Parkside Gyros

Year by year

Inspections

1. Jul 17, 2025 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     FOOD PROPERLY LABELED; ORIGINAL CONTAINER

     OBSERVED FOOD STORED IN CONTAINERS IN ALL THE COOLERS, WALK IN COOLER AND DRY STORAGE WITHOUT PROPER LABELING OF NAME. INSTRUCTED TO PERSON IN CHARGE TO PROVIDE A LABEL REFLECTING THE FOOD ITEM'S NAME WHEN FOOD HAS BEEN REMOVE FROM ITS ORIGINAL PACKAGING.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     OBSERVED AN EXCESSIVE AMOUNT OF DEBRIS AND ICE BUILDUP ON THE INTERIOR OF REACH IN COOLER. INSTRUCTED TO REMOVE EXCESS ICE, DETAIL CLEAN, AND MAINTAIN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED FOOD DEBRIS AND SPILLS ON THE FLOORS AND SURFACES THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN UNDER ALL SHELVING UNITS, INTERIOR OF PREP DISH AREA, AROUND DISH MACHINE, PREP TABLES AND ALL COOKING EQUIPMENT TO REMOVE SPILLS, FOOD DEBRIS, DIRT BUILDUP AND/OR GREASE. INSTRUCTED TO INCREASE CLEANING FREQUENCY AND MAINTAIN AT ALL TIMES.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED MISSING CEILINGS TILE PANELS IN MAIN DINING AREA REPLACED WITH CARDBOARD. INSTRUCTED TO REPAIR, REPLACE MISSING PANELS AND/OR REPLACE THE STAINED CEILING TILES.

2. Dec 9, 2024 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Not serious Priority Foundation

     PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

     THE PERSON IN CHARGE DOES NOT HAVE A VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION.SEE VIOLATION #2 FOR CITATION

   • Not serious Priority Foundation

     CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

     NO VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED ON THE PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.

   • Serious Priority

     PROPER COOLING TIME AND TEMPERATURE

     OBSERVED COOKED TCS FOODS IMPROPERLY COOLING IN THE TALL REACH-IN COOLER. COOKED POTATOES IN A DEEP METAL PAN TIGHTLY COVERED WITH PLASTIC WRAP AT AN IMPROPER TEMPERATURE OF 122.7F. ALSO NOTED COOKED CHICKEN IN A DEEP METAL PAN TIGHTLY COVERED WITH PLASTIC WRAP AT AN IMPROPER TEMPERATURE OF 119.3F. REVIEWED PROPER COOLING METHODS AND MANAGER REMOVED ALL FOODS. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.

   • Severity not stated

     PROPER COLD HOLDING TEMPERATURES

     OBSERVED PREPARED TCS SOUR CREAM BASED GYROS SAUCE BEING HELD AT AN IMPROPER TEMPERATURE OF 58.6F INSIDE THE ABOVE MENTIONED TALL REACH-IN COOLER IN BETWEEN THE ABOVE MENTIONED HOT FOODS IMPROPERLY COOLING. SAUCE DISCARDED. PRIORIUTY VIOLATION 7-38-005. SEE THE ABOVE VIOLATION #20 FOR CITATION.

   • Severity not stated

     WIPING CLOTHS: PROPERLY USED & STORED

     ALL PREP AREA WIPING CLOTHS MUST BE HELD IN A CLEAN CONTAINER WITH A SANITIZING SOLUTION.

   • Severity not stated

     IN-USE UTENSILS: PROPERLY STORED

     NOTED IN-USE COOKS LINE UTENSILS BEING STORED IN A CONTAINER OF WATER AT A TEMPERATURE OF 68.1F. IF STORED IN WATER, MUST MAINTAIN A MINIMUM TEMPERATURE OF 135F OR STORE ON/IN A CLEAN SURFACE/CONTAINER AND WASH, RINSE, SANITIZE AS NEED OR EVERY 4 HOURS.

