RecordWell Data

Good Night John Boy

901-905 W RANDOLPH ST, Chicago, IL 60607 · Cook County

36cited violations
2serious tier
12inspections
15tier not stated

Establishment

Type
Restaurant (retail food serving meals) (Restaurant)
Inspected by
Chicago Department of Public Health
License / ID
2476127
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026100
20253180
2021130
2019130
2017350
2016372

Inspections

  1. Sep 2, 2026 Canvass Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

  2. Jun 25, 2025 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      4-101.19 OBSERVED CRACKED WOOD SPOONS HANGING FROM THE WALL OF THE FOOD PREP AREA. MANAGEMENT INSTRUCTED TO REPLACE CRACKED SPOONS THAT ARE NOT SMOOTH AND EASILY CLEANABLE.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      4-602.13 CLEAN THE STAINLESS STEEL SURFACES BEHIND BOTH BARS INCLUDING SINKS, PREP TABLES AND LEGS OF EQUIPMENT.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-501.11 REPLACE THE BROKEN FLOOR TILES BEHIND THE 2ND FLOOR BAR AREA. SCRAPE AND REPAINT CHIPPED PAINT ON THE CEILING AND WOOD BEAMS ABOVE THE BASEMENT DISH WASHING AND PREP AREAS.

  3. Jun 18, 2025 Canvass Re-Inspection · Fail — Risk 1 (High)
    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      4-101.19 OBSERVED CRACKED WOOD SPOONS HANGING FROM THE WALL OF THE FOOD PREP AREA. MANAGEMENT INSTRUCTED TO REPLACE CRACKED SPOONS THAT ARE NOT SMOOTH AND EASILY CLEANABLE.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      4-602.13 CLEAN THE STAINLESS STEEL SURFACES BEHIND BOTH BARS INCLUDING SINKS, PREP TABLES AND LEGS OF EQUIPMENT.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-501.11 REPLACE THE BROKEN FLOOR TILES BEHIND THE 2ND FLOOR BAR AREA. SCRAPE AND REPAINT CHIPPED PAINT ON THE CEILING AND WOOD BEAMS ABOVE THE BASEMENT DISH WASHING AND PREP AREAS.

    • Not serious Priority Foundation

      PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED

      8-404.13(B)(3) PREVIOUS PRIORITY FOUNDATION VIOLATION FROM REPORT #2618996 ON 6/11/25 NOT CORRECTED: 38 - OBSERVED NO PEST CONTROL LOG BOOK ON THE PREMISES FROM A LICENSED PEST CONTROL COMPANY. MANAGEMENT INSTRUCTED TO PROVIDE A RECENT SERVICE AND A PEST CONTROL LOG BOOK FROM A PEST CONTROL COMPANY CERTIFIED BY IDPH. A MINIMUM OF 2 SERVICE REPORTS MUST BE KEPT IN THE LOG BOOK FROM THE PAST CALENDAR YEAR. PRIORITY VIOLATION 7-42-090. CITATION ISSUED.

    • Not serious Priority Foundation

      SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC

      8-304.11(A) THE INSPECTION REPORT SUMMARY FROM 6/11/25 WAS NOT POSTED IN THE PUBLIC VIEW. MANAGEMENT WAS GIVEN A COPY OF TODAY'S INSPECTION REPORT SUMMARY AND WAS INSTRUCTED TO POST IT IN PUBLIC VIEW OF ALL CUSTOMERS. PRIORITY FOUNDATION VIOLATION 7-42-010(B). CITATION ISSUED.

  4. Jun 11, 2025 Canvass · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

      OBSERVED NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED ON THE PREMISES. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED OR SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.

    • Not serious Priority Foundation

      FOOD-CONTACT SURFACES: CLEANED & SANITIZED

      OBSERVED NO SANITIZER DETECTED AT THE FINAL RINSE AT THE LOW TEMPERATURE DISH WASHING MACHINE. MANAGEMENT INSTRUCTED TO REPAIR THE DISH WASHING MACHINE WITH A FINAL RINSE OF 100 PPM CHLORINE. PRIORITY FOUNDATION VIOLATION 7-38-025.

    • Not serious Priority Foundation

      FOOD-CONTACT SURFACES: CLEANED & SANITIZED

      OBSERVED A BUILDUP OF MOLD-LIKE GROWTH ON THE INTERIOR CONTACT SURFACES OF BOTH ICE MACHINES. MANAGEMENT INSTRUCTED TO CLEAN AND SANITIZE THE INTERIOR OF BOTH ICE MACHINES. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.

    • Not serious Priority Foundation

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED NO PEST CONTROL LOG BOOK ON THE PREMISES FROM A LICENSED PEST CONTROL COMPANY. MANAGEMENT INSTRUCTED TO PROVIDE A RECENT SERVICE AND A PEST CONTROL LOG BOOK FROM A PEST CONTROL COMPANY CERTIFIED BY IDPH. A MINIMUM OF 2 SERVICE REPORTS MUST BE KEPT IN THE LOG BOOK FROM THE PAST CALENDAR YEAR. PRIORITY FOUNDATION VIOLATION 7-38-020(C). CITATION ISSUED.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED CRACKED WOOD SPOONS HANGING FROM THE WALL OF THE FOOD PREP AREA. MANAGEMENT INSTRUCTED TO REPLACE CRACKED SPOONS THAT ARE NOT SMOOTH AND EASILY CLEANABLE.

    • Not serious Priority Foundation

      WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

      OBSERVED NO CHEMICAL TEST STRIPS ON THE PREMISES TO MEASURE THE CHLORINE CONCENTRATION AT THE LOW TEMPERATURE DISH MACHINE. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      CLEAN THE STAINLESS STEEL SURFACES BEHIND BOTH BARS INCLUDING SINKS, PREP TABLES AND LEGS OF EQUIPMENT.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      REPAIR THE LEAKING CHEMICAL LINES ATTACHED TO THE LOW TEMPERATURE DISH MACHINE.

