Taco Bell
1107 W ADDISON ST, Chicago, IL 60613 · Cook County
Establishment
- Type
- Restaurant (retail food serving meals) (Restaurant)
- Inspected by
- Chicago Department of Public Health
- License / ID
- 2776423
- Status
- Risk 1 (High)
- Official record
- Chicago Department of Public Health inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2026 | 1 | 4 | 1 |
| 2025 | 3 | 13 | 0 |
| 2021 | 1 | 0 | 0 |
Inspections
-
Jun 3, 2026 Canvass · Pass w/ Conditions — Risk 1 (High)
-
Not serious
Priority Foundation
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER PRESENT WHILE TCS FOODS (BEEF AT 172F) WAS BEING PREPARED AND SERVED. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
-
Not serious
Priority Foundation
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES SIGNED BY CURRENT EMPLOYEES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010. CITATION ISSUED.
-
Serious
Priority
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HOT WATER PROVIDED AT THE EXPOSED HAND WASHING SINKS IN THE FOOD PREP AREA. THE WATER TEMPERATURE AT THE EXPOSED HAND WASHING SINK NEAR THE FOOD LINE WAS AT 68F THE WATER TEMPERATURE AT THE EXPOSED HAND WASHING SINK NEXT TO THE DISHWASHING AREA WAS AT 94F. MANAGEMENT INSTRUCTED TO PROVIDE HOT WATER BETWEEN 100-120F AT ALL EXPOSED HAND WASHING SINKS WHERE THE TEMPERATURE CANNOT BE CONTROLLED BY THE USER. PRIORITY VIOLATION 7-38-030(C). CITATION ISSUED.
-
Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED LOW WATER PRESSURE PROVIDED AT THE EXPOSED HAND WASHING SINK AT THE FOOD PREP LINE. MANAGEMENT INSTRUCTED TO INCREASE WATER PRESSURE AT THIS HAND WAHSING SINK TO PROPERLY WASH HANDS.
-
Not serious
Priority Foundation
-
Nov 21, 2025 Canvass · Pass — Risk 1 (High)
-
Severity not stated
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
MUST PROPERLY LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORIGINAL CONTAINER.
-
Severity not stated
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
OBSERVED BOXES OF FOOD STORED ON FLOOR INSIDE WALK-IN COOLER FREEZER. MUST ELEVATE FOOD ITEMS FROM THE FLOOR AND MAINTAIN AT ALL TIMES.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED ACCUMULATED DUST BUILD UP ON CEILING VENTILATION VENTS INSIDE WOMEN'S WASHROOM. MUST CLEAN AND MAINTAON.
-
Severity not stated
-
Feb 26, 2025 Complaint Re-Inspection · Pass — Risk 1 (High)
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED HEAVY DUST BUILD UP ON CEILING VENTILATION VENT ABOVE UTILITY MOP SINK. MUST CLEAN AND MAINTAIN.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED DIRT AND DEBRIS INSIDE FLOOR DRAINS THROUGHOUT PREMISES. MUST CLEAN AND MAINTAIN.
-
Severity not stated
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED NO PROOF OF FOOD HANDLER TRAINING FOR ALL REQUIRED EMPLOYEES. INSTRUCTED TO PROVIDE PROOF OF FOOD HANDLER TRAINING TO ALL EMPLOYEES WHO DO NOT HAVE THE CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE.
-
Severity not stated
ALLERGEN TRAINING AS REQUIRED
OBSERVED CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WITH NO ALLERGEN TRAINING CERTIFICATE. INSTRUCTED MANAGEMENT THAT ALL FOOD SERVICE MANAGERS ARE REQUIRED TO HAVE ALLERGEN TRAINING CERTIFICATE. MUST PROVIDE.
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Severity not stated
-
Feb 19, 2025 Complaint · Fail — Risk 1 (High)
-
Not serious
Priority Foundation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
OBSERVED ICE MACHINES LOCTED IN FRONT SERVING STATION AREA NOT MAINTAINED. OBSERVED INTERIOR OF ICE MACHINES BEHIND PANEL WITH EXCESSIVE AMOUNT OF BLACK AND BROWN MOLD LIKE SUBSTANCE. ICE IS BEING USED FOR HUMAN CONSUMPTION. INSTRUCTED TO DISPOSED OF THE ICE AND CLEAN AND SANITIZE ICE MACHINES. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.
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Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
BAKFLOW PRVENTION DEVICE NOT LOCATE AT THE ICE MACHINES LOCATED IN FRONT SERVING STATION AREA. INSTRUCTED PERSON IN CHARGE MUST PROVIDE/MAKE A VISIBLE BACKFLOW PREVENTION DEVICE FOR ICE MACHINES.
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Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED HEAVY DUST BUILD UP ON CEILING VENTILATION VENT ABOVE UTILITY MOP SINK. MUST CLEAN AND MAINTAIN.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED DIRT AND DEBRIS INSIDE FLOOR DRAINS THROUGHOUT PREMISES. MUST CLEAN AND MAINTAIN.
-
Severity not stated
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED NO PROOF OF FOOD HANDLER TRAINING FOR ALL REQUIRED EMPLOYEES. INSTRUCTED TO PROVIDE PROOF OF FOOD HANDLER TRAINING TO ALL EMPLOYEES WHO DO NOT HAVE THE CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE.
-
Severity not stated
ALLERGEN TRAINING AS REQUIRED
OBSERVED CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WITH NO ALLERGEN TRAINING CERTIFICATE. INSTRUCTED MANAGEMENT THAT ALL FOOD SERVICE MANAGERS ARE REQUIRED TO HAVE ALLERGEN TRAINING CERTIFICATE. MUST PROVIDE
-
Not serious
Priority Foundation
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Jun 10, 2021 License · Pass — Risk 1 (High)
Result: Pass.
Source: Chicago Department of Public Health. History last read Oct 2, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.