RecordWell Data

Brandy's

5777 N MILWAUKEE AVE, Chicago, IL 60646 · Cook County

121cited violations
1serious tier
23inspections
49tier not stated

Establishment

Type
Restaurant (retail food serving meals) (Restaurant)
Inspected by
Chicago Department of Public Health
License / ID
2185026
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026160
2025140
2024140
2023220
20221110
2021170
20202230
2019190
20182140
2017250
2016280
20152140
2014270
2013241
2012130

Inspections

  1. Apr 28, 2026 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      OBSERVED BULK FOOD CONTAINERS WITHOUT LABELS OF ITEM IN THEM. INSTRUCTED ALL DRY BULK FOOD CONTAINERS MUST BE LABELED WITH COMMON NAME.

    • Severity not stated

      CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

      OBSERVED FOOD ITEMS STORED ON FLOOR IN WALK-IN FREEZER. INSTRUCTED MANAGER TO ELEVATE ALL FOOD SIX INCHES OFF FLOOR.

    • Severity not stated

      WIPING CLOTHS: PROPERLY USED & STORED

      OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLES. INSTRUCTED MANAGER TO STORE IN SANITIZING SOLUTION BETWEEN USES.

    • Severity not stated

      IN-USE UTENSILS: PROPERLY STORED

      OBSERVED ICE SCOOP LAYING ON TOP OF ICE MACHINE. INSTRUCTED MANAGER TO STORE ICE SCOOP HANDLE UP ABOVE ICE TO PREVENT CONTAMINATION.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      NOTED FOOD ITEMS INSIDE HOT HOLDING UNIT WITH FOOD STORED INSIDE PLASTIC GROCERY BAGS. INSTRUCTED TO PROPERLY STORE ALL FOOD ITEMS INSIDE APPROVED FOOD GRADE CONTAINERS

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED SOILED MOP HEADS NOT PROPERLY STORED. INSTRUCTED MANAGER TO HANG MOP HEADS TO PREVENT INSECT BREEDING.

  2. Jan 27, 2025 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      OBSERVED DESSERTS SUCH AS CAKE SLICES, BAKLAVA ETC. SOLD IN PLASTIC CLAMSHELLS "TO GO" WITHOUT LABELS. INSTRUCTED TO LABEL ITEMS SOLD "TO GO" WITH INGREDIENTS AND CONTACT INFORMATION.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED TORN GASKET ON DOOR OF WALK-IN COOLER. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.

    • Severity not stated

      GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

      OBSERVED BUILD UP OF GREASE ON EXTERIOR OF USED COOKING OIL CONTAINER. INSTRUCTED TO CLEAN AND MAINTAIN IN GOOD CONDITION.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      OBSERVED 4 FOOD HANDLERS WITH EXPIRED FOOD HANDLER TRAINING. INSTRUCTED ALL FOOD EMPLOYEES MUST COMPLETE FOOD HANDLER TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.

  3. Jan 9, 2024 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED TORN GASKET ON 2 DRAWER COOLER LOCATED UNDER GRILL. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED CUTTING BOARD IN REAR PREP AREA COVERED IN DEEP GROOVES AND DARK STAINS. INSTRUCTED TO REPAIR OR REPLACE AND MAINTIAN SMOOTH, CLEANABLE CUTTING SURFACES.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED BUILD UP OF GREASE AND GRIME IN INTERIOR OF FRYER CABINETS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN IN GOOD CONDITION.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED LEAKS COMING FROM CEILING IN HALLWAY LEADING TO RESTROOMS AND NEAR OFFICE. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.

  4. Mar 30, 2023 Canvass Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

  5. Mar 24, 2023 Canvass · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      FOUND FRUIT FLY ACTIVITY AT PREMISES.OBSERVED 30 FRUIT FLIES AT PREMISES BY MOP SINK. PRIORITY FOUNDATION.CITATION ISSUED.7-38-020A.MUST ELIMINATE FRUIT FLIES AND NOTIFY PEST CONTROL OPERATOR.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      FOUND FLOORS NOT CLEAN BEHIND AND UNDER EQUIPMENT.MUST CLEAN.

