Blue Bottle Coffee

Year by year

Inspections

1. Dec 16, 2024 Canvass · Pass w/ Conditions — Risk 2 (Medium)
   • Serious Priority Corrected on site

     FOOD-CONTACT SURFACES: CLEANED & SANITIZED

     OBSERVED LACTIC ACID AT AN IMPROPER SANITIZING CONCENTRATION OF 0PPM AT THREE COMPARTMENT SINK WHERE EQUIPMENT WAS BEING SANITIZED. INSTRUCTED MANAGEMENT TO SANITIZE ALL DISHES IN THE 3 COMPARTMENT SINK AT A CONCENTRATION 0F 704 OR 1875 PPM WHEN LACTIC ACID IS INSTALLED AT THREE COMPARTMENT SINK. CORRECTED ON SITE LACTIC ACID SANTIZING PROPERLY AT A CONCENTRATION OF 1875 PPM AT THREE COMPARTMENT SINK AFTER REPAIR. PRIORITY VIOLATION 7-38-025 CITATION ISSUED.

   • Severity not stated

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     OBSERVED OPENING AT BASE OF REVOLVING ENTRANCE DOOR. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.

   • Severity not stated

     CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

     OBSERVED BUG LIGHT INSTALLED ABOVE DUMP SINK IN REAR PREP AREA. INTSTRUCTED TO RELOCATE BUG LIGHT TO PREVENT CONTAMINATION OF DUMP SINK AND EQUIPMENT.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED DUST ON CEILING AND CEILING VENT COVER ABOVE PREP TABLE IN REAR PREP. INSTRUCTED TO CLEAN DUST FROM CEILING AND CEILING VENT COVER ABOVE THE REAR PREP TABLE AND MAINTAIN.

2. Jun 3, 2021 License · Pass — Risk 2 (Medium)
   • Severity not stated

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     MUST POST HANDWASHING SIGNAGE AT ALL DESIGNATED HAND SINKS IN DISH AND PREP AREAS, INSTRUCTED TO MAINTAIN.

   • Severity not stated

     ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

     FOOD HANDLER REQUIREMENTS NOT MET, INFORMATION PROVIDED.