    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      CLEAN THE CLOGGED TOILET IN THE BASEMENT MEN'S EMPLOYEE WASHROOM.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      REPLACE THE BROKEN FLOOR TILES BEHIND THE 2ND FLOOR BAR AREA. SCRAPE AND REPAINT CHIPPED PAINT ON THE CEILING AND WOOD BEAMS ABOVE THE BASEMENT DISH WASHING AND PREP AREAS.

  5. Mar 30, 2021 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      FOOD-CONTACT SURFACES: CLEANED & SANITIZED

      OBSERVED THE ICE BIN INTERIOR IN NEED OF CLEANING. INSTRUCTED TO REMOVE ICE, CLEAN AND MAINTAIN AT ALL TIMES.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED PEELING PAINT ON HIGH BEAMS ABOVE SHELVING UNITS WHERE CLEAN SERVING UTENSILS ARE STORED IN BASEMENT PREP AREA. INSTRUCTED TO RESURFACE AND REPAINT CHIPPED AREAS TO ENSURE WALLS ARE SEALED, SMOOTH AND EASILY CLEANABLE.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      OBSERVED DIM LIGHTING IN THE WALK IN FREEZER UNIT. INSTRUCTED TO REPLACE BULB AND MAINTAIN LIGHTING IN THE UNIT.

  6. Oct 4, 2019 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

      NO CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE HOLDER ON SITE DURING TIME OF INSPECTION. FACILITY IS REQUIRED TO HAVE AT LEAST ONE CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WITH VALID ORIGINAL CERTIFICATE POSTED AT ALL TIMES. MUST MAINTAIN. PRIORITY FOUNDATION VIOLATION.7-38-012. CITATION ISSUED.

    • Not serious Priority Foundation

      PROPER DATE MARKING AND DISPOSITION

      OBSERVED TCS FOODS (BEEF STOCK MARINARA,COOKED GROUND BEEF, JICAMA,CUT CHEESES,FLAVORED SIMPLE SYRUPS, ETC) STORED IN WALK AND COOLER AND ALL COLD HOLD UNITS THROUGHOUT PREP AREA WITH INCORRECT LABELS. MUST PROVIDE DISCARD OR USE BY DATE LABELS (NOT EXCEEDING 7 DAYS ON ALL REFRIGERATED, READY TO EAT FOODS PREPARED ON SITE AND HELD FOR MORE THAN 24 HOURS. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.

    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED 1/4TH INCH GAP ON BACK DOOR LEADING TO GARBAGE RECEPTACLE OUTSIDE. MUST ENCLOSE TO PREVENT PEST ENTRY AND MAINTAIN.

  7. Dec 8, 2017 Complaint · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

      MUST LABEL FOOD STORAGE CONTAINERS WHEN NOT IN ORIGINAL PACKAGE.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      MUST AFFIX SPLASH GUARD AT FRONT COUNTER BAR/PREP AREA.

  8. May 12, 2017 Complaint · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      NO SNEEZE GUARD AT FRONT COUNTER BAR AREA BY FOOD PREP STATION, INSTRUCTED TO PROVIDE, NO FOODS BEING HANDLED AT THIS TIME OF INSPECTION,

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      CLUTTER BASEMENT UTILITY CLOSET, INSTRUCTED TO CLEAN AND BETTER MAINTAIN,

  9. Jan 17, 2017 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      VENTS ABOVE COOKING EQUIPMENT FIRST AND BASEMENT AREAS AND VENT ABOVE DISH MACHINE NOT CLEAN, INSTRUCTED TO CLEAN DAILY,

  10. Oct 17, 2016 License Re-Inspection · Pass — Risk 1 (High)
    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      BLACK WALLS AND CEILING IN 1ST FLOOR PREP AREA AND 2ND FLOOR PREP AREA. INSTD TO HAVE WALLS AND CEILINGS IN PREP AREAS FINISHED IN A LIGHT COLOR

  11. Oct 14, 2016 License Re-Inspection · Fail — Risk 1 (High)
    • Serious Critical

      FACILITIES TO MAINTAIN PROPER TEMPERATURE

      WALK IN FREEZER AT 16F. INSTD TO REPAIR AND HAVE AT 0F OR BELOW.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      BLACK WALLS AND CEILING IN 1ST FLOOR PREP AREA AND 2ND FLOOR PREP AREA. INSTD TO HAVE WALLS AND CEILINGS IN PREP AREAS FINISHED IN A LIGHT COLOR.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      NO HOT/COLD RUNNING WATER ABOVE TOP LOADING MARGARITA MACHINE. INSTD TO PRIVIDE SAME.

  12. Oct 13, 2016 License · Fail — Risk 1 (High)
    • Serious Critical

      FACILITIES TO MAINTAIN PROPER TEMPERATURE

      WALK IN FREEZER IN POOR REPAIR, UNABLE TO MAINTAIN TEMPERATURE, 50F. INSTD TO BE ABLE TO MAINTAIN PRODUCT TEMPERATURE OF 0F OR BELOW.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      BLACK WALLS AND CEILING IN 1ST FLOOR PREP AREA AND 2ND FLOOR PREP AREA. INSTD TO HAVE WALLS AND CEILINGS IN PREP AREAS FINISHED IN A LIGHT COLOR.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      NO HOT/COLD RUNNING WATER ABOVE TOP LOADING MARGARITA MACHINE. INSTD TO PRIVIDE SAME.

Source: Chicago Department of Public Health. History last read Oct 3, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.