   • Severity not stated

     SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

     ALL STORED ITEMS THROUGHOUT THE FACILITY MUST BE STORED ELEVATED FROM THE FLOORS.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     MUST NOT USE CARDBOARD BOXES AS FOOD CONTAINERS INSIDE THE COOLERS. MUST BE WASHABLE OR FOOD GRADE DISPOSABLE MATERIAL.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     MUST NOT USE TINFOIL AS LINER FOR SHELVING ABOVE THE THREE COMPARTMENT SINK.----DIRTY METAL DRAWER INTERIOR UNDER THE REAR METAL PREP TABLE.

3. Jul 24, 2023 Canvass · Pass — Risk 1 (High)

   Result: Pass.

4. Nov 29, 2022 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

     BAG OF ONIONS STORED ON THE FLOOR IN THE KITCHEN AREA. FACILITY MUST ENSURE THAT ALL FOOD ITEMS ARE STORED 6 INCHES ABOVE THE FLOOR.

   • Severity not stated

     PERSONAL CLEANLINESS

     MANAGER ON SITE DOES NOT HAVE A HAIR RESTRAINT. ALL EMPLOYEES MUST HAVE HAIR RESTRAINT WHEN HANDLING FOOD.

   • Severity not stated

     WIPING CLOTHS: PROPERLY USED & STORED

     IN-USE WIPING CLOTHS ARE NOT STORED PROPERLY. FOUND ON/NEAR MEAT CUTTING BOARD. CLOTHS USED TO WIPE SURFACES AND EQUIPMENT SHALL BE HELD IN A PROPER SANITIZER SOLUTION. CLOTHS IN-USE FOR WIPING SURFACES IN CONTACT WITH RAW ANIMAL FOODS SHALL BE KEPT SEPARATE FROM CLOTHS USED FOR OTHER PURPOSES. IN-USE CLOTHS MUST BE LAUNDERED DAILIY. MANAGER PROVIDED SANITIZER BUCKET ON SITE.

   • Severity not stated

     IN-USE UTENSILS: PROPERLY STORED

     UTENSILS STORED IN STAGNANT WATER NEAR ICE CREAM STATION. UTENSILS MUST BE STORED WITH UTENSILS HANDLES FACING UP AND OUT OF THE FOOD ITEM; ON A CLEAN AND SANITIZED SURFACE; IN RUNNING WATER; IN A CONTAINER OF HOT WATER MAINTAINED AT OR ABOVE 135F.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     FOIL USED AS LINING ON SHELVING ABOVE DISH AND UNDER COOKLINE AREA.-----CARDBOARD USED AS PROP TO LIFT MICROWAVE AND BOX OF FRIES IN THE FRONT COOKLINE.-----FLAT CRATES USED AS MEANS OF STORAGE NEAR MOP SINK.----- FACILITY MUST PROVIDE A SMOOTH, EASILY CLEANABLE, NON-ABSORBENT, DURABLE SURFACE THAT IS EASY TO MONITOR DEBRIS UNDERNEATH.

   • Severity not stated

     ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

     NO FOOD HANDLER CERTIFICATES PROVIDED FOR ACTIVE EMPLOYEES ON SITE. FACILITY MUST ENSURE THAT ALL FOOD EMPLOYEES WHO DO NOT HAVE A CITY CERTIFICATE MUST OBTAIN A FOOD HANDLER CERTIFICATE.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     EXPIRED FOOD ALLERGEN CERTIFICATE PROVIDED ON SITE. FACILITY MUST ENSURE THAT ALL CITY CERTIFIED MANAGERS MUST OBTAIN A VALID/ACTIVE FOOD ALLERGEN CERTIFICATE.

5. Nov 23, 2021 Canvass Re-Inspection · Pass — Risk 1 (High)

   Result: Pass.

6. Nov 15, 2021 Canvass · Fail — Risk 1 (High)
   • Not serious Priority Foundation

     MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

     FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON-SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON-SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION WAS ISSUED.

