Cheng Chopsticks

Year by year

Inspections

1. Jun 3, 2026 License Re-Inspection · Pass w/ Conditions — Risk 1 (High)
   • Not serious Priority Foundation

     MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

     2-102.14(O) OUT PF 08/28/2026 OBSERVED NO SIGNED VERIFIABL EMPLOYEE HEALTH POLICIES ON SITE FOR ALL FOOD AND CONDITIONAL EMPLOYEES. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. #7-38-010. NO CITATION ISSUED

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     4-601.11(B) OBSERVED DRIED FOOD DEBRIS BUILDUP ON SHEET PANS LOCATED IN SPEED RACK LOCATED IN WALK IN COOLER, INTERIOR SURFACES OF 2 DOOR COOLING UNIT WITH COLD HOLD ATTACHED, ON PREP TABLE SEHLVING UNITS AND ON EXTERIOR SURFACES OF BULK STORAGE CONTAINERS. INSTRUCTED TO CLEAN AND MAINTAIN IN ORDER TO PREVENT PEST HARBORAGE.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     5-205.15 OBSERVED 3 COMPARTMENT SINK FAUCET LEAKING. INSTRUCTED TO REPAIR FIXTURE AND MAINTAIN IN GOOD CONDITION.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     6-501.13 OBSERVED FLOORS THROUGHOUT PREP BEHIND DEEP FRYERS WITH ACCUMULATED GREASE AND FOOD DEBRIS. NOTED FOOD DEBRIS IN WALK IN COOLER ON FLOORS AND IN ALL CORNERS IF PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     2-102.13 INSTRUCTED CERTIFIED FOOD MANAGER CERTIFICATE HOLDER TO OBTAIN ALLERGEN TRAINING CERTIFICATION AS REQUIRED AND MAINTAIN ON SITE FOR REVIEW.

2. May 28, 2026 License · Fail — Risk 1 (High)
   • Not serious Priority Foundation

     MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

     OBSERVED NO SIGNED VERIFIABL EMPLOYEE HEALTH POLICIES ON SITE FOR ALL FOOD AND CONDITIONAL EMPLOYEES. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. #7-38-010. NO CITATION ISSUED

   • Severity not stated

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     OBSERVD NO HANDWASHING CLEANSER AVAILABLE AT HANDSINK LOCATED IN REAR PREP/DISHWASHING AREA. INSTRUCTED TO PROVIDE AND MAINTAIN FOR PROPER HANDWASHING. PRIOIRTY FOUNDATION VIOLATION. #7-38-030 (c). NO CITATION ISSUED

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     OBSERVED HEAVILY RUSTED AND BROKEN SHELVING UNITS INSIDE 2 DOOR COOLING UNIT AS WELL AS GREEN SHELVING UNITS INSIDE WALK IN COOLER. INSTRUCTED TO RESURFACE/REPAIR AND MAINTAIN IN GOOD CONDITION.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     OBSERVED DOOR HANDLES IN DISREPAIR ON 2 DOOR COOLING UNIT ACROSS FROM DEEP FRYERS. INSTRUCTED TO REMOVE ORANGE TAPE. INSTRUCTED TO INSTALL SMOOTH AND EASILY CLEANABLE SPLASH GUARD ALONG MOP SINK LOCATED IN REAR PREP/STORAGE AREA TO PREVENT POSSIBLE CONTAMINATION OF FOOD.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     OBSERVED DRIED FOOD DEBRIS BUILDUP ON SHEET PANS LOCATED IN SPEED RACK LOCATED IN WALK IN COOLER, INTERIOR SURFACES OF 2 DOOR COOLING UNIT WITH COLD HOLD ATTACHED, ON PREP TABLE SEHLVING UNITS AND ON EXTERIOR SURFACES OF BULK STORAGE CONTAINERS. INSTRUCTED TO CLEAN AND MAINTAIN IN ORDER TO PREVENT PEST HARBORAGE.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED 3 COMPARTMENT SINK FAUCET LEAKING. INSTRUCTED TO REPAIR FIXTURE AND MAINTAIN IN GOOD CONDITION.

   • Severity not stated

     SEWAGE & WASTE WATER PROPERLY DISPOSED

     OBSERVED NO GREASE TRAP ON SITE, INSTRUCTED TO PROVIDE AND MAINTAIN.

   • Not serious Priority Foundation

     GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

     OBSERVED NO VERIFICATION OF WASTE REMOVAL AGREEMENT FOR ESTABLISHMENT ON SITE DURING TIME OF INSPECTION. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-020 (b). NO CITATION ISSUED

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED FLOORS THROUGHOUT PREP BEHIND DEEP FRYERS WITH ACCUMULATED GREASE AND FOOD DEBRIS. NOTED FOOD DEBRIS IN WALK IN COOLER ON FLOORS AND IN ALL CORNERS IF PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED OPEN CEILING ABOVE WALK IN COOLER. INSTRUCTED TO ENCLOSE AND PROVIDE SMOOTH AND EASILY CLEANABLE ATTACHMENT IN SAID SPACE AND MAINTAIN.

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     OBSERVED BURNED OUT LIGHTING IN FRONT AND REAR OF PREP AREA. INSTRUCTED TO REPLACE AND INCREASE LIGHTING.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     INSTRUCTED CERTIFIED FOOD MANAGER CERTIFICATE HOLDER TO OBTAIN ALLERGEN TRAINING CERTIFICATION AS REQUIRED AND MAINTAIN ON SITE FOR REVIEW.