  6. Feb 16, 2022 Complaint · Pass w/ Conditions — Risk 1 (High)
    • Severity not stated

      FOOD-CONTACT SURFACES: CLEANED & SANITIZED

      INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR SURFACES OF ICE MACHINE WITH MINIMAL LIME BUILD UP

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      INSTRUCTED TO TRANSFER FOOD PRODUCTS FROM AN OPEN ORIGINAL CAN CONTAINER (REFRIED BEANS, TOMATO SAUCE) INTO FOOD GRADE CONTAINER FOR PROPER FOOD STORAGE.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED DIRT ON FLOORS THROUGHOUT KITCHEN PRPEPARATION AND ON FLOOR ALONG THE WALL LOCATED BEHIND COOKING EQUIPMENT, COOLING EQUIPMENT AND BY THE ICE CREAM MACHINE. INSTRUCTED TO CLEAN AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR SURFACES OF FLOOR DRAIN UNDERNEATH THE 3 COMPARTMENT SINK IN REAR AREA.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      INSTRUCTED TO DETAIL CLEAN AND MAINTAIN LIGHTSHIELDS WITH DUST AND DEAD INSECTS ABOVE REAR PREP AREA.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      NOTED STEEL FLOOR SHEET IN POOR REPAIR INSIDE WALK-IN COOLER. INSTRUCTED TO FIX.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      OBSERVED CEILING VENT WITH DUST ACCUMULATION ABOVE SODA DISPENSER. INSTRUCTED TO CLEAN AND MAINTAIN.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      FOUND INCOMPLETE ALLERGEN TRAINING CERTIFICATES. INSTRUCTED MANAGER THAT ANYONE THAT HAS A CITY OF CHICAGO FOODSERVICE SANITATION CERTIFICATE MUST COMPLY WITH ALLERGEN TRAINING CERTIFICATION.

    • Severity not stated

      MISCELLANEOUS / PUBLIC HEALTH ORDERS

      FOUND NO WRITTEN PROTOCOL AVAILABLE ON SITE. INSTRUCTED TO HAVE A WRITTEN RECORD DESCRIBING PROTOCOL FOR CHECKING PROOF OF VACCINATION IN PUBLIC PLACES. VIOLATION 2-112-340

    • Severity not stated

      MISCELLANEOUS / PUBLIC HEALTH ORDERS

      OBSERVED NO SIGNAGE POSTED AT THE ACCESSIBLE ENTRANCE TO THE COVERED LOCATION AND AT LEAST ONE LOCATION INSIDE PREMISES THAT IS CONSPICOUSLY VISIBLE, INFORMING PATRONS OF THE FULL VACCINATION REQUIREMENT. INSTRUCTED TO POST SIGNAGE. VIOLATION 2-112-340

    • Severity not stated

      MISCELLANEOUS / PUBLIC HEALTH ORDERS

      OBSERVED NO RECORDS OF EMPLOYEE VACCINATION STATUS OR WEEKLY TESTING PER PUBLIC HEALTH ORDER EXHIBIT A. INSTRUCTED TO PROVIDE. VIOLATION 2-112-340

  7. Jul 20, 2021 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      OBSERVED PACKAGED DESSERTS IN REFRIGERATOR LOCATED IN FRONT. MUST PROPERLY LABEL WITH BUSINESS NAME, NAME OF FOOD, NET QUANTITY, ALLERGENS.

    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED 1 DEAD MOUSE BEHIND HAND SINK IN FRONT PREP AREA. MUST ELIMINATE. STAFF REMOVED FROM PREMISES IMMEDIATELY.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED ICE SCOOP STORED ON TOP OF ICE MACHINE IN REAR. INSTRUCTED TO STORE IN CLEAN CONTAINER.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      OBSERVED HEAVY GREASE BUILD UP INSIDE OF COOKING FRYERS. MUST CLEAN AND MAINTAIN.

