RecordWell Data

Ny Fish And Chicken

2748-50 W MADISON ST, Chicago, IL 60612 · Cook County

76cited violations
7serious tier
12inspections
53tier not stated

Establishment

Type
Restaurant (retail food serving meals) (Restaurant)
Inspected by
Chicago Department of Public Health
License / ID
2695084
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
20261100
2025150
20244245
2023170
2022290
20211170
2020242

Inspections

  1. Feb 23, 2026 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

      UPON ARRIVAL, OBSERVED NO CERTIFIED FOOD MANAGER ON SITE DURING THE INSPECTION WHILE OPEN AND OPERATING. INSTRUCTED A CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES WHILE OPEN AND OPERATING. PRIORITY FOUNDATION VIOLATION 7-38-012, CITATION ISSUED

    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED NO HANDWASHING SIGNAGE AT THE HANDWASHING SINK IN TOILET ROOM AND FOOD PREP/ DISHWASHING AREA. INSTRUCTED TO POST AND MAINTAIN.

    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      OBSERVED NO LABELS ON THE SQUIRT BOTTLES AND DRY INGREDIENT CONTAINERS IN THE REAR FOOD PREP AREA. INSTRUCTED TO LABEL WITH COMMON FOOD NAME AND MAINTAIN.

    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED THE BOTTOM OF THE REAR EXIT DOOR WITH A OPENING. INSTRUCTED TO SEAL AND MAINTAIN.

    • Severity not stated

      IN-USE UTENSILS: PROPERLY STORED

      OBSERVED CUTTING BOARDS IMPROPERLY STORED BEHIND THE FAUCET HEAD OF THE THREE COMPARTMENT SINK. INSTRUCTED TO PROPERLY STORE AND MAINTAIN.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED CUTTING BOARD WITH DARK DISCOLORATION. INSTRUCTED TO RESURFACE AND MAINTAIN.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      OBSERVED THE INTERIOR OF THE MICROWAVE IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED THE FLOORS IN THE WALK-IN COOLER, NEAR THE REAR EXIT DOOR, AND SURROUNDING THE COOKING EQUIPMENT IN THE PREP AREA IN NEED OF CLEANING. INSTRUCTED TO REMOVE GREASE, TRASH, AND DEBRIS FOR FLOORS IN MENTIONED AREAS.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED THE SHELVES UNDER THE FOOD PREP TABLE WITH BROKEN DOWN CARDBOARD BOXES. INSTRUCTED TO REMOVE AND MAINTAIN.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      OBSERVED TWO FOOD HANDLERS IN PREP AREA WITH NO FOOD HANDLER CERTIFICATE. INSTRUCTED ALL FOOD HANDLERS MUST TAKE COURSE AND MAINTAIN.

  2. Feb 25, 2025 Complaint · Pass w/ Conditions — Risk 1 (High)
    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      CLEAN THE SIDES OF THE GRILL, PREP TABLES, INTERIOR OF THE MICROWAVE AND DRY FOOD STORAGE CONTAINERS IN THE PREP AREA.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      SEAL THE OPENINGS IN THE FRP BOARD IN THE FOOD PREP AREA.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      CLEAN THE GREASE ON THE WALL BEHIND THE COOKING EQUIPMENT. CLEAN THE FLOOR UNDER THE COOKING EQUIPMENT AND IN THE RETAIL STORE AREA.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      CLEAN THE GREASE ON THE VENTILATION HOOD AND FILTERS.

    • Severity not stated

      COMPLIANCE WITH CLEAN INDOOR AIR ORDINANCE

      OBSERVED THE PERSON IN CHARGE OF VAPING WITH AN E-CIGARETTE INSIDE THE STORE. MANAGEMENT INSTRUCTED THAT NO SMOKING OR VAPING IS ALLOWED INSIDE OF THE STORE AND WITHIN 15 FEET OF THE STORE ENTRANCES. CHICAGO CLEAN INDOOR AIR ORDINANCE 7-32-015. CITATION ISSUED.

  3. Jan 26, 2024 Complaint Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

  4. Jan 25, 2024 Complaint Re-Inspection · Fail — Risk 1 (High)
    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      4-602.13 CLEAN THE INTERIOR OF THE FREEZER.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-501.12 CLEAN THE WALLS OF THE FOOD PREP AREA ESPECIALLY BEHIND THE GRILL.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      2-102.13 NO FOOD HANDLER CERTIFICATES ARE PROVIDED ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE FOR ALL FOOD HANDLING EMPLOYEES.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      2-102.13 NO ALLERGEN TRAINING CERTIFICATE PROVIDED ON THE PREMISES. MANAGEMENT INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST SHOW PROOF OF TRAINING.

