RecordWell Data

Icons Coffee

203 N WABASH AVE, Chicago, IL 60601 · Cook County

21cited violations
0serious tier
2inspections
19tier not stated

Establishment

Type
Restaurant (retail food serving meals) (Restaurant)
Inspected by
Chicago Department of Public Health
License / ID
3073256
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
20262210

Inspections

  1. Mar 3, 2026 License Re-Inspection · Pass — Risk 1 (High)
    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      6-202.15 : OBSERVED GAP ALONG THE BOTTOM ENTRY AND EXIT DOORS FIRST FLOOR CAFE, INSTRUCTED PIC TO MAKE DOORS TIGHT FITTING TO PREVENT INSECT ENTRY.

    • Severity not stated

      CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

      3-307.11 : OBSERVED NO SPLASH GUARD AT THE HANDWASHING SINK NEXT TO CLEAN DISH STORAGE RACK. INSTRUCTED TO PROVIDE AND MAINTAIN.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      4-601.11(C) Inspector Comments: OBSERVED EVIDENCE OF EXCESSIVE FOOD DEBRIS BUILD UP ON INTERIOR AND EXTERIOR OF FRIER CABINETS, WHEEL BASES, MEAT SLICERS, ROLLING CARTS, DISH RACKS, COFFEE COUNTER. MUST DE-LIME DISHMACHINE.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      5-205.15 Inspector Comments: MUST REPAIR OR REPLACE LEAKY WATER LINE UNDER DISHWASHING MACHINE, LEAKY PIPE AT THE HAND SINK AND BASEMENT PREP AREA NEAR COOKING EQUIPMENT, LEAKY FAUCET AT THE THREE COMPARTMENT SINK AND STOPPER HANDLE AT MIDDLE COMPARTMENT OF SAME.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-201.13 : OBSERVED LOOSE WALL PANELS IN DISH WASHING AREA, BLACK CAULKING ALONG THE WALLS OF DISHWASHING MACHINE, MISSING CEILING TILE ABOVE DISH MACHINE, MUST REPAIR OR REPLACE.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-501.13 : OBSERVED EVIDENCE OF FOOD DEBRIS BUILD UP ALONG WALL BASES THROUGHOUT PREMISES INCLUDING FLOOR DRAINS.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      4-301.14 : MUST PROVIDE LIGHT SHIELD IN THE DRY FOOD STORAGE IN HALL WAY ACROSS FROM WALK IN COOLERS. MUST REPLACE BURNT OUT LIGHT AT THE HOOD OF COOKING EQUIPMENT.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      2-102.13 : OBSERVED MISSING FOOD HANDLER TRAINING CERTIFICATES, INSTRUCTED TO PROVIDE AND MAINTAIN.

  2. Feb 23, 2026 License · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      OBSERVED MISSING SIGNED HEALTH POLICIES. INSTRUCTED TO PROVIDE AND MAINTAIN. (PRIORITY FOUNDATION 7-38-010)

    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      OBSERVED SOME FOOD STORAGE CONTAINERS (SMALL & BIG) NOT LABELLED WITH COMMON NAMES. INSTRUCTED TO LABEL ALL FOOD CONTAINERS WITH COMMON NAMES.

    • Not serious Priority Foundation

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED EVIDENCE OF TWO LIVE COCKROACHES IN THE DISHWASHING AREA UNDERNEATH THE DRAIN BOARD OF THREE COMPARTMENT SINK, AND SEVERAL DEAD COCKROACHES ON FLOOR IN THE SAME AREA. ALSO, 25 OR MORE LIVE SMALL FLIES ON CEILINGS AND DISHWASHING AREA OF LOWER LEVEL. RECOMMENDED TO HAVE PEST CONTROL TO SERVICE PREMISES ON OR AFTER 2/23/26. (PRIORITY FOUNDATION 7-38-020 (A) CITATION ISSUED)

    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED GAP ALONG THE BOTTOM ENTRY AND EXIT DOORS FIRST FLOOR CAFE, INSTRUCTED PIC TO MAKE DOORS TIGHT FITTING TO PREVENT INSECT ENTRY.

    • Severity not stated

      CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

      OBSERVED NO SPLASH GUARD AT THE HANDWASHING SINK NEXT TO CLEAN DISH STORAGE RACK. INSTRUCTED TO PROVIDE AND MAINTAIN.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED RUSTY STORAGE SHELVES IN THE DAIRY WALK-IN COOLER, CRATES IN WALK-IN FREEZER. INSTRUCTED TO REMOVE THE RUST IN SHELVING UNIT AND PROVIDE ADEQUATE SHELVING AND ELIMINATE CRATES.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      OBSERVED EVIDENCE OF EXCESSIVE FOOD DEBRIS BUILD UP ON INTERIOR AND EXTERIOR OF FLOOR MIXERS, FOOD PREPARATION AREAS, COFFEE COUNTERS, USED AND UNUSED COOLERS, FRIER CABINETS, WHEEL BASES, MEAT SLICERS, ROLLING CARTS, WALKING COOLER-SHELVING UNITS, FAN GUARD COVERS, COMPRESSOR UNITS, DISH RACKS, COFFEE COUNTER. MUST CLEAN DUST BUILD UP ON MENU BOARD. MUST DE-LIME DISHMACHINE.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      MUST REPAIR OR REPLACE LEAKY WATER LINE UNDER DISHWASHING MACHINE, LEAKY PIPE AT THE HAND SINK AND BASEMENT PREP AREA NEAR COOKING EQUIPMENT, LEAKY FAUCET AT THE THREE COMPARTMENT SINK AND STOPPER HANDLE AT MIDDLE COMPARTMENT OF SAME. MUST PROVIDE HOT RUNNING WATER AT ONE-COMPARTMENT SINK.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED LOOSE WALL PANELS IN DISH WASHING AREA, BLACK CAULKING ALONG THE WALLS OF DISHWASHING MACHINE, MISSING CEILING TILE ABOVE DISH MACHINE, MUST REPAIR OR REPLACE.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED FOOD DEBRIS BUILD-UP ON WALLS AND BASEMENT PREPARATION AREA, SPIDER WEBS ON CEILING BEAMS AND UNDERNEATH SINK IN BAR AREA. MUST CLEAN DUST BUILD UP IN CEILING VENTS AND CEILING TILES IN BASEMENT PREP AREA.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED EVIDENCE OF FOOD DEBRIS BUILD UP ALONG WALL BASES THROUGHOUT PREMISES INCLUDING FOOD WALK IN COOLER AND FLOOR DRAINS.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      MUST PROVIDE LIGHT SHIELD IN THE DRY FOOD STORAGE IN HALL WAY ACROSS FROM WALK IN COOLERS. MUST REPLACE BURNT OUT LIGHT AT THE HOOD OF COOKING EQUIPMENT.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      OBSERVED MISSING FOOD HANDLER TRAINING CERTIFICATES, INSTRUCTED TO PROVIDE AND MAINTAIN.

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.