    • Severity not stated

      SEWAGE & WASTE WATER PROPERLY DISPOSED

      OBSERVED MINOR GREASE BUILD UP ON EXTERIOR OF OUTSIDE OIL CONTAINER. MUST DETAIL CLEAN AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST REMOVE CARD BOARD FROM FLOORS IN WALK IN FREEZER.

    • Not serious Priority Foundation

      PREVIOUS CORE VIOLATION CORRECTED

      PREVIOUS CORE VIOLATION NOT CORRECTED FROM 5/21/2020, REPORT #2370964. #58-ALL CERTIFIED FOOD SANITATION MANAGERS MUST OBTAIN AN ALLERGEN TRAINING CERTIFICATE. PRIORITY FOUNDATION VIOLATION. 7-42-090.

  8. May 21, 2020 Complaint Re-Inspection · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

      NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING THE INSPECTION WHILE THE TEMPERATURE CONTROL FOR SAFETY FOODS (HAMBURGERS,SOUPS ETC.) IS BEING PREPARED AND SERVED. INSTRUCTED A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES FOODS ARE BEING PREPARED AND SERVED.PRIORITY FOUNDATION VIOLATION 7-38-012,NO CITATION ISSUED TODAY.

    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010,NO CITATION ISSUED TODAY.

    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS IN PLACE BUT HAS HAS IN-COMPLETE KIT/CLEAN-UP ITEMS AS OUTLINED IN POLICY. (NECESSARY ITEMS AT A MINIMUM: GLOVES, FACE MASKS, DISPOSABLE MOPS AND APPROPRIATE SANITIZER/SPRAY THAT KILLS NOROVIRUS).PRIORITY FOUNDATION VIOLATION 7-38-005,NO CITATION ISSUED.

    • Severity not stated

      CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

      MUST INSTALL A SPLASH GUARD IN BETWEEN THE DRAIN BOARD OF 3 COMP SINK FOR CLEAN DISHES AND THE PREP SINK.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      INSTRUCTED TO TO DETAIL CLEAN KITCHEN EXHAUST HOOD/FILTERS TO REMOVE ACCUMULATIONS OF GREASE BUILD-UP DEBRIS AND TO MAINTAIN.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      ALL CERTIFIED FOOD SANITATION MANAGER MUST OBTAIN AN ALLERGEN TRAINING CERTIFICATE.

  9. May 12, 2020 Complaint · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010,NO CITATION ISSUED TODAY.

    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS IN PLACE BUT HAS HAS IN-COMPLETE KIT/CLEAN-UP ITEMS AS OUTLINED IN POLICY. (NECESSARY ITEMS AT A MINIMUM: GLOVES, FACE MASKS, DISPOSABLE MOPS AND APPROPRIATE SANITIZER/SPRAY THAT KILLS NOROVIRUS).PRIORITY FOUNDATION VIOLATION 7-38-005,NO CITATION ISSUED.

    • Not serious Priority Foundation Corrected on site

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED HAND WASHING SINK AT REAR FOOD PREP AREA IS BLOCKED WITH DIRTY LINEN STORAGE RACK.INSTRUCTED MANAGER, HAND WASHING SINK MUST BE ACCESSIBLE AND MAINTAINED FOR EMPLOYEES TO WASH HANDS AT ALL TIMES.PRIORITY FOUNDATION VIOLATION 7-38-030(c),NO CITATION ISSUED TODAY.(COS)CORRECTED ON SITE.

    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED NO HAND WASHING SIGNAGE AT HAND SINKS AT FRONT AND REAR FOOD PREP AREAS. MUST PROVIDE AND MAINTAIN.

    • Not serious Priority Foundation Corrected on site

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      FOUND NO HAND SOAP AT HAND WASHING SINK AT REAR FOOD PREP AREA.HAND WASHING SINKS SHALL BE PROVIDED WITH A SUPPLY OF HAND CLEANING LIQUID AND MAINTAIN AT ALL TIMES.PRIORITY FOUNDATION VIOLATION 7-38-030(C),NO CITATION ISSUED TODAY. (COS)CORRECTED ON SITE.

