Huafeng INC.

Year by year

Inspections

1. Feb 3, 2026 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     INSTRUCTED TO CLEAN THE AREA AROUND THE WOKS AT WOK STATION. INSTRUCTED TO CLEAN BOTTOM OF PREP TABLES WHERE NEEDED.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     INSTRUCTED TO REPLACE WATER STAINED CEILING TILE WHERE NEEDED.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     INSTRUCTED TO CLEAN THE FLOOR DRAIN UNDER COOKING EQUIPMENT. INSTRUCTED TO CLEAN THE FLOOR UNDER COOKING EQUIPMENT AND SINKS. INSTRUCTED TO CLEAN THE CEILING VENTS NEAR THE WASHROOM TO REMOVE DUST.

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     INSTRUCTED TO CLEAN VENTS IN THE HOODED SYSTEM ABOVE THE COOKING EQUIPMENT.

   • Severity not stated

     ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

     SOME FOOD HANDLERS DO NOT HAVE THE REQUIRED FOOD HANDLER TRAINING; INSTRUCTED TO HAVE EMPLOYEES OBTAIN.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     ONE FOOD SERVICE MANAGER DOES NOT HAVE THE REQUIRED FOOD ALLERGEN TRAINING; INSTRUCTED TO OBTAIN.

2. Mar 24, 2025 License · Pass — Risk 1 (High)

   Result: Pass.