Greene Nathaniel

Year by year

Inspections

1. Mar 30, 2026 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

     Disposable plastic spoons not stored properly at the service line, instructed to store with handle upward to prevent contamination of mouth piece.

2. Feb 24, 2025 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     OBSERVED EXTERIOR DOOR IN PREP AREA LEADING TO OUTSIDE NOT TIGHT FITTING. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN DOOR TIGHT FITTING AT ALL TIMES FOR THE PREVENTION OF PEST ENTRY.

3. Feb 8, 2024 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED A LEAK AT THE FACUET OF THE THREE COMPARTMENT SINK WHEN THE WATER IS RUNNING. INSTRUCTED TO REPAIR PLUMBING AND MAINTAIN.

   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     OBSERVED NO COVERED RECEPTACLE IN THE KITCHEN STAFF WOMEN TOILET ROOM. INSTUCTED TO PROVIDE AND MAINTAIN.

   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     OBSERVED NO SELF CLOSING/BROKEN LOCK TO BOTH KITCHEN STAFF TOILET ROOMS. INSTRUCTED TO REPAIR, PROVIDE AND MAINTAIN.

4. Feb 27, 2023 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED LEAKY FAUCET AT TWO COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED LARGE CRACK AT BASE OF MOP SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

5. Mar 3, 2022 Canvass · Pass — Risk 1 (High)

   Result: Pass.

6. May 20, 2021 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     MUST ELEVATE,REMOVE OR ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN KITCHEN PAPER STORAGE AREA AND PRE- K CLASS ROOMS.

7. Dec 6, 2019 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     THERMOMETERS PROVIDED & ACCURATE

     OBSERVED TEMPERATURE MEASURING DEVICE ON THE HOT HOLDING UNIT IN DISREPAIR, INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN

   • Severity not stated

     GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

     OBSERVED CARDBOARD OVERFLOWING FROM THE OUTDOOR RECYCLABLE CONTAINER. INSTRUCTED TO SCHEDULE MORE FREQUENT PICK UP FROM THE GARBAGE REMOVAL COMPANY AND MAINTAIN

8. Oct 31, 2018 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Not serious Priority Foundation

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     Observed no handsink in lunchroom in area where food handler dispense open (hot and cold) TCS foods for students. Must install an exposed, dedicated hand sink in dispensing area. Must provide soap/paper towels, hot/cold or tempered water with minimum temperature of 100F, hand washing signage, and adequate city pressure. Priority foundation violation 7-38-030(c).

   • Not serious Priority Foundation

     PROPER DATE MARKING AND DISPOSITION

     Must label all TCS Foods with discard dates. Priority foundation violation 7-38-005.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     Observed the following plumbing issues: Toilet in disrepair (doesn't work) in staff south restroom/locker room; right urinal in disrepair (does not work) in 1st floor boy restroom (next to lunchroom) and the left urinal in boys north 3rd floor restroom; left stall door in disrepair in girls 1st floor restroom next to lunchroom; and 1 compartment sink slow draining in kitchen. Must make all repairs. Must maintain all.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     Observed (tagged) dish machine not in use in dish room. Must remove. Must remove all unneccessary or unused equipment in kitchen to prevent pest harborage.

9. Oct 27, 2017 Canvass · Pass — Risk 1 (High)
   • Not serious Minor

     FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

     MUST DISCONTINUE USE OF MILK CRATES FOR STORAGE RACKS IN WALK IN COOLER AND THROUGHOUT PREP AREA. REMOVE DUCT TAPE FROM SPRAYER ON 3-COMP SINK, TAPE IS PROHIBITED. ALSO, REPAIR DETACHED LIGHT SHIELD IN STAFF TOILET ROOM OFF PREP AREA.

   • Not serious Minor

     FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

     MUST CLEAN DUST ACCUMULATION FROM FAN GUARDS IN WALK IN COOLER.

   • Not serious Minor

     LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

     MUST CLEAN UNKNOWN DEBRIS FROM LIGHT SHIELD IN SMALL DRY STORAGE ROOM, OFF PREP AREA.

10. Sep 14, 2016 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

      NOTED BURNT OUT LIGHT BULB IN WALK IN COOLER.

11. Nov 3, 2015 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      NOTED THE HOT WATER KNOB IN POOR REPAIR IN THE BOY'S 1st FLOOR TOILET ROOM. MUST REPAIR.

12. Oct 17, 2014 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      OBSERVED REAR SLICER NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      OBSERVED PEELING PAINT IN THE STUDENT LUNCH ROOM SEATING AREA, OVER THE STUDENTS TABLES, CEILING,AND PAINTED DUCT WORK, INSTRUCTED TO REMOVE ALL PEELING PAINT.OBSERVED HOLE IN WALL AROUND GAS CONNECTION IN THE MAIN KITCHEN, INSTRUCTED TO SEAL. OBSERVED MILDEW ON WALL IN DISH ROOM AROUND THE 1 COMP SINK, INSTRUCTED TO REMOVE, ALSO CLEAN DUSTY CEILING VENT IN SAME AREA.

    • Not serious Minor

      LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

      OBSERVED 4 LIGHTS OUT IN THE STUDENT LUNCHROOM SEATING AREA, INSTRUCTED TO REPAIR.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      OBSERVED THE 1ST FLOOR BOYS RESTROOM 1ST SINK COLD WATER PRESSURE LOW, INSTRUCTED TO REPAIR.