    • Not serious Priority Foundation Corrected on site

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      FOUND NO HAND PAPER TOWELS OR HAND DRYING DEVICE AT HAND WASHING SINK AT REAR FOOD PREP AREA.EACH HAND WASHING SINK SHALL BE PROVIDED WITH INDIVIDUAL,DISPOSABLE TOWELS OR A HEATED-AIR HAND DRYING DEVICE AND MAINTAIN AT ALL TIMES.PRIORITY FOUNDATION VIOLATION 7-38-030(C),NO CITATION ISSUED TODAY. CONSOLIDATED WITH THE ABOVE VIOLATION.(COS)CORRECTED ON SITE.

    • Not serious Priority Foundation

      CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

      FOUND NO CONSUMER ADVISORY DISCLOSURE AND REMINDER STATEMENT ON THE MENU. MANAGEMENT INSTRUCTED TO DISCLOSE WHICH FOODS CAN BE ORDERED "RAW" OR UNDER COOKED AND LINK THOSE FOODS WITH AN ASTERISK (*) TO A REMINDER STATEMENT THAT STATES THAT EATING RAW OR UNDER COOKED FOODS CAN INCREASE YOUR RISK OF FOOD BORNE ILLNESS. PRIORITY FOUNDATION VIOLATION 7-38-005,NO CITATION ISSUED TODAY.

    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED REAR SCREEN DOOR NOT INSECT PROOF. INSTRUCTED TO USE A 16 MESH TO THE INCH SCREEN TO PREVENT ENTRY POINTS FOR PESTS.

    • Not serious Priority Foundation

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED APPROXIMATELY 5-8 LIVE ANTS CRAWLING ON STORAGE SHELF AT FRONT FOOD PREP AREA.INSTRUCTED TO CLEAN AND SANITIZE ALL AFFECTED AREAS IN DETAIL AND PEST CONTROL SERVICE IS NOW RECOMMENDED. PRIORITY FOUNDATION VIOLATION 7-38-020(A),NO CITATION ISSUED TODAY.

    • Severity not stated

      CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

      MUST INSTALL A SPLASH GUARD IN BETWEEN THE DRAIN BOARD OF 3 COMP SINK FOR CLEAN DISHES AND THE PREP SINK.

    • Severity not stated

      WIPING CLOTHS: PROPERLY USED & STORED

      OBSERVED WIPING CLOTH ON TOP OF THE PREP TABLES. INSTRUCTED TO STORED WIPING CLOTH ON A BUCKET WITH SANITIZING SOLUTION IN BETWEEN USES.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      INSTRUCTED TO DETAIL CLEAN AND SANITIZE THE INTERIOR SHELVE OF THE PREP COOLER (WITH FOOD DEBRIS)IN THE FRONT AND MAINTAIN. INSTRUCTED TO CLEAN THE TOP SHELVE ABOVE THE HOT HOLDING UNIT (NOT CLEAN) AND MAINTAIN.

    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      OBSERVED NO COVERED WASTE RECEPTACLE INSIDE THE WASHROOMS. MANAGEMENT INSTRUCTED TO PROVIDE COVERED WASTE RECEPTACLES INSIDE THE WASHROOMS AND TO MAINTAIN.

    • Not serious Priority Foundation

      GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

      FOUND OUTSIDE WASTE GREASE CONTAINER NOT MAINTAINED EXCESSIVE GREASE ON TOP OF CONTAINER AND DRIPPING ON TO THE GROUND FLOOR. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN TO PREVENT FOOD SOURCE FOR PESTS.PRIORITY FOUNDATION VIOLATION 7-38-020 (b),NO CITATION ISSUED TODAY.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED DIRTY FLOORS UNDERNEATH THE DRY STORAGE RACKS AT REAR STORAGE AREA.MUST CLEAN FLOORS IN DETAIL AND TO MAINTAIN.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      INSTRUCTED TO TO DETAIL CLEAN KITCHEN EXHAUST HOOD/FILTERS TO REMOVE ACCUMULATIONS OF GREASE BUILD-UP DEBRIS AND TO MAINTAIN.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      ALL CERTIFIED FOOD SANITATION MANAGER MUST OBTAIN AN ALLERGEN TRAINING CERTIFICATE.