  5. Jan 17, 2024 Complaint Re-Inspection · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

      2-101.11 OBSERVED NO CITY OF CHICAGO FOOD SANITATION PRESENT ON SITE WHILE TCS FOOD HAMBURGERS AND CHICKEN WINGS HAVE BEEN PREPARED. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.

    • Serious Priority

      PROPER COLD HOLDING TEMPERATURES

      3-501.16 OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF TCS FOODS INSIDE THE 2-DOOR PREP COOLER AND OPEN DISPLAY COOLER NEXT TO THE FRONT DOOR. OBSERVED EGGS AT 61F, HAM AT 61F, ITALIAN BEEF AND GRAVY AT 45F, CHEESE AT 45F, AND MILK AT 61F. MANAGEMENT INSTRUCTED TO MAINTAIN ALL COLD FOODS BELOW 41F. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.

    • Serious Priority

      PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

      4-301.11 OBSERVED THE 2-DOOR PREP COOLER WITH AN AIR TEMPERATURE OF 46F AND THE OPEN DISPLAY COOLER NEXT TO THE FRONT DOOR WITH AN AIR TEMPERATURE OF 61F. THE COOLERS WERE USED TO STORE TCS FOODS SUCH AS EGGS AND CHEESE. THE 2 DOOR PREP COOLER WAS PREVIOUSLY TAGGED ON 1/8/24 AND WAS USED TO STORE TCS FOODS SUCH AS ITALIAN BEEF AND CHEESE. MANAGEMENT INSTRUCTED TO REPAIR AND MAINTAIN THE COOLER BELOW 41F. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.

    • Not serious Priority Foundation

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      6-501.111 OBSERVED EVIDENCE OF RODENT ACTIVITY ON THE PREMISES. OBSERVED APPROX. 30 MOUSE AND RAT DROPPINGS IN THE RETAIL AREA OF THE STORE UNDERNEATH THE SNACK SHELVES ON THE FLOOR, ON THE FLOOR BEHIND THE ICE FREEZER, AROUND THE HOT WATER HEATER AND MOP SINK AND OUTSIDE OF THE REAR EXIT DOOR. MANAGEMENT INSTRUCTED TO CLEAN AND REMOVE ALL RODENT DROPPINGS THROUGHOUT THE PREMISES. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY. PRIORITY FOUNDATION VIOLATION 7-38-020(A). CITATION ISSUED.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      4-101.11 OBSERVED FROZEN MEAT STORED IN A PLASTIC GROCERY BAG INSIDE THE FREEZER IN THE FOOD PREP AREA. MANAGEMENT INSTRUCTED TO USE ONLY FOOD-GRADE STORAGE BAGS OR CONTAINERS.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      4-602.13 CLEAN THE INTERIOR OF THE PREP COOLERS, FREEZER, MICROWAVE, PREP TABLES, AND DEEP FRYERS IN THE FOOD PREP AREA.

    • Serious Priority

      HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE

      5-103.12 NO WATER WAS PROVIDED AT THE 3-COMPARTMENT SINK AND THE EXPOSED HAND WASHING SINK IN THE FOOD PREP AREA. MANAGEMENT INSTRUCTED TO PROVIDE HOT AND COLD WATER UNDER PRESSURE ABOVE 110F AT THE 3-COMPARTMENT SINK AND ABOVE 100F AT THE EXPOSED HAND WASHING SINK. PRIORITY VIOLATION 7-38-030(C). CITATION ISSUED.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-501.12 CLEAN THE WALLS OF THE FOOD PREP AREA. CLEAN THE GREASE ON THE FLOOR UNDER THE COOKING EQUIPMENT.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-201.11 OBSERVED AN OPEN WALL BEHIND THE PREP COOLER IN THE FOOD PREP AREA. MANAGEMENT INSTRUCTED TO SEAL THE WALL AND COVER IT WITH A SMOOTH AND EASILY CLEANABLE SURFACE.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      2-102.13 NO FOOD HANDLER CERTIFICATES ARE PROVIDED ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE FOR ALL FOOD HANDLING EMPLOYEES.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      2-102.13 NO ALLERGEN TRAINING CERTIFICATE PROVIDED ON THE PREMISES. MANAGEMENT INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST SHOW PROOF OF TRAINING.

