BEEF,SOUP,SALSA,ETC)MUST BE ON SITE AT ALL TIMES.(SERIOUS 7-38-012)
Not serious Serious (Chicago's middle tier)
DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK

OBSERVED NO CHEMICAL TEST KIT AVAILABLE TO CHECK SANITIZING SOLUTION AT DISH WASHING SINK AT THIS TIME.MUST PROVIDE AND MAINTAIN.(SERIOUS 7-38-030)
Not serious Serious (Chicago's middle tier)
INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS

OBSERVED NO INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS TO VIEW FROM PREVIOUS INSPECTION.A NEW INSPECTION REPORT WILL BE POSTED AT THIS TIME OF INSPECTION.(SERIOUS 7-42-010B)
Not serious Minor
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.MUST LABEL REPACKAGE DESSERTS FOR SALE WITH PROPER INFO GIVEN.
Not serious Minor
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

MUST INVERT MULTIUSE UTENSILS ON DISH STORAGE SHELF.
Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST REMOVE OVER SIZED POTS THAT ARE TO LARGE TO SUBMERGE INTO COMPARTMENT OF DISH WASHING SINK.MUST PROVIDE A SPLASH GUARD AT HAND SINK AT WAITRESS STATION.MUST REMOVE RUST FROM EXTERIOR OF GREASE TRAP.MUST REPLACE MISSING DOOR HANDLE ON REACH IN FREEZER.
Not serious Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST CLEAN GREASE AND FOOD DEBRIS FROM WHEEL BASES OF COOKING EQUIPMENT,FRYER CABINET,INTERIOR OF OVEN,SHELVING UNIT NEXT TO COOKING EQUIPMENT,DISH RACK.
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST CLEAN FLOOR UNDER COOKING EQUIPMENT.
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST REPAIR OR REPLACE DAMAGED AND MISSING WALL TILES IN REAR PREP AREA,MISSING WALL BASES IN REAR PREP AND DISH WASHING AREAS,STAINED CEILING TILES IN DINING & PREP AREAS.MUST SCRAPE AND PAINT PEELING PAINT ON WALLS IN DISH WASHING AREA.MUST FINISH WALL AND WINDOW TRIMS IN REAR PREP AREA TO BE SMOOTH AND EASILY CLEANABLE.MUST CLEAN DUST BUILD UP ON VENTILATION VENTS AND LIGHT SHIELDS IN DINING AREA.
Not serious Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST INSTALL A HAND SINK WITH HOT AND COLD RUNNING WATER IN DISH WASHING AREA.MUST REPLACE DAMAGED FILTER AT HOOD OF COOKING EQUIPMENT.
Not serious Minor
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MUST ELEVATE,REMOVE OR ORAGNIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN FURNANCE ROOM AND REAR PREP AREA,UNDER FRONT HAND SINK.
Not serious Minor
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION.

Jan 19, 2018 Canvass · Pass — Risk 1 (High)

Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED THE FOAM STRIP AROUND THE DOOR NOT ATTACHED AT WALK-IN COOLER #3, INSTRUCTED TO REATTACH/REPLACE.
Not serious Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

OBSERVED THE #10 CAN OPENER NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE.
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED THE FLOOR IN SERVING LINE AND KITCHEN NOT CLEAN, INSTRUCTED TO CLEAN.
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED ALL THREE WALK-IN COOLER WALLS/CEILINGS NOT CLEAN, INSTRUCTED TO CLEAN.ALSO REMOVE PEELING PAINT ON HOOD OVER OVENS.

May 15, 2017 Canvass · Pass — Risk 1 (High)

Not serious Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

OBSERVED THE TEACHER'S LOUNGE MICROWAVE INTERIOR NOT CLEAN, INSTRUCTED TO CLEAN. ALSO CLEAN AND SANITIZE TABLES IN TEACHER'S LOUNGE. OBSERVED THE REAR OVENS INTERIOR NOT CLEAN IN REAR KITCHEN COOKING LINE, INSTRUCTED TO CLEAN.
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED THE FRONT LINE CEILING WALL VENTS DUSTY/NOT CLEAN, INSTRUCTED TO REMOVE THE DUST. ALSO CLEAN CEILING IN THE 1ST. WALK-IN COOLER, AND FREEZER.
Not serious Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED THE 1ST COMPARTMENT OF THE 3 COMPARTMENT SINK EAST SIDE OF KITCHEN LEAKING AT LOWER PIPE, INSTRUCTED TO REPAIR.

