Mcdonalds

Year by year

Inspections

1. Jan 3, 2025 Canvass · Pass — Risk 2 (Medium)
   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED WATER LEAK AT BASE OF FAUCET AT THE 3-COMPARTMENT SINK.INSTRUCTED TO REPAIR PLUMBING LEAK AND MAINTAIN.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED SLOW DRAINING HAND SINK AT REAR PREP AREA.INSTRUCTED TO REPAIR PLUMBING ISSUE AND MAINTAIN.

2. Dec 16, 2024 Complaint · Pass w/ Conditions — Risk 2 (Medium)
   • Serious Priority

     PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

     OBSERVED THE PREP LINE COOLER #3 IN THE FOOD PREP AREA WITH AN AIR TEMPERATURE OF 60.0F. NO TCS FOODS WERE FOUND IN SAID COOLER AT THIS TIME OF INSPECTION. INSTRUCTED MANAGER ALL COLD HOLDING UNITS MUST MAINTAIN COLD HOLDING TEMPERATURE OF 41.0F OR COLDER AT ALL TIMES. INSTRUCTED TO REPAIR AND MAINTAIN.THE PREP LINE COOLER #3 IS TAGGED "HELD FOR INSPECTION" AT THIS TIME. INSTRUCTED NOT TO USE UNTIL REPAIRED.PRIORITY VIOLATION 7-38-005.(SEE COMMENTS).

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED WATER LEAK AT BASE OF FAUCET AT THE 3-COMPARTMENT SINK.INSTRUCTED TO REPAIR PLUMBING LEAK AND MAINTAIN.

   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     MUST PROVIDE LID/COVER FOR THE WASTE RECEPTACLE INSIDE THE WOMEN WASHROOM AND MAINTAIN.

3. Dec 9, 2021 Canvass · Pass — Risk 2 (Medium)

   Result: Pass.

4. Apr 16, 2020 Canvass Re-Inspection · Pass — Risk 2 (Medium)
   • Severity not stated

     PERSONAL CLEANLINESS

     OBSERVED THAT EMPLOYEE WORE WATCHES AND BRACELETS AND RINGS ON HANDS WHILE WORKING WITH FOOD.MUST REMOVE ALL JEWELRY EXCEPT PLAIN WEDDING BAND FROM HANDS WHILE WORKING WITH EXPOSED FOOD

5. Apr 9, 2020 Canvass · Fail — Risk 2 (Medium)
   • Not serious Priority Foundation

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     OBSERVED NO HAND SINK IN REAR WARE WASHING AREA OF FACILITY. FACILITY MUST OBTAIN AND INSTALL A HAND SINK UNDER CITY WATER PRESSURE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-030(C). NO CITATION ISSUES

   • Severity not stated

     PROPER COLD HOLDING TEMPERATURES

     OBSERVED IMPROPER TEMPERATURES OF 2- PANS OF APPROXIMATELY 1 LBS OF SLICED TOMATOES 49.F INSIDE OF PREP STORAGE.PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE COLD HOLDING FOODS AT 41.0 F OR BELOW.(PRIORITY 7-38-005) NO CITATION ISSUED

   • Not serious Priority Foundation

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     OBSERVED THAT PEST CONTROL LOG BOOK IS MISSING REQUIRED INFORMATION.MISSING RECORD OF VISITS, MISSING COPY OF SERVICE TICKET WITH CORRECT ADDRESS. INFORMATION IN LOG BOOK IS FOR 5041 N KEDZIE. PRIORITY FOUNDATION VIOLATION. 7-38.020 (C)NO CITATION ISSUED

   • Severity not stated

     PERSONAL CLEANLINESS

     OBSERVED THAT EMPLOYEE WORE WATCHES AND BRACELETS AND RINGS ON HANDS WHILE WORKING WITH FOOD.MUST REMOVE ALL JEWELRY EXCEPT PLAIN WEDDING BAND FROM HANDS WHILE WORKING WITH EXPOSED FOOD

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     BACKFLOW PREVENTION DEVICES NOT LOCATED AT ICE MACHINE AND COFFEE MACHINE. MUST INSTALL SO BACKFLOW PREVENTION DEVICES OR AIR GAP BETWEEN THE WATER SUPPLY INLET AND THE UNIT SO IT MAY BE LOCATED TO BE SERVICED AND MAINTAINED

   • Severity not stated

     ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

     OBSERVED NO FOOD HANDLER'S TRAINING CERTIFICATION FROM EMPLOYEE. INSTRUCTED THAT ALL EMPLOYEE'S MUST COMPLY WITH FOOD HANDLER'S TRAINING IN ACCORDANCE WITH THE FOOD HANDLING REGULATION ENFORCEMENT ACT.

