Chipotle

Year by year

Inspections

1. Mar 25, 2026 Complaint · Pass w/ Conditions — Risk 1 (High)
   • Not serious Priority Foundation

     CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

     OBSERVED NO VALID CITY OF CHICAGO SANITATION CERTIFICATE POSTED ON SITE. INSTRUCTED PERSON IN CHARGE TO OBTAIN CITY OF CHICAGO SANITATION CERTIFICATE AND MAINTAIN ON SITEBAT ALL TIMES. VALID CERTIFICATE AS WELL AS CERTIFICATE HOLDER MUST BE ONSITE AT ALL TIMES TCS FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION #7-38012. CITATION ISSUED.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED BUILD UP IN FLOOR DRAINS. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     OBSERVED VENT OVER DISHWASHING MACHINE WITH EXCESSIVE BUILD UP. INSTRUCTED PERSON IN CHARGE TO CLRAN AND MAINTAIN.

2. Apr 9, 2025 Canvass · Pass — Risk 1 (High)

   Result: Pass.

3. Feb 15, 2024 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     OBSERVED RESIDUE ON THE BOTTOM OF TWO-DOOR REACH-IN COOLER. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

4. Apr 17, 2023 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED DEBRIS ON FLOORS IN PREP, STORAGE, AND DISH WASHING AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN .

   • Not serious Priority Foundation

     PREVIOUS CORE VIOLATION CORRECTED

     PREVIOUS CORE VIOLATION NOT CORRECTED FROM REPORT #2564214 ON 9-23-22: 58-FOUND MANAGER WITH EXPIRED ALLERGEN TRAINING CERTIFICATE. ALL STAFF WITH CITY OF CHICAGO FOOD MANAGERS CERTIFICATES MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN VERIFICATION ON SITE AT ALL TIMES. PRIORITY FOUNDATION 7-42-090 CITATION ISSUED

5. Sep 23, 2022 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     FOUND APPROXIMATELY 1/4-1/2" GAP IN MIDDLE OF FRONT EXTERIOR DOUBLE DOORS. INSTRUCTED TO MAKE TIGHT FITTING AND MANTAIN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     FOUND PUDDLE OF GREASE ON FLOOR NEXT TO FRYER. INSTRUCTED TO CLEAN AND MAINTAIN.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     FOUND MANAGER WITH EXPIRED ALLERGEN TRAINING CERTIFICATE. ALL STAFF WITH CITY OF CHICAGO FOOD MANAGERS CERTIFICATES MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN VERIFICATION ON SITE AT ALL TIMES.

6. Nov 23, 2020 License Re-Inspection · Pass — Risk 1 (High)

   Result: Pass.

7. Nov 17, 2020 License · Fail — Risk 1 (High)
   • Not serious Priority Foundation

     MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

     UNABLE TO VERIFY EMPLOYEE ACKNOWLEDGE HEALTH POLICY. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-010

   • Not serious Priority Foundation

     PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

     NO PROCEDURE IN PLACE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005

   • Not serious Priority Foundation

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     NO SOAP/HANDWASH CLEANSER AT HANDWASH SINKS. INSTD TO PROVIDE AND MAINTAIN PRIORITY FOUNDATION 7-38-030(C)

   • Not serious Priority Foundation

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     NO HAND DRYING PROVISION AT HANDWASH SINKS. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-030(C)

   • Severity not stated

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     INADEQUATE TIMED FAUCETS AT TOILET ROOM HANDWASH SINKS, INSTD TO REPAIR AND ABLE TO HAVE 15 SECONDS OF CONTINUOUS WATER SUPPLY.

   • Severity not stated

     FOOD-CONTACT SURFACES: CLEANED & SANITIZED

     LOW TEMPERATURE/CHEMICAL WAREWASHING MACHINE NOT ON. INSTD TO BE ON AND ABLE TO SANITIZE PROPERLY. PRIORITY 7-38-030(C)

   • Serious Priority

     PROPER HOT HOLDING TEMPERATURES

     HOT HOLDING EQUIPMENT NOT ON. INSTD TO BE ON AND ABLE TO MAINTAIN 135F. PRIORITY VIOLATION 7-38-005

   • Serious Priority

     PROPER COLD HOLDING TEMPERATURES

     REFRIGERATION NOT ON. INSTD TO HAVE ALL UNITS ON AND ABLE TO MAINTAIN 41F OR BELOW. PRIORITY VIOLATION 7-38-005.

   • Serious Priority

     PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

     REFRIGERATION NOT ON. INSTD TO HAVE ALL UNITS ON AND ABLE TO MAINTAIN 41F OR BELOW. PRIORITY VIOLATION 7-38-005.

   • Not serious Priority Foundation

     THERMOMETERS PROVIDED & ACCURATE

     NO FOOD TEMPERATURE MEASURING DEVICE ON SITE. INSTD TO PROVIDE AND MAINTAIN ON SITE. PRIORITY FOUNDATION 7-38-005

   • Not serious Priority Foundation

     WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

     NO CHEMICAL TEST KIT FOR SANITIZING SOLUTIONS ON SITE. INSTD TO PROVIDE AND MAINTAIN ON SITE. PRIORITY FOUNDATION 7-38-005