  10. Mar 28, 2019 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010 NO CITATION ISSUED

    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      NO PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE CLEAN UP PROCEDURE AND CLEANING SUPPLIES KIT. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.

    • Not serious Priority Foundation

      PROPER DATE MARKING AND DISPOSITION

      ALL READY TO EAT PREPARED TCS FOOD INSIDE THE WALK IN COOLER MUST BE PROPERLY LABELED AND DATED WITH DISCARD DATE. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED

    • Not serious Priority Foundation

      CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

      MUST PROVIDE REMINDER AND DISCLOSURE ON THE MENU AND ON WALLS FOR ALL THE UNDERCOOKED FOODS BEING SERVED ON SITE FOR THE CUSTOMER TO SEE. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.

    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      ALL DRY BULK FOOD CONTAINERS MUST BE LABELED WITH COMMON NAME.

    • Severity not stated

      CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

      MUST INSTALL A SPLASH GUARD IN BETWEEN THE DRAIN BOARD OF 3 COMPT SINK FOR CLEAN DISHES AND THE PREP SINK.

    • Severity not stated

      WIPING CLOTHS: PROPERLY USED & STORED

      OBSERVED WIPING CLOTH ON TOP OF THE PREP TABLES. INSTRUCTED TO STORED WIPING CLOTH ON A BUCKET WITH SANITIZING SOLUTION IN BETWEEN USES.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      INSTRUCTED TO DETAIL CLEAN AND SANITIZE THE INTERIOR SHELVE OF THE PREP COOLER (WITH FOOD DEBRIS)IN THE FRONT AND MAINTAIN. INSTRUCTED TO CLEAN THE TOP SHELVE ABOVE THE HOT HOLDING UNIT (NOT CLEAN) AND MAINTAIN.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      ALL CERTIFIED FOOD SANITATION MANAGER MUST OBTAIN AN ALLERGEN TRAINING CERTIFICATE.

  11. Mar 28, 2018 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      INSTRUCTED TO REPLACE MISSING HANDLE AT WALK-IN COOLER DOOR.-------MUST REFINISH CUTTING BOARD WITH DEEP SEAMS ON TOP OF 3 DOOR PREP COOLER IN FRONT PREP/COOKING AREA.---------MUST REPLACE BROKEN RUBBER GASKET AROUND 3 DOOR PREP COOLER IN FRONT PREP/COOKING AREA.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR SURFACES OF ALL PREP COOLERS IN FRONT PREP/COOKING AREA WITH EXCESSIVE GREASE AND DRIED FOOD DEBRIS.--------MUST CLEAN AND MAINTAIN STORAGE RACKS WITH MOLD LIKE BUILD-UP INSIDE WALK-IN COOLER.---------INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR SURFACES OF ICE MACHINE IN REAR WITH SLIGHT ACCUMULATION.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      MUST REPLACE MISSING HOOD FILTERS ABOVE COOKING EQUIPMENT IN FRONT PREP/COOKING AREA.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      INSTRUCTED TO INSTALL EXPOSED HAND SINK WITH HOT AND COLD RUNNING WATER EQUIPPED WITH HAND SOAP AND HAND DRYING DEVICE OR PAPER TOWEL IN REAR PREP AREA.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      INSTRUCTED TO PROVIDE THERMOMETER INSIDE SMALL REFRIGERATOR IN FRONT PREP/COOKING AREA.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      CLEANING EQUIPMENT (MOPS, BROOMS ETC) MUST BE STORED OFF THE FLOOR.