Apr 18, 2017 Canvass · Pass — Risk 1 (High)

Not serious Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

HOOD VENTILATION UNIT IN NEED OF CLEANING TO REMOVE GREASE AND DUST BUILD UP. MUST CLEAN AND MAINTAIN.
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOORS IN NEED OF CLEANING UNDER 4 COMPARTMENT SINK. MUST CLEAN AND MAINTAIN.

Jun 14, 2016 Canvass · Pass — Risk 1 (High)

Not serious Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST CLEAN THE BOTTOM OF DEEP FRYER,HAS GREASE BUILD-UP INSIDE COMPARTMENTS,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

1 CEILING TILE MISSIING IN THE PREP AREA NEAR PREP TABLE,INSTRUCTED TO REPLACE TILE
Not serious Minor
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

MUST STORE WIPLING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE AT PREP AREA

Feb 10, 2016 Canvass · Pass w/ Conditions — Risk 1 (High)

Serious Critical
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

OBSERVED POTENTIALLY HAZARDOUS FOOD, APPROXIMATELY 5LBS OF SLICED TURKEY HAM ON THE PREP COUNTER AT AN IMPROPER TEMPERATURE OF 52.3F. INSTRUCTED TO MAINTAIN POTENTIALLY HAZARDOUS COLD FOOD AT 40.0F OR BELOW. MANAGER VOLUNTARILY DISCARDED AND DENATURED 5LBS OF FOOD VALUED AT APPROXIMATELY $16. CRITICAL VIOLATION 7-38-005(A)
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED A LARGE OPENING ON THE LEFT SIDE OF THE WALK IN FREEZER THRESHOLD WITH FOOD DEBRIS INSIDE OF THE OPENING. INSTRUCTED TO REPAIR AND MAINTAIN THE THRESHOLD TO ALLOW FOR PROPER FLOOR CLEANING
Not serious Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED THE WASTE PIPE UNDER THE RIGHT BASIN LEAKING AT THE 3 COMPARTMENT SINK AT THE MAIN ENTRY DOOR OF THE KITCHEN AND THE MIDDLE FAUCET BASE LEAKING AT THE 3 COMPARTMENT SINK NEAR THE ICE MACHINE. INSTRUCTED TO PROVIDE AND MAINTAIN ALL PLUMBING.

Jun 4, 2015 Canvass · Pass — Risk 1 (High)

Not serious Minor
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

INSTRUCTED TO LABEL BULK STORAGE CONTAINERS ON STORAGE SHELF IN KITCHEN WITH THE NAME OF THE PRODUCT INSIDE OF CONTAINER.
Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED SOME GREASE ON THE WHEELS OF THE FRYER IN THE KITCHEN; CLEAN WHERE NEEDED. CLEAN INTERIOR PANEL OF ICE MACHINE IN FRONT AREA.
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CLEAN INTERIOR OF LIGHT SHIELDS IN KITCHEN TO REMOVE DUST OBSERVED. RETTACH LIGHT SHIELD IN REAR AREA WHERE WALK-IN COOLER AND FOUR COMP SINK LOCATED.

