Bodega Bay Mart
2007 W NORTH AVE, Chicago, IL 60647 · Cook County
Establishment
- Type
- Retail food (not serving meals) (Grocery Store)
- Inspected by
- Chicago Department of Public Health
- License / ID
- 2868378
- Status
- Risk 1 (High)
- Official record
- Chicago Department of Public Health inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2025 | 1 | 4 | 0 |
| 2023 | 2 | 4 | 0 |
Inspections
-
Dec 16, 2025 Canvass · Pass w/ Conditions — Risk 1 (High)
-
Not serious
Priority Foundation
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
No certified food service manager on site, no certificate posted while handling and serving TCS foods ( deli meat, soup...) instructed manager to obtain. Priority foundation violation 7-38-012.
-
Not serious
Priority Foundation
THERMOMETERS PROVIDED & ACCURATE
No food tempressure measuring devices, no probe thermometer on site, Instructed to obtain. Priority foundation violation 7-38-005.
-
Severity not stated
PERSONAL CLEANLINESS
Food handler not wearing hair restraint, instructed to wear.
-
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
Raw wood shelves noted in walk-in walk-in cooler, instructed to provide non-absorbent shelves.
-
Not serious
Priority Foundation
-
Apr 20, 2023 Complaint · Pass — Risk 1 (High)
-
Severity not stated
THERMOMETERS PROVIDED & ACCURATE
NO THERMOMETER INSIDE SODA/DRINKS REACH IN COOLER. MUST PROVIDE A WORKING THERMOMETER INSIDE SAID COOLER.
-
Severity not stated
IN-USE UTENSILS: PROPERLY STORED
ICE SCOOP IMPROPERLY STORED INSIDE ICE MACHINE. INSTRUCTED MANAGER MUST PROVIDE A CLEAN CONTAINER FOR ICE SCOOP.
-
Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
BACKFLOW PREVENTION DEVICE NOT LOCATED ON ICE MACHINE WATER LINE. MUST PROVIDE AND MAKE VISIBLE A BACKFLOW PREVENTION DEVICE FOR ICE MACHINE.
-
Severity not stated
-
Jan 10, 2023 License · Pass — Risk 1 (High)
-
Severity not stated
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
NO FOOD HANDLERS CERTIFICATES ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE FOOD HANDLERS CERTIFICATES FOR EMPLOYEES AND KEEP ON PREMISES.
-
Severity not stated
Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.