  6. Jan 8, 2024 Complaint · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

      NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED ON THE PREMISES. PREMISES COOKS AND SERVES HAMBURGERS AND CHICKEN WINGS. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.

    • Serious Priority

      PROPER COLD HOLDING TEMPERATURES

      OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF TCS FOODS INSIDE THE 2-DOOR PREP COOLER. OBSERVED CHICKEN AT 54F, EGGS AT 54F, AND CHEESE AT 54F. MANAGEMENT INSTRUCTED TO MAINTAIN ALL COLD FOODS BELOW 41F. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.

    • Serious Priority

      PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

      OBSERVED THE 2-DOOR PREP COOLER WITH AN AIR TEMPERATURE OF 54F. THE COOLER WAS USED TO STORE TCS FOODS SUCH AS CHICKEN AND CHEESE. MANAGEMENT INSTRUCTED TO REPAIR AND MAINTAIN THE COOLER BELOW 41F. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.

    • Not serious Priority Foundation

      THERMOMETERS PROVIDED & ACCURATE

      OBSERVED NO METAL STEM PROBE THERMOMETER ON THE PREMISES FOR TAKING HOT AND COLD FOOD TEMPERATURES. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      CLEAN THE INTERIOR OF THE PREP COOLERS, PREP TABLES, AND DEEP FRYERS IN THE FOOD PREP AREA.

    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      THE WASHROOM DOOR LACKS A SELF-CLOSING DOOR DEVICE. MANAGEMENT INSTRUCTED TO INSTALL.

    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      CLEAN THE TOILET AND THE HAND-WASHING SINK IN THE WASHROOM. REPLACE THE MISSING TOILET SEAT.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED SEVERAL HOLES AND OPENINGS IN THE WALLS OF THE FOOD PREP AREA AROUND THE EXPOSED HAND-WASHING SINK. MANAGEMENT INSTRUCTED TO SEAL ALL OPENINGS IN THE WALLS.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      NO FOOD HANDLER CERTIFICATES ARE PROVIDED ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE FOR ALL FOOD HANDLING EMPLOYEES.

  7. Mar 14, 2023 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Severity not stated

      PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

      OBSERVED NO PERSON ON SITE WITH VERIFIABLE FOODSERVICE MANAGER TRAINING.

    • Not serious Priority Foundation

      CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

      NO VALID ORIGINAL CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE ON SITE WHILE TCS FOODS ARE PREPARED (GROUND BEEF, ITALIAN BEEF). INSTRUCTED PERSON IN CHARGE THAT VALID ORIGINAL CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE MUST BE ON SITE AT ALL TIMES AS WELL AS CERTIFIED MANAGER. PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.

    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED 1/4IN GAP AT BOTTOM OF REAR EXTERIOR DOOR. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      OBSERVED BUILD UP OF GREASE AND FOOD DEBRIS ON SHELVING, COOKING EQUIPMENT, AND TABLES KITCHEN PREP AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED CRACKED AND DAMAGED FLOOR TILES IN WASHROOM AREA NEAR TOILET AROUND FLOOR DRAIN. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN TO BE SMOOTH AND EASILY CLEANABLE.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED EXCESSIVE CLUTTER IN REAR HALL NEAR EXTERIOR DOOR (TOWELS, USED MOP HEADS, BOXES, LITTER). INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED EXCESSIVE BUILD UP OF FOOD DEBRIS AND GREASE ON FLOOR BEHIND COOKING EQUIPMENT IN KITCHEN PREP AREA. OBSERVED BUILD UP OF GRIME ON FLOORS IN REAR HALLWAY NEAR EXTERIOR DOOR. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

  8. May 5, 2022 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Severity not stated

      UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

      OBSERVED MOPS AND BROOMS IMPROPERLY STORED AROUND STORE. MUST HANG MOPS AND BROOMS TO PREVENT BREEDING OF PESTS.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      OBSERVED NO ALLERGEN TRAINING FOR PERSON IN CHARGE. ALL CERTIFIED MANAGERS MUST OBTAIN ALLERGEN TRAINING.

  9. Apr 28, 2022 Canvass · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

      OBSERVED COPY OF CERTIFIED MANAGER CERTIFICATE. INSTRUCTED PIC TO PROVIDE ORIGINAL, VALID CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE AT ALL TIMES. PRIORITY FOUNDATION. 7-38-012. CITATION ISSUED.

    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      NO SOAP AT PREP/DISH HANDWASHING SINK. MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION. 7-38-030(C). CITATION ISSUED.

