Tacos Del Barrio

Year by year

Inspections

1. Sep 30, 2026 License Re-Inspection · Pass — Risk 1 (High)

   Result: Pass.

2. Sep 8, 2026 License · Fail — Risk 1 (High)
   • Not serious Priority Foundation

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     OBSERVED WATER TEMPERATURE READING AT 130F AT HAND SINK IN UNISEX TOILET ROOM. WATER TEMPERATURE MUST BE BETWEEN 100-120F AT HAND WASHING SINK. PRIORITY FOUNDATION VIOLATION. 7-38-030(C).

   • Severity not stated

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     MUST PROVIDE EMPLOYEE HAND WASHING SIGNAGE IN BOTH TOILET ROOMS AND AT HAND SINK IN PREP AREA.

   • Serious Priority

     CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

     OBSERVED NO BARRIER BETWEEN FOOD PREP SERVING LINE AND CUSTOMER ORDERING LINE. MUST PROVIDE. PRIORITY VIOLATION. 7-38-005.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED NO HOT OR COLD RUNNING WATER AT 3-COMPARTMENT SINK IN BASEMENT DISHWASHING/PREP AREA. OBSERVED BROKEN KNOBS FOR HOT AND COLD WATER AND UNABLE TO TURN ON. MUST REPAIR.

   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     MUST PROVIDE A GARBAGE WITH LID IN UNISEX TOILET ROOMS.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED MISSING CEILING TILES IN BASEMENT PREP/DISHWASHING AREA. MUST REPAIR.