Apr 30, 2015 Canvass · Pass — Risk 1 (High)

Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED THE COMPRESSOR IN THE WALK-IN FREEZER(IN COOLER #3) NOT MAINTAINED AT THIS TIME, ICE BUILD UP AROUND DRAIN LINE AND AROUND FREEZER DOOR, INSTRUCTED TO REMOVE EXCESSIVE ICE/REPAIR. ALSO REPAIR THE STAND THE STEAMERS ARE ON WHEN OPENING DOOR THE WHOLE UNIT SHAKES, NEED TO REPAIR MAKE UNITS STABLE.
Not serious Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

OBSERVED THE INTERIOR OF THE FRONT LINE HOT HOLDING UNIT NOT CLEAN, INSTRUCTED TO CLEAN.
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED THE LIGHT SHIELDS NOT CLEAN IN FRONT DINING AREA, AND REAR PREP/DISH AREA, INSTRUCTED TO CLEAN. ALSO REPLACE THE MISSING CEILING TILE IN THE OLD DISH ROOM. CLEAN CEILING IN FRONT DINING AREA (FOOD SPLASHES), AND CLEAN THE WALLS AT THE WALK-IN COOLER#1.

Oct 23, 2014 Canvass Re-Inspection · Pass — Risk 1 (High)

Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

CUTTING BOARDS AT PREP LINE STAINED AND PITTED. INSTD TO REPAIR OR REPLACE SAME
Not serious Minor
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

LIGHTSHIELD MISSING FOR WALK-IN COOLER LIGHTBULB. PROVIDE SAME

Oct 15, 2014 Canvass · Fail — Risk 1 (High)

Not serious Serious (Chicago's middle tier)
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

PREVIOUS MINOR VIOLATIONS FROM 4/25/14, REPORT 1435148 NOT CORRECTED: 32 GROCERY BAGS BEING USED TO STORE FOOD. INSTD TO STORE IN FOOD GRADE CONTAINERS. 38 IMPROPER STOPPERS FOR 3-COMPARTMENT SINK. PROVIDE PROPER STOPPERS. 40 PROVIDE INTERNAL THERMOMETERS FOR ALL COOLERS/FREEZERS. CITATION ISSUED 7-42-090 SERIOUS.
Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

CUTTING BOARDS AT PREP LINE STAINED AND PITTED. INSTD TO REPAIR OR REPLACE SAME.
Not serious Minor
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

LIGHTSHIELD MISSING FOR WALK-IN COOLER LIGHTBULB. PROVIDE SAME.
Not serious Minor
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

STOCK ON FLOOR. INSTD TO ELEVATE 6 INCHES
Not serious Minor
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

FOOD HANLDER NOT WEARING HAIR RESTRAINT. INSTD TO PROPERLY DO SO.

Apr 28, 2014 Canvass Re-Inspection · Pass — Risk 1 (High)

Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

GROCERY BAGS BEING USED TO STORE FOOD. INSTD TO STORE IN FOOD GRADE CONTAINERS
Not serious Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

IMPROPER STOPPERS FOR 3-COMPARTMENT SINK. PROVIDE PROPER STOPPERS.
Not serious Minor
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

PROVIDE INTERNAL THERMOMETERS FOR ALL COOLERS/FREEZERS.

Apr 25, 2014 Canvass · Fail — Risk 1 (High)

Serious Critical
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED

EXPOSED HANDSINK IN REAR PREP AREA IN POOR REPAIR, INOPERABLE. INSTD TO REPAIR SAME. CITATION ISSUED CRITICAL 7-38-030.
Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

GROCERY BAGS BEING USED TO STORE FOOD. INSTD TO STORE IN FOOD GRADE CONTAINERS.
Not serious Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

IMPROPER STOPPERS FOR 3-COMPARTMENT SINK. PROVIDE PROPER STOPPERS.
Not serious Minor
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

PROVIDE INTERNAL THERMOMETERS FOR ALL COOLERS/FREEZERS.

