Optiver

Year by year

Inspections

1. Apr 14, 2026 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     FOOD PROPERLY LABELED; ORIGINAL CONTAINER

     MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE WITH COMMON NAME.

   • Severity not stated

     UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

     MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     MUST ELIMINATE CRATES USED FOR FOOD STORAGE IN COFFEE PREP AREA AND PROVIDE ADEQUATE SHELVING UNITS FOR EASILY CLEANABLE SURFACES.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     MUST CLEAN FOOD DEBRIS BUILD UP IN FLOOR DRAIN IN COFFEE PREP AREA.

2. Mar 24, 2025 Canvass Re-Inspection · Pass — Risk 1 (High)

   Result: Pass.

3. Mar 17, 2025 Canvass · Fail — Risk 1 (High)
   • Not serious Priority Foundation

     WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

     NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR FOR HOT WATER SANITIZING DISH MACHINES. INSTRUCTED MANAGEMENT TO PROVIDE AND HAVE READILY ACCESSIBLE. PRIORITY FOUNDATION VIOLATION, 7-38-005.

4. Feb 26, 2024 Canvass · Pass — Risk 1 (High)

   Result: Pass.

5. Sep 19, 2023 License Re-Inspection · Pass — Risk 1 (High)

   Result: Pass.

6. Sep 12, 2023 License · Fail — Risk 1 (High)
   • Severity not stated

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     No hand wash sink provided at front food service/preparation line, instructed to install.

   • Severity not stated

     FOOD SEPARATED AND PROTECTED

     Vertical Sneeze guard too short for front food prep area, instructed to install a higher or one with a horizontal panel to protect open food prep area from customers contamination.