6. Jul 19, 2019 Short Form Complaint · Pass w/ Conditions — Risk 2 (Medium)
   • Not serious Priority Foundation

     PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

     OBSERVED NO CLEAN-UP OF VOMITING AND DIARRHEA PROCEDURE AND CLEAN-UP KIT ON PREMISES DURING INSPECTION. INSTRUCTED TO HAVE SAID PROCEDURE ALONG WITH REQUIRED EQUIPMENT FOR CLEAN-UP. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. 7-38-005

   • Not serious Priority Foundation

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     OBSERVED NO HAND SINK IN REAR WARE WASHING AREA OF FACILITY. FACILITY MUST OBTAIN AND INSTALL A HAND SINK UNDER CITY WATER PRESSURE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-030(C). NO CITATION ISSUES

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     BACKFLOW PREVENTION DEVICES NOT LOCATED AT ICE MACHINE . MUST INSTALL BACKFLOW PREVENTION DEVICES OR AIR GAP BETWEEN THE WATER SUPPLY INLET AND THE UNIT SO IT MAY BE LOCATED TO BE SERVICED AND MAINTAINED

7. Jul 19, 2019 Canvass Re-Inspection · Pass w/ Conditions — Risk 2 (Medium)
   • Not serious Priority Foundation

     PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

     OBSERVED NO CLEAN-UP OF VOMITING AND DIARRHEA PROCEDURE AND CLEAN-UP KIT ON PREMISES DURING INSPECTION. INSTRUCTED TO HAVE SAID PROCEDURE ALONG WITH REQUIRED EQUIPMENT FOR CLEAN-UP. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. 7-38-005

   • Not serious Priority Foundation

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     OBSERVED NO HAND SINK IN REAR WARE WASHING AREA OF FACILITY. FACILITY MUST OBTAIN AND INSTALL A HAND SINK UNDER CITY WATER PRESSURE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-030(C). NO CITATION ISSUES

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     BACKFLOW PREVENTION DEVICES NOT LOCATED AT ICE MACHINE . MUST INSTALL BACKFLOW PREVENTION DEVICES OR AIR GAP BETWEEN THE WATER SUPPLY INLET AND THE UNIT SO IT MAY BE LOCATED TO BE SERVICED AND MAINTAINED

8. Jul 12, 2019 Canvass · Fail — Risk 2 (Medium)
   • Not serious Priority Foundation

     PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

     OBSERVED NO CLEAN-UP OF VOMITING AND DIARRHEA PROCEDURE AND CLEAN-UP KIT ON PREMISES DURING INSPECTION. INSTRUCTED TO HAVE SAID PROCEDURE ALONG WITH REQUIRED EQUIPMENT FOR CLEAN-UP. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. 7-38-005

   • Not serious Priority Foundation

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     OBSERVED NO HAND SINK IN REAR WARE WASHING AREA OF FACILITY. FACILITY MUST OBTAIN AND INSTALL A HAND SINK UNDER CITY WATER PRESSURE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-030(C). NO CITATION ISSUES

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     OBSERVED SMALL ACCUMULATION OF ICE UNDER FREEZER DOOR. MUST REPAIR AND MAINTAIN

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     BACKFLOW PREVENTION DEVICES NOT LOCATED AT ICE MACHINE . MUST INSTALL BACKFLOW PREVENTION DEVICES OR AIR GAP BETWEEN THE WATER SUPPLY INLET AND THE UNIT SO IT MAY BE LOCATED TO BE SERVICED AND MAINTAINED.

   • Not serious Priority Foundation

     GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

     OBSERVED THAT OUTSIDE GARBAGE DUMPSTER IS NOT PROPERLY COVERED DUE TO BROKEN LID. MUST REPAIR AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-020(b) CITATION ISSUED

9. Jun 8, 2018 Complaint · Pass w/ Conditions — Risk 2 (Medium)
   • Not serious Serious (Chicago's middle tier)

     FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION

     FOUND 4 CONTAINERS WITH WRAPPED PLASTIC UTENSILS AND PRE PACKAGED CONDIMENTS STORED ON TOP OF THE GARBAGE RECEPTACLE OUTDOOR. ALSO DUST COMING FROM THE LITTLE GAP NOT TAPED ALL THE WAY OF THE PLASTIC SHEET TO COVER THE PREP AREA AND TAYLOR MACHINE. INSTRUCTED MANAGER THAT ALL FOOD AND UTENSILS MUST BE PROTECTED INSIDE THE RESTAURANT. MANAGER VOLUNTARILY REMOVED ALL 4 CONTAINERS STORED ON TOP OF TE GARBAGE RECEPTACLES AND TAPED THE PLASTIC SHEET ALL THE WAY THRU ON THE WALLS TO COVER THE PREP AREA AND TAYLOR MACHINE DURING INSPECTION. SERIOUS VIOLATION 7-38-005(A)

   • Not serious Minor

     FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

     MUST DETAIL CLEAN THE FLOOR UNDER AND BEHIND ALL COOKING EQUIPMENT AND COOLER AND MAINTAIN.

