White Castle #54

Year by year

Inspections

1. Dec 11, 2025 Canvass · Pass — Risk 2 (Medium)
   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     WORN RUBBER GASKET ON THE FRONT REACH IN COOLER (BY THE SAFE). INSTRUCTED TO REPLACE RUBBER GASKET AND MAINTAIN.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     THE INTERIOR OF THE FRYERS WITH AN ACCUMILATION OF GREASE FOOD AND DIRT. INSTRUCTED TO CLEAN AND MAINTAIN FRYERS.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     LEAK AT THE BASE OF THE HOT WATER KNOB ON THE 1/3-COMPARTMENT SINKS. INSTRUCTED TO FIX LEAKS AND MAINTAIN GOOD PLUMBING.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     FLOORS IN THE BASEMENT AND FIRST FLOOR CORNERS AND UNDER/AROUND THE COOLERS/COOKING EQUIPMENT WITH GREASE, DIRT, FOOD AND DEBRIS. INSTRUCTED TO CLEAN FLOORS THROUGHOUT.

2. Jun 5, 2023 Canvass · Pass — Risk 2 (Medium)
   • Severity not stated

     PERSONAL CLEANLINESS

     FOUND FOOD HANDLER WITHOUT HAIR RESTRAINT. INSTRUCTED MANAGER TO PROVIDE.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     OBSERVED DUST LOCATED ON VENTS AND INTERIOR OF REACH-IN FRIDGE LOCATED NEXT TO/UNDER THE GRIDDLE. INSTRUCTED MANAGER TO CLEAN, SANITIZE AND MAINTAIN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     FOUND FLOORS BEHIND AND UNDER FRYERS LOCATED IN THE FOOD PREP AREA ENCRUSTED WITH GREASE AND FOOD DEBRIS. INSTRUCTED MANAGER TO CLEAN, SANITIZE AND MAINTAIN.

3. Dec 17, 2021 Complaint · Pass — Risk 2 (Medium)
   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     MUST CLEAN THE INTERIOR OF THE REACH IN FREEZERS TO REMOVE SPILLS AND DEBRIS. ALSO CLEAN COUNTER TOPS, PREP STATIONS TO REMOVE SPILLS AND DEBRIS.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     MUST CLEAN LIGHT SHIELDS AND VENT COVER IN THE PREP AREAS TO REMOVE DUST AND DEBRIS.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     FLOORS NEED DETAIL CLEANING THROUGH ENCLUDING THE WALK IN FREEZER TO REMOVE SPILLS,DEBRIS AND/OR GREASE.

4. May 17, 2021 Short Form Complaint · Pass — Risk 2 (Medium)

   Result: Pass.

5. Dec 23, 2020 Short Form Complaint · Pass — Risk 2 (Medium)
   • Severity not stated

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     6-301.14 OBSERVED HAND WASHING SIGNS ARE NEEDED IN THE TOILET ROOMS. INSTRUCTED TO PROVIDE.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     5-204.12 UNABLE TO LOCATE THE BACK FLOW PREVENTION DEVICE ON THE ICE MACHINE AND DRINK DISPENSERS. INSTRUCTED TO LOCATE.

   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     5-501.17 OBSERVED A COVERED RECEPTACLE IS NEEDED INSIDE OF THE WOMEN'S TOILET ROOM. INSTRUCTED TO PROVIDE.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     6-501.12 OBSERVED FLOORS WITH ACCUMULATED FOOD, GREASE AND DIRT DEBRIS UNDER AND AROUND ALL COOKING EQUIPMENT. OBSERVED STANDING WATER ON THE FLOOR BY THE ICE MACHINE. OBSERVED ACCUMULATED DUST ON THE CEILINGS IN THE FOOD PREP AREA. INSTRUCTED TO CLEAN ALL.

6. Mar 6, 2020 Complaint · Pass — Risk 2 (Medium)
   • Severity not stated

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     6-301.14 OBSERVED NO HAND WASHING SIGNS LOCATED IN THE TOILET ROOMS. INSTRUCTED TO PROVIDE.

