Wingstop Restaurant
2501 W LAWRENCE AVE, Chicago, IL 60625 · Cook County
Establishment
- Type
- Restaurant (retail food serving meals) (Restaurant)
- Inspected by
- Chicago Department of Public Health
- License / ID
- 2834884
- Status
- Risk 1 (High)
- Official record
- Chicago Department of Public Health inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2025 | 2 | 3 | 0 |
| 2024 | 1 | 2 | 0 |
| 2023 | 1 | 1 | 1 |
| 2022 | 2 | 4 | 0 |
Inspections
-
Dec 15, 2025 Canvass · Pass — Risk 1 (High)
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FLOOR OF THE WALK-IN FREEZER WITH FOOD DEBRIS AND DIRT. INSTRUCTED TO CLEAN AND MAINTAIN.
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Severity not stated
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Jan 23, 2025 Canvass · Pass — Risk 1 (High)
-
Severity not stated
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED A FOOD HANDLING EMPLOYEE WITHOUT A FOOD HANDLER CERTIFICATE.INSTRUCTED TO SHOW PROOF OF TRAINING FOR ALL FOOD HANDLING EMPLOYEES AND MAINTAIN AS REQUIRED.
-
Severity not stated
ALLERGEN TRAINING AS REQUIRED
OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT THE ALLERGEN TRAINING CERTIFICATE. ALLERGEN TRAINING IS REQUIRED FOR ALL EMPLOYEES THAT HAVE A CITY OF CHICAGO FOOD SANITATION CERTIFICATE.INSTRUCTED TO COMPLETE TRAINING AND KEEP CERTIFICATE ON SITE.
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Severity not stated
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Jan 29, 2024 Canvass · Pass — Risk 1 (High)
-
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED EXCESSIVE ICE BUILD-UP AROUND WALK-IN-FREEZER DOOR.INSTRUCTED TO REMOVE ICE BUILD-UP AND MAINTAIN.
-
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED GREEN VEGETABLE CUTTING BOARD WORNED-OUT WITH STAIN LOCATED AT REAR PREP/DISHWASHING AREA.INSTRUCTED TO RESURFACE OR REPLACE THE CUTTING BOARD AND MAINTAIN.
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Severity not stated
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Dec 15, 2023 Canvass · Pass w/ Conditions — Risk 1 (High)
-
Serious
Priority
PROPER COLD HOLDING TEMPERATURES
OBSERVED HOMEMADE RANCH WITH MILK STORED AT 70 F ON THE COUNTER. INSTRUCTED MANAGER TO ENSURE ALL COLD TCS FOODS ARE HELD AT 41 F AND BELOW. THE MANAGER DISCARDED 1/4 GALLON OF RANCH ( $8), PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
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Serious
Priority
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Nov 3, 2022 Complaint · Pass — Risk 1 (High)
-
Severity not stated
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
INSTRUCTED TO LABEL FOODSTORAGE CONTAINERS IDENTIFIED (VISIBLE) WITH COMMON NAME (FLOUR, MAGNESOL, SALT ETC)
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Severity not stated
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
INSTRUCTED TO DETAIL CLEAN AND MAINTAIN REAR OUTSIDE GARBAGE AREA. NOTED SOME LITTER AND DRIED LEAVES ON GROUND.
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Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO SEAL HOLE ON WALL AROUND PIPE BY THE HANDSINK INSIDE EMPLOYEE WASHROOM.
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Severity not stated
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
FOOD HANDLER WITH EXPIRED FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE CURRENT CERTIFICATE FOR EACH EMPLOYEE.
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Severity not stated
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Apr 19, 2022 License · Pass — Risk 1 (High)
Result: Pass.
Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.