   • Severity not stated

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     FRONT HANDWASHING SINK NOT CONNECTED TO A FLOOR DRAIN(DRAIN WATER IS CAUGHT BY A BUCKET. INSTRUCTED TO CONNECT DRAIN PIPE TO A FLOOR DRAIN. THE FRONT AREA IS MORE USED FOR SERVING NO OPENED FOOD.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     EXTERIOR AND INTERIOR OF COOKING EQUIPMENT WITH GREASE BUILD-UP.MUST CLEAN AND MAINTAIN

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     BROKEN NOT EASILY CLEANABLE FLOOR UNDER THE HANDWASHING BY THE THREE COMPARTMENT SINK.REPAIR ISSUE

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     WALLS IN BOTH PREP AREAS ARE EXTREMELY GREASY, INSTRUCTED TO CLEAN AND MAINTAIN

   • Severity not stated

     ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

     NO FOOD HANDLER TRAINING CERTIFICATE PROVIDED ON SITE, INSTRUCTED TO PROVIDE

   • Not serious Priority Foundation

     PREVIOUS CORE VIOLATION CORRECTED

     PREVIOUS CORE VIOLATION NOT CORRECTED FROM 2-24-20, REPORT#2362796 #47)4-201.11 NOTED TORN RUBBER GASKET INSIDE DOOR OF CHEST FREEZER. INSTRUCTED TO REPAIR AND MAINTAIN AND/OR REPLACE PRIORITY FOUNDATION VIOLATION:7-42-090, NO CITATION ISSUED

7. Feb 24, 2020 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     NOTED TORN RUBBER GASKET INSIDE DOOR OF CHEST FREEZER. INSTRUCTED TO REPAIR AND MAINTAIN AND/OR REPLACE.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     NOTED DUSTY CEILING TILES AND FANS AT THE ENTRANCE OF ESTABLISHMENT AND DINNING AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     NOTED CERTIFIED FOOD MANAGERS ON DUTY WITH NO ALLERGEN TRAINING CERTIFICATION. INSTRUCTED MANAGEMENT THAT ALL FOOD SERVICE MANAGERS ARE REQUIRED TO HAVE THE ALLERGEN TRAINING CERTIFICATION. -

8. Mar 6, 2019 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     FOOD PROPERLY LABELED; ORIGINAL CONTAINER

     LABEL ALL FOOD CONTAINERS WITH COMMON NAME,INCLUDED FOOD BOTTLES

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     BROKEN RUBBER GASKETS INSIDE THREE DOORS COOLER UNDER THE COLD UNIT(FRONT AREA) AND AT TWO DOOR REACH-IN COOLER AT REAR AREA.REPAIR REPLACE SAID RUBBER GASKET.IF IS REPAIRED MUST USE FOOD GRADE MATERIAL

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     INTERIOR AND EXTERIOR OF ALL COOLERS AND FREEZERS DIRTY WITH EXCESSIVE FOOD DEBRIS AND SPILLAGE. INTERIOR OF DEEP FRYERS,PIPES WITH GREASE AND FOOD DEBRIS. MUST CLEAN AND MAINTAIN

   • Severity not stated

     SEWAGE & WASTE WATER PROPERLY DISPOSED

     RUSTY GREASE TRAP UNDER THREE COMPARTMENT SINK,INSTRUCTED TO PAINT.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     PLASTIC FLOORS TILE BROKEN AT REAR PREP AREA(IN FRONT OF MOP SINK)MUST REPLACE. MUST CLEAN ALL AREAS AND MAINTAIN. -

9. Sep 24, 2018 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Not serious Priority Foundation

     MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

     2-102.14(A) FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-012. NO CITATION ISSUED.

   • Not serious Priority Foundation

     PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

     2-501.11 FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED

   • Not serious Priority Foundation

     PROPER DATE MARKING AND DISPOSITION

     3-501.17 (A) OBSERVED NO DATE MARKING SYSTEM IN PLACE. READY TO EAT AND OR TIME TEMPERATURE CONTROLLED FOODS PREPARED AND HELD IN A RETAIL FOOD ESTABLISHMENT FOR OVER 24 HOURS MUST HAVE A CLEARLY MARKED LABELING SYSTEM IN PLACE TO INDICATE THE DATE OR DAY BY WHICH THE FOOD SHALL BE CONSUMED ON PREMISES, SOLD, OR DISCARDED WHEN HELD AT A TEMPERATURE OF 41F OR LESS FOR A MAXIMUM OF 7 DAYS WITH THE DATE OF PREPARTION COUNTING AS DAY 1. PRIORITY FOUNDATION VIOLATION NO CITATION ISSUED 7-38-005

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     5-204.12 OBSERVED BACK FLOW PREVENTION SHALL BE EASILY LOCATABLE ON MOP SINK AND MAINTAINED

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     PA 100 0367 OBSERVED NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING AND TO MAINTAIN.