Apr 21, 2014 Canvass Re-Inspection · Pass — Risk 1 (High)

Not serious Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN AND MAINTAIN CAN OPENER IN PREP AREA.
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

REPAIR AND/OR SEAL FLOOR AROUND THE GREASE TRAP UNDER THE ICE MACHINE IN THE PREP AREA.
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN AND MAINTAIN FLOOR OF 2ND FLOOR MOP SINK ACROSS FROM ROOM 239.
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CLEAN AND MAINTAIN EMPLOYEE RESTROOM VENT INSIDE OF EMPLOYEE BREAK AREA.
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

REMOVE AND MAINTAIN MOLDY CAULK AROUND THE THRESHOLD INSIDE OF THE WALK IN COOLERS AND WALK IN FREEZER.
Not serious Minor
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

REPLACE AND MAINTAIN BURNED OUT LIGHT BULBS INSIDE OF 3 DOOR PREP COOLER.
Not serious Minor
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

PROVIDE LIGHT SHIELD FOR LIGHTS ABOVE THE STEAM TABLE ALONG THE SERVING LINE.
Not serious Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

STUDENT BOYS RESTROOM ACROSS FROM ROOM 121 RIGHT TOILET BOWL LEAKING. INSTRUCTED TO REPAIR AND MAINTAIN ALL LEAKS.
Not serious Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

STUDENT BOYS RESTROOM ACROSS FROM ROOM 239 TOILET BOWL IN LEFT STALL CRACKED AND LEAKING.INSTRUCTED TO REPAIR AND MAINTAIN ALL TOILET BOWLS.
Not serious Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

STUDENT GIRLS RESTROOM ACROSS FROM ROOM 239 SECOND FAUCET FROM THE LEFT HOT KNOB LEAKING. INSTRUCTED TO REPAIR AND MAINTAIN ALL LEAKS.
Not serious Minor
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

EXCESS LEAVES AND DEBRIS ON THE GROUND SURROUNDING OUTSIDE COMPACTOR. INSTRUCTED TO CLEAN AND MAINTAIN AREA AROUND THE COMPACTOR.

Mar 24, 2014 Canvass · Fail — Risk 1 (High)

Not serious Serious (Chicago's middle tier)
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

PREVIOUS MINOR VIOLATIONS FROM REPORT# 1151163, DATED 3/11/13 NOT CORRECTED AND/OR MAINTAINED: 34-KITCHEN/SERVING LINE FLOOR UNEVEN, BROKEN TILES NEED REPAIR.INSTRUCTED TO CORRECT AND MAINTAIN. SERIOUS VIOLATION 7-42-090
Not serious Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN AND MAINTAIN CAN OPENER IN PREP AREA.
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

REPAIR AND/OR SEAL FLOOR AROUND THE GREASE TRAP UNDER THE ICE MACHINE IN THE PREP AREA.
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN AND MAINTAIN FLOOR OF 2ND FLOOR MOP SINK ACROSS FROM ROOM 239.
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CLEAN AND MAINTAIN EMPLOYEE RESTROOM VENT INSIDE OF EMPLOYEE BREAK AREA.
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

REMOVE AND MAINTAIN MOLDY CAULK AROUND THE THRESHOLD INSIDE OF THE WALK IN COOLERS AND WALK IN FREEZER.
Not serious Minor
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

REPLACE AND MAINTAIN BURNED OUT LIGHT BULBS INSIDE OF 3 DOOR PREP COOLER.
Not serious Minor
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

PROVIDE LIGHT SHIELD FOR LIGHTS ABOVE THE STEAM TABLE ALONG THE SERVING LINE.
Not serious Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

STUDENT BOYS RESTROOM ACROSS FROM ROOM 121 RIGHT TOILET BOWL LEAKING. INSTRUCTED TO REPAIR AND MAINTAIN ALL LEAKS.
Not serious Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

STUDENT BOYS RESTROOM ACROSS FROM ROOM 239 TOILET BOWL IN LEFT STALL CRACKED AND LEAKING.INSTRUCTED TO REPAIR AND MAINTAIN ALL TOILET BOWLS.
Not serious Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

STUDENT GIRLS RESTROOM ACROSS FROM ROOM 239 SECOND FAUCET FROM THE LEFT HOT KNOB LEAKING. INSTRUCTED TO REPAIR AND MAINTAIN ALL LEAKS.
Not serious Minor
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

EXCESS LEAVES AND DEBRIS ON THE GROUND SURROUNDING OUTSIDE COMPACTOR. INSTRUCTED TO CLEAN AND MAINTAIN AREA AROUND THE COMPACTOR.

