RecordWell Data

Linda Michiocana

6808 W NORTH AVE, Chicago, IL 60707 · Cook County

13cited violations
1serious tier
7inspections
8tier not stated

Establishment

Type
Restaurant (retail food serving meals) (Restaurant)
Inspected by
Chicago Department of Public Health
License / ID
2658877
Status
Risk 2 (Medium)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2024110
2023231
2021140
2019350

Inspections

  1. Dec 26, 2024 Canvass · Pass — Risk 2 (Medium)
    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED CLUTTER IN REAR DRY STORAGE AREA NEAR UTILITY SINK. INSTRUCTED MANAGER TO REMOVE ALL UNUSED ARTICLES AND ELEVATE ALL ITEMS AT LEAST 6 INCHES FROM FLOOR AND EQUIPMENT TO PREVENT PEST HARBORAGE.

  2. Dec 12, 2023 Canvass Re-Inspection · Pass — Risk 2 (Medium)

    Result: Pass.

  3. Nov 9, 2023 Canvass · Pass w/ Conditions — Risk 2 (Medium)
    • Severity not stated

      FOOD-CONTACT SURFACES: CLEANED & SANITIZED

      OBSERVED A SLIGHT DEBRIS ACCUMULATION ENCRUSTED ON THE INTERIOR OF THE ICE MACHINE.MUST REMOVE DEBRIS, DETAIL CLEAN INSIDE ICE MACHINE/HAVE SERVICED AND MAINTAIN ICE MACHINE AT ALL TIMES.

    • Serious Priority

      PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

      OBSERVED A ONE DOOR REFRIGERATION UNIT AT FRONT SERVICE PREP AREA WITH AN AIR TEMPERATURE OF 49.8F. NO TCS FOODS WERE FOUND IN SAID COOLER AT THIS TIME OF INSPECTION. INSTRUCTED MANAGER COLD HOLDING UNITS MUST MAINTAIN COLD HOLDING TEMPERATURE OF 41.0F OR COLDER AT ALL TIMES. INSTRUCTED TO REPAIR REFRIGERATION UNIT; TAGGED "HELD FOR INSPECTION" AT THIS TIME. INSTRUCTED NOT TO USE UNTIL REPAIRED.(SEE COMMENTS BELOW). PRIORITY VIOLATION 7-38-005, NO CITATION ISSUED.

    • Severity not stated

      THERMOMETERS PROVIDED & ACCURATE

      OBSERVED NO THERMOMETER INSIDE THE REFRIGERATOR AT REAR FOOD PREP/DISHWASHING AREA.INSTRUCTED TO PROVIDE AND MAINTAIN.

  4. Nov 10, 2021 Canvass · Pass — Risk 2 (Medium)
    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      MUST PROPERLY LABELED FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORIGINAL CONTAINER.

    • Severity not stated

      PERSONAL CLEANLINESS

      OBSERVED EMPLOYEES PREPARING FOOD IN FRONT PREP AREA WITHOUT WEARING HAIR RESTRAINTS. MUST WEAR A HAIR RESTRAINT AT ALL TIMES FOOD IS BEING PREPARED AND SERVED.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED REAR EXPOSED HAND WASHING SINK IN REAR PREP AREA DRAINING SLOW. MUST REPAIR AND MAINTAIN.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      OBSERVED DUST BUILD UP ON VENTILATION VENTS INSIDE UNISEX EMPLOYEE WASHROOM. MUST CLEAN AND MAINTAIN.

  5. Apr 16, 2019 License Re-Inspection · Pass — Risk 2 (Medium)

    Result: Pass.

  6. Apr 11, 2019 License Re-Inspection · Fail — Risk 2 (Medium)
    • Severity not stated

      HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE

      NO HOT WATER WAS PROVIDED AT ANY SINK IN THE FACILITY. MANAGEMENT INSTRUCTED TO HAVE ADEQUATE HOT WATER ABOVE 110F TO WASH DISHES AT THE 3 COMPARTMENT SINK AND ABOVE 100F AT THE HANDWASHING SINKS. PRIORITY 7-38-030(C). NO CITATION ISSUED.

  7. Apr 9, 2019 License · Fail — Risk 2 (Medium)
    • Not serious Priority Foundation

      PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

      OBSERVED NO SEPARATION BETWEEN THE REAR FOOD PREP AREA AND PUBLIC AREA. MANAGEMENT INSTRUCTED TO PROVIDE AN "EMPLOYEES ONLY" SIGN AND/OR A BARRIER AT THE OPEN DOORWAY. PRIORITY FOUNDATION.

    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.

    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      OBSERVED NO CLEAN UP PROCEDURE AND SUPPLIES ON THE PREMISES FOR VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE BOTH. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.

    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED NO EXPOSED HANDWASHING SINK LOCATED IN THE REAR FOOD PREP AREA. MANAGEMENT INSTRUCTED TO INSTALL AN EXPOSED HANDWASHING SINK IN THIS AREA. PRIORITY FOUNDATION 7-38-030(C). NO CITATION ISSUED.

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.