Chick-fil-a

Year by year

Inspections

1. Jan 28, 2026 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Severity not stated Corrected on site

     HANDS CLEAN & PROPERLY WASHED

     OBSERVED POOR HYGIENIC PRACTICES BY FOOD HANDLER OBSERVED FEMALE EMPLOYEE WITH PLASTIC GLOVES ON SCRATCHING HER BACK AND A SMALL PAN IN THE OTHER HAND,PLACED ON DISH SHELF,OPENED WALK IN FREEZER DOOR AND BOUGHT OUT A FROZEN BAG OF SOUP PLACED IN HOT HOLDING UNIT,WENT TO LINE AND PREPARED TWO SANDWICHES WITHOUT REMOVING GLOVES AND WASHING HANDS.MUST WASH HANDS AFTER EVERY POSSIBLE CONTAMINATION (COS)(PRIORITY 7-38-010)(CITATION ISSUED)

   • Not serious Priority Foundation Corrected on site

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     OBSERVED HAND WASHING SINK NOT ACCESSIBLE OBSERVED A LARGE PLASTIC CONTAINER ON LEDGE OF SAID SINK AND ICE CUBES INSIDE OF SAME MANAGER REMOVED ARTICLES FROM SAID SINK. MUST KEEP ACCESSIBLE AT ALL TIMES.(PRIORITY FOUNDATION 7-38-030(C)(CITATION ISSUED)(COS)

   • Severity not stated

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     MUST REPAIR OR REPLACE SLOW DRAIN AT HAND SINKS IN MEN'S FAR LEFT AND MIDDLE SINK AND HAND SINK IN VEGETABLE PREP AREA.

   • Severity not stated Corrected on site

     PROPER COLD HOLDING TEMPERATURES

     OBSERVED IMPROPER TEMPERATURE OF 30- 7 OZ. MILK AT 46.0F INSIDE OF FRONT PREP COOLER. PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW. APPX. 1.64 GALLONS.$75.(PRIORITY 7-38-005)(COS)(CITATION ISSUED)

   • Severity not stated Corrected on site

     PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

     OBSERVED FRONT MILK PREP COOLER AT 46.3F WITH TCS FOODS STORED INSIDE. A HELD FOR INSPECTION TAG HAS BEEN PLACED ON UNIT.ONCE UNIT IS REPAIRED EMAIL:FOOD@CITYOFCHICAGO.ORG. MUST HAVE COLD HOLDING UNIT AT 41.0F OR BELOW.(PRIORITY 7-38-005)(COS)(CITATION ISSUED)

   • Severity not stated

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     OBSERVED A GAP ALONG BOTTOM OF FRONT PATIO DOOR MUST MAKE TIGHT FITTING TO PREVENT INSECT ENTRY.

   • Severity not stated

     GLOVES USED PROPERLY

     OBSERVED IMPROPER USAGE OF PLASTIC GLOVES BY EMPLOYEE.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     MUST CLEAN UNDERSIDES OF COUNTER TOP EQUIPMENT,WHEEL BASES OF FRYERS,UNUSED EQUIPMENT IN EMPLOYEE BREAK ROOM.

   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     MUST REPLACE MISSING LIDS ON GARBAGE CANS IN WOMEN'S TOILET ROOM STALLS.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     MUST CLEAN FOOD DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES INCLUDING WALK IN COOLER & FREEZER.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     MUST CLEAN DUST BUILD UP FROM WALLS VENTS IN DINING AREA ABOVE SERVICE COUNTER.

2. Dec 17, 2024 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

     MUST ELEVATE CARTONS OF BUNS AT LEAST SIX INCHES ABOVE THE FLOOR TO PREVENT FROM POSSIBLE CONTAMINATION.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     MUST DETAIL CLEAN GREASE BUILD UP FROM PRESSURE FRYER AND GRILL AT THE END OF COOKLINE NEXT TO MEAT COOLER.

3. Jan 22, 2024 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     MUST REMOVE FOOD DEBRIS FROM THE BOTTOM OF ALL REACH-IN COOLERS AND FREEZERS AND MAINTAIN.

4. Sep 12, 2023 License · Pass — Risk 1 (High)
   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     2-102.13 OBSERVED THE FOOD SERVICE SANITATION MANAGER ON SITE WITHOUT A ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.