Bowls Of Rice

Year by year

Inspections

1. Sep 1, 2026 Short Form Complaint · Pass — Risk 1 (High)

   Result: Pass.

2. Jun 24, 2026 Complaint · Pass — Risk 1 (High)
   • Severity not stated

     WIPING CLOTHS: PROPERLY USED & STORED

     OBSERVED WIPING CLOTHS STORED ON TOP OF PREP TABLES IN THE KITCHEN FOOD PREPARATION AREA. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     OBSERVED RUSTY BOTTOM OF PREP TABLES IN REAR KITCHEN FOOD PREP AREA. MUST REPAINT OR REPLACE AND MAINTAIN AT ALL TIMES.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     OBSERVED AN ACCUMULATION OF BUILDUP ON SURFACES IN THE INTERIOR AND EXTERIOR OF ONE AND THREE COMPARTMENT SINKS LOCATED IN REAR FOOD PREPARATION AREA AND WALLS BEHIND THREE COMPARTMENT SINK, ALSO OBSERVED GREASE BUILDUP ON WALL BEHIND COOKING EQUIMENT IN FRONT KITCHEN FOOD PREP AREA. MUST CLEAN AND MAINTAIN.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED SLOW DRAINING AT THE EXPOSED HANDWASHING SINK IN REAR FOOD PREP AREA. MUST REPAIR AND MAINTAIN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED PEELING PAINT ON WALL BEHIND 3-COMPARTMENT SINK AND BEHIND PREP COOLER. MUST REPAINT WALL AND MAINTAIN AT ALL TIMES.

3. May 6, 2026 Complaint · Pass — Risk 1 (High)
   • Severity not stated

     WIPING CLOTHS: PROPERLY USED & STORED

     OBSERVED WIPING CLOTHS STORED ON TOP OF PREP TABLES IN THE KITCHEN FOOD PREPARATION AREA. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     OBSERVED RUSTY BOTTOM OF PREP TABLES IN REAR KITCHEN FOOD PREP AREA. MUST REPAINT OR REPLACE AND MAINTAIN AT ALL TIMES.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     OBSERVED AN ACCUMULATION OF BUILDUP ON SURFACES IN THE INTERIOR AND EXTERIOR OF ONE AND THREE COMPARTMENT SINKS LOCATED IN REAR FOOD PREPARATION AREA AND WALLS BEHIND THREE COMPARTMENT SINK, ALSO OBSERVED GREASE BUILDUP ON WALL BEHIND COOKING EQUIMENT IN FRONT KITCHEN FOOD PREP AREA. MUST CLEAN AND MAINTAIN

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED SLOW DRAINING AT THE EXPOSED HANDWASHING SINK IN REAR FOOD PREP AREA. MUST REPAIR AND MAINTAIN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED PEELING PAINT ON WALL BEHIND 3-COMPARTMENT SINK AND BEHIND PREP COOLER. MUST REPAINT WALL AND MAINTAIN AT ALL TIMES.

4. Apr 27, 2026 Complaint · Pass — Risk 1 (High)
   • Severity not stated Corrected on site

     PERSONAL CLEANLINESS

     OBSERVED FOOD HANDERS WITHOUT PROPER HAIR RESTRAINTS; INSTRUCTED TO PROVIDE AND MAINTAIN. CORRECTED ON SITE.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     INSTRUCTED TO CLEAN THE INTERIOR BOTTOM OF THE FRYERS, EXTERIOR SURFACES OF GRILL, RICE COOKERS, SURFACE AREA UNDER GRILLS AND INTERIORS OF REFRIGERATION UNITS.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     INSTRUCTED TO CLEAN THE FLOORS AND FLOOR DRAINS UNDER AND AROUND EQUIPMENT AND MAINTAIN.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     INSTRUCTED THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.

5. Apr 25, 2023 Complaint · Pass w/ Conditions — Risk 1 (High)
   • Severity not stated

     THERMOMETERS PROVIDED & ACCURATE

     OBSERVED NO THERMOMETER INSIDE TWO DOOR SMALL PREP COOLERS AND ONE DOOR REACH-IN COOLER IN PREP AREA. INSTRUCTED MANAGER TO OBTAIN.

   • Not serious Priority Foundation Corrected on site

     WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

     OBSERVED NO SANITIZING TEST KIT TO TEST CHLORINE IN THREE COMPARTMENT SINK. INSTRUCTED MANAGER TO PROVIDE. (CORRECTED ON SITE - MANAGER WAS ABLE TO PROVIDE SANITIZING TEST KIT). PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     OBSERVED AN ACCUMULATION OF BUILDUP ON SURFACES IN THE INTERIOR AND EXTERIOR OF ONE AND THREE COMPARTMENT SINKS, WALLS BEHIND THREE COMPARTMENT SINK,INTERIOR OF BOTH TWO DOOR COOLERS, INTERIOR OF ONE DOOR COOLER LOCATED IN REAR OF KITCHEN, INTERIOR OF SMALL FREEZER, SHELVING, GREASE BUILDUP OUTSIDE OF FRYER, OVEN EYES AND SPLASH GUARD NEXT TO OVEN. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED AN ACCUMULATION OF BUILDUP ON FLOOR ALONG BASE OF WALLS AND UNDERNEATH SHELVING INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN.

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     OBSERVED BUILDUP OF GREASE ON FILTERS OF HOODS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.