   • Severity not stated

     FOOD-CONTACT SURFACES: CLEANED & SANITIZED

     4-602.11(B-E) OBSERVED ACCUMULATED FOOD AND GREASE DEBRIS AROUND THE GRILLS IN THE FOOD PREP AREA. INSTRUCTED TO CLEAN.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     4-601.11(C) OBSERVED ACCUMULATED FOOD AND GREASE DEBRIS ON THE FRYERS AND AROUND THE GRILLS. INSTRUCTED TO CLEAN.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     5-204.12 UNABLE TO LOCATE THE BACK FLOW PREVENTION DEVICE ON THE ICE MACHINE AND DRINK DISPENSERS. INSTRUCTED TO LOCATE.

   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     5-501.17 OBSERVED NO CLOSED RECEPTACLE INSIDE OF THE WOMEN'S AND EMPLOYEE'S TOILET ROOMS. INSTRUCTED TO PROVIDE.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     6-501.12 OBSERVED FLOORS WITH ACCUMULATED FOOD, GREASE AND DIRT DEBRIS UNDER AND AROUND ALL COOKING EQUIPMENT, IN THE BASEMENT AND UNDER AND AROUND DRINK DISPENSERS IN THE FOOD PREP AREA. OBSERVED STANDING WATER ON THE FLOOR BY THE FIRST DRIVE THRU WINDOW DRINK DISPENSER. OBSERVED ACCUMULATED DUST ON THE CEILINGS IN THE FOOD PREP AREA. INSTRUCTED TO CLEAN ALL.

7. Oct 25, 2019 Canvass · Pass w/ Conditions — Risk 2 (Medium)
   • Not serious Priority Foundation

     PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

     OBSERVED NO PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS, INSTYRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     OBSERVED THE INTERIOR OF THE UNDERCOUNTER COOLERS NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE, ALSO CLEAN INTERIOR OF FRYER DOORS, INTERIOR AND EXTERIOR OF THE TWO DOOR UPRIGHT FREEZER(NEXT TO THE FRYER).

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     OBSERVED THE INTERIOR OF THE MICROWAVE NOT CLEAN, INSTRUCTED TO CLEAN.

   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     OBSERVED BROKEN LID ON THE TRASH RECEPTACLES, INSTRUCTED TO PROVIDE NEW LID WHICH IS COMPLETLY CLOSED IN THE LADIES RESTROOM.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED THE FLOOR NOT CLEAN UNDER THE FRYERS, AND ICE CREAM MACHINE AND IN THE BASEMENT, INSTRUCTED TO CLEAN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED MISSING COVING IN THE BASEMENT STORAGE AREA, INSTRUCTED TO REPAIR.

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     OBSERVED THE LIGHT SHIELD NEEDS CLEANING /LIGHT FIXTURE LOOSE, NEEDS TIGHTING SWINGING FROM THE CEILING WITH THE AIR FROM THE COMPRESOR, INSTRUCTED TO REPAIR.

8. Dec 21, 2017 Canvass · Pass — Risk 2 (Medium)
   • Not serious Minor

     FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

     DETAIL CLEAN THE INTERIOR OF THE MICROWAVE AND INTERIOR AND EXTERIOR OF THE 2 DOOR FREEZER NEXT TO THE DEEP FRYERS.

9. Jul 14, 2016 Canvass · Pass — Risk 2 (Medium)
   • Not serious Minor

     FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

     OBSERVEDTHE WALK-IN FREEZER NOT MAINTAINED ICE BUILD UP AROUND DOOR, INSTRUCTED TO REPAIR/REMOVE ICE. ALSO THE SMALL FREEZER NEXT TO GRILL DOOR OFFLINE, INSTRUCTED TO REPAIR.

   • Not serious Minor

     FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

     OBSERVED THE INTERIOR OF ALL FREEZERS/COOLERS NOT CLEAN, INSTRUCTED TO CLEAN/REMOVE FOOD DEBRIS.

   • Not serious Minor

     LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

     OBSERVED ONE LIGHT SHIELD FALLING DOWN BY 3 COMPARTMENT SINK, INSTRUCTED TO REATTACH.