13. Nov 4, 2013 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      FOUND 3 WASHBOWLS IN VARIOUS STUDENT WASHROOMS WHERE FACET IN POOR REPAIR. MUST CORRECT AND MAINTAIN

14. Oct 25, 2013 Canvass · Fail — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

      SEVERAL DOORS NOT RODENT PROOFED. GAP AT BOTTOM OF DOOR WITH LIGHT OR HOLE ALLOWING RODENT ENTRY. MUST SEAL ALL OUTER OPENINGS TO PREVENT RODENT ENTY. SERIOUS VIOLATION 7-38-020 CITATION ISSUED. OUTER OPENINGS NOT PROTECTED.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      FOUND 3 WASHBOWLS IN VARIOUS STUDENT WASHROOMS WHERE FACET IN POOR REPAIR. MUST CORRECT AND MAINTAIN

15. Jan 10, 2013 Canvass · Pass — Risk 1 (High)

    Result: Pass.

16. Nov 5, 2012 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      REACH-IN CHEST FREEZER NOT CLEAN, DEBRIS/FOOD SPILLS. CLEAN SAME AND MAINTAIN.

17. Jun 12, 2012 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      EXPOSED HANDSINK SLOW DRAINING. INSTD TO REPAIR SAME.

18. Sep 29, 2011 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REPAIR OR REPLACE WORN DOOR GASKET ON WALK IN FREEZER DOOR.MUST REMOVE RUST FROM ICE MACHINE.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN ROLLING CARTS,LOWER STORAGE CABINETS,NOZZLES AT COFFEE & SODA MACHINES,LEDGES OF STEAM TABLE,CAN OPENER ,MICROWAVE,GRILL TABLE,INTERIOR PANEL OF ICE MACHINE,DELIME DISH MACHINE,EXTERIOR OF 3- COMP SINK BASIN,DESSERT DISPLAY UNIT FAM GUARD,CEILING VENTS,COLD HOLDING UNIT IN DINING AREA & 6TH FL.SERVICE AREA LOWER CABINET AT HAND SINK.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST CLEAN FLOORS ALONG WALL BASES IN WALK IN COOLER,PREP AREA,DRY FOOD STORAGE.MUST REMOVE ICE BUILD UP ON FLOOR IN WALK IN FREEZERS.MUST REPAIR OR REPLACE DAMAGED FLOOR TILES IN WALK IN FREEZER IN PREP AREA.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      The walls and ceilings shall be in good repair and easily cleaned.MUST REMOVE PEELING PAINT ON WALLS & CEILINGS IN DRY FOOD STORAGE AREA,DINING AREA,6TH FL. SERVICE AREA.MUST REPAIR OR REPLACE DAMAGED TRIM ON PANEL OF WALK IN FREEZER IN DRY FOOD STORAGE.

    • Not serious Minor

      LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

      All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces.MUST REPLACE BURNT OUT LIGHT BULB IN 6TH FL.SERVICE AREA.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST REPAIR OR REPLACE LEAKY COMPRESSOR LINE IN WALK IN COOLER & FREZER,LEAKY FAUCET AT 1- COMP SINK,NO COLD RUNNING WATER AT 1- COMP COOK PREP SINK,SLOW DRAIN AT HAND SINK IN PREP AREA,ADJUST MIXING VALVE IN UNISEX TOILET ROOM.

19. Aug 26, 2011 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. DOOR ATTACHMENTS IN POOR REPAIR AT LUNCHROOM DOOR,DOOR-4,MAIN DOOR. MUST REPLACE ATTACHMENT.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.ELEVATE STORAGE OFF FLOORS IN ENGINEER SUPPLY ROOM.

20. Mar 22, 2011 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      The walls and ceilings shall be in good repair and easily cleaned. FOUND OPENING IN LOWER WALL IN ENGINEER'S STORAGE AREA/SOUTH,MUST SEAL. ALSO MUST REPLACE WORN DOOR/ SWEEP ATTACHMENT AT ENGINEER'S ENTRY DOOR,GYM DOOR.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST REMOVE STORAGE FROM FLOOR CORNERS IN CHEMICAL ROOM/ENGINEER AREA.

21. Oct 15, 2010 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST PROVIDE KNOBS TO HOT DOG WARMER IN CAFETERIA, AND MUST ALSO REPLACE GASKET TO MILK COOLER IN TRAY LINE AREA

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN FLOOR OF STORAGE AREA AND IN CORNERS OF CAFETERIA AREA.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      The walls and ceilings shall be in good repair and easily cleaned. MUST REPAIR/REPLACE ALL BROKEN TILES ON WALL BY DISH MACHINE AREA

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST CLEAN AND BETTER ORGANIZE 6 FLOOR SERVICE STATION AND POP STORAGE AREAS, BY CAFETERIA, INSTRUCTED TO REMOVE ALL UNUSED EQUIPMENT, CLEAN AND BETTER ORGANIZE AND MAINTAIN ALL AREAS

22. Jun 16, 2010 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      CLEAN CAN OPENER.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      CLEAN WALLS & SURROUNDING AREA(S) IN KITCHEN MOP CLOSET. CLEAN ALL DUSTY CEILING VENTS IN WASHROOMS