Pasteleria Aure

Year by year

Inspections

1. Jan 11, 2024 License Re-Inspection · Pass — Risk 2 (Medium)

   Result: Pass.

2. Oct 25, 2023 License · Fail — Risk 2 (Medium)
   • Not serious Priority Foundation

     MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

     OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010.

   • Not serious Priority Foundation

     PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

     OBSERVED NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN REQUIRED PROCEDURE/PLAN AND APPROPRIATE SUPPLIES OR KIT. (NECESSARY ITEMS AT A MINIMUM: GLOVES, FACE MASKS, DISPOSABLE MOPS AND APPROPRIATE SANITIZER/SPRAY THAT IS EFFECTIVE AGAINST NOROVIRUS). PRIORITY FOUNDATION VIOLATION 7-38-005.

   • Severity not stated

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     INSTRUCTED TO PROVIDE AND MAINTAIN HANDWASHING SIGNAGE AT ALL HANDSINKS (PREP/DISHWASHING AREA,WASHROOM).

   • Not serious Priority Foundation

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     OBSERVED NO HANDWASHING SINK AT FRONT COFFEE/FOOD PREPARATION SERVICE AREA.INSTRUCTED TO INSTALL HANDSINK WITH HOT AND COLD RUNNING WATER, EQUIPPED WITH SOAP AND HAND PAPER TOWELS.PRIORITY FOUNDATION VIOLATION 7-38-030(C).

   • Not serious Priority Foundation

     THERMOMETERS PROVIDED & ACCURATE

     OBSERVED NO METAL STEM THERMOMETER FOR TAKING FOOD TEMPERATURES.INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES.PRIORITY FOUNDATION VIOLATION 7-38-005.

   • Not serious Priority Foundation

     WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

     OBSERVED NO CHEMICAL SANITIZING TEST KIT FOR CHECKING SANITIZING SOLUTION P.P.M.'S AT 3-COMPARTMENT SINK.MUST PROVIDE AND MAINTAIN.PRIORITY FOUNDATION VIOLATION 7-38-005.

   • Serious Priority

     HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE

     OBSERVED NO HOT RUNNING WATER ON THE PREMISES.INSTRUCTED TO PROVIDE HOT RUNNING WATER ABOVE 110F AT THE 3-COMPARTMENT SINK AND A MINIMUM 100F AT ALL HAND WASHING SINKS.PRIORITY VIOLATION 7-38-030(C).

   • Not serious Priority Foundation

     GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

     OBSERVED NO OUTSIDE COMMERCIAL GARBAGE CONTAINER FOR THE PREMISES.INSTRUCTED TO PROVIDE AND MAINTAIN A COMMERCIAL GARBAGE CONTAINER TO SERVICE THE PREMISES.PRIORITY FOUNDATION VIOLATION 7-38-020 (B).

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     OBSERVED ELECTRIC COOKING STOVE/OVEN ON THE PREMISES.ELECTRIC COOKING UNIT WITH A LOAD OVER 11 kw (11000 watts) REQUIRE EXHAUST HOOD FOR ADEQUATE VENTILATION.