10. Aug 24, 2015 Complaint · Pass — Risk 2 (Medium)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      CLEAN INTERIOR AND EXTERIOR OF ALL FRYER CABINETS, GRILL, BLENDER, ROLLING CARTS, ICE MACHINE, ICE DISPENSER ON POP MACHINE.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      CLEAN FLOORS UNDER ALL FRYERS, GRILLS, 3-COMPARTMENT SINK, ROLLING CARTS AND EQUIPMENT(GREASE BUILDUP, FOOD DEBRIS). CLEAN FLOORS ALONG WALLS AND IN ALL CORNERS IN PREP, STORAGE AND BASEMENT AREAS. CLEAN ALL FLOOR DRAINS IN PREP AND BASEMENT AREAS. CLEAN ALL GREASE SPILLS ALONG WALL IN BASEMENT.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      REPLACE DAMAGED TILES ALONG BASEBOARDS NEAR UTILITY SINK. SEAL LOOSE BASEBOARDS ALONG WALLS IN BASEMENT.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      REPAIR GREASE LEAKS ON EQUIPMENT IN BASEMENT.

11. Jun 24, 2014 Canvass · Pass — Risk 2 (Medium)
    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      CLEAN FLOOR UNDER HAVY COOKING EQUIPMENT AND COVES IN PREP AREA.

12. May 17, 2013 Complaint · Pass — Risk 2 (Medium)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      CLEAN INTERIORS BOTTOMS OF FRYERS TO REMOVE GREASE, CLEAN EXTERIOR OF FRYERS AND GRILLS WHERE NEEDED.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      CLEAN FLOORS UNDER, AROUND AND BEHIND KITCHEN EQUIPMENT. CLEAN FLOORS ALONG WALL IN BASEMENT TO REMOVE DEAD INSECTS OBSERVED. PROVIDE FLOOR DRAIN COVERS FOR TWO FLOOR DRAINS IN BASEMENT WHERE NEEDED.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      PROVIDE THERMOMETERS FOR REFRIGERATION UNITS AND FREEZERS WHERE NEEDED.

13. Mar 17, 2011 Canvass · Pass — Risk 2 (Medium)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN ALL THE COOKING EQUIPMENT, FRYERS AND CABINETS UNDERNEATH, THICK WITH GREASE BUILDUP. CLEAN POP MACHINE AND NOZZLES, CABINETS,REACHIN COOLERS, SINKS, FOOD STORAGE SHELVES IN THE BASEMENT HAS DUST BUILDUP.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. CLEAN THE FLOORS IN THE PREP AREA HAS GREASE BUILDUP AND CHANGE MOP HEAD OFTEN. CLEAN THE BASEMENT FLOOR HAS DUST AND DIRT THROUGHOUT.

    • Not serious Minor

      TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

      None of the operations connected with food establishments shall be conducted in any room used as living or sleeping quarters. THE MENS TOILET ROOM AND THE WOMENS TOILET ROOM NOT CLEAN. INSTRUCTED TO CLEAN SAME.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. CLEAN THE VENTS THROUGHOUT HAS DUST BUILDUP.

14. Jan 15, 2010 Tag Removal · Pass — Risk 2 (Medium)

    Result: Pass.

15. Jan 12, 2010 Short Form Complaint · Pass w/ Conditions — Risk 2 (Medium)
    • Serious Critical

      FACILITIES TO MAINTAIN PROPER TEMPERATURE

      All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. SOFT-SERVE MACHINE IN POOR REPAIR, NOT MAINTAINING PRODUCT AT REQUIRED TEMPERATURE OF 40F OR BELOW-UNIT TAGGED HELD FOR INSPECTION-CITATION ISSUED

    • Serious Critical

      POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

      All cold food shall be stored at a temperature of 40F or less. SOFT-SERVE MIX FOUND IN TOP HOPPERS OF SOFT-SERVE MACHINE RANGING FROM 53.8F & 39.9F-47.1F- PRODUCT VOLUNTARILY DISGARDED