Apr 17, 2013 Canvass · Pass — Risk 1 (High)

Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

THE WALK IN COOLER SHELVING IS DIRTY AND RUSTY; REPAIR, WASH, RINSE AND SANITIZE THE SHELVING.
Not serious Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

THE ICE MACHINE HAS A LITTLE BUILDUP ON THE INTERIOR PANEL; WASH, RINSE AND SANITIZE THE MACHINE INTERIOR.
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

THE BASEBOARD IS DAMAGED BEHIND THE GREASE TRAP, CLEAN AND RESEAL THE BASE BOARD SO IT IS SMOOTH AND EASY TO CLEAN.
Not serious Minor
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

THE LIGHT BULB IN THE WALK IN COOLER IS NOT SHIELDED, PLACE A SHIELD OVER THE BULB.

Mar 11, 2013 Canvass · Pass — Risk 1 (High)

Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

WALK-IN FREEZER EXCESSIVE ICE ON STORAGE SHELVES AND COMPRESSOR DRAIN LINE NEED TO REPAIR.
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

KITCHEN/SERVING LINE FLOOR UNEVEN, BROKEN TILES NEED REPAIR. CLEAN FLOOR UNDER STORAGE SHELVES IN 2ND. WALK-IN COOLER.
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

2 CEILING TILES MISSING IN DINNING ROOM AT CAMERA INSTALL, AND REAR MAIN ISLE SEVERAL CEILING TILES FALLING DOWN NEED TO RE-ATTACH.HOLES IN WALL SIDE STORAGE AREA BY PASTA/PIZZA SAUCE AND ABOVE THE DOOR WAY NEED TO REPAIR
Not serious Minor
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

NEED LIGHT SHIELD IN 2ND WALK-IN COOLER, NEED TO REPLACE BURNT OUT BULBS AT SERVING LINE GRILL AND STEAM TABLE NEXT TO GRILL, ALSO ABOVE REAR STEAMER IN MAIN KITCHEN.
Not serious Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

1ST. FLOOR RESTROOM PUSH BUTTON HANDLE NEEDS REPAIR (NOT STAYING ON 15 SEC.)

Jun 26, 2012 Canvass · Pass — Risk 1 (High)

Not serious Minor
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

MUST LABEL AND DATE ALL COOKED FOODS IN WALK-IN COOLER.
Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST CLEAN AND MAINTAIN THE FOLLOWING: INTERIOR BOTTOM OF FRYER TO REMOVE DUST AND GREASE, PAINT RUSTED AREA ON TOP AND FRONT OF DEEP FREEZER, CLEAN WALK-IN COOLER AND OTHER STORAGE SHELVES OUTSIDE OF COOLER.
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN FLOORS IN CORNER AREAS AROUND AND BEHIND EQUIPMENT.
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CLEAN WINDOW SEAL ABOVE DEEP FREEZER TO REMOVE DEAD INSECTS NOTED. CLEAN INTERIOR OF LIGHT SHIELDS IN KITCHEN TO REMOVE DUST AND PARTICLES.

Mar 7, 2012 Canvass · Pass — Risk 1 (High)

Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.OBSERVED EXCESSIVE ICE AROUND THE INNER DOOR OF THE WALK IN FREEZER, INSTRUCTED TO REMOVE EXCESSIVE ICE.
Not serious Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.CLEAN FAN GUARD COVER 2 DOOR COOLER BAKING AREA.
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

The walls and ceilings shall be in good repair and easily cleaned.CLEAN CEILING TILES IN SERVING LINE FOOD SPLASH
Not serious Minor
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.CLEAN LIGHT SHIELDS BY FRONT 3 COMP. SINK BAKING AREA FRONT 2 DOOR COOLER LIGHT SHIELD NEEDED IN WALK IN COOLER
Not serious Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.FRONT HANDSINK NOZZLE LEAKING INSTRUCTED TO REPAIR.

