Trilokah Kerala & South Indian Cuisine
2239 N CLYBOURN AVE, Chicago, IL 60614 · Cook County
Establishment
- Type
- Restaurant (retail food serving meals) (Restaurant)
- Inspected by
- Chicago Department of Public Health
- License / ID
- 3015591
- Status
- Risk 1 (High)
- Official record
- Chicago Department of Public Health inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2025 | 2 | 21 | 1 |
Inspections
-
Mar 26, 2025 Short Form Complaint · Pass w/ Conditions — Risk 1 (High)
-
Not serious
Priority Foundation
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
2-102.14(O) - OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES.INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE AND MAINTAIN AS REQUIRED. PRIORITY FOUNDATION VIOLATION 7-38-010.
-
Serious
Priority
PROPER HOT HOLDING TEMPERATURES
OBSERVED COOKED CHICKEN, COOKED GRAVY, AND FRIED CHICKEN TO BE STORED ON THE COUNTER AT 90.2F, 100F, AND 68.3F, RESEPECTIVELY, WITH NO ACTIVE SOURCE OF TEMPERATURE REGULATION. ALL IMPROPERLY HOT HELD FOOD WAS DISCARDED AND DENATURED AT TIME OF INSPECTION. APPROXIMATELY 30LBS OF FOOD VALUED AT $100 DISCARDED. PRIORITY VIOLATION, 7-38-005. CITATION ISSUED.
-
Severity not stated
APPROVED THAWING METHODS USED
OBSERVED VARIOUS POTS OF CHICKEN, BEEF, AND FISH THAWING AT ROOM TEMPERATURE ON PREP TABLES NEXT TO 3 COMPARTMENT SINK. INSTRUCTED MANAGER TO APPROPRIATELY THAW FROZEN MEATS UNDER REFRIGERATION, COMPLETELY SUBMERGED UNDER RUNNING WATER, DURING COOKING PROCESS, ETC.
-
Severity not stated
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
4-903.11 (A;B;D) - OBSERVED FOOD SERVICE EQUIPMENT (HOT HOLDING EQUIPMENT) STORED BENEATH UNPROTECTED/NOT SHIELDED WASTEWATER AND SEWER LINES IN THE BASEMENT STORAGE IN REAR CORNER NEXT TO GREASE TRAP. INSTRUCTED MANAGER TO PROVIDE APPROPRIATE SHIELDING OR MOVE ALL FOOD ITEMS AND STORAGE BINS FROM BELOW ANY UNPROTECTED SEWER AND WASTEWATER LINES.
-
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
4-501.11 - OBSERVED DOOR OF SINGLE FRYER TO BE EXTREMELY LOOSE FROM ITS HINGES, ALMOST FALLING OFF WHEN OPENED. INSTRUCTED TO SERVICE AND MAINTAIN ALL EQUIPMENT IN GOOD REPAIR.
-
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
4-101.19 - OBSERVED PREP TABLE NEXT TO 1 COMP SINK WITH UNIFINISHED/DAMAGED WOODEN TICKET/ORDER HOLDERS ATTACHED TO SHELVES. INSTRUCTED MANAGER TO REPAIR AND SEAL ALL WOODEN ITEMS IN OR PROVIDE A REPLACEMENT THAT IS SMOOTH, EASILY CLEANABLE, AND NONABSORBENT.
-
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED INTERIOR OF MICROWAVE ON PREP LINE ACROSS DISH MACHINE TO BE HEAVILY SOILED ON ALL WALLS AND UPPER SURFACE AT TIME OF INSPECTION. INSTRUCTED TO CLEAN AND MAINTAIN FREE OF EXCESSIVE GREAVE AND FOOD DEBRIS BUILD UP.
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Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED DOUGH EQUIPMENT, FRYER, TABLES, AND SHELF STORED OUTSIDE ON BACK PORCH UNDER 2ND FLOOR STAIRS. INSTRUCTED MANAGER TO REMOVE ALL UNNECESSARY ITEMS TO FACILITY OPERATION OR STORE APPROPRIATELY WHEN NOT IN USE. MANAGER PLACED ALL EQUIPMENT INSIDE AT TIME OF INSPECTION.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-201.13 - OBSERVED 3 AREAS AROUND PIPES IN MOP SINK CLOSET TO HAVE MISSING COVING PRESENT AROUND PIPE SAT TIME OF INSPECTION. INSTRUCTED MANAGER TO REPLACE/PROVIDE APPROPRIATE COVING/COVER FOR ALL GAPS.
-
Severity not stated
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
6-303.11 - OBSERVED LIGHT IN HALL OUTSIDE OF BOTH BATHROOMS TO NOT BE ON AND FUNCTIONAL AT TIME OF INSPECTION. OBSERVED LIGHT IN 2 DOOR STANDING FREEZER TO NOT BE WORKING AT TIME OF INSPECTION. INSTRUCTED MANAGER TO SERVICE LIGHT AND REPAIR TO PROVIDE ADEQUATE LIGHTING IN HALL AND STANDING 2 DOOR FREEZER.
