RecordWell Data

Pazza Pizza

1158 W TAYLOR ST, Chicago, IL 60607 · Cook County

10cited violations
1serious tier
3inspections
5tier not stated

Establishment

Type
Restaurant (retail food serving meals) (Restaurant)
Inspected by
Chicago Department of Public Health
License / ID
3011088
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
20262101
2025100

Inspections

  1. Feb 18, 2026 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      2-102.13: MISSING ALLERGEN TRAINING FOR CITY OF CHICAGO CERTIFIED MANAGER. INSTD TO OBTAIN TRAINING AND MAITNAIN VERIFICATION ON SITE

  2. Feb 9, 2026 Canvass · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      HANDWASH SINK IN MAIN PREP AREA NOT ACCESSIBLE, BUCKET IN BASIN OF SINK. INSTD TO HAVE ACCESSIBLE AT ALL TIMES. CITATION ISSUED 7-38-030(C) PRIORITY FOUNDATION

    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      NO HANDWASH CLEANSER AT HANDWASH SINK IN FRONT PREP AREA. INSTD TO PROVIDE AT ALL TIMES. PRIORITY FOUNDATION 7-38-030(C) SEE ABOVE FOR VIOLATION ISSUED.

    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      NO HAND DRYING PROVISION AT HANDWASH SINK IN FRONT PREP AREA OR WAREWASHING AREA. INSTD TO PROVIDE AT ALL TIMES. PRIORITY FOUNDATION 7-38-030(C) SEE ABOVE FOR VIOLATION ISSUED

    • Severity not stated

      PROPER HOT HOLDING TEMPERATURES

      VARIETY OF PIZZAS (SAUSAGE, CHEESE, PEPPERONI, SUPREME) ON DISPLAY SHELVES AND OFFERED FOR SALE AT IMPROPER TEMPERATURES RANGING FROM 65.0F-82.0F NO TIME STAMP OR PROCEDURE IN PLACE FOR USING TIME AS A MEASURE OF CONTROL. APPROX 10LBS $50 VALUE. INSTD TO MAINTAIN HOT FOODS 135F OR ABOVE AT ALL TIMES. CITATION ISSUED 7-38-005 PRIORITY

    • Serious Priority

      PROPER COLD HOLDING TEMPERATURES

      COLD TCS FOODS AT IMPROPER TEMPERATURE IN PIZZA PREP COOLER: LARGE CONTAINER OF CHEESE AT 60.0F, SPINACH AT 56.0F. ALL DISCARDED AND DENATURED AT THIS TIME APPROX 15LBS $50 VALUE. 7-38-005 PRIORITY. SEE ABOVE FOR VIOLATION ISSUED

    • Severity not stated

      PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

      IN USE PIZZA PREP COOLER UNABLE TO MAINTAIN COLD HOLDING TEMPERATURES OF 41F OR BELOW, INTERNAL AIR TEMPERATURE OF 68F. COOLER TAGGED AND HELD FOR INSPECTION AT THIS TIME. INSTD TO NOT USE UNTIL REPAIRED AND REINSPECTED BY CDPH. CITATION ISSUED 7-38-005 PRIORITY

    • Not serious Priority Foundation

      THERMOMETERS PROVIDED & ACCURATE

      NO FOOD TEMPERATURE MEASURING DEVICE ON SITE. INSTD TO PROVIDE A THERMOMETER CAPABLE OF MONITORING COLD AND HOT HOLDING TEMPERATURES. CITATION ISSUED 7-38-005 PRIORITY FOUNDATION

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      LOOSE HOT WATER FAUCET HANDLE AT 3-COMPARTMENT SINK. INSTD TO REPAIR AND MAINTAIN

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      MISSING ALLERGEN TRAINING FOR CITY OF CHICAGO CERTIFIED MANAGER. INSTD TO OBTAIN TRAINING AND MAITNAIN VERIFICATION ON SITE

  3. Mar 26, 2025 License · Pass — Risk 1 (High)

    Result: Pass.

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.