Jun 27, 2011 Canvass Re-Inspection · Pass — Risk 1 (High)

Not serious Minor
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

Inspector Comments: Inspector Comments: All food not stored in the original container shall be stored in properly labeled containers.MUST DATE COOKED FOODS IN WALK IN COOLER,LABEL BULK FOOD STORAGE CONTAINER.
Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Inspector Comments: Inspector Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REPAIR OR REPLACE CHEST FREEZER LID INTERIOR IN POOR REPAIR.MUST REMOVE RUST FROM LOWER SHELF OF PREP TABLE,LID OF CHEST FREEZER.
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Inspector Comments: Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST REPAIR OR REPLACE DAMAGED FLOOR TILE AT FRONT ENTRY DOOR.
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Inspector Comments: Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned.MUST REPAIR OR REPLACE MISSING WALL TILE IN PREP AREA.MUST SCRAPE & PAINT PEELING PAINT ON WALL & WINDOW SILLS IN DISH WASHING AREA.MUST SEAL HOLE IN LOWER WALLS ALONG FRONT WINDOWS IN DINING AREA,ALL OPENINGS AROUND PIPES LEADING INTO WALLS & CEILINGS.
Not serious Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Inspector Comments: Inspector Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST REPAIR OR REPLACE SLOW DRAIN AT FRONT PREP AREA HAND SINK.
Not serious Minor
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

Inspector Comments: Inspector Comments: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.PREP COOLER & FREEZER.

Jun 23, 2011 Tag Removal · Pass — Risk 1 (High)

Not serious Serious (Chicago's middle tier)
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

Inspector Comments: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.OBSERVED EVIDENCE OF MORE THAN 12 LIVE DRAIN FLIES ON WALL IN MEN'S TOILET ROOM,MORE THAN 25 LIVE ANTS CRAWLING IN LOWER CABINET OF HAND SINK IN FRONT PREP AREA,5 RODENT DROPPINGS IN LOWER CABINET OF HAND SINK & 1 ON DRY FOOD STORAGE SHELF IN CLOSET.REAR DOOR SWEEP WORN.MUST REMOVE DROPPINGS,CLEAN & SANITIZE AREAS RODENT PROOF DOOR.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 6/17/11.
Not serious Minor
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

Inspector Comments: All food not stored in the original container shall be stored in properly labeled containers.MUST DATE COOKED FOODS IN WALK IN COOLER,LABEL BULK FOOD STORAGE CONTAINER.
Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Inspector Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REPAIR OR REPLACE CHEST FREEZER LID INTERIOR IN POOR REPAIR.MUST REMOVE RUST FROM LOWER SHELF OF PREP TABLE,LID OF CHEST FREEZER.
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST REPAIR OR REPLACE DAMAGED FLOOR TILE AT FRONT ENTRY DOOR.
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned.MUST REPAIR OR REPLACE MISSING WALL TILE IN PREP AREA.MUST SCRAPE & PAINT PEELING PAINT ON WALL & WINDOW SILLS IN DISH WASHING AREA.MUST SEAL HOLE IN LOWER WALLS ALONG FRONT WINDOWS IN DINING AREA,ALL OPENINGS AROUND PIPES LEADING INTO WALLS & CEILINGS.
Not serious Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Inspector Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST REPAIR OR REPLACE SLOW DRAIN AT FRONT PREP AREA HAND SINK.
Not serious Minor
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

Inspector Comments: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.PREP COOLER & FREEZER.

Jun 17, 2011 Canvass · Fail — Risk 1 (High)

Serious Critical
FACILITIES TO MAINTAIN PROPER TEMPERATURE

All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities.OBSERVED IMPROPER TEMPERATURE ON PREP COOLER AT 47.7F NO POTENTIALLY HAZARDOUS FOODS STORED INSIDE AT THIS TIME. A HELD FOR INSPECTION TAG PLACED ON UNIT.ONCE REPAIRED FAX LETTER TO (312)746-4240 WHEN READY.NO CITATION ISSUED AT THIS TIME.
Not serious Serious (Chicago's middle tier)
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.OBSERVED EVIDENCE OF MORE THAN 12 LIVE DRAIN FLIES ON WALL IN MEN'S TOILET ROOM,MORE THAN 25 LIVE ANTS CRAWLING IN LOWER CABINET OF HAND SINK IN FRONT PREP AREA,5 RODENT DROPPINGS IN LOWER CABINET OF HAND SINK & 1 ON DRY FOOD STORAGE SHELF IN CLOSET.REAR DOOR SWEEP WORN.MUST REMOVE DROPPINGS,CLEAN & SANITIZE AREAS RODENT PROOF DOOR.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 6/17/11.
Not serious Minor
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

