RecordWell Data

Las Mojarras

3522 E 100TH ST, Chicago, IL 60617 · Cook County

99cited violations
0serious tier
14inspections
64tier not stated

Establishment

Type
Restaurant (retail food serving meals) (Restaurant)
Inspected by
Chicago Department of Public Health
License / ID
2289163
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026150
2025120
2024150
20233430
2021190
20191100
2018140
2017140
2016170
2015160
2014120
2013120

Inspections

  1. Apr 22, 2026 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION

      3-203.12 OBSERVED NO DATE OF WHEN THE LAST SHELLSTOCK (RAW OYSTERS) WAS SOLD ON THE SHELLFISH IDENTIFICATION TAGS. INSTRUCTED TO ALWAYS DOCUMENT THE DATE OF THE FINAL SALE OF EACH BATCH OF MOLUSCAN SHELLFISH AND MAINTAIN THE IDENTIFICATION TAG ON SITE FOR 90 DAYS AFTER THE DATE OF THE LAST SALE OF MOLLUSCAN SHELLFISH. INSTRUCTED TO MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-005.

    • Severity not stated

      FOOD-CONTACT SURFACES: CLEANED & SANITIZED

      4-602.11 OBSERVED THE INTERIOR OF THE ICE MACHINE WITH A BROWNISH SUBSTANCE LOCATED BY THE ICE MAKER. INSTRUCTED TO CLEAN AND SANITIZE.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      4-601.11(C) OBSERVED THE INTERIOR OF THE FRYERS WITH MINOR ACCUMULATED DEBRIS. INSTRUCTED TO CLEAN.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      5-204.12 UNABLE TO LOCATE THE BACKFLOW PREVENTION DEVICE ON THE ICE MACHINE. INSTRUCTED TO LOCATE OR PROVIDE.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-501.13 OBSERVED MINOR DEBRIS ON THE FLOORS IN THE REAR FOOD PREP AREA AND IN THE UTILITY CLOSET. INSTRUCTED TO CLEAN.

  2. Feb 26, 2025 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

      OBSERVED FOOD ITEMS STORED ON FLOOR IN REAR PREP AREA. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      OBSERVED NO VALID ALLERGEN TRAINING FOR CERTIFIED MANAGER. ALL CERTIFIED MANAGERS MUST PROVIDE VALID ALLERGEN TRAINING.

  3. Feb 7, 2024 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      PERSONAL CLEANLINESS

      OBSERVED FOOD HANDLER NOT WEARING HAIR RESTRAINT. ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS.

    • Severity not stated

      SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

      OBSERVED DISPOSABLE CUPS STORED ON FLOOR BEHIND SEATS IN DINING AREA. INSTRUCTED MANAGER TO ELEVATE ALL SINGLE SERVICE ARTICLES SIX INCHES OFF FLOOR.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED LOOSE FAUCET ON PREP SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED NO BACK FLOW DEVICE ON ICE MACHINE AND UTILITY SINK. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED SOILED MOP HEADS NOT PROPERLY STORED. INSTRUCTED MANAGER PROPERLY HANG MOP HEADS TO DRY TO PREVENT INSECT BREEDING.

  4. Aug 15, 2023 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      3-302.12 : MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE

    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      6-202.15 : OBSERVED A GAP ALONG BOTTOM LEFT CORNER OF FRONT DOOR MUST MAKE DOOR TIGHT FITTING.

    • Severity not stated

      CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

      3-307.11 : MUST PROVIDE A SPLASH GUARD IN BETWEEN 1- COMPARTMENT SINK & 3- COMPARTMENT SINK,NEXT TO MOPSINK LOCATED NEXT TO PREP TABLE

    • Severity not stated

      WIPING CLOTHS: PROPERLY USED & STORED

      3-304.14 : MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE AND NOT ON CUTTING BOARDS AND PREP TABLES.

    • Severity not stated

      IN-USE UTENSILS: PROPERLY STORED

      3-304.12 : MUST STORE ICE SCOOPS IN A CLEAN CONTAINER AND NOT ON PREP TABLE SURFACES.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      4-101.19 Inspector Comments: MUST REMOVE RUST FROM LOWER SHELVES OF PREP TABLES.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      : 4-501.11 : MUST REPLACE 2- BROKE SINK STOPPERS FOR 3- COMPARTMENT SINK

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      4-102.11 : OBSERVED GROCERY BAGS USED FOR FOOD STORAGE MUST PROVIDE FOOD GRADE BAGS.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      5-205.15 : MUST REPAIR OR REPLACE LEAKY FAUCET AT 3- COMPARTMENT SINK.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-201.13 : MUST REPAIR OR REPLACE LOOSE WALL BASE UNDER COOKING EQUIPMENT

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-501.114 : MUST ELEVATE POP OFF OF FLOOR AND AWAY FROM WALLS IN DINING AREA

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-201.16 : OBSERVED CHIPPING PAINT ON WALLS IN REAR PREP AREA AND DINING AREA MUST SCRAPE AND PAINT.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      6-202.12 :MUST PROVIDE END CAPS ON LIGHT SHIELDS REAR PREP AREA.

