RecordWell Data

Dulce De Leche Cafe

1127 W BRYN MAWR AVE, Chicago, IL 60660 · Cook County

17cited violations
0serious tier
4inspections
11tier not stated

Establishment

Type
Restaurant (retail food serving meals) (Restaurant)
Inspected by
Chicago Department of Public Health
License / ID
2951454
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026130
20252100
2024140

Inspections

  1. Jan 20, 2026 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

      OBSERVED NO VALID CITY OF CHICAGO FOOD SANITATION POSTED ON THE PREMISES. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WITH AN ORIGINAL CITY OF CHICAGO FOOD SANITATION CERTIFICATE WHILE TCS FOODS ARE BEING PREPARED OR SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.

    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      OBSERVED NO SELF-CLOSING DOOR DEVICE ON THE WASHROOM DOOR. MANAGEMENT INSTRUCTED TO INSTALL.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      CLEAN THE GREASE BUILDUP ON THE FLOOR BENEATH THE COOKING EQUIPMENT.

  2. Jan 15, 2025 Canvass Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

  3. Jan 7, 2025 Canvass · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

      THE PERSON INCHARGE DOES NOT HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION.

    • Not serious Priority Foundation

      CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

      NO VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED ON THE PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.

    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE FOR ALL EMPLOYEES. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-010 CITATION ISSUED.

    • Not serious Priority Foundation

      PROPER DATE MARKING AND DISPOSITION

      NOTED PREPARED TCS FOODS SUCH AS COOKED BEANS, COOKED BEEF AND COOKED TOMATOES IN THE TALL REACH-IN COOLER HELD LONGER THAN 24 HOURS NOT DATE LABELED WITH AND EXPIRATION DATE NO LONGER THAN 7 DAYS. NO DATES OF ANY KIND ON FOODS. REVIEWED PROPER DATE LABELING REQUIREMENTS. ALL FOODS DISCARDED. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.

    • Not serious Priority Foundation

      CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

      NOTED MENUS ON THE PREMISE MISSING THE CONSUMER ADVISORY STATEMENT AND THE DISCLOSURE OF ANIMAL ORIGIN FOODS. NOTED ANIMAL ORIGIN FOODS REMINDED WITH AN ASTERISK. MUST INCLUDE THE DISCLOSURE AND STATEMENT. PRIORITY FOUNDATION VIOLATION.

    • Severity not stated

      PERSONAL CLEANLINESS

      ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS WHILE PREPARING FOODS.

    • Severity not stated

      SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

      ALL STORED ITEMS THROUGHOUT THE FRONT PREP AREA MUST BE ELEVATED FROM THE FLOORS.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      MUST NOT USE CARDBOARD OR CATCH MATS AS ELEVATION UNDER THE ONE DOOR COOLER. MUST BE A SMOOTH/CLEANABLE MATERIAL.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      MUST NOT USE PLASTIC GROCERY BAGS AT FOOD CONTAINERS INSIDE THE COOLERS. MUST BE WASHABLE CONTAINERS OR FOOD GRADE DISPOSABLE BAGS.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      EXTREMELY DIRTY UTILITY SERVICE SINK. MUST CLEAN AND MAINTAIN.

  4. Feb 6, 2024 License · Pass — Risk 1 (High)
    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      BROKEN DOOR HANDLE ON THE KITCHEN TALL REACH IN COOLER. MUST REPLACE.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      MUST NOT USE TIN FOIL AS LINER FOR SHELVING THROUGHOUT KITCHEN.-----NOTED PEELING PLASTIC BEING USED AS A PROTECTANT ON THE BOTTOM SHELVING OF THE METAL PREP TABLE. MUST REMOVE TO BE SMOOTH AND CLEANIABLE.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      NOTED UNUSED CONSTRUCTION MATERIAL SHELVING ON REAR OUTDOOR WALKWAY TO GARBAGE AREA. INSTRUCTED TO REMOVE TO PREVENT PEST HARBORING

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      NO PROOF OF ALLERGEN TRAINING OR CERTIFICATES FOR ALL THE CERTIFIED FOOD MANAGERS. MUST PROVIDE.

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.