RecordWell Data

Burley Elementary

1630 W Barry (3100N), Chicago, IL 60657 · Cook County

39cited violations
1serious tier
22inspections
9tier not stated

Establishment

Type
Food establishment (School)
Inspected by
Chicago Department of Public Health
License / ID
22421
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026100
2025110
2024110
2023241
2022130
2021110
2020110
2019140
2018110
2017120
2016240
2015250
2014120
2013120
2012110
2011120
2010350

Inspections

  1. Feb 4, 2026 Canvass · Pass — Risk 1 (High)

    Result: Pass.

  2. Mar 5, 2025 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED MILK CRATES BEING USED AS SHELVING IN NORTH CAFETERIA DRY STORAGE ROOM AND THROUGHOUT BOILER ROOM. INSTRUCTED TO REMOVE AND PROVIDE SHELVING THAT IS 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.

  3. Jan 22, 2024 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      2ND FLOOR BOYS AND GIRLS WASHROOMS HANDWASH SINKS HOT/COLD WATER PUSH BUTTONS NOT MAINTAINED, LESS THAN 15 SECONDS RUNNING WATER TIME WHEN PUSHED. INSTRUCTED MUST RECALIBRATE SAID WASHROOMS HANDWASH SINKS HOT/COLD WATER PUSH BUTTONS TO A MINIMAL 15 SECONDS WATER RUNNING TIME WHEN BUTTONS PUSHED.

  4. Feb 8, 2023 Canvass Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

  5. Jan 23, 2023 Canvass · Fail — Risk 1 (High)
    • Serious Priority

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      5-202.12 (A) NO HOT WATER AT FIRST FLOOR UNISEX WASHROOM. HOT WATER TEMPERATURE FOUND AT 45.9F. ALSO FOUND TEACHER'S WASHROOM AT SECOND FLOOR WITH NO RUNNING HOT WATER AT HANDWASHING. A HANDWASHING SINKS shall be equipped to provide water at a temperature of at least 38oC (100oF) through a mixing valve or combination faucet. PRIORITY VIOLATION:7-38-030(C) BY THE TIME SANITARIAN FINISHED REPORT,ENGINEER WAS ABLE TO CORRECTED ISSUE ON BOTH WASHROOMS.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      CUTTING BOARDS IN THE KITCHEN WITH DARK STAINS AND DEEP CUTS,MUST REFINISH OR REPLACE SAID CUTTING BOARDS

    • Not serious Priority Foundation

      HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE

      BROKEN FAUCET AT HANDWASHING SINK AT SECOND FLOOR TEACHER'S WASHROOM .UNABLE TO PROVIDE HOT WATER.INSTRUCTED TO REPAIR ISSUE. PRIORITY FOUNDATION VIOLATION:7-38-030(C)

    • Not serious Priority Foundation

      PREVIOUS CORE VIOLATION CORRECTED

      PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 1-27-22,REPORT #2547010. #47)4-101.19 MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS IN KITCHEN, FOOD STORAGE, AND AT LUNCHROOM AREA. PROVIDED RAISED SHELVES. #53) 5-501.17 COVER IS NEEDED AT RECEPTACLE INSIDE THE UNISEX STAFF/CHILDREN WASHROOM ON FIRST FLOOR PRIORITY FOUNDATION VIOLATION:7-42-020

  6. Jan 27, 2022 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

      WRAPPED PIPES ABOVE SHELVES INSIDE FOOD STORAGE WITH UNKNOWN LEAKED LIQUID WHICH DRIED UP AND STAINED SAID WRAPPING. MUST BE ENCASED. SURFACE MUST BE SMOOTH, CLEANABLE AND NON-ABSORBENT SURFACE

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS IN KITCHEN, FOOD STORAGE, AND AT LUNCHROOM AREA. PROVIDED RAISED SHELVES.

    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      COVER IS NEEDED AT RECEPTACLE INSIDE THE UNISEX STAFF/CHILDREN WASHROOM ON FIRST FLOOR

  7. Mar 19, 2021 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      NOTED A DIRTY TABLE TOP CAN OPENER. INSTRUCTED TO CLEAN AFTER EACH USE.

  8. Jan 10, 2020 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      BASEMENT GIRLS WASHROOM HANDWASH BOWLS HOT AND COLD WATER PUSH BUTTONS NOT MAINTAINED, LESS THAN 15 SECONDS RUNNING WATER TIME. MUST RECALIBRATE SAID WASHROOM HANDWASH BOWL HOT/COLD WATER PUSH BUTTONS TO MININMAL 15 SECONDS RUNNING WATER TIME.