  5. Aug 11, 2023 Canvass Re-Inspection · Fail — Risk 1 (High)
    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      3-302.12 : MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      6-202.15 Inspector Comments: OBSERVED A GAP ALONG BOTTOM LEFT CORNER OF FRONT DOOR MUST MAKE DOOR TIGHT FITTING.

    • Severity not stated

      CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

      3-307.11 : MUST PROVIDE A SPLASH GUARD IN BETWEEN 1- COMPARTMENT SINK & 3- COMPARTMENT SINK,NEXT TO MOPSINK LOCATED NEXT TO PREP TABLE.

    • Severity not stated

      WIPING CLOTHS: PROPERLY USED & STORED

      3-304.14 : MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE AND NOT ON CUTTING BOARDS AND PREP TABLES.

    • Severity not stated

      IN-USE UTENSILS: PROPERLY STORED

      3-304.12 : MUST STORE ICE SCOOPS IN A CLEAN CONTAINER AND NOT ON PREP TABLE SURFACES.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      4-102.11 : OBSERVED GROCERY BAGS USED FOR FOOD STORAGE MUST PROVIDE FOOD GRADE BAGS.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      : 4-501.11 : MUST REPLACE 2- BROKE SINK STOPPERS FOR 3- COMPARTMENT SINK.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      MUST REMOVE RUST FROM LOWER SHELVES OF PREP TABLES.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      5-205.15 : MUST REPAIR OR REPLACE LEAKY FAUCET AT 3- COMPARTMENT SINK.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-201.16 : OBSERVED CHIPPING PAINT ON WALLS IN REAR PREP AREA AND DINING AREA MUST SCRAPE AND PAINT.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-501.114 : MUST ELEVATE POP OFF OF FLOOR AND AWAY FROM WALLS IN DINING AREA.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST REPAIR OR REPLACE LOOSE WALL BASE UNDER COOKING EQUIPMENT.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      6-202.12 :MUST PROVIDE END CAPS ON LIGHT SHIELDS REAR PREP AREA.

    • Not serious Priority Foundation

      PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED

      PREVIOUS PRIORITY FOUNDATION VIOLATIONS FROM REPORT #2579516 8/3/23 NOT CORRECTED #38- STILL OBSERVED EVIDENCE OF APPX. 25 OR MORE MICE DROPPINGS ON FLOOR BEHIND CHEST FREEZER,ON LOWER SHELF OF PREP TABLE,ON FLOOR UNDER MOPSINK,ON LEDGE NEXT TO ICE MACHINE,IN BOX OF ONIONS.ALSO,3-5 LIVE LARGE FLIES FLYING AROUND PREMISES.MUST REMOVE DROPPINGS,CLEAN AND SANITIZE AREAS. MUST HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 8/11/23. 8-404.13(B:4) Inspector Comments: PREVIOUS CORE VIOLATIONS FROM REPORT #2544486 11/19/21 NOT CORRECTED #49- 4-602.13 : OBSERVED THE SIDES OF COOKING AND NON COOKING EQUIPMENT WITH A BUILD UP OF GREASE, DIRT AND FOOD SPLATTER. INSTRUCTED TO CLEAN AND MAINTAIN ALL AS A MEANS OF PREVENTING HARBORING OF PEST AND INSECTS.#55- 6-201.11 : OBSERVED WALLS, FLOORS AND CEILINGS IN THE FOOD PREP AREAS WITH A BUILD UP OF DIRT, DUST, FOOD SPLATTER AND DEBRIS. INSTRUCTED TO CLEAN ALL AREAS AND UNDER ALL EQUIPMENT.#56- 4-202.18 : OBSERVED A BUILD UP OF GREASE UNDER THE HOOD VENTILATION SYSTEM AND FILTERS. INSTRUCTED TO CLEAN AND MAINTAIN.#(PRIORITY 7-42-090)(CITATION ISSUED)