   • Not serious Minor

     WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

     BROKEN/CRACKED SOLID LIGHT SHIELD INSIDE THE WALK IN FREEZER. MUST REPLACE AND MAINTAIN.

10. Jul 11, 2017 Canvass Re-Inspection · Pass — Risk 2 (Medium)

    Result: Pass.

11. Jul 7, 2017 Canvass Re-Inspection · Fail — Risk 2 (Medium)
    • Serious Critical

      PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090

      PREVIOUS SERIOUS VIOLATION NOT CORRECTED FROM INSPECTION REPORT#2065210 DATED:06/29/2017. 19-OBSERVED OUTSIDE GARBAGE DUMPSTER NOT MAINTAINED,LIDS TO DUMPSTER ARE DAMAGED AND NOT RODENT-PROOFED,APPROXIMATELY 4 INCH HOLES ON LIDS OF SAID DUMPSTER.INSTRUCTED TO NOTIFY THE GARBAGE DISPOSAL COMPANY AND MAINTAIN.7/6/2017.CRITICAL VIOLATION 7-42-090.

    • Not serious Serious (Chicago's middle tier)

      OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED

      SEE ABOVE CRITICAL VIOLATION #14.

12. Jun 29, 2017 Canvass · Fail — Risk 2 (Medium)
    • Not serious Serious (Chicago's middle tier)

      OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED

      OBSERVED OUTSIDE GARBAGE DUMPSTER NOT MAINTAINED,LIDS TO DUMPSTER ARE DAMAGED AND NOT RODENT-PROOFED,APPROXIMATELY 4 INCH HOLES ON LIDS OF SAID DUMPSTER.INSTRUCTED TO NOTIFY THE GARBAGE DISPOSAL COMPANY AND MAINTAIN.SERIOUS VIOLATION 7-38-020.

    • Not serious Serious (Chicago's middle tier)

      CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

      NO CERTIFIED FOOD MANAGER ON DUTY WITH A VALID CITY OF CHICAGO SANITATION CERTIFICATE WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED AND SERVED- SAUSAGE 156.8F.INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED OR SERVED. SERIOUS VIOLATION 7-38-012.

13. Sep 20, 2016 Canvass · Pass — Risk 2 (Medium)
    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      OBSERVED BROKEN THERMOMETER IN THE WALK-IN COOLER. MUST REPLACE AND MAINTAIN.

14. Apr 27, 2015 Canvass · Pass — Risk 2 (Medium)
    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      FLOOR PREP AND STORAGE AREAS ALONG WALL BASE NOT CLEAN. INSTRUCTED TO DETAIL CLEAN DAILY AND KEEP AREAS CLEAN AND DRY.

15. Aug 8, 2014 Short Form Complaint · Pass — Risk 2 (Medium)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      INTERIOR ICE MACHINE PARTS NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND SANITIZE FREQUENTLY.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      FLOOR IN DINING ROOM AND ALONG WALL BASE IN STORAGE AREA NOT CLEAN. INSTRUCTED TO DETAIL CLEAN DAILY AND KEEP AREAS CLEAN AND DRY.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      THERMOMETER BROKEN INSIDE DAIRY COOLER. INSTRUCTED TO REPLACE NON-WORKING THERMOMETER.

16. Jun 27, 2014 Complaint · Pass — Risk 2 (Medium)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      INTERIOR ICE MACHINE PARTS NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND SANITIZE FREQUENTLY.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      FLOOR IN DINING ROOM AND ALONG WALL BASE IN STORAGE AREA NOT CLEAN. INSTRUCTED TO DETAIL CLEAN DAILY AND KEEP AREAS CLEAN AND DRY.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      THERMOMETER BROKEN INSIDE DAILY COOLER. INSTRUCTED TO REPLACE NON-WORKING THERMOMETER.