  9. Jan 28, 2019 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

      NO CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE(EXPIRED) ON SITE WHILE TCF FOODS ARE BEING PREPARED AND SERVED(PIZZA). INSTRUCTED TO OBTAIN AND MAINTAIN. PRIORITY FOUNDATION 7-38-012. NO CITATION ISSUED

    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      NO EMPLOYEE HEALTH POLICY ON SITE AT TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED

    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      NO VOMIT OR DIARRHEA CLEAN UP PROCEDURE OR KIT ON SITE AT TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED PEELING PAINT ON THE CEILINGS OF THE 2ND FLOOR. INSTRUCTED TO REPAIR AND MAINTAIN.

  10. Feb 23, 2018 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      FOUND WALLS WITH CHIPPING PAINT AT LUNCHROOM AREAS(BY EXPOSED HAND SINK/BACKWALL ETC.). MUST SEAL.

  11. Jan 24, 2017 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      THE COLD WATER FAUCET IN THE WOMEN'S 1ST FLOOR RESTROOM RUNS FOR LESS THAN 15 SECONDS. INSTRUCTED TO ADJUST THE FAUCET SO IT RUNS FOR AT LEAST 15 SECONDS.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      OBSERVED EMPLOYEE BELONGINGS (JACKET, PURSE) BEING STORED ON BOXES AND SHELVING IN DRY STORAGE. INSTRUCTED TO STORE ALL EMPLOYEE BELONGINGS IN THE LOCKER PROVIDED, OR AWAY AND SEPARATE FROM FOOD AND FOOD SERVICE MATERIALS.

  12. Jan 25, 2016 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      INACCURATE INTERNAL THERMOMETER INSIDE THE PRE-K ROOM REFRIGERATION USED FOR SNACKS. MUST REPLACE

  13. Jan 15, 2016 Canvass · Fail — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

      PREVIOUS MINOR VIOLATIONS FROM #1515832 ON 1-13-15 NOT CORRECTED. #32-INSTRUCTED FACILITY TO INSTALL A SPLASH GUARD ON THE LEFT/EAST SIDE OF THE EXPOSED HAND SINK IN THE KITCHEN, BETWEEN THE SINK AND THE CLEAN DISH RACK OR REMOVE THE DISH RACK AND CLEAN DISHWARES TO PREVENT POSSIBLE CONTAMINATION. #35- OBSERVED PEELING PAINT ON THE CEILING IN THE DRY GOODS CLOSET. INSTRUCTED FACILITY TO REPAIR SO SURFACES ARE SMOOTH AND TO MAINTAIN. SERIOUS VIOLATION 7-42-090. NO CITATION.

    • Not serious Minor

      CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

      MUST REMOVE CLEAN STORED DISHES, POTS, PANS, UTENSILS AND DISH STORAGE RACK FROM THE DINING ROOM TO PREVENT CONTAMINATION FROM THE PUBLIC.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      INACCURATE INTERNAL THERMOMETER INSIDE THE PRE-K ROOM REFRIGERATION USED FOR SNACKS. MUST REPLACE.

  14. Jan 13, 2015 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      INSTRUCTED FACILITY TO INSTALL A SPLASHGUARD ON THE LEFT/EAST SIDE OF THE EXPOSED HANDSINK IN THE KITCHEN, BETWEEN THE SINK AND THE CLEAN DISH RACK, AND TO MAINTAIN TO PREVENT POSSIBLE CONTAMINATION.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      OBSERVED PEELING PAINT ON THE CEILING IN THE DRY GOODS CLOSET AND ON THE WALL IN THE LUNCHROOM NEAR THE HOT SERVING LINE. INSTRUCTED FACILITY TO REPAIR SO SURFACES ARE SMOOTH AND TO MAINTAIN.

  15. Jan 6, 2015 Canvass · Fail — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

      FOUND A QUARTER INCH GAP ALONG THE BOTTOM EDGE OF THE SOUTH EAST EXIT DOOR (THE MAIN ENTRANCE DOUBLE DOORS). INSTRUCTED FACILITY TO REPAIR AND MAINTAIN SO OUTER OPENINGS ARE TIGHT FITTING. SERIOUS VIOLATION 7-38-020.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      INSTRUCTED FACILITY TO INSTALL A SPLASHGUARD ON THE LEFT/EAST SIDE OF THE EXPOSED HANDSINK IN THE KITCHEN, BETWEEN THE SINK AND THE CLEAN DISH RACK, AND TO MAINTAIN TO PREVENT POSSIBLE CONTAMINATION.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      OBSERVED PEELING PAINT ON THE CEILING IN THE DRY GOODS CLOSET AND ON THE WALL IN THE LUNCHROOM NEAR THE HOT SERVING LINE. INSTRUCTED FACILITY TO REPAIR SO SURFACES ARE SMOOTH AND TO MAINTAIN.