    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      NO PAPERTOWEL OR HAND DRYER IN EMPLOYEE WASHROOM. MUST PROVIDE AND MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION. CITATION COMBINED WITH ABOVE.

    • Severity not stated

      THERMOMETERS PROVIDED & ACCURATE

      NO METAL STEM FOOD THERMOMETER ON SITE TO MEASURE FOOD TEMPERATURES. MUST PROVIDE AND MAINTAIN. 7-38-005. CITATION ISSUED.

    • Severity not stated

      UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

      OBSERVED MOPS AND BROOMS IMPROPERLY STORED AROUND STORE. MUST HANG MOPS AND BROOMS TO PREVENT BREEDING OF PESTS.

    • Not serious Priority Foundation

      WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

      NO CHEMICAL TEST STRIPS ON SITE TO MEASURE SANITIZER IN 3 COMPARTMENT SINK. MUST PROVIDE. PRIORITY FOUNDATION. 7-38-005. CITATION ISSUED.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      OBSERVED NO ALLERGEN TRAINING FOR PERSON IN CHARGE. ALL CERTIFIED MANAGERS MUST OBTAIN ALLERGEN TRAINING.

  10. Jun 25, 2021 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

      PIC DOESN'T HAVE A FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)

    • Not serious Priority Foundation

      CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

      OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (ITALIAN BEEF,GROUND BEEF,CHEESE SAUCE).MUST BE ON SITE AT ALL TIMES.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)

    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)

    • Not serious Priority Foundation Corrected on site

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED NO SOAP AT HAND SINK IN PREP/DISH WASHING AREA.MUST PROVIDE AND MAINTAIN AT ALL TIMES. SOAP WAS PROVIDED DURING INSPECTION.(PRIORITY FOUNDATION 7-38-030(C)(COS)(CITATION ISSUED)

    • Not serious Priority Foundation Corrected on site

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED NO HAND DRYING DEVICE AT HAND SINK IN PREP/DISH WASHING AREA.MUST PROVIDE AND MAINTAIN AT ALL TIMES. PAPER TOWELS WERE PROVIDED DURING INSPECTION.(PRIORITY FOUNDATION 7-38-030(C)(COS)(CONSOLIDATED VIOLATION)

    • Not serious Priority Foundation

      CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

      OBSERVED NO CONSUMER FOOD ADVISORY REMINDER ON BREAKFAST MENU OF CONSUMINF RAW AND UNDER COOKED FOODS. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)

    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED AN APPX. "1/2-3/4" GAP IN CENTER OF FRONT DOUBLE DOORS AND ALONG BOTTOM OF REAR DOOR.MUST MAKE TIGHT FITTING.

    • Severity not stated

      SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

      MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGHT POSITION.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      MUST REMOVE FOIL FROM PREP TABLE SHELF.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM GRILL TABLES, FRYER CABINETS,POTATO PEELER,MEAT SLICER,PREP TABLES,SHELVING UNITS,MILK WALK IN COOLER -SHELVING UNITS AND POP SLEEVES.MUST DEFROST CHEST FREEZER

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      MUST REPAIR OR REPLACE LEAKY COMPRESSOR LINE IN MILK WALK IN COOLER.

    • Severity not stated

      GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

      MUST ELIMINATE BOXES USED FOR GARBAGE AND PROVIDE GARBAGE CANS.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST REPAIR OR REPLACE MISSING & STAINED CEILING TILES,GAPS IN FLOOR TILES NEXT TO WALL BASES UNDER 3- COMP SINK.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST REMOVE STANDING WATER BEHIND COOKING EQUIPMENT.MUST CLEAN DEBRIS BUILD UP FROM FLOOR ALONG WALL BASES.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      MUST CLEAN DEBRIS BUILD UP FROM FILTERS AT COOKING EQUIPMENT.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      MUST PROVIDE FOOD HANDLERS TRAINING FOR EMPLOYEES AND MAINTAIN.

  11. Feb 19, 2020 License Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

  12. Feb 14, 2020 License · Fail — Risk 1 (High)
    • Serious Priority

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      NO HOT WATER AT THE HAND WASHING SINK IN THE PREP/DISH WASHING AREA. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY VIOLATION-7-38-030(c)

    • Serious Priority

      WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

      NO HOT WATER IN THE 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY VIOLATION 7-38-025

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED RESIDUE FROM CONSTRUCTION ON THE WALLS, FLOORS AND COUNTERS. INSTRUCTED TO CLEAN AND MAINTAIN

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED A HOLE IN THE DRYWALL ABOVE THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.