17. Oct 25, 2013 Canvass · Pass — Risk 2 (Medium)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      DEBRIS/FOOD DEBRIS ON EQUIPMENT; INSTRUCTED TO CLEAN/SANITIZE MOP SINKS, STORAGE UNIT AT REAR DISH WASHING AREA AND UPPER PANEL OF ICE MACHINE.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      DEBRIS AND DUST BUILD-UP ON FLOORS AND FLOOR DRAIN UNDER THE 3 COMPARTMENT SINK; INSTRUCTED TO DETAIL CLEAN FLOORS, UNDER, BEHIND EQUIPMENT AT STORAGE AREA AND CLOSETS AND CLEAN/SANITIZE FLOOR DRAINS TO PREVENT PEST.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      DUST AND DEBRIS ON LIGHT LIGHTS THRU-OUT DISH WASHING AREA AND STORAGE AREA; INSTRUCTED TO CLEAN AND MAINTAIN.

18. Dec 28, 2012 Canvass · Pass w/ Conditions — Risk 2 (Medium)
    • Not serious Serious (Chicago's middle tier)

      CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

      NO CERTIFIED FOOD MANAGER ON SITE WHILE PREPARING AND SERVING POTENTIALLY HAZARDOUS FOODS SUCH AS SCRAMLED EGG, SAUSAGE, STEAK, MILKSHAKE ETC. X4 CITY OF CHICAGO CERTIFICATE POSTED ON THE WALL BUT NONE OF THE SAID PERSON ARE ON SITE. MANAGER CALLED ONE OF THE MANAGER WHO TOOK THE SANITATION CLASS AND PASSED THE TEST. JOSE ARRIVED ON SITE AT 9:30AM. CITATION ISSUED SERIOUS 7-38-012.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      ONE OF THE TWO HAND DRYER WAS BROKEN IN THE MENS WASHROOM. MUST REPAIR AND MAINTAIN.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      MUST CLEAN AND SANITIZE THE INTERIOR OF THE ICE MAKER ABOVE THE SODA MACHINE AND MAINTAIN.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      WATER ON THE FLOOR ON THE HALLWAY GOING TO THE EXIT DOOR. INSTRUCTED MANAGER TO DRY THE FLOOR AND MAINTAIN.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      MUST PROVIDE MISSING VISIBLE THERMOMETER INSIDE THE WALK IN COOLER AND WALK IN FREEZER.

    • Not serious Minor

      APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

      MUST STORE ICE SCOOP IN A SEPARATE CONTAINER NOT ON THE THE TOP OF THE ICE AND NOT ON THE SIDE OF THE ICE MACHINE. ALL EMPLOYEES IN THE FOOD PREP AREA AND HANDLING FOOD MUST WEAR A HAIR RESTRAINT TO CONFINE HAIR.

19. Feb 18, 2011 Canvass · Pass — Risk 2 (Medium)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      All utensils shall be thoroughly cleaned and sanitized after each usage. MUST CLEAN-SANITIZE; GRILLS FRYERS, MICROWAVE OVENS, UPPER PANEL OF ICE MACHINE AND STORAGE SHELVES INSIDE CLOSETS.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN FLOORS UNDER COOKING EQUIPMENT AT CORNERS AND ALONG WALLS.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REPAIR REAR PREP AREA EXPOSED SINK FAUCET.

20. Apr 23, 2010 Complaint Re-Inspection · Pass — Risk 2 (Medium)
    • Not serious Minor

      FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

      All food not stored in the original container shall be stored in properly labeled containers.//VIOLATION REMAINING FROM 4/15/2010 SEE REPORT # 80272

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.//VIOLATION REMAINING FROM 4-15-2010 SEE REPORT # 80272

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.//FLOORS UNDER & AROUND STOCK NEED CLEANING

21. Apr 15, 2010 Complaint · Fail — Risk 2 (Medium)
    • Not serious Serious (Chicago's middle tier)

      NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

      All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. REAR DOOR BOTTOM RIGHT HAS A GAP 1/4 INCH GAP NEEDS TO BE RODENT PROOF AND INSECT PROOF.

    • Not serious Serious (Chicago's middle tier)

      CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

      A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. NO ONE ON PREMISE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. DURING THE TIME OF INSPECTION

    • Not serious Minor

      FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

      All food not stored in the original container shall be stored in properly labeled containers. NO LABLES ON FOOD ITEMS IN THE WALK IN AND ON DISPLAY IN FRONT COUNTER PREP AREA. NO TIME.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. RAW WOODED SHELVES IN THE CLOSET FOR PAPER GOODS

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      All utensils shall be thoroughly cleaned and sanitized after each usage. ALL REFRIGERATION UNITS SHELVES NEEDS DETAIL CLEANING

    • Not serious Minor

      APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

      All employees shall be required to use effective hair restraints to confine hair. OBSERVED FOOD HANDLER HANDING FOOD ITEMS WITHOUT HAIR RESTRAINTS. MANGERS ARE NOT WEARING HAIR RESTRAINTS.