  16. Jan 23, 2014 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      DETAIL CLEAN VENTILATION FANS INSIDE REFRIGERATION UNITS IN KITCHEN AREA. MUST CLEAN AND MAINTAIN INTERIOR SURFACES OF MICROWAVES IN TEACHERS LOUNGE ROOM.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      ADDITIONAL WATER PRESSURE IS NEEDED AT EXPOSED HANDWASH SINK IN KITCHEN AREA. MUST PROVIDE.

  17. Jan 22, 2013 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

      FOUND FOOD CONTAINERS NOT STORED PROPERLY ON SHELVES.(MUST STORE INVERTED)

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      FOUND FLOORS NOT SWEPT AT DRY STORAGE AREAS.

  18. Jun 4, 2012 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

      TABLE TOP CAN OPENER FOUND DIRTY WITH ENCRUSTED FOOD. INSTRUCTED TO CLEAN AFTER EACH USE. MANAGEMENT CLEANED DURING INSPECTION.

  19. May 12, 2011 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

      A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. NO CERTIFIED FOOD HANDLER, OR NOR ORIGINAL CITY SANITATION CERTIFICATE POSTED ON PREMISES,WHILE POTENTIALLY HAZARDOUS FOOD(CHICKEN,SWEET POTATOES, VEGETABLE AND MILK) WERE STORED AND SERVED TO CHILDREN. A CERTIFIED FOOD HANDLER MUST BE ON PREMISES AT ALL THE TIME.SERIOUS VIOLATION:7-38-012 H000072170-10

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. EXPOSED HAND SINK IN KITCHEN SLOWLY DRAINING,ALSO PROVIDE UNTHREAD FAUCET AT 4 COMPARTMENT SINK.

  20. Oct 13, 2010 Canvass Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

  21. Sep 28, 2010 Canvass · Fail — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED

      When toilet and lavatory facilities are provided for the patrons of food establishments, such facilities shall be adequate in number, convenient, accessible, properly designed, and installed according to the municipal code. OBSERVED INADEQUATE/MISSING HANDWASHING FACILITIES IN THE ANNEX BUILDING. OBSERVED TWO CLASSROOMS INSIDE OF THE ANNEX BUILDING. BOTH CLASSROOMS HAVE A RESTROOM WITH A TOILET BUT DO NOT HAVE A HANDWASHING SINK. A SIGN ON THE WALL INSTRUCTED STUDENTS TO USE HAND SANITIZER AFTER USING THE RESTROOM. THE ANNEX BUILDING HAS A MOP SINK IN A ROOM BETWEEN BOTH OF THE CLASSROOMS. SUPERVISOR LOPEZ WAS NOTIFIED. SCHOOL PRINCIPAL WAS NOTIFIED THAT ADEQUATE HANDWASHING FACILITIES (SINK WITH HOT AND COLD RUNNING WATER, HANDSOAP AND HANDTOWELS) MUST BE PROVIDED FOR BOTH RESTROOMS. INSTRUCTED TO USE THE MOP SINK FOR HANDWASHING UNTIL SINKS CAN BE INSTALLED. SERIOUS VIOLATION 7-38-030.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. DETAIL CLEAN THE MOP SINK TO BE USED AS A TEMPORARY HANDWASHING SINK IN THE ANNEX BUILDING. ALSO, DETAIL CLEAN THE LIGHT SHIELDS IN THE 2ND FLOOR BOY'S RESTROOM.

  22. Mar 5, 2010 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. DETAIL CLEAN THE LIGHT SHIELDS IN THE 2ND FLOOR BOY'S RESTROOM.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      The walls and ceilings shall be in good repair and easily cleaned. OBSERVED PEELING PAINT ON THE CEILING OF ROOM 002. INSTRUCTED MANAGEMENT TO SCRAPE AND REPAINT CEILING.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      COLD WATER HANDLE AT 1ST FLOOR TEACHER'S WASH ROOM NOT OPERATIONAL. MUST REPAIR. VENTILATION FANS IN LOWER LEVEL GIRL'S WASHROOM NOT OPERATIONAL. MUST REPAIR.

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.