All food not stored in the original container shall be stored in properly labeled containers.MUST DATE COOKED FOODS IN WALK IN COOLER,LABEL BULK FOOD STORAGE CONTAINER.
Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REPAIR OR REPLACE CHEST FREEZER LID INTERIOR IN POOR REPAIR.MUST REMOVE RUST FROM LOWER SHELF OF PREP TABLE,LID OF CHEST FREEZER.
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST REPAIR OR REPLACE DAMAGED FLOOR TILE AT FRONT ENTRY DOOR.
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

The walls and ceilings shall be in good repair and easily cleaned.MUST REPAIR OR REPLACE MISSING WALL TILE IN PREP AREA.MUST SCRAPE & PAINT PEELING PAINT ON WALL & WINDOW SILLS IN DISH WASHING AREA.MUST SEAL HOLE IN LOWER WALLS ALONG FRONT WINDOWS IN DINING AREA,ALL OPENINGS AROUND PIPES LEADING INTO WALLS & CEILINGS.
Not serious Minor
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST REPAIR OR REPLACE SLOW DRAIN AT FRONT PREP AREA HAND SINK.
Not serious Minor
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.PREP COOLER & FREEZER.

Jan 5, 2011 Canvass · Pass — Risk 1 (High)

Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. SHELVES IN REACH IN PREP COOLER IN NEED OF REPLACING. SHELVES ARE RUSTED. MUST REPLACE AND MAINTAIN AT ALL TIMES.
Not serious Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. All utensils shall be thoroughly cleaned and sanitized after each usage. ICE MACHINE IN NEED OF CLEANING TO REMOVE BUILD-UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.

Jun 7, 2010 Canvass · Pass — Risk 1 (High)

Not serious Minor
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

All food not stored in the original container shall be stored in properly labeled containers. MUST LABEL PREP FOODS INSIDE WALK IN COOLER, AND DRIED FOOD STORAGE CONTAINERS.
Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST SEAL WOOD SHELVING THRU-OUT KITCHEN, AND RUSTY BOTTOM PANEL OF ONE OF THE PREP TABLES.
Not serious Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

All utensils shall be thoroughly cleaned and sanitized after each usage. MUST CLEAN-SANITIZE; CHEST FREEZER, AND FRYER IN KITCHEN AND STORAGE CABINETS AT FRONT JUICE BAR AREA.
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST REPLACE BROKEN FLOOR TILES IN KITCHEN, AND CLEAN FLOORS THRU-OUT.
Not serious Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

The walls and ceilings shall be in good repair and easily cleaned. MUST SEAL OPENINGS AROUND PIPES AND ON WALLS THRU-OUT KITCHEN, TO PREVENT PEST ENTRY.
Not serious Minor
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

Between uses and during storage ice dispensing utensils and ice receptacles shall be stored in a way that protects them from contamination. CLEANING TOWELS MUST BE PROPERLY STORED.

May 11, 2010 Canvass · Pass — Risk 1 (High)

Not serious Minor
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

KNIVES IMPROPERLY STORED INBETWEEN PIPE AND TABLE. INSTD TO PROPERLY STORE IN DESIGNATED AREA.
Not serious Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

GASKET OF PIZZA DEEP FREEZER IN POOR REPAIR, EXPOSED INSULATION. REPAIR SAME.
Not serious Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

STOCK ON FLOOR IN WALK-IN FREEZER. ELEVATE 6 INCHES.
Not serious Minor
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

EMPLOYEES PERSONAL BELONGINGS IMPROPERLY STORED. INSTD TO STORE IN DESIGNATED AREA.

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