  12. Mar 19, 2018 Canvass · Fail — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED

      FOUND OUTSIDE GARBAGE AREA NOT CLEAN WITH LIDS OPEN AND OVERFLOWING GARBAGE. INSTRUCTED TO CLEAN AND MAINTAIN. SERIOUS VIOLATION 7-38-020

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      INSTRUCTED TO REPLACE MISSING HANDLE AT WALK-IN COOLER DOOR.-------MUST REFINISH CUTTING BOARD WITH DEEP SEAMS ON TOP OF 3 DOOR PREP COOLER IN FRONT PREP/COOKING AREA.---------MUST REPLACE BROKEN RUBBER GASKET AROUND 3 DOOR PREP COOLER IN FRONT PREP/COOKING AREA.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR SURFACES OF ALL PREP COOLERS IN FRONT PREP/COOKING AREA WITH EXCESSIVE GREASE AND DRIED FOOD DEBRIS.--------MUST CLEAN AND MAINTAIN STORAGE RACKS WITH MOLD LIKE BUILD-UP INSIDE WALK-IN COOLER.---------INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR SURFACES OF ICE MACHINE IN REAR WITH SLIGHT ACCUMULATION.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT FRONT PREP/COOKING AREA AND IN REAR PREP AREA, UNDER AND AROUND COOKING EQUIPMENT WITH EXCESSIVE GREASE ACCUMULATION AND UNDER AND AROUND COOLING EQUIPMENT WITH EXCESSIVE FOOD DEBRIS AND GREASE BUILD-UP.-----------MUST DETAIL CLEAN AND MAINTAIN FLOOR DRAIN UNDERNEATH 3 COMPARTMENT SINK IN REAR AREA.------- FLOORS INSIDE WALK-IN COOLER AND WALK-IN FREEZER IN NEED OF DETAIL CLEANING AND MAINTAINING.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      INSTRUCTED TO CLEAN AND MAINTAIN HOOD AND FILTERS ABOVE COOKING EQUIPMENT.--------MUST REPLACE MISSING HOOD FILTERS ABOVE COOKING EQUIPMENT IN FRONT PREP/COOKING AREA.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      INSTRUCTED TO INSTALL EXPOSED HAND SINK WITH HOT AND COLD RUNNING WATER EQUIPPED WITH HAND SOAP AND HAND DRYING DEVICE OR PAPER TOWEL IN REAR PREP AREA.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      INSTRUCTED TO PROVIDE THERMOMETER INSIDE SMALL REFRIGERATOR IN FRONT PREP/COOKING AREA.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      CLEANING EQUIPMENT (MOPS, BROOMS ETC) MUST BE STORED OFF THE FLOOR.

  13. May 8, 2017 Short Form Complaint · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      Above violation still remaining(Walk in cooler shelving/racks, and reach in cooler shelving that had peeling paint/rust, shall be repaired/replaced.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      Above violation still remaining(Walk in cooler shelving/racks not clean, had excess food debris, need detailed cleaning(crevices).

  14. Apr 25, 2017 Complaint · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      Walk in cooler shelving/racks, and reach in cooler shelving that had peeling paint/rust, shall be repaired/replaced. Caulk around 3 compartment sink in state of disrepair, shall be repaired/replaced.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      Walk in cooler shelving/racks not clean, had excess food debris, need detailed cleaning(crevices).

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      3 compartment in kitchen prep area sink faucet leaking at neck, shall be repaired/replaced.

  15. Dec 8, 2016 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      INSTRUCTED TO DETAIL CLEAN AND MAINTAIN SHELF WITH EXCESSIVE GREASE AND FOOD DEBRIS UNDERNEATH STEAM TABLE IN FRONT PREP/COOKING AREA.---------MUST CLEAN INTERIOR SURFACES OF EXPOSED HAND SINK CABINET WITH DEBRIS ACCUMULATION IN PREP AREA.------ADDITIONAL CLEANING AND MAINTAINING OF STORAGE RACKS INSIDE WALK-IN COOLER.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      INSTRUCTED TO DETAIL CLEAN AND MAINTAIN WALLS WITH BLACK MOLD LIKE BUILD-UP INSIDE/AROUND WALK-IN COOLER.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      INSTRUCTED TO CLEAN, REORGANIZE AND MAINTAIN REAR (2)STORAGE ROOM AND AROUND HOT WATER TANK IN REAR. USABLE ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.