10. Dec 19, 2017 Canvass Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

11. Dec 11, 2017 Canvass · Fail — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

      PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT # 1955574 DATED 3/23/2017 VIOLATION#38-PREMISIS HAS ONE EXPOSED HANDSINK NEXT TO THREE COMPARTMENT SINK AT REAR.INSTRUCTED MANAGEMENT TO INSTALL A EXPOSED HANDSINK AT FRONT FOOD PREP AREA. SERIOUS VIOLATION 7-42-090

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      NOTED SHELVING AT REAR STORAGE AREA UNDER MICROWAVE OVEN NEEDS CLEANING

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      FLOORS AT WALLBASE BEHIND TWO DOOR REACH-IN COOLER AND FREEZER DIRTY.ISTRUCTED MANAGEMENT TO CLEAN FLOORS UNDER TWO DOOR COOLER AND FREEZER AT REAR.

    • Not serious Minor

      LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

      NOTED BURNT OUT LIGHT UNDER HOOD. INSTRUCTED MANAGEMENT TO REPLACE BURNT OUT LIGHT.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      NOTED NO STOPPERS AT THREE COMPARTMENT SINK .INSTRUCTED MANAGEMENT TO GET STOPPERS FOR THREE COMPARTMENT SINK. NOTED HOT LINE HOOD FILTERS GREASY.INSTRUCTED MANAGEMENT TO GET HOOD FILTERS CLEANED.

    • Not serious Minor

      FOOD HANDLER REQUIREMENTS MET

      FOODHANDLER REQUIREMENTS NOT MET.

12. Mar 23, 2017 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

      NOTED NUMBER 10 CANS USED TO STORE CHEESE SAUCE IN REFRIGERATOR AT REAR STORAGE.INSTRUCTED MANAGEMENT TO TRANSFER CONTENTS TO A FOOD GRADE PLASTIC CONTAINER PLASTIC OR STAINLESS STEEL.MANAGEMENT PROMPTLY COMPLIED ALSO FOODS NOT PROPERLY LABLED/DATED IN REACH-IN COOLER ATREAR REACH-IN COOLER.INSTRUCTED MANAGEMNT TO PROPERLY LABEL FOODS .

    • Not serious Minor

      CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

      NOTED KNIVES NOT PROPERLY STORED ON TABLE. INSTRUCTED MANAGEMENT TO PROPERLY STORE KNIVES IN AN APPROVED KNIFE RACK.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      NOTED CONDEASER UNIT HOUSING IN DUSTY IN REACH-IN COOLER AT REAR. INSTUCTED MANAGEMENT TO CLEAN AND MAINTAIN. NOTED SHELVING UNDER GRILL AND FRYER CABINETS DIRTY AND GREASY. ISTRUCTED MANAGEMENT TO CLEAN.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      FLOOR NEEDS CLEANING UNDER THREE COMPARTMENT SINK. INSTRUCTED MANAGEMENT TO CLEAN FLOOR UNDER 3-COMP SINK.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      PREMISIS HAS ONE EXPOSED HANDSINK NEXT TO THREE COMPARTMENT SINK AT REAR. ISTRUCTED MANAGEMENT TO INSTALL EXPOSED HANDSINK AT FOOD PREP AREA AT FRONT.

13. Oct 26, 2016 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      OBSERVED CARDBOARD BEING USED ON KITCHEN EQUIPMENT. ALSO, INSTRUCTED THAT CARDBOARD IS PROHIBITED. DISCONTINUE USE AND MAINTAIN.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      OBSERVED INTERIOR SURFACES OF THE 2-DOOR REACH IN COOLER AND FREEZER IN REAR, NOT CLEAN, AND INTERIOR OF MICROWAVES NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      OBSERVED PEELING PAINT ON WALL IN TOILET ROOM. CEILING VENTS IN CUSTOMER DINING, ON WEST WALL, AND IN TOILET ROOM, HAVE EXCESSIVE DUST ACCUMULATION. HOOD AND FILTERS HAVE EXCESSIVE GREASE ACCUMULATION. INSTRUCTED TO REPAIR PEELING PAINT AND DETAIL CLEAN VENTS, FILTERS AND HOOD AND MAINTAIN.