  6. Aug 3, 2023 Canvass · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)(CITATION ISSUED)

    • Not serious Priority Foundation Corrected on site

      REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION

      OBSERVED NO LAST DATE USED OR SOLD WRITTEN ON 90-DAY SHELLFISH TAGS MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED) (COS)

    • Severity not stated Corrected on site

      TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, & USED

      OBSERVED (8)TOXIC POISON/RODENTICIDE RODENT PINK SOFT PACKS SCATTERED ON FLOOR UNDER 3- COMPARTMENT SINK,UNDER REAR PREP TABLE,SERVICE COUNTER SHELVING UNIT,IN CORNER NEAR TOILET,UNDER GRILL TABLE .POISON WAS REMOVED DURING INSPECTION.MUST HAVE STORED IN ENCLOSED CONTAINERS.(COS)(PRIORITY 7-38-015)(CITATION ISSUED)

    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

    • Not serious Priority Foundation

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED EVIDENCE OF APPX. 40 OR MORE MICE DROPPINGS ON FLOOR BEHIND CHEST FREEZER,ON LOWER SHELF OF PREP TABLE,ON FLOOR UNDER MOPSINK,ON FLOOR UNDER STEAM TABLE,INSIDE OF FRYER CABINET,ON FLOOR NEAR EXIT DOOR IN DINING AREA.ALSO,3-5 LIVE LARGE FLIES FLYING AROUND PREMISES.MUST REMOVE DROPPINGS,CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 8/3/23.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)

    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED A GAP ALONG BOTTOM LEFT CORNER OF FRONT DOOR MUST MAKE DOOR TIGHT FITTING.

    • Severity not stated

      CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

      MUST PROVIDE A SPLASH GUARD IN BETWEEN 1- COMPARTMENT SINK & 3- COMPARTMENT SINK,NEXT TO MOPSINK LOCATED NEXT TO PREP TABLE.

    • Severity not stated

      WIPING CLOTHS: PROPERLY USED & STORED

      MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE AND NOT ON CUTTING BOARDS AND PREP TABLES.

    • Severity not stated

      IN-USE UTENSILS: PROPERLY STORED

      MUST STORE ICE SCOOPS IN A CLEAN CONTAINER AND NOT ON PREP TABLE SURFACES.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED GROCERY BAGS USED FOR FOOD STORAGE MUST PROVIDE FOOD GRADE BAGS.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      MUST REPLACE 2- BROKE SINK STOPPERS FOR 3- COMPARTMENT SINK.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      MUST REPAIR OR REPLACE LEAKY FAUCET AT 3- COMPARTMENT SINK.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED CHIPPING PAINT ON WALLS IN REAR PREP AREA MUST SCRAPE AND PAINT.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST ELEVATE POP OFF OF FLOOR AND AWAY FROM WALLS IN DINING AREA.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      END CAPS ON LIGHT SHIELDS REAR PREP AREA.

    • Not serious Priority Foundation

      PREVIOUS CORE VIOLATION CORRECTED

      PREVIOUS CORE VIOLATIONS FROM REPORT #2544486 11/19/21 NOT CORRECTED #49- 4-602.13 : OBSERVED THE SIDES OF COOKING AND NON COOKING EQUIPMENT WITH A BUILD UP OF GREASE, DIRT AND FOOD SPLATTER. INSTRUCTED TO CLEAN AND MAINTAIN ALL AS A MEANS OF PREVENTING HARBORING OF PEST AND INSECTS.#55- 6-201.11 : OBSERVED WALLS, FLOORS AND CEILINGS IN THE FOOD PREP AREAS WITH A BUILD UP OF DIRT, DUST, FOOD SPLATTER AND DEBRIS. INSTRUCTED TO CLEAN ALL AREAS AND UNDER ALL EQUIPMENT.#56- 4-202.18 : OBSERVED A BUILD UP OF GREASE UNDER THE HOOD VENTILATION SYSTEM AND FILTERS. INSTRUCTED TO CLEAN AND MAINTAIN.#57- 2-102.13 : OBSERVED NEW FEMALE EMPLOYEE WITHOUT PROPER FOOD HANDLER CERTIFICATION. INSTRUCTED TO OBTAIN AND PROVIDE ON SITE.(PRIORITY FOUNDATION 7-42-090)(CITATION ISSUED)