  16. Jan 11, 2016 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      INSTRUCTED TO DETAIL CLEAN AND MAINTAIN STORAGE RACKS WITH FOOD DEBRIS INSIDE WALK-IN COOLER.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN REAR PREP/STORAGE AREA, INSIDE WALK-IN COOLER, INCLUDING INTERIOR SURFACES OF FLOOR DRAINS TO PREVENT PEST HARBORAGE.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      INSTRUCTED TO DETAIL CLEAN AND MAINTAIN WALLS WITH FOOD SPILLAGE BEHIND STEAM TABLE IN FRONT PREP AREA.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      INSTRUCTED TO PROVIDE 3 WORKING DRAIN STOPPERS AT 3 COMPARTMENT SINK.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      INSTRUCTED TO PROVIDE THERMOMETER VISIBLE AND ACCURATE INSIDE ALL COOLERS.

  17. Apr 16, 2015 Short Form Complaint · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

      FOODS INSIDE COOLERS NOT LABELED OR DATED. INSTRUCTED TO LABEL AND DATE ALL FOODS NOT IN ORIGINAL CONTAINERS.

    • Not serious Minor

      CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

      MULTI AND SINGLE USE UTENSISL NOT PROPERLY STORED. INSTRUCTED TO INVERT UTENSILS TO PREVENT CONTAMINATION BEFORE USE.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      DEEP FRYER CABINETS, CAN OPENER ATTACHED TO PREP TABLE AND EXTERIOR BETWEEN COOKING EQUIPMENT NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND SANITIZE ALL FOOD CONTACT SURFACES.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      FLOOR ALONG WALLBASE AND UNDER EQUIPMENT NOT CLEAN. INSTRUCTED TO DETAIL CLEAN DAILY.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      THERMOMETER NOT PROVIDED INSIDE FRONT PREP COOLER. INSTRUCTED TO PROVIDE THERMOMETER CONSPICUOUSLY INSIDE ALL COOLERS.

    • Not serious Minor

      FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

      ICE SCOOP NOT PROPERLY STORED. INSTRUCTED TO STORE IN SANITIZE HOLDER OR CONTAINER.

    • Not serious Minor

      FOOD HANDLER REQUIREMENTS MET

      ESTABLISHMENT HAS NOT MET REQUIREMENT FOR FOOD HANDLERS TRAINING. INSTRUCTED THAT ALL FOOD HANDLERS MUST COMPLETE FOOR HANDLERS TRAINING WHEN POTENTIALLY HAZARDOUS FOODS ARE BEING HANDLED.

  18. Mar 17, 2015 Complaint · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

      FOODS INSIDE COOLERS NOT LABELED OR DATED. INSTRUCTED TO LABEL AND DATE ALL FOODS NOT IN ORIGINAL CONTAINERS.

    • Not serious Minor

      CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

      MULTI AND SINGLE USE UTENSISL NOT PROPERLY STORED. INSTRUCTED TO INVERT UTENSILS TO PREVENT CONTAMINATION BEFORE USE.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      DEEP FRYER CABINETS, CAN OPENER ATTACHED TO PREP TABLE AND EXTERIOR BETWEEN COOKING EQUIPMENT NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND SANITIZE ALL FOOD CONTACT SURFACES.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      FLOOR ALONG WALLBASE AND UNDER EQUIPMENT NOT CLEAN. INSTRUCTED TO DETAIL CLEAN DAILY.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      THERMOMETER NOT PROVIDED INSIDE FRONT PREP COOLER. INSTRUCTED TO PROVIDE THERMOMETER CONSPICUOUSLY INSIDE ALL COOLERS.