-
Severity not stated
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
6-202.11 - OBSERVED ONE LIGHT IN EXHAUST HOOD TO HAVE MISSING PROTECTIVE SHIELDING AT TIME OF INSPECTION. INSTRUCTED MANAGER TO REPLACE AND PROVIDE ADEQUATE PROTECTIVE SHEILDING AT ALL LIGHTS IN KITCHEN AND PREP AREAS.
-
Not serious
Priority Foundation
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
OBSERVED NO SUMMARY REPORT FROM MOST RECENT INSPECTION ON 3/6/2025, REPORT #2613269 POSTED IN PLAIN VIEW OF PUBLIC AT TIME OF INSPECTION. INSTRUCTED MANAGER TO ENSURE SUMMARY REPORT IS POSTED AND AVAILABLE IN PLAIN VIEW OF PUBLIC AT ALL TIMES. NEW SUMMARY REPORT PROVIDED AT TIME OF INSPECTION FOR CURRENT INSPECTION. PRIORITY FOUNDATION VIOLATION, 7-42-010(b). CITATION ISSUED.
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Not serious
Priority Foundation
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Mar 6, 2025 License · Pass w/ Conditions — Risk 1 (High)
-
Not serious
Priority Foundation
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES.INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE AND MAINTAIN AS REQUIRED. PRIORITY FOUNDATION VIOLATION 7-38-010.
-
Severity not stated
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
OBSERVED FOOD SERVICE EQUIPMENT (HOT HOLDING EQUIPMENT) STORED BENEATH UNPROTECTED/NOT SHIELDED WASTEWATER AND SEWER LINES IN THE BASEMENT STORAGE IN REAR CORNER NEXT TO GREASE TRAP. INSTRUCTED MANAGER TO PROVIDE APPROPRIATE SHIELDING OR MOVE ALL FOOD ITEMS AND STORAGE BINS FROM BELOW ANY UNPROTECTED SEWER AND WASTEWATER LINES.
-
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED PREP TABLE NEXT TO 1 COMP SINK WITH UNIFINISHED/DAMAGED WOODEN TICKET/ORDER HOLDERS ATTACHED TO SHELVES. INSTRUCTED MANAGER TO REPAIR AND SEAL ALL WOODEN ITEMS IN OR PROVIDE A REPLACEMENT THAT IS SMOOTH, EASILY CLEANABLE, AND NONABSORBENT.
-
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED DOOR OF SINGLE FRYER TO BE EXTREMELY LOOSE FROM ITS HINGES, ALMOST FALLING OFF WHEN OPENED. INSTRUCTED TO SERVICE AND MAINTAIN ALL EQUIPMENT IN GOOD REPAIR.
-
Severity not stated
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED LEAK AT BASE OF FAUCET OF HAND SINK IN KITCHEN AT TIME OF INSPECTION. BASE OF SPOUT LEAKING WHEN WATER TURNED ON. INSTRUCTED MANAGER TO SERVICE AND MAINTAIN IN GOOD REPAIR AND FREE OF LEAKS.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED 3 AREAS AROUND PIPES IN MOP SINK CLOSET TO HAVE MISSING COVING PRESENT AROUND PIPE SAT TIME OF INSPECTION. INSTRUCTED MANAGER TO REPLACE/PROVIDE APPROPRIATE COVING/COVER FOR ALL GAPS.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED MISSING WALL SECTION IN UTILITY ROOM/MOP SINK CLOSET BEHIND EQUIPMENT, WITH A LARGE SECTION OF THE WALL NEAR BASE OF FLOOR MISSING AND EXPOSING THE STUDS AND WALL BEHIND. INSTRUCTED MANAGER TO REPAIR, SEAL, AND NOT HAVE ANY EXPOSED STUDS IN AREAS SUBJECT TO MOISTURE.
-
Severity not stated
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED LIGHT IN HALL OUTSIDE OF BOTH BATHROOMS TO NOT BE ON AND FUNCTIONAL AT TIME OF INSPECTION. OBSERVED LIGHT IN 2 DOOR STANDING FREEZER TO NOT BE WORKING AT TIME OF INSPECTION. INSTRUCTED MANAGER TO SERVICE LIGHT AND REPAIR TO PROVIDE ADEQUATE LIGHTING IN HALL AND STANDING 2 DOOR FREEZER.
-
Severity not stated
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED ONE LIGHT IN EXHAUST HOOD TO HAVE MISSING PROTECTIVE SHIELDING AT TIME OF INSPECTION. INSTRUCTED MANAGER TO REPLACE AND PROVIDE ADEQUATE PROTECTIVE SHEILDING AT ALL LIGHTS IN KITCHEN AND PREP AREAS.
-
Not serious
Priority Foundation
Source: Chicago Department of Public Health. History last read Oct 2, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.