RecordWell Data

Peryam & Kroll Research Corp

6323 N AVONDALE AVE, Chicago, IL 60631 · Cook County

23cited violations
0serious tier
8inspections
5tier not stated

Establishment

Type
Restaurant (retail food serving meals) (Restaurant)
Inspected by
Chicago Department of Public Health
License / ID
15259
Status
Risk 2 (Medium)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2023100
2021130
2019140
2017260
2015170
2014120
2011110

Inspections

  1. Nov 13, 2023 Canvass · Pass — Risk 2 (Medium)

    Result: Pass.

  2. May 21, 2021 Canvass · Pass — Risk 2 (Medium)
    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      INSTRUCTED TO REPAIR STRIPPED (COLD) FAUCET HANDLE AT MIDDLE COMPARTMENT OF THE 3 COMPARTMENT SINK.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      INSTRUCTED TO REMOVE PEELING PAINT ON CEILING IN FRONT OF THE KITCHEN HOOD IN MAIN KITCHEN AREA.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      FOOD HANDLER (S) WITH INCOMPLETE PROOF OF FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE CERTIFICATE FOR EACH EMPLOYEE.

  3. May 21, 2019 Canvass · Pass w/ Conditions — Risk 2 (Medium)
    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-7-38.010-NO CITATION ISSUED)

    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      OBSERVED NO CLEAN-UP OF VOMITING AND DIARRHEA PROCEDURE AND CLEAN-UP KIT ON PREMISES DURING INSPECTION. INSTRUCTED TO HAVE SAID PROCEDURE ALONG WITH REQUIRED EQUIPMENT FOR CLEAN-UP. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. 7-38-005

    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      MUST PROVIDE PROPER HAND WASHING SIGNS FOR EMPLOYEE WASHROOM HAND WASHING SINKS

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      MUST CLEAN AND MAINTAIN INTERIOR OF COOLING UNITS BEFORE FOOD STORED IN THEM

  4. Nov 15, 2017 Canvass Re-Inspection · Pass — Risk 2 (Medium)
    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      REMOVE DUSTS ACCUMULATIONS ON FILTERS AT GWENS KITCHEN EXHAUST HOOD AND MAINTAIN.

  5. Nov 7, 2017 Canvass · Fail — Risk 2 (Medium)
    • Not serious Serious (Chicago's middle tier)

      NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

      OBSERVED EVIDENCE OF RODENTS,(MICE) DROPPINGS APPROXIMATELY 15-20 WERE FOUND IN THE GWENS KITCHEN AREA ALONG WALL BASE AT CORNERS NEAR THE STOVE AND BEHIND COOLERS.ALSO,FOUND THE MAIN FRONT ENTRANCE DOORS TO THE PREMISES AND THE REAR EXIT DOCK DOOR THAT LEAD OUT TO THE TRASH DUMPSTER ARE NOT RODENT-PROOFED APPROXIMATELY 1/4" INCH MODE OF ENTRY AT BOTTOMS/CENTERS OF THE DOORS.INSTRUCTED TO DETAIL CLEAN AND SANITIZE ALL AFFECTED AREAS,PEST CONTROL SERVICE IS NOW RECCOMENDED AND MAKE SAID DOORS TIGHT FITTING AT BOTTOMS/CENTERS TO PREVENT PEST ENTRY AND MAINTAIN.SERIOUS VIOLATION 7-38-020.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      INSTRUCTED TO DETAIL CLEAN INTERIOR BOTTOM COMPARTMENTS OF DEEP FRYERS TO REMOVE GREASE BUILD-UP AND MAINTAIN.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      INSTRUCTED TO DETAIL CLEAN FLOORS ALONG WALLS AND IN ALL CORNERS THROUGHOUT THE GWENS KITCHEN AREA AND WHITE/BLUE LABS AND MAINTAIN.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      REMOVE DUSTS ACCUMULATIONS ON FILTERS AT GWENS KITCHEN EXHAUST HOOD AND MAINTAIN.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      INSTRUCTED TO REMOVE UNUSED/BROKEN 2 DOOR STAND UP COOLER LOCATED IN THE GWENS KITCHEN AREA DUE TO POTENTIAL PEST HARBORAGE AND MAINTAIN.

  6. Feb 25, 2015 Canvass · Pass — Risk 2 (Medium)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      LINERS USED ON SHELVES IN STORAGE CABINETS. INSTRUCTED TO REMOVE LINING FROM ALL SHELVES.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      TRESHOLD ON EXIT REAR DOOR LEADING TO DOCK IS WORN. INSTRUCTED TO REPLACE TRESHOLD.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      CEILING NOT MAINTAINED IN ADJACENT ROOM OFF FROM KITCHEN AND WOMEN'S TOILET ROOM. INSTRUCTED TO REPAIR AND SEAL CEILING IN ROOM OFF FROM KITCHEN AND REPLACE WORN CEILING TILE IN TOILET ROOM.

    • Not serious Minor

      LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

      LIGHT BULB NOT WORKING UNDER EXHAUST HOOD. INSTRUCTED TO REPLACE NON-WORKING BULB.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      ONE COMPARTMENT SINK IN KITCHEN STORAGE AREA SLOW DRAINING. INSTRUCTED TO REPAIR TO PREVENT SLOW DRAIN.

    • Not serious Minor

      APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

      EMPLOYEES IN PREP AREA NOT WEARING HAIR RESTRAINTS. INSTRUCTED TO PROVIDE HAIR RESTRAINTS FOR ALL EMPLOYEES ENTERING FOOD PREP AREAS.

    • Not serious Minor

      FOOD HANDLER REQUIREMENTS MET

      ESTABLISHMENT HAS NOT MET REQUIREMENT FOR FOOD HANDLERS TRAINING. INSTRUCTED THAT ALL FOOD HANDLERS MUST COMPLETE FOOR HANDLERS TRAINING WHEN POTENTIALLY HAZARDOUS FOODS ARE BEING HANDLED.

  7. Aug 29, 2014 Canvass · Pass — Risk 2 (Medium)
    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      OBSERVED FOOD SPILLS ON FLOOR BEHIND STAND UP COOLER/STAND UP FREEZER AT LABS WHITE/BLUE ROOM. INSTRUCTED MANAGER TO CLEAN FLOOR AND MAINTAIN.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      NO THEROMETER INSIDE STAND UP REACH IN COOLER. INSTRUCTED MANAGER TO PROVIDE THERMOMETER FOR COOLER.

  8. Nov 7, 2011 Canvass · Pass — Risk 2 (Medium)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      Storage cabinets throught out kitchens not cleaned. Instructed to detail clean and sanitize.

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.