    • Not serious Minor

      FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

      ICE SCOOP NOT PROPERLY STORED. INSTRUCTED TO STORE IN SANITIZE HOLDER OR CONTAINER.

    • Not serious Minor

      FOOD HANDLER REQUIREMENTS MET

      ESTABLISHMENT HAS NOT MET REQUIREMENT FOR FOOD HANDLERS TRAINING. INSTRUCTED THAT ALL FOOD HANDLERS MUST COMPLETE FOOR HANDLERS TRAINING WHEN POTENTIALLY HAZARDOUS FOODS ARE BEING HANDLED.

  19. Jul 30, 2014 Complaint · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      MUST REPAIR/REPLACE OR REPAINT RUSTY BOTTOM OF THE WALK-IN COOLER DOOR AS WELL AS THE HANGING GASKET. EXTERIOR OF SAID ABOVE MUST BE SMOOTH AND EASILY CLEANABLE AT ALL TIMES.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      MUST CLEAN AND SANITIZE FLOOR DRAIN IN THE LADIES RESTROOM.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      MUST PROVIDE A WORKING CALIBRATED THERMOMETER FOR THE WALK-IN COOLER. FOUND THERMOMETER NOT WORKING.

  20. Jan 23, 2014 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

      MUST PROPERLY LABEL ALL FOODS NOT IN ORIGINAL CONTAINERS(FOUNDS RICE PUDDING, YELLOW CAKE, CHOCOLATE CAKE AND BAKLAVA IN PLASTIC TO GO CONTAINERS NOT PROPERLY LABELED INSIDE THE TALL BLACK REACH-IN COCA-COLA REFRIGERATOR. MUST PROVIDE PRODUCT NAME, DATE AND EXPIRATION DATE) AT ALL TIMES.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      MUST CLEAN AND SANITIZE FLOORS AT CORNERS AND UNDER THE SODA IN THE BOX RACK IN THE DRY STORAGE AREA TO PREVENT PEST BREEDING.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      MUST INCREASE HOT WATER PRESSURE AT THE HAND WASHING SINK IN THE WOMEN'S RESTROOM.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      MUST PROVIDE A CALEBRATED THERMOMETER FOR THE SMALL REFRIGERATOR LOCATED NEXT TO THE COFFEE MACHINE AT ALL TIMES. ALSO MUST PROVIDE THERMOMETERS FOR THE LINE COOKS.

  21. Apr 22, 2013 Complaint · Pass w/ Conditions — Risk 1 (High)
    • Serious Critical

      ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED

      NOTED EMPLOYEE WASHING HANDS AT THE 3 COMPARTMENT SINK INSTEAD OF THE HAND WASH SINK. INSTRUCTED TO ALWAYS WASH HANDS AT DESIGNATED HAND WASH SINK EQUIPPED WITH SOAP AND WATER. CRITICAL CITATION FOR VIOLATION #7-38-030

    • Not serious Minor

      APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

      NOTED EMPLOYEE AT THE FOOD PREP AREAS WITH NO HAIR RESTRAINT. INSTRUCTED TO ALWAYS HAVE HAIR RESTRAINTS ESPECIALLY AT THE FOOD PREP AREA.

    • Not serious Minor

      FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

      NOTED WASH CLOTHS ON PREP TABLE AT THE REAR AND FRONT. INSTRUCTED TO PROPERLY STORE WASH CLOTHS IN A SANITIZING SOLUTION ESPECIALLY WHEN NOT IN USE.

  22. Jan 3, 2013 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

      MUST PROPERLY COVER AND LABEL ALL FOOD ITEMS IN THE COOLERS AT THE FOOD PREP AREA.

  23. Sep 10, 2012 License · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      Storage shelving that had exposed raw wood, in kitchen prep area, storage area, shall be repaired/sealed.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      Non food contact surfaces of cooler shelving, prep tables no clean, need detailed cleaning.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      Floors throughout premises not clean, need detailed cleaning.

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.