Starbucks
505 N MICHIGAN AVE, Chicago, IL 60611 · Cook County
Establishment
- Type
- Restaurant (retail food serving meals) (Restaurant)
- Inspected by
- Chicago Department of Public Health
- License / ID
- 2437970
- Status
- Risk 2 (Medium)
- Official record
- Chicago Department of Public Health inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2026 | 1 | 2 | 0 |
| 2025 | 1 | 0 | 0 |
| 2024 | 1 | 0 | 0 |
| 2023 | 1 | 1 | 1 |
| 2022 | 1 | 1 | 0 |
| 2021 | 1 | 2 | 0 |
| 2018 | 1 | 1 | 0 |
| 2017 | 1 | 2 | 0 |
| 2016 | 1 | 2 | 0 |
Inspections
-
Feb 25, 2026 Canvass · Pass — Risk 2 (Medium)
-
Severity not stated
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
OBSERVED SLIGHT BUILD UP INSIDE ICE MACHINE UPPER PORTION. INSTRUCTED MANAGER MUST CLEAN INTERIOR OF ICE MACHINE AND MAINTAIN.
-
Severity not stated
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED 1/4 INCH GAP AT EMERGENCY FRONT ENTRANCE DOOR SWEEP. MUST RODENT PROOF SAID DOOR.
-
Severity not stated
-
Apr 2, 2025 Canvass · Pass — Risk 2 (Medium)
Result: Pass.
-
Feb 26, 2024 Canvass · Pass — Risk 2 (Medium)
Result: Pass.
-
Mar 27, 2023 Canvass · Pass w/ Conditions — Risk 2 (Medium)
-
Serious
Priority
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
No hot running water at all hand wash sinks at front service line and rear prep area. water temp at 56.3f, Instructed manager to provide 100f minimum temperature for all hand wash sinks. Priority violation 7-38-030(c)
-
Serious
Priority
-
Feb 1, 2022 Canvass · Pass — Risk 2 (Medium)
-
Severity not stated
VARIANCE OBTAINED FOR SPECIALIZED PROCESSING METHODS
-
Severity not stated
-
Jan 28, 2021 Canvass · Pass w/ Conditions — Risk 2 (Medium)
-
Not serious
Priority Foundation
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-501.12 OBSERVED ACCUMULATED DIRT DEBRIS AROUND THE HOT WATER HEATER AND UNDER THE DRY STORAGES SHELVES. INSTRUCTED TO CLEAN.
-
Not serious
Priority Foundation
-
Feb 2, 2018 Canvass · Pass — Risk 2 (Medium)
-
Not serious
Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
1-COMPARTMENT SINK CABINET INTERIOR WITH FOOD SPILLS. INSTRUCTED MANAGER TO CLEAN INTERIOR OF 1-COMPARTMENT SINK CABINET.
-
Not serious
Minor
-
Jan 4, 2017 Canvass · Pass — Risk 2 (Medium)
-
Not serious
Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
FAN COVERS AND SHELVES IN PREP COOLER NOT CLEAN, INSTRUCTED TO CLEAN AND MAINTAIN.
-
Not serious
Minor
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
STANDING WATER AND BROKEN WALLBASE TILES NOTED UNDER PREP AREA, INSTRTUCTED TO REPAIR AND MAINTAIN.
-
Not serious
Minor
-
Mar 1, 2016 License · Pass — Risk 2 (Medium)
-
Not serious
Minor
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
DETAIL CLEAN THE INTERIOR SURFACE OF THE ICE MACHINE TO REMOVE MINERAL BUILDUP- MAINTAIN.
-
Not serious
Minor
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
DETAIL CLEAN THE CABINET AREA UNDER THE EXPOSED HAND SINK TO REMOVE STAINS AND DEBRIS.
-
Not serious
Minor
Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.