    • Not serious Minor

      FOOD HANDLER REQUIREMENTS MET

      FOOD HANDLER REQUIREMENTS NOT MET. INFORMATION PROVIDED.

14. Jan 22, 2016 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      OBSERVED BROKEN GASKET ON DOOR OF DEEP FREEZER LOCATED IN FRONT PREP AREA, RUST ON STORAGE RACKS IN THE 2-DOOR REACH IN COOLER IN REAR,AND RUST ON GREASE TRAP. ALSO OBSERVED CARDBOARD BEING USED IN THE SAME COOLER. INSTRUCTED TO REPAIR GASKET AND RACKS, AND DISCONTINUE USE OF CARDBOARD AND MAINTAIN.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      OBSERVED GREASE BUILD UP AND DEBRIS ON THE FOLLOWING FOOD AND NON FOOD CONTACT EQUIPMENT; BOTTOM SHELF ON PREP TABLES IN FRONT AND REAR PREP AREAS. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      OBSERVED BROKEN FLOOR TILES IN THE FRONT PREP AREA BY THE COFFEE STATION, DIRTY FLOORS AND CORNERS IN CUSTOMER SEATING AREA, REAR PREP, AND TOILET ROOM. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      OBSERVED PEELING PAINT ON WALL IN CUSTOMER SEATING AREA, HOLE IN CEILING TILE IN FRONT PREP AREA. STAINED CEILING TILE IN THE TOILET ROOM. REMOVE GRAFFITI FROM WALLS, AND REPAIR DETACHED WALL VENT IN TOILET ROOM. ALSO HOOD HAS GREASE BUILD UP. INSTRUCTED TO REPAIR, CLEAN AND MAINTAIN.

    • Not serious Minor

      LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

      OBSERVED DEBRIS INSIDE LIGHT SHEILDS IN FRONT PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      OBSERVED CLUTTER IN AND AROUND MOP SINK IN REAR. INSTRUCTED TO CLEAN, AND REMOVE ITEMS SIX INCHES OFF FLOOR TO PREVENT RODENT HARBORAGE AND MAINTAIN.

15. Feb 13, 2015 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      2-DOOR STAND UP REACH IN COOLER DOOR RUBBER GASKET RIPPED. INSTRUCTED MANAGER TO REPAIR/REPLACE DAMAGED DOOR GASKET.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      OBSERVED GREASE BUILD UP ON VENTILATION HOOD FILTERS. INSTRUCTED MANAGER TO CLEAN FILTERS AND MAINTAIN.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      OBSERVED STANDING WATER ON WASHROOM FLOOR. INSTRUCTED MANAGER TO KEEP FLOOR DRY/CLEAN THROUGHOUT.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      MOP SINK COLD WATER LEAKING AT FAUCET ALSO WASHROOM HANDWASH BOWL DRAIN PIPE LEAKING. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN SINKS.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      NO METAL STEM THERMOMETER FOR FOOD HANDLERS ON PREMISES. INSTRUCTED MANAGER TO PROVIDE AND CALIBRATE METAL STEM THERMOMETER FOR FOOD HANDLERS.

    • Not serious Minor

      FOOD HANDLER REQUIREMENTS MET

      NO FOOD HANDLERS CERTIFICATES ON PREMISES. INSTRUCTED MANAGER ALL FOOD HANDLERS MUST BE CERTIFIED WITH CERTIFICATES OF NAMES OF EMPLOYEES ON PREMISES.

16. Aug 6, 2014 License Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

17. Jul 30, 2014 License · Fail — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

      PREVIOUS MINOR VIOLATION NOT CORRECTED. SEE REPORT 1464387. DATED 7-30-14.