  7. Nov 19, 2021 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

      OBSERVED KNIVES AND TONGS STUCK BETWEEN PIPING OVER COUNTER IN REAR PREP AREA. INSTRUCTED TO REMOVE AND PROVIDE PROPER STORING DEVICES FOR STORING UTENSILS WHEN NOT IN USE OR WHEN DRYING.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED THE FREEZER DOOR IN THE REAR PREP AREA WITH A BUILD UP OF RUST, DAMAGE AND COMING LOOSE. INSTRUCTED TO REPAIR OR REPLACE AS A MEANS OF BEING ABLE TO CLEAN AND MAINTAIN.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      OBSERVED A BUILD UP OF DIRT AND FOOD DEBRIS ON SHELVES AND BOTTOM OF THE SLIDING DOOR REFRIGERATOR IN THE REAR FOOD PREP AREA WHERE THE FISH IS KEPT. INSTRUCTED TO CLEAN AND MAINTAIN.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      OBSERVED THE SIDES OF COOKING AND NON COOKING EQUIPMENT WITH A BUILD UP OF GREASE, DIRT AND FOOD SPLATTER. INSTRUCTED TO CLEAN AND MAINTAIN ALL AS A MEAND OF PREVENTING HARBORING OF PEST AND INSECTS.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED HAND WASHING SINK IN THE REAR FOOD SERVICE AREA WITH A VERY LOOSE FAUCET HEAD. INSTRUCTED TO REPAIR AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED WALLS, FLOORS AND CEILINGS IN THE FOOD PREP AREAS WITH A BUILD UP OF DIRT, DUST, FOOD SPLATTER AND DEBRIS. INSTRUCTED TO CLEAN ALL AREAS AND UNDER ALL EQUIPMENT.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      OBSERVED A BUILD UP OF GREASE UNDER THE HOOD VENTILATION SYSTEM AND FILTERS. INSTRUCTED TO CLEAN AND MAINTAIN.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      OBSERVED NEW FEMALE EMPLOYEE WITHOUT PROPER FOOD HANDLER CERTIFICATION. INSTRUCTED TO OBTAIN AND PROVIDE ON SITE.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      OBSERVED NO ALLERGEN TRAINING ON SITE FOR CITY OD CHICAGO FOOD SERVICE MANAGER. INSTRUCTED TO OBTAIN AND PROVIDE ON SITE.

  8. Aug 14, 2019 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.

    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      2-501.11 OBSERVED NO WRITTEN PROCEDURE NOR ADEQUATE SUPPLIES ON SITE TO PROPERLY RESPOND TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FACILITY. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.

    • Not serious Priority Foundation

      PROPER DATE MARKING AND DISPOSITION

      3-501.17 OBSERVED NO DISCARD DATE LABELS ON THE TIME/TEMPERATURE CONTROL FOR SAFETY READY TO EAT FOODS (COOKED SHRIMP, SLICED TOMATOES) LOCATED IN THE REFRIGERATION UNITS, OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS. INSTRUCTED TO PROVIDE A DISCARD DATE LABEL FOR ALL TCS RTE FOODS. PRIORITY FOUNDATION 7-38-005.

    • Not serious Priority Foundation

      CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

      3-603.11 OBSERVED NO DISCLOSURE NOR REMINDER ON THE MENU FOR ALL ITEMS THAT CAN BE ORDERED RAW OR UNDERCOOKED (RAW OYSTER DISHES). INSTRUCTED TO PROVIDE A DISCLOSURE AND A REMINDER ON ALL ITEMS THAT CAN BE ORDERED UNDERCOOKED OR RAW. PRIORITY FOUNDATION 7-38-005.

    • Severity not stated

      THERMOMETERS PROVIDED & ACCURATE

      4-204.112(B) OBSERVED NO THERMOMETER INSIDE OF THE PREP COOLER. INSTRUCTED TO PROVIDE.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-201.13 OBSERVED THE COVING DEATTACHED LOCATED UNDER AND AROUND THE 3 COMPARTMENT SINK. INSTRUCTED TO MAKE THE COVING TIGHT FITTING.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-501.12 OBSERVED ACCUMULATED DIRT DEBRIS ON THE FLOORS THRU OUT AND ACCUMULATED FOOD AND GREASE DEBRIS LOCATED UNDER ALL COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND SANITIZE.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-501.12 OBSERVED ACCUMULATED GREASE DEBRIS ON THE VENTS LOCATED ABOVE THE COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND SANITIZE.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      2-102.13 OBSERVED ONE MALE FOOD HANDLER WITHOUT A FOOD HANDLER'S CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      2-102.13 OBSERVED THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT THE REQUIRED ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.

