Roots Southern Cuisine, LLC
633 E 75TH ST, Chicago, IL 60619 · Cook County
Establishment
- Type
- Restaurant (retail food serving meals) (Restaurant)
- Inspected by
- Chicago Department of Public Health
- License / ID
- 3011343
- Status
- Risk 1 (High)
- Official record
- Chicago Department of Public Health inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2026 | 2 | 10 | 0 |
| 2025 | 2 | 9 | 0 |
Inspections
-
Jul 24, 2026 Canvass Re-Inspection · Pass — Risk 1 (High)
-
Severity not stated
IN-USE UTENSILS: PROPERLY STORED
3-304.12// OBSERVED ICE SCOOPER BEING STORED ON TOP OF ICE IN ICE MACHINE. INSTRUCTED TO PROVIDE STORAGE BIN FOR SCOOP
-
Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
5-205.15// NOTED HOT WATER HANDLE AT HANDSINK IN WOMENS TOILET ROOM LOOSE. INSTRUCTED TO REPAIR
-
Severity not stated
-
Jul 8, 2026 Canvass · Fail — Risk 1 (High)
-
Severity not stated
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
OBSERVED PERSON IN CHARGE WITHOUT PROOF OF FOOD SAFETY MANAGEMENT TRAINING DURING TIME OF INSPECTION. MUST PROVIDE.
-
Not serious
Priority Foundation
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED FACILITY FOOD HANDLERS PREPARING AND HANDLING TIME AND TEMPERATURE CONTROL FOR SAFETY(TCS) FOODS WITHOUT ORIGINAL CITY OF CHICAGO FOOD SERVICE CERTIFICATE HOLDER ON SITE. INFORMED PERSON IN CHARGE THE CERTIFIED MANAGER AND THEIR ORIGINAL CITY OF CHICAGO FOOD SERVICE CERTIFICATE MUST REMAIN POSTED ON SITE DURING TCS FOOD PREP, COOKING, SERVING AND OPERATING HOURS. PRIORITY FOUNDATION VIOLATION #7-38-012. CITATION ISSUED.
-
Not serious
Priority Foundation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO ADEQUATE SUPPLIES (DISPOSABLE MOP, DISPOSABLE LATEX GLOVES, DISPOSABLE MASK, AND ADEQUATE SANITIZER *MUST ELIMINATE NOROVIRUS*) ON SITE TO PROPERLY CLEAN UP ANY VOMIT OR DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FOOD ESTABLISHMENT. INSTRUCTED TO PROVIDE ADEQUATE SUPPLIES FOR VOMIT AND DIARRHEA CLEAN UP. PRIORITY FOUNDATION VIOLATION #7-38-005. CITATION ISSUED.
-
Not serious
Priority Foundation
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
OBSERVED MENU WITH A FOOTNOTE REMINDER STATEMENT ON THE MENU AND MISSING DISCLOSURE BY ASTERICKS FOR RELATED MENU ITEMS. INSTRUCTED TO PROVIDE BOTH DISCLOSURE STATEMENT AND REMINDER ON THE MENU FOR RAW OR UNCOOKED ANIMAL-BASED FOOD ITEMS OFFERED (EX. EGGS, BURGERS,SALMON). (REFER TO ONLINE CDPH CONSUMER ADVISORY GUIDE). PRIORITY FOUNDATION VIOLATION #7-38-005. NO CITATION ISSUED.
-
Severity not stated
WIPING CLOTHS: PROPERLY USED & STORED
NOTED WHITE ORANGE STRIPED WIPING CLOTHS ON VARIOUS CUTTING BOARDS IN KITCHEN. INSTRUCTED TO STORE IN PROPER SANITIZING BUCKETS WITH SANITIZING SOLUTION TO PREVENT CONTAMINATION.
-
Severity not stated
IN-USE UTENSILS: PROPERLY STORED
OBSERVED ICE SCOOPER BEING STORED ON TOP OF ICE IN ICE MACHINE. INSTRUCTED TO PROVIDE STORAGE BIN FOR SCOOP
-
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
NOTED CUTTING BOARDS AT COOKSLINE/PREP AREA WITH STAINS. INSTRUCTED TO DEEP CLEAN AND MAINTAIN
-
Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
NOTED HOT WATER HANDLE AT HANDSINK IN WOMENS TOILET ROOM LOOSE. INSTRUCTED TO REPAIR.
-
Severity not stated
-
Dec 12, 2025 License Re-Inspection · Pass — Risk 1 (High)
-
Severity not stated
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
OBSERVED NO SHELVING UNITS OR PREP TABLES ON SITE. INSTRUCTED MANAGER TO PROVIDE ADEQUATE SHELVING AND TABLES FOR FOOD PREPARATION AND STORAGE.
-
Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED NO BACKFLOW DEVICE ON ICE MACHINE. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.
-
Severity not stated
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED NO FOOD HANDLER TRAINING FOR EMPLOYEES. ALL EMPLOYEES HANDLING FOOD AND EQUIPMENT MUST PROVIDE FOOD HANDLER TRAINING.
-
Severity not stated
-
Dec 9, 2025 License · Fail — Risk 1 (High)
-
Not serious
Priority Foundation
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION
-
Not serious
Priority Foundation
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED. INSTRUCTED MANAGER TO PROVIDE VALID CHICAGO FOOD SANITATION CERTIFICATE. PRIORITY FOUNDATION 7-38-012
-
Not serious
Priority Foundation
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
OBSERVED NO CONSUMER ADVISORY AND DISCLOSURE ON MENU. INSTRUCTED MANAGER TO PROVIDE CONSUMER ADVISORY AND DISCLOSURE ON MENU. PRIORITY FOUNDATION 7-38-005
-
Severity not stated
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
OBSERVED NO SHELVING UNITS OR PREP TABLES ON SITE. INSTRUCTED MANAGER TO PROVIDE ADEQUATE SHELVING AND TABLES FOR FOOD PREPARATION AND STORAGE.
-
Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED NO BACKFLOW DEVICE ON ICE MACHINE. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.
-
Severity not stated
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED NO FOOD HANDLER TRAINING FOR EMPLOYEES. ALL EMPLOYEES HANDLING FOOD AND EQUIPMENT MUST PROVIDE FOOD HANDLER TRAINING.
-
Not serious
Priority Foundation
Source: Chicago Department of Public Health. History last read Oct 5, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.