  9. May 10, 2018 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      OBSERVED RUSTY SHELVES AND BOTTOM INTERIOR OF TWO DOOR REFRIGERATION UNIT IN REAR KITCHEN; MUST REMOVE RUST FROM SHELVES AND BOTTOM OF UNIT.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      INSTRUCTED TO CLEAN THE INTERIORS OF BOTH REFRIGERATION UNITS AND MAINTAIN.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      MUST DETAIL CLEAN FLOORS UNDER COOKING EQUIPMENT TO REMOVE HEAVY GREASE OBSERVED. ALSO CLEAN UNDER SINKS TO REMOVE FOOD ITEMS (POTATOS, PEPPERS).

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      THE VENTS ABOVE THE COOKING EQUIPMENT NEED CLEANING; CLEAN VENTS. ALSO CLEAN WALL BEHIND COOKING EQUIPMENT AND REPLACE MISSING WALL TILE WHERE NEEDED ON SAME WALL.

  10. Apr 27, 2017 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      MUST REMOVE RUST FROM SHELVES INSIDE THE 2 DOOR REACH-IN COOLER IN REAR OF PREMISES

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      MUST CLEAN INSIDE THE 2 DOOR REACH-IN COOLER,OF OLD FOOD DEBRIS, CLEAN THE FILTERS ABOVE STOVE OF GREASE BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      MUST DETAIL CLEAN THE FLOOR IN THE FOOD PREPRE AREA OF GREASE AND FOOD DEBRIS,INSTRUCTED TO CLEAN AND MAINTAIN AREA

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      MUST CLEAN THE WALLS IN PREP AREAS OF FOOD SPILLS AND GREASE BUILD-UP AND CLEAN THE VENTS THROUGHOUT PRE AREA OF DUST BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN AREA

  11. May 6, 2016 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

      PREVIOUS MINOR VIOLATION(#45) NOT CORRECTED FROM REPORT#1566753 DATE 8-26-15. MUST PROVIDE THE FOOD HANDLER CERTIFICATES OR PROOF OF ENROLLEMENT,UPON NEXT INSPECTION. INSTRUCTED TO COMPLY WITH THE IDPH FOOD HANDLER REQUIREMENTS. SERIOUS CITATION ISSUED #7-4-090.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      OBSERVED RUSTY STORAGE SHELVES IN REACH IN COOLER 2 DOOR REAR, INSTRUCTED TO REMOVE RUST/OR REPLACE.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      MUST CLEAN THE SIDE WALLS INSIDE THE ICE MACHINE.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      FLOORS NEED CLEANING IN THE REAR PREP AREA ALONG THE WALL BASE AND IN CORNERS TO REMOVE SPILLS AND DEBRIS.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      NOTED THE WALLS,CEILING AND LIGHT SHIELDS DIRTY IN THE REAR PREP AREA. MUST CLEAN TO REMOVE FOOD SPLATTER.

    • Not serious Minor

      FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

      OBSERVED ICE SCOOP LAYING ON ICE INSIDE THE ICE BIN. MUST PROPERLY STORE WHEN NOT IN USE.

    • Not serious Minor

      FOOD HANDLER REQUIREMENTS MET

      SEE VIOLATION #29.

  12. Aug 26, 2015 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      MUST REPAINT THE GREASE TRAP AT THE 3 COMPARTMENT SINK IN REAR FOOD PREP AREA,HAS RUST ON GREASE TRAP

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      MUST DEFROST THE CHEST FREEZER OF HEAVY ICE BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      CLEAN THE FLOORS IN THE PREP AREAS,ALONG WALL BASE AND CORNERS

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      OBSERVED FOOD SPILLS ON WALL IN THE FRONT PREP AREA NEAR STOVE,INSTRUCTED TO CLEAN AND MAINTAIN AREA

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      MUST REMOVE CLUTTER FROM UNDERNEATH TABLE IN THE REAR PREP AREA,TO PREVENT RODENT HARBORAGE

    • Not serious Minor

      FOOD HANDLER REQUIREMENTS MET

      MUST PROVIDE THE FOOD HANDLER CERTIFICATES OR PROOF OF ENROLLEMENT,UPON NEXT INSPECTION

  13. Aug 29, 2014 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      OBSERVED RUSTY STORAGE SHELVES IN REACH IN COOLER 2 DOOR REAR, INSTRUCTED TO REMOVE RUST/OR REPLACE.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      OBSERVED DUSTY CEILING VENTS FRONT AND IN RESTROOM, INSTRUCTED TO CLEAN.

  14. Sep 27, 2013 License · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      MUST INSTALL BARRIER BETWEEN HAND SINK AND FRONT PREP COOLER BEHIND COUNTER.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      PREMISE HAS NO MOP SINK ON PREMISES.MUST INSTALL UTULITY MOP SINK ON PREMISES.

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.